17 Chicken Fried Rice Recipe Easy Chinese Style Get Ready To Indulge!

Published on: Mar 20, 2024

Chicken fried rice is a staple dish in Chinese cuisine and a favorite among many. This easy chicken fried rice recipe is a classic Chinese-style dish that can be made in the comfort of your own home. With simple ingredients and quick preparation, this dish is perfect for a busy weeknight meal or a weekend dinner with family and friends. In this article, we will guide you through the step-by-step process of creating this delicious chicken fried rice recipe that will leave you craving for more. So, put on your apron and let's get cooking!

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1 of 20

Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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This Chinese New Year, why not celebrate with a delicious twist on a classic dish? This chicken fried rice recipe incorporates traditional Chinese flavors like soy sauce, ginger, and sesame oil, making it the perfect dish to ring in the new year.
Main Ingredients: Egg, Water, Butter, Vegetable Oil, Onion, Cooked White
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If you're looking for a simple yet flavorful chicken fried rice recipe, look no further. This version uses a combination of chicken breast and thigh meat, along with garlic, soy sauce, and oyster sauce for a deliciously umami-packed dish.
3 of 20

One pot Chinese chicken fried rice

Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
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One-pot meals are a game changer for busy weeknights, and this Chinese chicken fried rice is no exception. With just one pot and a handful of ingredients, you can have a delicious and satisfying meal on the table in no time.
4 of 20

Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
For a classic take on chicken fried rice, look no further than this recipe. With chicken, eggs, vegetables, and rice, this dish has all the traditional elements you know and love, plus a few additional ingredients for extra flavor.
5 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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If you're a visual learner, this Chinese fried rice recipe is for you. With a helpful video tutorial, you'll see exactly how to make the perfect fried rice. Plus, it includes some tips and tricks to take your dish to the next level.
6 of 20

Chinese Chicken Fried Rice I

Main Ingredients: Sesame Oil, Onion, Chicken Meat, Soy Sauce, Large
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Here's another take on the classic Chinese chicken fried rice, this time using chicken breast and a variety of vegetables. It's a perfect way to use up any leftover chicken you may have on hand.
7 of 20

Chicken Fried Rice

Main Ingredients: Chicken, Egg White, Soy Sauce, Rice Wine, Chicken
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This chicken fried rice recipe is simple and straightforward, but still packs a punch of flavor. With just a few ingredients and a little bit of prep work, you can have a delicious and satisfying meal in no time.
8 of 20

Chicken Fried Rice (雞絲蛋炒飯)

Main Ingredients: Chicken, Rice, Egg, Pea, Garlic, Scallion, Soy Sauce
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If you're feeling adventurous, try this recipe for chicken fried rice with a Chinese name. It's a classic dish that's been enjoyed for generations, and for good reason – it's absolutely delicious.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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For a healthier take on Chinese chicken fried rice, try this clean eating version. Made with brown rice, chicken breast, and plenty of vegetables, it's a guilt-free way to enjoy this favorite dish.
10 of 20

Clean Eating Chicken Fried Rice

Main Ingredients: Long Grain Brown Rice, Water, Salt, Olive Oil, Onions
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If you're following a specific diet or just trying to eat healthier, this clean eating chicken fried rice recipe is perfect for you. Made with cauliflower rice and packed with protein and veggies, it's a delicious and nutritious meal option.
11 of 20

Instant Pot-Homemade Chinese Food-Chicken Fried Rice

Main Ingredients: Boneless Chicken Breasts, Olive Oil, Rice, Onion
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Instant Pots are all the rage these days, and for good reason – they make cooking dinner a breeze. This recipe for homemade Chinese chicken fried rice in the Instant Pot is a game changer for busy weeknights.
12 of 20

Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
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For a unique twist on the classic dish, try this recipe for chicken and Chinese sausage fried rice. The combination of chicken, sausage, and vegetables makes for a flavorful and satisfying meal.
13 of 20

Easy Chinese Chicken Fried Rice (Gluten Free Option)

Main Ingredients: Sesame Oil, Olive Oil, Boneless Skinless Chicken Thigh
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Let's be honest – sometimes the best part of ordering Chinese takeout is the fried rice. But with this recipe, you can make a version that's even better than takeout, right in your own kitchen.
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For a vegetarian option, try this recipe for Chinese vegetable fried rice. It's loaded with colorful and nutritious vegetables, making it a healthy and delicious meal option.
16 of 20

Healthy Chinese chicken egg fried rice

Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
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Another healthy take on Chinese chicken fried rice, this recipe uses brown rice and plenty of veggies for a nutritious meal. It's also a great way to use up any leftover chicken you may have on hand.
17 of 20

Chili Chicken | How to make Chinese Chicken Chili

Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
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If you're in the mood for something a little spicier, try this Chinese chicken chili recipe. It's a delicious and unique take on the classic dish, with the addition of chili garlic sauce for a flavorful kick.
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15 Minute Fried Rice

Main Ingredients: Rice, Egg, Broccoli, Ham, Chicken, Carrot, Frozen Peas
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Short on time but still craving Chinese chicken fried rice? This recipe is perfect for you. It takes just 15 minutes to make, making it an ideal option for busy weeknights.
20 of 20

Better than Takeout Chicken Fried Rice

Main Ingredients: Chicken, Cooked Rice, Sesame Oil, White Onion, Frozen
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Forget takeout – with this recipe for better than takeout chicken fried rice, you can make a version that's even more delicious at home. Plus, it's a great way to use up any leftover chicken you may have on hand.

Ingredients You Will Need:

1. Rice

The key ingredient in chicken fried rice is, of course, rice! Long-grain white rice works best for this dish, but you can also use brown rice for a healthier option. Make sure to rinse the rice thoroughly before cooking to remove any excess starch.

2. Chicken

The star of this dish is the chicken! You can use boneless, skinless chicken breast or thigh meat. Cut the chicken into small bite-sized pieces for easier cooking.

3. Vegetables

Any stir-fry vegetables will work well in this recipe. Some popular choices include carrots, peas, bell peppers, and onions. Make sure to chop them into small pieces for a more even distribution in the dish.

4. Eggs

Eggs add a delicious flavor and texture to the dish. Beat the eggs in a separate bowl before adding it to the stir-fry.

5. Soy Sauce

Soy sauce is the key to achieving that authentic Chinese flavor. You can use regular soy sauce or low-sodium for a healthier option.

6. Oyster Sauce

Oyster sauce adds a rich and savory taste to the dish. If you don't have oyster sauce, you can substitute it with fish sauce or hoisin sauce.

7. Oil

Use a neutral oil with a high smoke point for stir-frying, such as vegetable or canola oil.

Cooking Instructions:

Step 1: Cook the Rice

In a pot, bring 2 cups of water to a boil. Add the rice and reduce the heat to low. Cover and let it simmer for 18 minutes. Once done, fluff the rice with a fork and set it aside to cool.

Step 2: Prepare the Chicken

In a wok or large skillet, heat 1 tablespoon of oil over high heat. Add the chicken and cook until it is no longer pink. Remove the chicken from the wok and set it aside.

Step 3: Stir-fry the Vegetables and Eggs

In the same wok, heat another tablespoon of oil. Add the vegetables and stir-fry for 2-3 minutes until they are slightly softened. Push the vegetables to one side of the wok and add the beaten eggs. Scramble the eggs until they are cooked, then mix them with the vegetables.

Step 4: Add the Rice and Chicken

Add the cooked rice and chicken back into the wok with the vegetables and eggs. Stir-fry everything together for 2-3 minutes.

Step 5: Season and Serve

Finally, add soy sauce and oyster sauce to the wok, stirring to evenly coat all the ingredients. Serve hot and enjoy your delicious homemade chicken fried rice! Now that you have this easy chicken fried rice recipe, you can satisfy your cravings for Chinese food anytime you want. This dish is versatile, and you can add in your own favorite vegetables and protein for a more personalized taste. So why order takeout when you can make your own flavorful and healthier version of chicken fried rice at home? Give this recipe a try, and you won't be disappointed!
17 chicken fried rice recipe easy chinese style Get ready to indulge!

Chinese New Year Chicken Fried Rice

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • sesame oil
  • 4 cups jasmine rice cold leftover, *,, I separate the clumps in a bowl ahead of time
  • 1 1/2 pounds chicken uncooked, cut into bit size pieces, you can also use any left over chicken, beef, pork, shrimp, etc.
  • 2 garlic cloves minced
  • 1 tablespoon minced ginger
  • 2 eggs beaten
  • 4 tablespoons soy sauce I use low sodium Tamari because I love the flavor
  • 1 tablespoon rice vinegar
  • frozen peas and carrots
  • green onions
  • zucchini
  • white onion
  • chopped cilantro
  • mushrooms
  • snap peas
  • veggies

Nutrition

  • Calories : 960 calories
  • Carbohydrate : 152 grams
  • Cholesterol : 215 milligrams
  • Fat : 15 grams
  • Fiber : 3 grams
  • Protein : 52 grams
  • SaturatedFat : 3 grams
  • Sodium : 1070 milligrams
  • Sugar : 1 grams
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