15 Chicken Fried Rice Recipe Like Chinese Restaurant Elevate Your Taste Buds!
Published on: Mar 22, 2024
If you're a fan of Chinese cuisine, chances are you've had chicken fried rice at a restaurant and wished you could recreate the same delicious flavors at home. Well, you're in luck because we have a tried and tested chicken fried rice recipe that will have you feeling like a professional Chinese chef in no time. This recipe is easy, quick, and uses simple ingredients that you probably already have in your pantry. Get ready to impress your family and friends with this mouthwatering dish!
1. Heat a large wok or skillet over high heat and add 1 tablespoon of vegetable oil.
2. Once the oil is hot, add the diced chicken and cook until it turns golden brown. Remove from the wok and set aside.
3. In the same wok, add another tablespoon of vegetable oil and sauté the garlic and onion until fragrant.
4. Add the beaten eggs and scramble until cooked.
5. Push the eggs to one side of the wok and add the frozen peas and carrots. Cook for a few minutes until they thaw.
6. Add the cooked rice to the wok and toss it with the vegetables and eggs.
7. Pour in the soy sauce, oyster sauce, and sesame oil. Mix everything together until well combined.
8. Add the cooked chicken back to the wok and mix it with the rice.
9. Season with salt and pepper to taste.
10. Continue to cook for a few more minutes, stirring occasionally, until everything is heated through.
11. Serve hot and enjoy your homemade chicken fried rice, just like the one from your favorite Chinese restaurant!
Pro tip: For an extra touch of authenticity, use day-old rice instead of freshly cooked rice. This will give your chicken fried rice a better texture and prevent it from becoming mushy.
Now that you have the recipe for a delicious chicken fried rice, you can satisfy your cravings anytime without having to order takeout. This dish is perfect for a weeknight dinner or for entertaining guests. So go ahead and give it a try, and don't be surprised if it becomes a regular in your meal rotation. Happy cooking!
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