15 Chicken In Satay Sauce Chinese Recipe Discover Culinary Perfection!
Published on: Mar 22, 2024
For those craving a taste of authentic Chinese cuisine, look no further than this delicious chicken in satay sauce recipe. Satay sauce is a popular condiment in Chinese cuisine, made from a blend of rich and aromatic spices. When combined with tender chicken, the result is a mouthwatering dish that will transport you straight to the bustling streets of China. This recipe is easy to follow and can be made in the comfort of your own home, making it the perfect dish to impress your family and friends. So put on your apron and get ready to create a culinary masterpiece!
Main Ingredients: Peanut Butter, Coconut Milk, Water, Sweet Chilli Sauce
Satay sauce is a flavorful and versatile sauce that is commonly used in Chinese cuisine. It is a perfect accompaniment to Beer Can Chicken, adding a delicious kick of flavor to the dish. Making your own satay sauce is surprisingly simple and requires only a few basic ingredients. Here is a simple and delicious recipe for satay sauce that is sure to impress your taste buds.
Chinese brown sauce is one of the most popular sauces used in Chinese cooking. It is a rich and savory sauce that pairs perfectly with the tender and juicy Beer Can Chicken. This sauce is made with a combination of soy sauce, oyster sauce, and hoisin sauce, giving it a deep and complex flavor. It is a must-try for any fan of Chinese cuisine.
If you are a fan of sweet and tangy flavors, then this Chinese honey chicken sauce is the perfect choice for you. Made with a combination of honey, soy sauce, and rice vinegar, this sauce is the perfect balance of sweet and savory. It is also a great way to add some moisture and flavor to your Beer Can Chicken, making it a crowd-pleasing dish.
Garlic lovers, this one's for you! Chinese garlic sauce is a pungent and flavorful sauce that is perfect for adding a bold and delicious flavor to your Beer Can Chicken. Made with a combination of garlic, soy sauce, and chili paste, this sauce is sure to pack a punch. It is also incredibly easy to make and can be whipped up in no time.
Duck sauce is a sweet and tangy sauce that is commonly served in Chinese restaurants. It is made with a combination of apricot jam, vinegar, and soy sauce, giving it a unique and delicious flavor. This sauce is a great addition to your Beer Can Chicken, adding a burst of fruity sweetness to balance out the savory flavors.
Sweet and sour sauce is a classic Chinese sauce that is loved by people all over the world. It is a perfect pairing for Beer Can Chicken, adding a tangy and sweet flavor that complements the crispy skin of the chicken. This sauce is made with a combination of vinegar, sugar, and ketchup, giving it a unique and tasty flavor.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
If you like a bit of heat in your food, then Chinese fried red chili sauce is the perfect sauce for you. This sauce is made with a combination of red chilies, garlic, and soy sauce, giving it a spicy and flavorful kick. It is perfect for marinating your Beer Can Chicken or as a dipping sauce for added heat.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
Chinese garlic sauce is not just for stir-fries, but it also makes a fantastic marinade for your Beer Can Chicken. This sauce is made with a combination of garlic, ginger, and soy sauce, giving it a bold and delicious flavor. It is perfect for adding an extra layer of flavor to your chicken before grilling it to perfection on your beer can.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
Sweet and sour sauce is a staple in Chinese cuisine, and this recipe is hands down the best ever. Made with a combination of tomato ketchup, vinegar, and brown sugar, this sauce is incredibly easy to make and adds a delicious tangy and sweet flavor to your Beer Can Chicken. It is the perfect sauce for those who prefer a milder flavor.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
Chinese black bean sauce, also known as black bean sauce, is a popular sauce used in many Chinese dishes. It is made with fermented black beans, garlic, and soy sauce, giving it a rich and savory flavor. This sauce is perfect for marinating your Beer Can Chicken, giving it a unique and delicious taste.
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Satay Sauce
Main Ingredients: Hoisin Sauce, Peanut Butter, Turmeric Powder, Hot
Satay sauce is a staple in Chinese cuisine and is perfect for adding some delicious Asian flavors to your Beer Can Chicken. This sauce is made with a combination of peanut butter, soy sauce, and garlic, giving it a rich and nutty flavor. It is perfect for dipping your chicken or using as a marinade before grilling.
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Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
For all the vegetarians out there, this Chinese vegetarian brown sauce is a must-try. Made with a combination of mushrooms, soy sauce, and hoisin sauce, this sauce is packed with umami flavors. It is a great alternative to traditional brown sauce and is perfect for adding flavor to your vegetarian Beer Can Chicken.
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Easy Peanut (Satay) Sauce
Main Ingredients: Peanut Butter, Coconut Milk, Sugar, Fish Sauce, Curry
Peanut sauce, also known as satay sauce, is a staple in Chinese cuisine and is perfect for adding a nutty and delicious flavor to your Beer Can Chicken. This sauce is made with peanut butter, soy sauce, and honey, giving it a perfect balance of sweet and savory. It is incredibly easy to make and is sure to be a hit with your family and friends.
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Chinese Style Sesame Sauce
Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
Sesame sauce is a classic Chinese sauce that is perfect for adding a nutty and delicious flavor to your Beer Can Chicken. It is made with a combination of sesame seeds, soy sauce, and rice vinegar, giving it a unique and tasty flavor. This sauce is perfect for drizzling over your chicken before serving.
Chinese white sauce, also known as white sauce, is a versatile sauce that can be used in many different dishes. It is made with a combination of chicken broth, soy sauce, and cornstarch, giving it a savory and slightly thick texture. This sauce is perfect for adding moisture and flavor to your Beer Can Chicken.
If you are a fan of spicy food, then Chinese chili sauce is a must-try for your Beer Can Chicken. This sauce is made with a combination of dried chili peppers, garlic, and soy sauce, giving it a spicy and flavorful kick. It is perfect for adding some heat to your chicken and is sure to be a hit with spicy food lovers.
Spicy orange sauce is a popular sauce in Chinese cuisine and is perfect for adding a tangy and spicy flavor to your Beer Can Chicken. This sauce is made with a combination of orange juice, soy sauce, and chili paste, giving it a unique and delicious taste. It is perfect for marinating your chicken or as a dipping sauce for added flavor.
Barbecue sauce is a classic American sauce, but this Chinese-style version adds a delicious twist to your Beer Can Chicken. It is made with a combination of soy sauce, hoisin sauce, and honey, giving it a perfect balance of sweet and savory flavors. This sauce is perfect for grilling your chicken to perfection on your beer can.
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Kung Pao Sauce
Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn
Kung Pao sauce is a spicy and flavorful sauce that is commonly used in Szechuan cuisine. It is made with a combination of chili peppers, garlic, and soy sauce, giving it a bold and delicious flavor. This sauce is perfect for adding some heat and complexity to your Beer Can Chicken, making it a must-try for all spicy food lovers.
Plum sauce is a popular sauce in Chinese cuisine and is perfect for adding a fruity and tangy flavor to your Beer Can Chicken. This sauce is made with a combination of plums, rice vinegar, and soy sauce, giving it a unique and delicious taste. It is perfect for marinating your chicken or as a dipping sauce for added flavor.
The Ingredients:
1. Chicken:
To start off, you will need 500 grams of boneless chicken, cut into bite-sized pieces. For the best results, use chicken breast as it is lean and cooks quickly.
2. Satay Sauce:
The star of this dish, the satay sauce, requires a few key ingredients to achieve its signature flavor. These include peanut butter, soy sauce, sesame oil, honey, and chili flakes. These ingredients come together to create a rich and creamy sauce with a hint of sweetness and a spicy kick.
3. Vegetables:
To add a healthy touch to this dish, you can include a variety of vegetables such as bell peppers, onions, and carrots. These will not only add a pop of color but also provide a crunch to the dish.
The Cooking Process:
1. Marinate the Chicken:
In a bowl, mix the chicken with soy sauce, ginger, garlic, and cornstarch and let it marinate for 30 minutes. This will help infuse the chicken with flavor and keep it moist during cooking.
2. Prepare the Satay Sauce:
In a separate pan, heat some oil and add the chopped garlic and chili flakes. Once fragrant, add in the satay sauce ingredients and let it simmer for a few minutes until it thickens.
3. Stir-Fry the Chicken:
In a wok or a large pan, heat some oil and add in the marinated chicken. Stir-fry until it turns golden brown and is fully cooked.
4. Add the Vegetables:
Next, add in the chopped vegetables and stir-fry for a few minutes until they are cooked but still retain their crunch.
5. Add the Satay Sauce:
Finally, add in the prepared satay sauce and mix everything together until the chicken and vegetables are well coated.
Serving Suggestions:
This chicken in satay sauce can be served with steamed rice, noodles, or even as a filling for wraps or sandwiches. For an added crunch, you can top it with some crushed peanuts and chopped spring onions. This versatile dish can be enjoyed as a main course or as an appetizer at your next dinner party.
In conclusion, this chicken in satay sauce recipe is a must-try for anyone looking to explore the flavors of Chinese cuisine. With its succulent chicken and flavorful satay sauce, it is sure to be a hit with your taste buds. So why not give it a try and impress your loved ones with your cooking skills?
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