20 Chicken Fried Rice Recipe South Indian Style Get Ready To Indulge!
Published on: Mar 29, 2024
Chicken fried rice is a popular dish that has its roots in Chinese cuisine. However, it has been adapted and given its own unique twist in different parts of the world. In South India, this dish is a perfect fusion of Chinese and Indian flavors, making it an irresistible combination. The use of spices and herbs in this dish adds an explosion of flavors, making it a favorite among many. If you're a fan of South Indian cuisine or just looking to try something new, this chicken fried rice recipe is a must-try.
One of the most popular dishes in Indian cuisine is butter chicken. This rich and creamy dish is made with marinated chicken cooked in a tomato-based sauce with a generous amount of butter and cream. It is usually served with naan or rice and is a favorite among many. Here is a recipe for a delicious Indian butter chicken that you can easily make at home.
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Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Biryani is a classic Indian dish made with layers of spiced rice and meat or vegetables. The chicken biryani is a favorite among meat lovers and is a staple at many Indian celebrations and gatherings. This recipe for chicken biryani is packed with flavor and is sure to impress your family and friends.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
Another popular Indian dish, chicken tikka masala is a creamy and flavorful dish made with marinated chicken cooked in a spicy tomato-based sauce. It is often served with naan or rice and is a must-try for anyone who loves Indian food. Here is a simple and delicious recipe for chicken tikka masala that you can make at home.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
If you love the rich and creamy flavors of Indian butter chicken but don't have the time to cook it, then this slow cooker version is perfect for you. This recipe is easy to prepare and requires minimal effort. Simply toss all the ingredients into your slow cooker and let it do the work for you.
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Chicken Fried Rice
Main Ingredients: Chicken, Corn Starch, Soy Sauce, Vegetable Oil, Baking
If you're craving some Chinese-Indian fusion, then this chicken fried rice recipe is just what you need. It is a simple and delicious dish made with chicken, vegetables, and rice, all cooked together in a wok or skillet. Serve it as a main dish or as a side with your favorite Chinese dishes.
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Better than Takeout Chicken Fried Rice
Main Ingredients: Chicken, Cooked Rice, Sesame Oil, White Onion, Frozen
If you're a fan of takeout but want to save some money and make a healthier version at home, then this recipe is for you. This chicken fried rice is packed with flavor and is better than any takeout you'll find. Plus, you can customize it with your favorite vegetables and protein.
A popular dish in South Indian cuisine, peanut rice is a simple and delicious dish made with peanuts, rice, and spices. It is often served as a main dish or as a side with other South Indian dishes. This recipe is easy to make and is perfect for a quick lunch or dinner.
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Prawn Masala Curry - South Indian Style
Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
This prawn masala curry is a must-try for seafood lovers. It is a spicy and flavorful dish made with prawns, tomatoes, onions, and a blend of spices. Serve it with rice or naan for a delicious and satisfying meal.
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Kai Murukku (South Indian Diwali Snack)
Main Ingredients: Rice, Urad Dal, Butter, Cumin Seeds, Asafoetida, Salt
Kai murukku is a traditional South Indian snack that is often made during Diwali, the festival of lights. These crispy and savory snacks are made with rice flour, urad dal flour, and a blend of spices. They are perfect to munch on during the festive season or any time you're craving a crunchy snack.
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Indian Style Butter Chicken And Naan
Main Ingredients: Rice, Chicken, Yogurt, Garam Masala, Paprika, Salt
What's better than butter chicken? Butter chicken with freshly made naan! This recipe for Indian style butter chicken and naan is a match made in heaven. The creamy and flavorful butter chicken pairs perfectly with the soft and fluffy naan, making it a meal you'll want to make over and over again.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
Fish curry is a popular dish in South Indian cuisine, and there are many variations of it. This recipe for South Indian fish curry, also known as meen kulambu or fish pulusu, is made with a variety of spices and tamarind, giving it a tangy and spicy flavor. Serve it with rice or roti for a delicious meal.
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South Indian Style Dahi Vada |Perugu Garelu|Thayir...
Main Ingredients: Black Gram, Rice, Ginger, Onion, Green Chillies, Curry
Dahi vada, also known as perugu garelu or thayir vadai, is a popular snack in South India. It is made with lentil dumplings soaked in a tangy and creamy yogurt sauce and is often served as a starter or snack. This recipe is easy to make and is a great addition to any party or gathering.
Biryani is a beloved dish in India, and every region has its own version. This recipe for authentic South Indian biryani is made with fragrant basmati rice, marinated chicken, and a blend of spices. It is a labor of love, but the end result is a delicious and flavorful biryani that is sure to impress.
Main Ingredients: Rice, Turmeric Powder, Oil, Salt, Red Chillies, Bengal
Pulihora, also known as tamarind rice, is a tangy and spicy rice dish that is often made for festivals and special occasions in South India. This recipe for Pulihora Andhra style is a popular variation and is made with tamarind, rice, and a blend of spices. It is a delicious and flavorful dish that is perfect for any celebration.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Curry chicken is a staple in Indian cuisine, and there are countless variations of this dish. This recipe for Indian curry chicken is a simple and delicious version made with chicken, onions, tomatoes, and a blend of spices. Serve it with rice or naan for a satisfying meal.
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Indian Style Chicken Briyani
Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
Biryani is a dish that is loved by many, and this Indian style chicken biryani is no exception. It is made with marinated chicken, fragrant basmati rice, and a blend of spices, giving it a rich and flavorful taste. This dish is perfect for any occasion and is sure to please your taste buds.
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Curd Rice South Indian Style | How to make Thayir...
Main Ingredients: Rice, Yoghurt, Milk, Salt, Oil, Mustard Seeds, Red
Curd rice, also known as thayir sadam, is a simple and comforting dish that is often served as a side in South Indian cuisine. It is made with cooked rice mixed with yogurt and tempered with spices. This recipe for curd rice South Indian style is easy to make and is a great addition to any meal.
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Chicken Mandi
Main Ingredients: Chicken, Masala, Ginger Garlic Paste, Yogurt, Lemon
Mandi is a traditional Yemeni dish that has become popular throughout the Middle East and South Asia. It is made with marinated chicken and rice cooked together in a pot that is sealed with dough and then baked. This recipe for chicken mandi is a flavorful and unique dish that is perfect for a special occasion.
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Teriyaki Chicken Fried Rice
Main Ingredients: Chicken, Rice, Sesame Oil, White Onion, Frozen Peas And
If you're a fan of teriyaki chicken and fried rice, then this recipe is perfect for you. This teriyaki chicken fried rice is a delicious fusion of Japanese and Chinese cuisines. It is made with marinated chicken, vegetables, and rice, all cooked together in a wok or skillet with a delicious teriyaki sauce.
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My mother’s One pot Chicken Pulao (Traditional Indian...
Main Ingredients: Chicken, Basmati Rice, Onions, Tomatoes, Curd, Garlic
Pulao is a popular rice dish in Indian cuisine, and this one-pot chicken pulao is a simple and delicious version. It is made with marinated chicken, basmati rice, and a blend of spices, all cooked together in one pot. This recipe is perfect for a quick and easy weeknight dinner that the whole family will enjoy.
The Perfect Blend of Flavors
Bringing Indian Spices to the Dish
One of the key elements in this South Indian style chicken fried rice is the use of Indian spices. The blend of these spices, such as cumin, coriander, and garam masala, adds a depth of flavor that is unique to this region. These spices are known for their medicinal and health benefits, making this dish not only delicious but also nutritious. The spices are first toasted in oil before adding the chicken, giving it a rich and aromatic base.
Adding a Touch of Heat
South Indian cuisine is known for its spicy and flavorful dishes, and this chicken fried rice is no exception. The addition of red chili powder or green chilies gives this dish a kick of heat, making it perfect for those who love a little spice in their meals. The heat level can be adjusted according to personal preference, making it a versatile dish for all taste buds.
Making it Your Own
Customizing with Veggies
One of the best things about this chicken fried rice recipe is its versatility. You can easily customize this dish according to your preferences and dietary restrictions. Adding vegetables such as carrots, peas, bell peppers, and mushrooms not only adds color and texture but also increases the nutritional value of the dish. You can also add paneer or tofu for a vegetarian option.
Pairing with Chutneys
Chutneys are a staple in South Indian cuisine, and they make a great accompaniment to this chicken fried rice. A coconut chutney or a mint chutney adds a refreshing and cooling element to balance out the heat in the dish. You can also serve it with a side of raita or yogurt to complement the flavors.
In conclusion, this South Indian style chicken fried rice is a perfect blend of flavors, spices, and textures. It is a delicious and nutritious dish that can be customized to suit individual preferences. So, why not give this recipe a try and experience the unique and delicious fusion of Chinese and Indian cuisine.