15 Chicken Green Peas Indian Recipe You Must Try Them!

Published on: Mar 28, 2024

In addition to being a staple ingredient in Indian cuisine, chicken is a versatile and protein-rich ingredient that can be cooked in a variety of ways. When combined with green peas, another popular ingredient in Indian dishes, the result is a flavorful and nutritious meal that is sure to be a hit at any dinner table. In this article, we will share a delicious Indian recipe that features the perfect combination of chicken and green peas, providing you with a step-by-step guide on how to recreate this mouth-watering dish in your own kitchen. So let's dive in and discover the secret to making this delectable chicken and green peas recipe.

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1 of 19

Slow Cooker Indian Butter Chicken with Cauliflower

Main Ingredients: Chicken Breasts, Cauliflower, Coconut Milk, Plain
Slow Cooker Indian Butter Chicken Recipe - Damn Delicious
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If you're looking for a flavorful and easy twist on the classic Beer Can Chicken, look no further than this Slow Cooker Indian Butter Chicken with Cauliflower. The combination of tender chicken, creamy sauce, and fragrant spices will have your taste buds dancing in delight. The secret to this recipe is the use of a slow cooker, which allows all the flavors to meld together and create a rich and satisfying dish. The addition of cauliflower adds a healthy twist and a satisfying crunch to the dish. Simply place the chicken on top of a beer can and let it cook on low for 6-8 hours. The result? Tender, juicy chicken with a flavorful and creamy sauce that is sure to be a hit with your family and friends. Pro tip: Serve with some warm naan bread to soak up all the delicious sauce.
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Chicken Tikka Masala and Cumin scented Green Peas Pulao

Main Ingredients: Boneless Skinless Chicken Thighs, Red Pepper, Ginger
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Get ready to take your taste buds on a journey to India with this mouth-watering Chicken Tikka Masala and Cumin scented Green Peas Pulao. This dish combines the rich and creamy flavors of chicken tikka masala with the fragrant and aromatic rice dish, making it a complete meal in one. The chicken is marinated in a blend of spices and yogurt, giving it a tender and flavorful bite. The pulao is made with basmati rice, cumin, and green peas, adding a pop of color and texture to the dish. Whether you're a fan of Indian cuisine or looking to try something new, this recipe is sure to be a hit. The best part? It's surprisingly easy to make and can be ready in under an hour. Pro tip: Pair this dish with a refreshing mango lassi to balance out the spices.
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Shredded Indian Style Chicken

Main Ingredients: Chicken Breast, Water, Salt, Sauce, Chicken Broth
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If you're looking for a versatile and flavorful chicken recipe, this Shredded Indian Style Chicken is the one for you. Whether you want to use it in tacos, salads, or sandwiches, this chicken is packed with flavor and can be used in a variety of dishes. The chicken is slow-cooked in a blend of Indian spices, giving it a unique and delicious taste. It's then shredded and can be used in a variety of ways. Plus, the leftovers make for a tasty and easy meal the next day. Pro tip: Add some garam masala to the chicken for an extra depth of flavor.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Chicken Breasts, Florets, Coconut Milk, Plain Yogurt
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This classic Indian dish gets a simple and delicious twist with this Slow Cooker Indian Butter Chicken recipe. The slow cooker allows all the flavors to meld together, creating a rich and creamy sauce that is perfect for dipping some warm naan bread into. The chicken is coated in a blend of spices and yogurt and slow-cooked until tender and juicy. It's then added to a creamy tomato sauce and cooked until the flavors have fully developed. The result? A mouth-watering dish that will have you coming back for seconds. Pro tip: For an extra kick of heat, add some red chili powder to the sauce.
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Cottage Cheese With Green Peas Indian Curry

Main Ingredients: Paneer Cheese, Onion, Ginger, Garlic, Medium Tomato
elephants and the coconut trees: Peas and Cottage Cheese Curry
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For all the vegetarians out there, this Cottage Cheese with Green Peas Indian Curry is a must-try. This simple and flavorful dish is perfect for those busy weeknights when you want something quick and easy, but still packed with flavor. The cottage cheese is cooked in a blend of spices and then mixed with green peas, creating a creamy and satisfying dish. Serve it with some rice or naan bread for a complete meal. Pro tip: Add some ghee to the dish for an extra rich and buttery flavor.
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Indian-Spiced Roasted Cauliflower, Sweet Potatoes, and...

Main Ingredients: Cauliflower, Sweet Potatoes, Garam Masala, Coriander
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This hearty and flavorful dish is perfect for those cold and cozy nights when you're craving something warm and comforting. The combination of roasted cauliflower, sweet potatoes, and chickpeas, all seasoned with Indian spices, creates a delicious and filling meal. The key to this recipe is roasting the vegetables until they are caramelized and crispy, adding an extra layer of flavor and texture. Serve it over some rice or quinoa for a complete and satisfying meal. Pro tip: Add some cumin seeds to the vegetables before roasting for an extra burst of flavor.
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The South Indian green peas masala stew of your dreams

Main Ingredients: Green Peas, Ginger, Garlic, Tomato, Onion, Coriander
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This South Indian Green Peas Masala Stew is the definition of comfort food. The combination of creamy coconut milk, fragrant spices, and hearty green peas creates a stew that is both satisfying and delicious. The dish is traditionally made with a mix of vegetables, but this version focuses on green peas as the star ingredient. It's perfect for those chilly nights when you need something warm and hearty to fill you up. Pro tip: Serve over some basmati rice and top with some chopped cilantro for a fresh and flavorful touch.
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Matar mushroom (Vegan Indian curry made with green...

Main Ingredients: Green Peas, Onion, Tomato, Cloves, Ginger, Green
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If you're looking for a hearty and satisfying vegan meal, this Matar Mushroom curry is the perfect option. The combination of green peas and mushrooms creates a dish that is both flavorful and filling. The mushrooms are cooked in a blend of spices and coconut milk, giving them a creamy and delicious texture. The addition of green peas adds a pop of color and a hint of sweetness to the dish. Pro tip: Serve with some warm naan bread or roti for a complete meal.
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Chicken and Peas Pulao With Sweet-Spicy Cucumber Raita

Main Ingredients: Chicken, Basmati Rice, Green Peas, Onions, Tomato
Recipe By : Arpita - Arpita-TheGastronomicBong Curry Dishes, Asian ...
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This Chicken and Peas Pulao is the perfect one-pot meal for those busy weeknights when you want something quick and easy, but still packed with flavor. The combination of tender chicken, fragrant basmati rice, and sweet peas creates a dish that is both satisfying and delicious. The sweet-spicy cucumber raita adds a refreshing and cooling element to the dish, making it the perfect balance of flavors. Plus, it's a great way to sneak in some extra veggies. Pro tip: For an extra burst of flavor, add some ground cardamom to the rice while cooking.
10 of 19

Thai Green Chicken Curry {Served With A Spicy Couscous...

Main Ingredients: Shallots, Galangal, Cloves, Green Chilis, Lemongrass
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If you're looking for a twist on traditional Indian flavors, this Thai Green Chicken Curry is the perfect recipe to try. The combination of creamy coconut milk, fragrant spices, and tender chicken creates a delicious and flavorful curry that will have you coming back for seconds. The spicy couscous salad adds a delicious and refreshing element to the dish, making it a complete and satisfying meal. It's also a great way to incorporate more vegetables into your diet. Pro tip: Add some lemongrass to the curry for an extra layer of flavor.
11 of 19

Indian Masala Pasta

Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
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If you're looking for a fusion of Indian and Italian flavors, this Indian Masala Pasta is the recipe for you. The combination of creamy tomato sauce, fragrant spices, and al dente pasta creates a dish that is both comforting and delicious. The best part? It's surprisingly easy to make and can be ready in under 30 minutes. It's the perfect mid-week meal when you want something quick and satisfying. Pro tip: Top with some crumbled paneer for an extra boost of protein.
12 of 19

Mushroom Masala | Indian Mushroom Curry

Main Ingredients: Button Mushroom, Onion, Tomato, Green Bell Pepper
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This Mushroom Masala is a must-try for all the mushroom lovers out there. The combination of tender mushrooms, fragrant spices, and creamy tomato sauce creates a dish that is both hearty and flavorful. This dish is traditionally made with paneer, but this version uses mushrooms for a delicious and vegetarian twist. Serve it over some rice or with some warm naan bread for a complete meal. Pro tip: Add some fennel seeds to the dish for an extra layer of flavor.
13 of 19

Paneer-Matar Paratha (Flat bread of whole wheat flour...

Main Ingredients: Atta, Yogurt, Oil, Warm Water, Salt, Paneer, Green
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This delicious and hearty Paneer-Matar Paratha is a staple in many Indian households. It's a flatbread stuffed with a mixture of cottage cheese and green peas, making it a complete and satisfying meal in itself. The paratha is made with whole wheat flour and is pan-fried until crispy and golden brown. It's perfect for those busy mornings when you need something quick and filling to start your day. Pro tip: Serve with some spicy mango pickle for an extra kick of flavor.
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Fried Rice – Indian style

Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
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This Indian-style Fried Rice is a great way to use up any leftover rice you may have. The combination of fragrant spices, fresh vegetables, and fluffy rice creates a dish that is both flavorful and satisfying. The best part? It can be ready in under 30 minutes, making it the perfect meal for those busy weeknights when you don't have much time to cook. Pro tip: Top with some toasted cashews for an extra crunch.
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Best Ever Vegetable Biryani | Diwali Special Biryani

Main Ingredients: Basmati Rice, Onion, Ginger Paste, Garlic Paste, Green
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This Vegetable Biryani is the perfect dish for special occasions, like Diwali. It's a flavorful and aromatic rice dish that is loaded with vegetables, making it a complete and satisfying meal. The biryani is traditionally made with a mix of Indian spices and whole spices, giving it a unique and delicious flavor. It's a labor of love, but the end result is worth it. Pro tip: Serve with some raita and papad for a complete and traditional Indian meal.
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Savory Chicken Casserole

Main Ingredients: Chicken, Butternut Squash, Coconut Cream, Coconut Oil
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If you're a fan of comfort food, this Savory Chicken Casserole is the recipe for you. This one-pot meal is loaded with chicken, vegetables, and rice, all cooked in a creamy and flavorful sauce. The casserole is topped with a buttery and crispy breadcrumb topping, adding an extra layer of texture and flavor. It's perfect for those chilly nights when you need something warm and satisfying to fill you up. Pro tip: Add some curry powder to the sauce for an extra kick of flavor.
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Green Peas Curry

Main Ingredients: Green Peas, Diced Onions, Ginger, Garlic, Green
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This simple and flavorful Green Peas Curry is a staple in many Indian households. It's a quick and easy dish that is perfect for those busy weeknights when you want something delicious and satisfying. The green peas are cooked in a creamy and aromatic sauce, making it the perfect accompaniment to some warm naan bread or rice. It's also a great way to incorporate more vegetables into your diet. Pro tip: Add some ground coriander to the sauce for an extra burst of flavor.
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Cauliflower and Green Peas Curry

Main Ingredients: Cauliflower, Green Peas, Onion, Tomato, Garam Masala
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This Cauliflower and Green Peas Curry is a tasty and healthy twist on traditional Indian flavors. It's a simple and flavorful dish that is perfect for those busy weeknights when you want something quick and easy. The cauliflower and green peas are cooked in a blend of spices and coconut milk, creating a creamy and delicious sauce. Serve it over some rice or with some warm naan bread for a complete meal. Pro tip: Add some mustard seeds to the dish for an extra layer of flavor.
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GREEN PEAS MASALA

Main Ingredients: Onion, Garlic Cloves, Green Chilies, Ginger, Cashews
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This Green Peas Masala is a classic and flavorful Indian dish that is perfect for vegetarians or anyone looking to incorporate more vegetables into their diet. The green peas are cooked in a creamy and aromatic sauce, making it a hearty and satisfying meal. The dish is traditionally served with some warm naan bread or rice, but you can also enjoy it on its own. It's a simple and delicious way to enjoy the flavors of India. Pro tip: Add some fresh mint leaves to the sauce for an extra burst of freshness.

Ingredients:

- 1 lb boneless, skinless chicken breasts
- 2 cups frozen green peas
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1 inch piece of ginger, grated
- 1 tsp turmeric powder
- 1 tsp coriander powder
- 1 tsp cumin powder
- 1 tsp garam masala
- ½ tsp red chili powder
- 1 cup tomato puree
- ½ cup water
- 3 tbsp vegetable oil
- Salt to taste

Instructions:

1. Begin by marinating the boneless chicken breasts with turmeric, coriander, cumin, garam masala, red chili, and salt. Let it sit for at least 30 minutes.
2. In a pan, heat the vegetable oil and add in the marinated chicken. Cook on medium-high heat until the chicken is golden brown and cooked through. Set aside.
3. In the same pan, add in the chopped onion, minced garlic, and grated ginger. Sauté until the onions are translucent.
4. Next, add in the green peas and cook for a few minutes until they are slightly tender.
5. Now, add in the tomato puree and water. Mix well and let it cook for 5 minutes.
6. Add the cooked chicken back into the pan and mix it with the green pea mixture. Let it simmer for another 5 minutes.
7. Serve hot with rice or naan bread and enjoy the delicious flavors of this Indian chicken and green pea recipe.

This chicken green pea Indian recipe is not only packed with bold and flavorful spices, but it also provides a healthy dose of protein and vegetables in every bite. The combination of chicken and green peas creates a balanced and satisfying meal that is perfect for any occasion. Whether you are new to Indian cuisine or a seasoned pro, this recipe is sure to impress your taste buds and leave you craving for more. So why not give it a try and add this delicious dish to your recipe collection?

15 chicken green peas indian recipe You must try them!

Slow Cooker Indian Butter Chicken with Cauliflower

yield: 4 total time: 255 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken breasts cubed
  • 1 head cauliflower cut in florets
  • 15 ounces coconut milk light
  • 1 cup plain yogurt whole milk
  • 1/4 cup tomato paste
  • 2 tablespoons coconut oil melted
  • 2 tablespoons ginger root minced
  • 2 tablespoons lemon juice
  • 1 tablespoon red curry paste
  • 1 tablespoon curry powder
  • 1 tablespoon ground turmeric
  • 1 tablespoon garam masala
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon cayenne optional
  • 1 teaspoon cumin seeds
  • 1 teaspoon fenugreek seeds
  • 5 green cardamom pods
  • 1 cup green peas fresh or frozen
  • fresh cilantro
  • raita
  • brown rice

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 80 milligrams
  • Fat : 40 grams
  • Fiber : 13 grams
  • Protein : 37 grams
  • SaturatedFat : 31 grams
  • Sodium : 1240 milligrams
  • Sugar : 14 grams
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