20 Chicken Heart Fry Recipe Indian Savor The Mouthwatering Goodness!
Published on: Mar 27, 2024
Looking for a lip-smacking, easy-to-make chicken dish to spice up your dinner table? Look no further than this chicken heart fry recipe, a popular Indian dish that is sure to impress your family and friends. With just a few simple ingredients and quick cooking time, you can create a flavorful and hearty dish that will leave everyone wanting more. Let's dive into the details of this delicious chicken heart fry recipe and see how you can bring a taste of India to your kitchen.
Main Ingredients: Cinnamon, Turmeric, Cardamom, Paprika, Black Pepper
Impress your guests with this delicious Jerusalem Mixed Grill recipe. Marinated in a blend of spices and herbs, this chicken dish is sure to be a crowd-pleaser. The secret ingredient? A can of your favorite beer, of course. The beer adds moisture and flavor to the chicken, making it juicy and tender.
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Yakitori Hatsu
Main Ingredients: Chicken Hearts, Sugar, Sake, Mirin, Soy Sauce, Ginger
Take your taste buds on a trip to Japan with this Yakitori Hatsu recipe. Served as a popular street food, these skewered chicken hearts are marinated in a sweet and savory sauce, then grilled to perfection. The flavors of soy sauce, ginger, and garlic will have you coming back for more.
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Chicken Hearts (Chicken Heart)
Main Ingredients: Chicken Hearts, Olive Oil, Garlic Cloves, Onions, Salt
If you've never tried chicken hearts before, now is the time. This Chicken Hearts recipe is simple and delicious. The hearts are marinated in a mixture of olive oil, lemon juice, and herbs, then grilled until tender and flavorful. Serve them as an appetizer or add them to a salad for a protein-packed meal.
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Gerald's Stir Fried Noodles
Main Ingredients: Fine Egg Noodles, Pork Belly, Chicken Heart, Chicken
Spice up your weeknight dinner routine with this Gerald's Stir Fried Noodles recipe. Marinated chicken hearts are stir-fried with vegetables and tossed in a flavorful sauce, then served over a bed of noodles. This dish is a perfect combination of sweet and savory.
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Chao Goi Ga (Vietnamese Chicken Salad with Congee)
Main Ingredients: Free Range Chicken, Gizzard, Liver, Chicken Heart
Looking for a light and refreshing chicken dish? Try this Chao Goi Ga recipe. Chicken hearts are boiled in a flavorful broth, then shredded and mixed with fresh herbs and spices. The congee, a rice porridge, adds a creamy texture to this dish.
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Stewed Chicken Hearts With Vegetables
Main Ingredients: Chicken Hearts, Carrot, Chicken Broth, Dry White Wine
This Stewed Chicken Hearts With Vegetables recipe is a hearty and satisfying meal. The chicken hearts are slow-cooked with vegetables in a rich and flavorful tomato sauce. Serve it over rice or with a side of crusty bread for a complete meal.
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Sambel Goreng Ati
Main Ingredients: Chicken Hearts, Red Chilies, Beans, Shallots, Bay
Get a taste of Indonesia with this Sambel Goreng Ati recipe. Chicken hearts are simmered in a fragrant coconut milk and chili sauce, then served over rice. The combination of spicy and creamy flavors will leave you wanting more.
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Mexican Grilled Chicken Hearts With Citrus Marinade
Main Ingredients: Orange Zest, Lime, Lemon Juice, Garlic, Olive Oil
Transport your taste buds to Mexico with this Mexican Grilled Chicken Hearts With Citrus Marinade recipe. The chicken hearts are marinated in a zesty blend of citrus juices and spices, then grilled to perfection. Serve them in tacos or over a bed of rice for a delicious and flavorful meal.
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Simple Marinated Chicken Hearts
Main Ingredients: Chicken Hearts, Extra Virgin Olive Oil, Garlic, Coconut
If you're short on time but still want a flavorful meal, try this Simple Marinated Chicken Hearts recipe. The chicken hearts are marinated in a simple mixture of oil, vinegar, and spices, then grilled to perfection. Serve them as an appetizer or add them to a salad for a protein-packed meal.
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Ohirochnyk (soup With Pickled Cucumbers)
Main Ingredients: Pickled Cucumbers, Chicken Hearts, Celery Root, Parsley
This Ohirochnyk recipe is a traditional Ukrainian soup that will warm you up on a cool day. Chicken hearts are simmered in a broth with pickled cucumbers, potatoes, and dill, creating a tangy and flavorful soup. Serve it with a crusty bread for a hearty meal.
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Miến Gà
Main Ingredients: Free Range Chicken, Water, Chicken Gizzards, Chicken
Miến Gà is a Vietnamese chicken and glass noodle soup that is both comforting and delicious. Chicken hearts are simmered in a flavorful broth with glass noodles, mushrooms, and herbs. This soup is perfect for a cozy night in or as a starter for a dinner party.
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Chicken Hearts and Liver Paprikash
Main Ingredients: Chicken Hearts, Chicken Livers, White Onion, Garlic
This Chicken Hearts and Liver Paprikash recipe is a Hungarian classic. The hearts and liver are braised in a rich and creamy paprika sauce, creating a hearty and flavorful dish. Serve it over egg noodles or with a side of mashed potatoes for a filling meal.
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Stew Of Chicken Hearts With Pumpkin And Mushroom
Main Ingredients: Chicken Hearts, Pumpkin, Mushrooms, Red Onion, Garlic
Warm up with this Stew Of Chicken Hearts With Pumpkin And Mushroom recipe. The chicken hearts are slow-cooked with pumpkin, mushrooms, and spices, creating a hearty and flavorful stew. Serve it over rice or with a side of crusty bread for a complete meal.
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Chicken Hearts
Main Ingredients: Chicken Hearts, Olive Oil, Kosher Salt, Black Pepper
This simple Chicken Hearts recipe is a great way to introduce yourself to this unique ingredient. The hearts are marinated in a blend of spices and herbs, then grilled to perfection. Serve them as an appetizer or add them to a salad for a protein-packed meal.
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Chicken Heart and Bacon Skewers
Main Ingredients: Chicken Hearts, Bacon, Light Soy Sauce, Mirin, Chilli
Looking for a crowd-pleasing appetizer? These Chicken Heart and Bacon Skewers are sure to be a hit. The hearts are wrapped in bacon and grilled to perfection, creating a delicious and savory bite. Serve them as an appetizer or add them to a salad for a protein-packed meal.
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Indian Stir Fry Chicken (Kadai Chicken)
Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
Spice up your next meal with this Indian Stir Fry Chicken recipe. Marinated chicken hearts are stir-fried with onions, peppers, and a blend of Indian spices, creating a flavorful and aromatic dish. Serve it with rice or naan bread for a complete meal.
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South Indian Spicy Chicken Fry
Main Ingredients: Chicken, Garlic Paste, Chilli Powder, Turmeric, Salt
If you love spicy food, you'll love this South Indian Spicy Chicken Fry recipe. Chicken hearts are marinated in a blend of spices and then fried to perfection, creating a flavorful and crunchy dish. Serve it as an appetizer or as a side dish for a delicious meal.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian Chicken Curry recipe is a classic dish that is full of flavor. Chicken hearts are simmered in a rich and creamy curry sauce, creating a hearty and satisfying meal. Serve it over rice or with a side of naan bread for a complete meal.
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Japanese-style Yakitori Chicken Hearts
Main Ingredients: Chicken Hearts, Soy Sauce, Ginger, Garlic, Sugar
Get a taste of Japan with this Japanese-style Yakitori Chicken Hearts recipe. The hearts are marinated in a sweet and savory sauce, then grilled to perfection on skewers. Serve them as a main dish or as an appetizer for a unique and delicious meal.
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Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
This Indian Chicken Biryani recipe is a flavorful and aromatic dish that is perfect for a special occasion. Chicken hearts are cooked with layers of basmati rice, spices, and herbs, creating a fragrant and delicious dish. Serve it with raita or chutney for a complete meal.
Ingredients:
1 pound chicken hearts
1 onion, finely chopped
2 cloves of garlic, minced
1 inch ginger, grated
1 teaspoon garam masala
1 teaspoon turmeric powder
1 teaspoon coriander powder
1 teaspoon cumin powder
1 teaspoon red chili powder
1 teaspoon salt
2 tablespoons vegetable oil
Fresh coriander leaves, for garnish
Step 1: Marinate the chicken hearts
Start by cleaning the chicken hearts and removing any excess fat or veins. Then, in a bowl, mix together the chicken hearts, grated ginger, minced garlic, garam masala, turmeric powder, coriander powder, cumin powder, red chili powder, and salt. Make sure the chicken hearts are evenly coated with the spices and let them marinate for at least 30 minutes.
Step 2: Cook the chicken hearts
In a pan, heat 2 tablespoons of vegetable oil over medium-high heat. Once the oil is hot, add the finely chopped onions and sauté until they turn translucent. Next, add the marinated chicken hearts and cook for about 5-7 minutes, stirring occasionally, until they are fully cooked and tender.
Step 3: Garnish and serve
Once the chicken hearts are cooked, turn off the heat and garnish with fresh coriander leaves. Serve hot with some steamed rice or naan bread for a complete and satisfying meal.
This chicken heart fry recipe is not only delicious but also packed with flavor and nutrients. Chicken hearts are a great source of protein and are low in fat, making this dish a healthy and guilt-free option for any meal. Plus, the bold Indian spices used in this recipe not only add a kick of flavor but also have numerous health benefits.
In conclusion, this chicken heart fry recipe is a must-try for all chicken lovers and those looking to add a new and exciting dish to their repertoire. Impress your taste buds and your loved ones with this easy and flavorful Indian dish. So why wait? Head to your kitchen and give this recipe a try today!
