17 Chicken Fry Curry Recipe Indian Get Cooking And Enjoy!

Published on: Mar 29, 2024

Chicken fry curry is a popular Indian dish that is loved by people all over the world. This delicious and aromatic dish is a perfect blend of spices, herbs, and succulent chicken pieces, making it a must-try for all food lovers. If you are a fan of Indian cuisine or looking to experiment with new flavors, then this chicken fry curry recipe is a must-try for you. In this article, we will guide you through the steps of making this mouth-watering dish so that you can recreate the authentic Indian flavors in your own kitchen. So, grab your apron and get ready to cook up a storm with our chicken fry curry recipe.

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1 of 20

Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa

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Looking for a simple and delicious chicken curry recipe? Look no further than this tasty dish that can be made in the crockpot. With tender chicken, fragrant spices, and a creamy sauce, this chicken curry is sure to become a family favorite. Serve with rice and naan bread for a complete meal that will warm you up on a chilly night.

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Spicy Dry Fried Curry Chicken

Main Ingredients: Chicken, Ground Turmeric, Ground Coriander, Black

Spicy Pepper Chicken Stir-fry (30 minute recipe) | That Spicy Chick

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For those who love a bit of heat in their dishes, this spicy dry fried curry chicken recipe is a must-try. Marinated in a blend of spices and then cooked until crispy and tender, this chicken is packed with flavor. Serve with some cooling yogurt sauce and a side of spicy roasted vegetables for a well-rounded meal.

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Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper

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This easy Indian chicken curry recipe is perfect for busy weeknights when you want a delicious and satisfying meal without spending too much time in the kitchen. With a blend of aromatic spices and creamy coconut milk, this curry is full of flavor and can be customized to your preferred level of spiciness.

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Curry-Spiced Grilled Chicken Legs with Raita (Madras...

Main Ingredients: Lemons, Whole Chicken Legs, Kosher Salt, Garlic Cloves

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Take your chicken to the next level with this grilled Madras-style curry-spiced chicken recipe. The marinade is made with yogurt, garam masala, and tandoori spice, giving the chicken a tender and flavorful kick. Serve with a refreshing raita and some Indian flatbread for a delicious and easy meal.

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Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt

Chicken Kofta Curry - Fun Love and Cooking | Recipe in 2020 | Kofta ...

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Add a twist to your usual chicken curry with this recipe for chicken kofta curry. The spiced chicken meatballs are simmered in a rich and flavorful sauce, making for a hearty and delicious meal. Serve with steamed rice or flatbread for a complete and satisfying dinner.

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Palak Chicken Curry (saagwala) – Indian Hotel Style

Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi

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If you're a fan of saag paneer, then you'll love this Indian hotel-style palak chicken curry. The tender chicken is cooked in a creamy spinach curry, creating a flavorful and nutritious dish. Serve with basmati rice and some garlic naan for a restaurant-style meal at home.

7 of 20

Chicken Curry

Main Ingredients: Onion, Ginger, Chilies, Lemongrass, Cooking Oil

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Sometimes, simple is best. This classic chicken curry recipe is perfect for those who want a no-fuss and traditional dish that still packs a punch in terms of flavor. With a blend of aromatic spices and rich tomato sauce, this chicken curry is sure to satisfy your cravings. Serve with steamed rice and some fresh cilantro for a delicious and easy meal.

8 of 20

Malabar Chicken Curry

Main Ingredients: Chicken, Onions, Tomatoes, Turmeric Powder, Chili

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This Malabar chicken curry recipe originates from the coastal region of Kerala, India, and is known for its bold flavors and creamy coconut milk sauce. With a blend of spices, coconut, and curry leaves, this chicken curry is a must-try for those who love southern Indian cuisine. Serve with steamed rice and some papad for a complete meal.

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Robibarer Murgi (Sunday Chicken Curry)

Main Ingredients: Chicken, Curry, Potatoes, Tomatoes, Cardamoms, Cloves

In Bengali households, Sunday is a special day for cooking and enjoying a leisurely meal with family. This authentic Bengali-style chicken curry is perfect for those special Sundays, with tender chicken cooked in a spicy and flavorful sauce. Serve with steamed rice, potato curry, and dal for a traditional Bengali meal.

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Kerala style Chicken Curry with Coconut Milk

Main Ingredients: Chicken, Onion, Ginger, Chopped Garlic, Green Chilies

Kerala is known for its coastal cuisine and this chicken curry is a perfect example of the bold and delicious flavors that come from this region. With coconut milk, curry leaves, and mustard seeds, this chicken curry is rich, creamy, and full of flavor. Serve with steamed rice and some spicy pickle for a complete meal.

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Chicken Kofta Curry (Indian Meatball Curry)

Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic

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Love meatballs? Then you'll love this Indian twist on a classic dish. These spiced chicken meatballs are simmered in a rich and flavorful curry sauce, making for a hearty and delicious meal. Serve with steamed rice or flatbread for a complete and satisfying dinner.

12 of 20

Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas

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For those who like to prepare their meals in advance, these Indian-inspired chicken meal prep bowls are a great option. With tender chicken, spiced rice, and roasted vegetables, these bowls are packed with flavor and nutritious ingredients. Make a batch at the beginning of the week for an easy and delicious lunch or dinner option.

13 of 20

Indian-Thai Fusion Eggplant Curry

Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green

eggplant curry - baingan masala restaurant style - glebe kitchen

Vegan Indian Eggplant Curry Recipe - ChiVeg

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For a unique and flavorful twist on traditional curry, try this Indian-Thai fusion eggplant curry recipe. The tender eggplant is cooked in a spicy and creamy coconut milk sauce, creating a dish that is both comforting and exotic. Serve with some jasmine rice for a complete and satisfying meal.

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Lighter than Light Chicken Peanut Curry

Main Ingredients: Powdered Peanut Butter, Water, Curry, Lite Coconut

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For those looking for a healthier but still flavorful curry option, this lighter than light chicken peanut curry is a great choice. With lean chicken, fresh vegetables, and a creamy peanut sauce, this curry is full of protein and nutrients. Serve with quinoa or cauliflower rice for a low-carb option.

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Indian Mussels With Creamy Curry Sauce

Main Ingredients: Mussels, Curry, Onions, Coriander, Chilli Pepper

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For seafood lovers, this Indian mussels with creamy curry sauce recipe is a must-try. The plump and juicy mussels are cooked in a spicy and creamy sauce, creating a dish that is packed with flavor and texture. Serve with crusty bread for dipping and enjoy the delicious combination of seafood and curry.

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Indian Butter Chicken

Main Ingredients: Garlic, Plain Yogurt, Ginger, Salt, Turmeric, Chili

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One of the most popular Indian dishes, butter chicken is a rich and creamy curry that is loved by people all over the world. This recipe for Indian butter chicken is simple and easy to make, but still packs a punch in terms of flavor. Serve with basmati rice and some fresh cilantro for a delicious and satisfying meal.

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Indian Chicken Wrap

Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads

For a fun and portable option, try this Indian chicken wrap recipe. Tender chicken is cooked in a spicy and flavorful sauce and then wrapped in a soft tortilla with fresh vegetables and cooling yogurt sauce. Perfect for a quick lunch or dinner, these wraps are sure to be a hit with the whole family.

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Slow Cooker Indian Chicken and Rice

Main Ingredients: Chicken Breasts, Long Grain Brown Rice, Greek Yogurt

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For a hands-off and easy meal, try this slow cooker Indian chicken and rice recipe. With tender chicken, aromatic spices, and nutritious vegetables, this dish is packed with flavor and nourishment. Let the slow cooker do the work and come home to a delicious and satisfying meal.

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Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Small Red Onion

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CrockPot Chicken Makhani (Indian Butter Chicken)

Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Garlic Cloves

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Craving butter chicken but don't have the time to make it on the stove? This crockpot chicken makhani recipe is the answer. With tender chicken cooked in a rich and creamy sauce, this dish is easy and convenient but still packs a punch of flavor. Serve with basmati rice and some fresh cilantro for a delicious and satisfying meal.

Ingredients:

Main Ingredients:

1 kg chicken, cut into bite-size pieces
2 large onions, finely chopped
2 tomatoes, finely chopped
2 tsp ginger-garlic paste
1 tsp turmeric powder
1 tsp red chili powder
1 tsp coriander powder
1 tsp garam masala powder
1 tsp cumin seeds
1 tsp mustard seeds
1 bay leaf
4-5 curry leaves
1/4 cup oil
Salt to taste

Marinade:

2 tbsp yogurt
1 tsp red chili powder
1 tsp garam masala powder
1 tsp ginger-garlic paste
1 tsp lemon juice
Salt to taste

Method:

Step 1: Marinate the chicken

Bold Keywords: chicken, marinade

In a large bowl, mix together the chicken pieces and all the marinade ingredients. Make sure that the chicken pieces are well coated with the marinade. Cover the bowl and let it marinate for at least 30 minutes in the refrigerator.

Step 2: Prepare the curry base

Bold Keywords: curry base, onions, tomatoes

Heat oil in a pan and add in the cumin seeds, mustard seeds, bay leaf, and curry leaves. Once they start to splutter, add in the chopped onions and sauté until they turn golden brown. Then, add in the ginger-garlic paste and sauté for a few more minutes. Next, add in the chopped tomatoes and cook until they turn mushy.

Step 3: Add in the spices

Bold Keywords: spices, turmeric powder, red chili powder, coriander powder, garam masala powder

Add in the turmeric powder, red chili powder, coriander powder, and garam masala powder to the curry base. Mix well and let the spices cook for 1-2 minutes.

Step 4: Cook the chicken

Bold Keywords: chicken, cooking

Add in the marinated chicken pieces to the pan and mix well with the curry base. Let it cook on medium heat for 10-12 minutes, stirring occasionally. Once the chicken is cooked and tender, add in a cup of water and let it simmer for another 5-7 minutes.

Step 5: Serve and enjoy

Bold Keywords: serve, enjoy, chicken fry curry

Your delicious chicken fry curry is now ready to be served. Garnish with some fresh coriander leaves and serve hot with rice or naan bread. Enjoy the burst of flavors in every bite of this authentic Indian dish. Now that you have the recipe for chicken fry curry, it's time to put on your apron and try it out for yourself. Impress your family and friends with your culinary skills and indulge in the rich and aromatic flavors of this traditional Indian dish. Make sure to follow the steps carefully and adjust the spice level according to your preference. Happy cooking!