17 Chicken In Chinese Recipe Elevate Your Taste Buds!

Published on: Mar 22, 2024

Chicken is a staple ingredient in Chinese cuisine, with a long history of being used in various dishes and preparations. It is a versatile protein that can be cooked in a variety of ways, making it a favorite among Chinese cooks and diners. Whether it's stir-fried, steamed, or deep-fried, chicken in Chinese recipes always results in a flavorful and satisfying meal. In this article, we will explore the different ways chicken is used in Chinese cooking and provide some delicious recipes for you to try at home.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Fried Wonton Strips (Restaurant Style) - Striped Spatula
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Looking for a twist on the classic beer can chicken recipe? Try these Chinese fried wontons! Crispy on the outside, savory and flavorful on the inside, these wontons will have your taste buds begging for more. And with just a few simple ingredients, they’re easy to make at home.
2 of 20

Stir-Fried Chicken in Chinese Garlic Sauce

Main Ingredients: Chicken Breast, Sesame Oil, Cracked Black Pepper
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Garlic lovers, rejoice! This stir-fried chicken in Chinese garlic sauce is a flavor-packed dish that will satisfy all your cravings. The tender chicken is coated in a rich and garlicky sauce, with just the right amount of heat. Serve it up with some rice and vegetables for a complete meal.
3 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Put your own spin on the beer can chicken recipe by adding a side of homemade Chinese fried noodles. These crispy and flavorful noodles are a staple in Chinese cuisine, and now you can make them in your own kitchen. Customize them with your favorite vegetables and protein for a delicious and satisfying meal.
4 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Sticky Chinese Pork Belly PLUS VIDEO! - Nicky's Kitchen Sanctuary
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Sticky Chinese Barbecue Pork Belly (Char Siu) - Cafe Delites
For a unique twist on the classic beer can chicken, try this sticky Chinese pork belly recipe. The succulent pork is marinated in a flavorful mixture of Chinese spices and then cooked until it’s tender and sticky. This dish is sure to impress your family and friends at your next barbecue.
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If you’re a fan of sweet and savory flavors, you’ll love this Chinese orange chicken recipe. Tender pieces of chicken are coated in a tangy and sweet orange sauce, making for a delicious and crowd-pleasing dish. Serve it over rice for a complete meal.
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Spice up your beer can chicken game with this Chinese spicy chicken recipe. The chicken is marinated in a spicy and flavorful sauce, and then grilled to perfection. It’s the perfect balance of heat and sweet, and will be a hit at any summer barbecue.
7 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you prefer dark meat, these Chinese chicken thighs are the perfect choice for your beer can chicken recipe. The chicken is marinated in a delicious mixture of Chinese spices, and then grilled until it’s tender and juicy. Serve it up with your favorite sides for a complete and satisfying meal.
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Get your daily dose of greens in with this Chinese chicken and broccoli recipe. Tender chicken and crisp broccoli are coated in a savory and flavorful sauce, making for a delicious and healthy meal. Serve it over rice for a well-rounded dish.
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Wontons are a staple in Chinese cuisine, and now you can make them at home with this beer can chicken recipe. These delicate pockets of meat and vegetables are served in a savory broth, making for a comforting and delicious meal. Perfect for a cozy night in.
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If you’re a fan of dumplings, you have to try this Chinese soup dumpling recipe. These delicate dumplings are filled with a savory broth and meat filling, and when cooked, the broth turns into a delicious soup. Serve them up as an appetizer or a main dish.
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Who doesn’t love a good chicken wing? This Chinese sticky wings recipe takes the classic beer can chicken to a whole new level. The wings are coated in a sticky and delicious sauce, making for a finger-licking good meal. Serve them up at your next game day party for a guaranteed hit.
12 of 20

Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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Crispy on the outside, tender and juicy on the inside, these Chinese-style chicken legs are a must-try for any beer can chicken lover. The chicken is marinated in a flavorful mixture of Chinese spices and then fried until it’s crispy and delicious. Serve it up with some rice and vegetables for a complete meal.
13 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Craving Chinese takeout but trying to stick to your beer can chicken meal plan? These fried chicken wings are the perfect solution. Crispy and flavorful, these wings are a delicious alternative to your usual takeout order. Serve them up with some rice and vegetables for a satisfying meal.
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If you’re in the mood for something light and refreshing, this Chinese chicken salad is the perfect choice. Tender chicken, crisp vegetables, and a flavorful dressing make for a delicious and healthy meal. Add some wonton strips for an extra crunch.
15 of 20

Chinese Egg Rolls for Kraft Makers

Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
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Put your own spin on the classic egg roll with this Chinese egg roll recipe. These crispy rolls are filled with a savory mixture of meat and vegetables, making for a delicious and satisfying snack or appetizer. Customize them with your favorite ingredients for a unique twist.
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Stir-fries are a staple in Chinese cuisine, and now you can make your own at home with this beer can chicken recipe. Tender chicken and crisp vegetables are coated in a savory and flavorful sauce, making for a delicious and healthy meal. Serve it over rice for a well-rounded dish.
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If you love the combination of sweet and savory flavors, you’ll love this Chinese sweet and sour chicken recipe. Tender pieces of chicken are coated in a tangy and sweet sauce, making for a delicious and crowd-pleasing dish. Serve it over rice for a complete meal.
18 of 20

Dan Dan Mian

Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
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For a unique twist on the classic beer can chicken, try this Dan Dan Mian recipe. This spicy and flavorful dish is made with noodles, ground meat, and a delicious sauce, making for a satisfying and comforting meal. Customize the level of spice to your liking.
19 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This recipe is a family favorite and for good reason – it’s delicious! Daddy Wu’s Chinese chicken is marinated in a flavorful mixture of Chinese spices and then grilled until it’s tender and juicy. Serve it up with your favorite sides for a complete and satisfying meal.
20 of 20

6-Ingredient Chinese Chicken

Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
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Short on time but still want a delicious beer can chicken meal? This 6-ingredient Chinese chicken recipe is the perfect solution. With just a few simple ingredients, you can have a flavorful and satisfying meal on the table in no time. Serve it up with some rice and vegetables for a complete and well-balanced dish.

The Role of Chicken in Chinese Cuisine

In Chinese cooking, chicken is not just a protein but also a symbol of good luck and prosperity. It is often served during special occasions and celebrations, such as weddings and Chinese New Year. Chicken is also believed to have medicinal properties and is used in traditional Chinese medicine to improve overall health and well-being. In terms of flavor, chicken is considered a neutral ingredient that can easily absorb the flavors of other ingredients it is cooked with, making it a perfect addition to flavorful Chinese recipes.

Stir-Fried Chicken

One of the most popular ways to prepare chicken in Chinese cuisine is by stir-frying. This method involves quickly cooking small bite-sized pieces of chicken in a hot wok with a variety of vegetables, sauces, and spices. The high heat and constant stirring create a delicious smoky flavor and tender texture. Some popular stir-fried chicken dishes include Kung Pao Chicken, Cashew Chicken, and General Tso's Chicken.

Steamed Chicken

Steaming is another common cooking method used in Chinese cuisine, and it is perfect for Chinese chicken recipes as it results in a tender and juicy texture. The chicken is marinated in a flavorful mixture, then placed in a bamboo steamer and cooked over boiling water. Steamed chicken is often served with a light sauce or drizzled with sesame oil for added flavor.

Deep-Fried Chicken

Deep-fried chicken is a popular street food in China and is known for its crispy exterior and juicy interior. It is typically cut into small pieces, marinated, and coated in a batter or breading before being deep-fried to perfection. Some popular deep-fried chicken dishes include Sweet and Sour Chicken, Orange Chicken, and Honey Sesame Chicken.

Delicious Chicken Recipes to Try at Home

Now that you know the different ways chicken is used in Chinese cooking, here are some delicious recipes for you to try at home:

Kung Pao Chicken

This spicy and savory dish is made with marinated chicken, peanuts, and dried chili peppers, stir-fried in a delicious sauce made with soy sauce, vinegar, and sugar.

Steamed Chicken with Ginger and Scallions

This simple yet flavorful dish is made by steaming marinated chicken with ginger and scallions, then drizzling it with a light sauce made with soy sauce, sesame oil, and sugar.

Sweet and Sour Chicken

This classic dish features deep-fried chicken coated in a tangy sweet and sour sauce made with ketchup, vinegar, and sugar. It is often served with bell peppers, onions, and pineapple for added flavor and texture. In conclusion, chicken is an essential ingredient in Chinese cuisine and is used in a variety of ways to create delicious and flavorful dishes. Whether it's stir-fried, steamed, or deep-fried, chicken adds a unique and versatile element to Chinese recipes. So why not try one of these delicious chicken dishes at home and bring a taste of China to your kitchen?
17 chicken in chinese recipe Elevate your taste buds!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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