16 Chicken In Blackbean Sauce Recipe Chinese Experience Flavor Like Never Before!

Published on: Mar 22, 2024

Are you looking for a delicious and easy-to-make Chinese dish? Look no further than this chicken in blackbean sauce recipe! With its rich and savory flavors, this dish is perfect for any occasion. Whether you're cooking for your family or hosting a dinner party, this recipe is sure to impress. So put on your apron and get ready to create a mouth-watering meal that will have everyone asking for seconds.

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This rich and savory sauce is a staple in Chinese cuisine. Made with a blend of soy sauce, oyster sauce, and brown sugar, it adds a delicious umami flavor to any dish. Use it to marinate your beer can chicken before roasting for a mouth-watering meal.
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For all the garlic lovers out there, this sauce is a must-try. Made with a combination of garlic, soy sauce, and hoisin sauce, it packs a punch of flavor. Use it as a marinade or as a dipping sauce for your beer can chicken.
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This tangy and sweet sauce is a favorite in Chinese restaurants. Made with apricot preserves, soy sauce, and rice vinegar, it pairs perfectly with roasted beer can chicken. Add a little heat by mixing in some sriracha for a spicy kick.
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This classic Chinese sauce is a crowd-pleaser. Made with a combination of pineapple, bell peppers, and rice vinegar, it adds a tangy and sweet flavor to your beer can chicken. Serve with some fried rice for a complete meal.
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If you love a little heat in your meals, this sauce is for you. Made with a blend of fried chili peppers, garlic, and ginger, it adds a fiery kick to your beer can chicken. Use it as a marinade or as a dipping sauce for some extra heat.
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This versatile sauce is perfect for stir-fries, but it also works well with beer can chicken. Made with a mix of garlic, soy sauce, and rice vinegar, it adds a savory and tangy flavor to your dish. Serve with some stir-fried vegetables for a complete meal.
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The Best Ever Simple Sweet and Sour Sauce

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This easy-to-make sauce is a game-changer for your beer can chicken. Made with a blend of ketchup, brown sugar, and vinegar, it adds a sweet and tangy flavor to your dish. Use it as a marinade or as a dipping sauce for some finger-licking good chicken.
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How To Make Chinese Black Bean Sauce (aka Black Bean...

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This rich and savory sauce is a staple in Chinese cooking. Made with fermented black beans, garlic, and Chinese rice wine, it adds an intense and unique flavor to your beer can chicken. Serve with some steamed rice and vegetables for a complete meal.
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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
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If you're looking for a vegetarian option, this sauce is a great choice. Made with a combination of mushrooms, soy sauce, and vegetable broth, it adds a hearty and savory flavor to your beer can chicken. Serve with some stir-fried vegetables for a complete meal.
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This creamy and flavorful sauce is a favorite in Chinese cuisine. Made with a mix of chicken broth, oyster sauce, and cornstarch, it adds a subtle and delicate flavor to your beer can chicken. Use it as a marinade or as a sauce for some extra flavor.
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This nutty and fragrant sauce is a staple in Chinese cooking. Made with sesame seeds, soy sauce, and rice vinegar, it adds a rich and savory flavor to your beer can chicken. Serve with some steamed rice and vegetables for a complete meal.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)

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This sweet and tangy sauce is a classic in Chinese cuisine. Made with plums, ginger, and star anise, it adds a unique and delicious flavor to your beer can chicken. Use it as a marinade or as a dipping sauce for some finger-licking good chicken.
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This smoky and tangy sauce is perfect for grilling your beer can chicken. Made with a blend of hoisin sauce, soy sauce, and honey, it adds a delicious and charred flavor to your dish. Serve with some grilled vegetables for a complete meal.
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Kung Pao Sauce

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This signature sauce is a favorite in Szechuan cuisine. Made with a blend of chili peppers, peanuts, and soy sauce, it adds a spicy and nutty flavor to your beer can chicken. Serve with some stir-fried vegetables for a complete meal.
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This sweet and tangy sauce is a crowd-pleaser. Made with orange juice, ginger, and chili peppers, it adds a burst of flavor to your beer can chicken. Serve with some steamed rice and vegetables for a complete meal.
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This authentic plum sauce is a staple in Chinese cuisine. Made with plums, ginger, and cinnamon, it adds a unique and delicious flavor to your beer can chicken. Use it as a marinade or as a dipping sauce for some finger-licking good chicken.
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This rich and savory sauce is a staple in Chinese cooking. Made with fermented black beans, garlic, and Chinese rice wine, it adds an intense and unique flavor to your beer can chicken. Serve with some steamed rice and vegetables for a complete meal.
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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt
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This spicy and flavorful sauce is perfect for chili lovers. Made with a mix of fermented black beans, chili peppers, and garlic, it adds a smoky and spicy flavor to your beer can chicken. Use it as a marinade or as a dipping sauce for some extra heat.

The Versatility of Blackbean Sauce

What is blackbean sauce?

Blackbean sauce is a staple in Chinese cuisine, made from fermented black beans, garlic, and other seasonings. It adds a unique depth of flavor to any dish, making it a popular ingredient in many Chinese recipes. The combination of salty, sweet, and umami flavors makes it a versatile and essential component in the kitchen.

The Health Benefits of Blackbeans

Not only does blackbean sauce add delicious flavor to your dishes, but it also has numerous health benefits. Blackbeans are a good source of protein, fiber, and essential vitamins and minerals. They are also low in calories and fat, making it a great choice for those looking to maintain a healthy diet.

Creating the Perfect Chicken in Blackbean Sauce

Gather Your Ingredients

To make this flavorful dish, you will need chicken breast, blackbean sauce, soy sauce, sugar, cornstarch, garlic, and vegetables of your choice. You can use broccoli, bell peppers, carrots, and onions for a colorful and nutritious addition to your meal.

Marinate the Chicken

To infuse your chicken with flavor, marinate it in a mixture of blackbean sauce, soy sauce, sugar, and garlic for at least 30 minutes. This will ensure that every bite of the chicken is bursting with delicious flavors.

Stir-Fry to Perfection

Once the chicken is marinated, heat a wok or large skillet over high heat and add a tablespoon of oil. Add the marinated chicken and stir-fry until it is cooked through. Then, add your choice of vegetables and continue to stir-fry until they are tender yet crisp.

Finish with the Blackbean Sauce

Finally, add a few tablespoons of blackbean sauce to the stir-fry and mix well. The sauce will thicken and coat the chicken and vegetables, giving them a rich and savory flavor. Serve over rice or noodles for a complete and satisfying meal.

Final Thoughts

This chicken in blackbean sauce recipe is a crowd-pleaser that is quick and easy to make. With the versatility of blackbean sauce and the health benefits of blackbeans, this dish is not only delicious but also a nutritious addition to your menu. So why not give it a try and elevate your Chinese cooking game with this flavorful and simple recipe?
16 chicken in blackbean sauce recipe chinese Experience flavor like never before!

Chinese Brown Sauce

yield: 4 total time: 30 minutes
4.4 Stars (5 reviews)
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Ingredients

  • 3 garlic cloves minced
  • 4 tablespoons soy sauce
  • 3 tablespoons brown sugar
  • 1 1/2 cups chicken broth
  • 1 tablespoon cornstarch
  • 1 teaspoon oil

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 11 grams
  • Fat : 2 grams
  • Protein : 3 grams
  • Sodium : 930 milligrams
  • Sugar : 7 grams
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