15 Chicken In Batter Recipe Chinese Prepare To Be Amazed!

Published on: Mar 22, 2024

Are you craving some delicious Chinese-style chicken in batter? Look no further! This article will provide you with a professional and well-organized recipe that will satisfy your taste buds. Chinese-style chicken in batter is a popular dish that is known for its crispy exterior and tender, juicy interior. It's the perfect blend of savory and sweet, making it a favorite among many. So, let's get started and learn how to make this mouth-watering dish!

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Fried Wontons | Easy Delicious Recipes
Looking for a delicious and unique way to cook your chicken? Look no further than these Chinese Fried Wontons! This recipe takes a classic Chinese dumpling and transforms it into a crispy and flavorful dish that will have your taste buds dancing. Plus, it's a great way to use up any leftover chicken you may have on hand. Serve with your favorite dipping sauce for a truly satisfying meal.
2 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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If you're a fan of Chinese takeout, then you'll love these Homemade Chinese Fried Noodles. This recipe is a perfect way to use up any leftover chicken, along with some pantry staples, to create a flavorful and filling meal. The noodles are crispy, the chicken is tender, and the sauce is full of flavor. It's a winning combination that will have you coming back for seconds!
3 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Sticky Chinese Barbecue Pork Belly (Char Siu) - Cafe Delites
For a twist on traditional chicken recipes, try making this Sticky Chinese Pork Belly. The rich flavors of the pork belly combined with the sweet and savory glaze make for a mouth-watering dish. The secret ingredient? Chinese five-spice powder, which adds a unique and delicious flavor to the dish. Serve over rice or with your favorite vegetables for a complete meal.
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Orange chicken is a favorite among many Chinese takeout lovers, and for good reason. But why order takeout when you can make this delicious dish at home? This recipe for Chinese Orange Chicken is simple and easy to make, and the end result is a flavorful and crispy chicken dish that will have you saying goodbye to takeout for good. Orange juice adds a bright and tangy flavor to the dish, making it a crowd-pleaser.
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Spice up your dinner routine with this Chinese Spicy Chicken recipe. Sriracha sauce adds a kick of heat to the dish, while the other ingredients, such as soy sauce and honey, balance out the flavors perfectly. This dish is perfect for those who love a little heat in their meals and pairs well with rice or noodles. Plus, it's a great way to use up any leftover chicken you may have on hand.
6 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you're tired of the same old chicken breast recipes, give this Chinese Chicken Thighs recipe a try. Chicken thighs are a flavorful and tender cut of meat, and when cooked with hoisin sauce, garlic, and ginger, they become even more delicious. This dish is perfect for a weeknight dinner, as it comes together quickly and easily.
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Bored of your usual chicken and broccoli stir-fry? Switch things up with this Chinese Chicken and Broccoli recipe. The chicken is marinated in a flavorful sauce before being stir-fried with broccoli and other vegetables. The result is a delicious and well-balanced meal that is sure to please even the pickiest of eaters.
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Wontons are a staple in Chinese cuisine, and for good reason. These bite-sized pockets of deliciousness are filled with a flavorful chicken mixture and then boiled or fried to perfection. This Chinese Wonton recipe is easy to make and perfect for a quick and satisfying meal. Serve with a dipping sauce of your choice for a complete and tasty dish.
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If you're a fan of dumplings, then you'll love this Chinese Soup Dumpling recipe. These dumplings are filled with a flavorful chicken and vegetable mixture and then steamed to perfection. The result is a tender and juicy dumpling that is bursting with flavor. Serve with your favorite dipping sauce or add them to a bowl of soup for a comforting and delicious meal.
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Looking for a new chicken wing recipe? Look no further than these Chinese Sticky Wings. The wings are marinated in a delicious sauce made with honey, soy sauce, and sesame oil before being baked to crispy perfection. The end result is a sticky and flavorful wing that will have your taste buds singing. Serve as an appetizer or as part of a main course.
11 of 20

Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Crispiest Chinese Sesame Chicken (in 30 mins!) - Dinner, then Dessert ...
Crispiest Chinese Sesame Chicken (in 30 mins!) - Dinner, then Dessert ...
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Chicken legs are a budget-friendly cut of meat that are often overlooked. But with this Crispy Chinese-style chicken legs recipe, you'll see just how delicious and versatile they can be. The chicken legs are coated in a flavorful mixture of chili powder, garlic powder, and ginger before being baked to crispy perfection. Serve with your favorite side dishes for a complete and satisfying meal.
12 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
Takeout Style Fried Chicken Wings, by thewoksoflife.com Chinese Fried ...
Fried Chicken Wings, Chinese Takeout-Style | Recipe | Fried chicken ...
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Love Chinese takeout but want to make it at home? This recipe for Fried Chicken Wings, Chinese Takeout Style is sure to please any takeout lover. The wings are coated in a flavorful mixture of soy sauce, garlic, and hoisin sauce before being fried to crispy perfection. Serve as an appetizer or as part of a main course for a delicious and satisfying meal.
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Salads don't have to be boring, and this Chinese Chicken Salad recipe is proof of that. This salad is packed with flavor and texture, from the crispy lettuce and vegetables to the tender chicken and crunchy wonton strips. The dressing, made with rice vinegar, soy sauce, and honey, ties everything together perfectly. It's a great way to use up any leftover chicken and make a satisfying and healthy meal.
14 of 20

Chinese Egg Rolls for Kraft Makers

Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
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Egg rolls are a beloved Chinese dish, and with this recipe for Chinese Egg Rolls for Kraft Makers, you can easily make them at home. The egg rolls are filled with a flavorful chicken and vegetable mixture and then fried to crispy perfection. Serve with your favorite dipping sauce for a delicious and satisfying meal.
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Stir-fries are a staple in Chinese cuisine, and this Chinese Chicken Stir Fry recipe is a great way to use up any leftover chicken you may have on hand. The chicken is stir-fried with a colorful array of vegetables and a flavorful sauce made with soy sauce, honey, and ginger. Serve over rice or noodles for a complete and tasty meal.
Homemade Chinese Sweet & Sour Chicken Recipe – Melanie Cooks
EASY SWEET AND SOUR CHICKEN - cookingfun | Homemade chinese food, Easy ...
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For a classic Chinese dish that never goes out of style, try this Chinese Sweet and Sour Chicken. The chicken is coated in a crispy batter and then tossed in a tangy and sweet sauce made with ketchup, rice vinegar, and brown sugar. Serve with rice and your favorite vegetables for a delicious and satisfying meal.
17 of 20

Dan Dan Mian

Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
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Made the Dan Dan Mian from recent Cook’s. Something pretty easy but ...
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Dan Dan Mian is a popular Chinese noodle dish that is packed with flavor and spice. This recipe for Dan Dan Mian features tender chicken, noodles, and a spicy sauce made with chili oil, sesame paste, and soy sauce. It's a dish that is sure to wake up your taste buds and leave you wanting more.
18 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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Daddy Wus Moo Shu Pork Recipe | PDF | Stir Frying | Food Ingredients
Looking for a flavorful and unique way to cook your chicken? Look no further than Daddy Wu's Chinese Chicken. This recipe features tender chicken marinated in a flavorful mixture of Chinese five-spice powder, ginger, and soy sauce. Serve with your favorite side dishes for a delicious and satisfying meal.
19 of 20

6-Ingredient Chinese Chicken

Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
If you're short on time but still want a delicious and flavorful chicken dish, try this 6-Ingredient Chinese Chicken recipe. With just six simple ingredients, you can create a tasty and satisfying meal that is perfect for busy weeknights. The secret ingredient? Plum sauce, which adds a unique and delicious flavor to the dish.
20 of 20

Chinese Pineapple Chicken

Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
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For a tropical twist on traditional Chinese chicken dishes, try this Chinese Pineapple Chicken recipe. The chicken is coated in a flavorful sauce made with pineapple juice, soy sauce, and honey, and then baked to perfection. The result is a tender and juicy chicken dish that is perfect for any occasion.

Ingredients:

  • 1 lb boneless skinless chicken breast, cut into bite-sized pieces
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp salt
  • 1 tsp pepper
  • 1 cup cold water
  • 1 egg, beaten
  • 1 tbsp soy sauce
  • 1 tbsp rice wine
  • 1 tbsp sugar
  • Oil for frying

Instructions:

To start, combine flour, baking powder, garlic powder, onion powder, salt, and pepper in a large bowl. In a separate bowl, mix together the cold water, beaten egg, soy sauce, rice wine, and sugar.

Gradually add the wet ingredients into the dry ingredients while stirring continuously until a smooth batter forms. Let the batter rest for 10 minutes.

In the meantime, heat oil in a deep fryer or a large pot over medium-high heat. The oil should be at least 2 inches deep.

Dip each piece of chicken into the batter, making sure it is well coated. Carefully place the chicken into the hot oil and fry for 5-6 minutes, or until golden brown and crispy.

Use a slotted spoon to remove the chicken from the oil and place it on a paper towel-lined plate to drain excess oil. Repeat the process until all the chicken is fried.

For an extra crispy texture, you can refry the chicken for 1-2 minutes before serving. Serve hot and enjoy your homemade Chinese-style chicken in batter!

This chicken in batter recipe is perfect for a quick and easy weeknight dinner. The batter is flavorful and light, making the chicken crispy on the outside and tender on the inside. For a healthier option, you can also bake the chicken in the oven instead of frying. Simply preheat the oven to 375°F and place the battered chicken on a greased baking sheet. Bake for 20-25 minutes, flipping halfway through.

Now that you have the recipe for Chinese-style chicken in batter, you can impress your family and friends with this restaurant-quality dish. Feel free to add your own twist to the recipe by adding different spices or sauces to the batter. And don't forget to serve it with your favorite dipping sauce, such as sweet and sour or soy sauce. This dish is sure to become a regular in your meal rotation.

So, what are you waiting for? Gather your ingredients and get cooking! Your taste buds will thank you.

15 chicken in batter recipe chinese Prepare to be amazed!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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