19 Chicken Fettuccine Carbonara Recipe Italian You Won't Believe The Taste!
Published on: Mar 16, 2024
When it comes to Italian cuisine, nothing beats the classic and comforting flavors of chicken fettuccine carbonara. Originating in Rome, this dish has become a staple in Italian restaurants all over the world. The combination of creamy egg sauce, salty bacon, and tender chicken tossed with al dente fettuccine creates a mouthwatering dish that is sure to satisfy any pasta lover. In this article, we will take a closer look at the steps to creating an authentic chicken fettuccine carbonara recipe that will transport your taste buds straight to Italy.
Main Ingredients: Dried Fettuccine, Pasta, Olive Oil, Onion, Garlic
If you're looking for a healthier twist on a classic pasta dish, this Skinny and Spicy Chicken Fettuccine Alfredo is the perfect choice. Made with whole wheat fettuccine, lean chicken breast, and a spicy alfredo sauce, this recipe is packed with flavor and nutrition. The addition of red pepper flakes gives the dish a kick of heat, while the fresh herbs add a burst of freshness. Plus, with only a few ingredients, this dish is quick and easy to make, perfect for a busy weeknight dinner.
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Cajun Chicken Alfredo
Main Ingredients: Fettuccine Pasta, Cajun Seasoning, Salt, Cracked Black
Get ready to spice things up with this Cajun Chicken Alfredo recipe. The combination of cajun seasoning and creamy alfredo sauce creates a flavorful and indulgent dish that will leave you wanting more. The blackened chicken adds a smoky and slightly charred flavor, making every bite irresistible. Serve over a bed of fettuccine and top with fresh parsley for a pop of color and freshness.
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Chicken Fettuccine Carbonara
Main Ingredients: Fettuccine, Bacon, Garlic, Chicken Fillet, Eggs
Carbonara lovers, rejoice! This Chicken Fettuccine Carbonara recipe is a must-try for anyone who loves this classic Italian dish. Made with pancetta, eggs, and parmesan cheese, this dish is rich and creamy with the perfect balance of salty and savory flavors. The addition of chicken adds protein and makes this dish a complete meal. Garnish with cracked black pepper and chopped parsley for a beautiful presentation.
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Chicken Fettuccine Alfredo
Main Ingredients: Chicken Breasts, Garlic Powder, Salt, Pepper, Flour
For a classic and simple Chicken Fettuccine Alfredo recipe, look no further. This dish is a crowd-pleaser and a go-to for anyone craving a comforting and delicious meal. The creamy alfredo sauce is made with heavy cream and parmesan cheese, creating a rich and decadent sauce that pairs perfectly with the tender chicken and fettuccine pasta. Top with freshly grated parmesan cheese and chopped parsley for a finishing touch.
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Chicken Mushroom Fettuccine
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken Breasts
If you're a fan of mushrooms, you'll love this Chicken Mushroom Fettuccine recipe. The combination of sautéed mushrooms and chicken adds depth and flavor to the dish. The garlic cream sauce brings all the flavors together and coats the fettuccine perfectly. This dish is sure to become a family favorite, and with the addition of fresh thyme, it's also a feast for the eyes.
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Chicken Cacciatore
Main Ingredients: Boneless Skinless Chicken Breast, Flour, Salt, Pepper
Transport yourself to Italy with this Chicken Cacciatore recipe. The rich tomato-based sauce is full of bell peppers, onions, and mushrooms, creating a hearty and flavorful dish. The chicken thighs are slow-cooked in the sauce, making them tender and juicy. Serve over a bed of fettuccine for the perfect pairing.
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Tuscan Garlic Chicken
Main Ingredients: All Purpose Flour, Panko Bread Crumbs, Garlic Powder
Indulge in the flavors of Tuscany with this Tuscan Garlic Chicken recipe. The creamy garlic sauce is made with white wine and sun-dried tomatoes, creating a burst of flavor in every bite. The spinach adds a pop of color and nutrition to the dish, making it a well-rounded and satisfying meal. Garnish with fresh basil for a touch of freshness.
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Chicken Boscaiola
Main Ingredients: Boneless, Skinless Chicken Breasts, Extra Virgin Olive
If you're in the mood for a hearty and rustic dish, this Chicken Boscaiola recipe is the perfect choice. The creamy mushroom sauce is made with white wine, bacon, and fresh herbs, creating a rich and flavorful sauce that pairs perfectly with fettuccine pasta and tender chicken. Top with grated parmesan cheese for a finishing touch.
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Italian Seasoned Chicken and Fettuccine
Main Ingredients: Extra Virgin Olive Oil, Chopped Garlic, Italian
This Italian Seasoned Chicken and Fettuccine recipe is a delicious and easy weeknight dinner option. The Italian seasoning adds a burst of flavor to the garlic cream sauce, and the chicken is perfectly seasoned and cooked to perfection. Serve over a bed of fettuccine and top with freshly grated parmesan cheese for a classic Italian meal.
If you love Italian sausage, this Italian Sausage Pasta recipe is a must-try. The savory sausage is paired with crushed tomatoes and red wine, creating a rich and flavorful sauce. The addition of spinach and bell peppers adds a pop of color and nutrition to the dish. Serve over fettuccine and top with fresh parsley for a beautiful presentation.
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Chicken Mushroom Pasta With Sun-dried Tomatoes In A...
Main Ingredients: Olive Oil, Mushrooms, Garlic Cloves, Sun Dried
This Chicken Mushroom Pasta with Sun-dried Tomatoes in a Creamy Garlic Sauce is a mouthwatering combination of flavors. The creamy garlic sauce is made with sun-dried tomatoes, parmesan cheese, and fresh herbs, creating a rich and decadent sauce that pairs perfectly with tender chicken and fettuccine pasta. Top with crushed red pepper flakes for a spicy kick.
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Garlic Butter Fettuccine with Chicken and Zucchini
Main Ingredients: Fettuccine, Boneless Skinless Chicken Breasts, Italian
This Garlic Butter Fettuccine with Chicken and Zucchini recipe is a lighter and healthier option for those craving a creamy pasta dish. The garlic butter sauce is made with olive oil and fresh herbs, creating a flavorful and light sauce. The zucchini adds a pop of color and nutrition, making this dish a well-rounded and satisfying meal.
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Fettuccine with Chicken, Olive Oil, Garlic, and Red...
Main Ingredients: Fettuccine, Olive Oil, Garlic, Crushed Red Pepper
For a simple and classic pasta dish, try this Fettuccine with Chicken, Olive Oil, Garlic, and Red Pepper Flakes recipe. The olive oil and garlic create a light and flavorful sauce that pairs perfectly with tender chicken and fettuccine pasta. The addition of red pepper flakes adds a kick of heat, making this dish a little spicy and a lot delicious.
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Asparagus Pesto with Pasta
Main Ingredients: Asparagus Spears, Baby Spinach Leaves, Garlic, Grated
This Asparagus Pesto with Pasta recipe is a fresh and flavorful take on a classic pesto dish. The asparagus adds a unique and delicious twist, creating a vibrant green sauce that pairs perfectly with fettuccine pasta. Serve with grilled chicken for added protein, or enjoy as a vegetarian option.
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Mrs. Gail’s Chicken & Fettuccine Alfredo
Main Ingredients: Chicken, Boneless, Skinless Chicken Breasts, Kosher
This Mrs. Gail's Chicken & Fettuccine Alfredo recipe is a family favorite that is sure to become a staple in your household. The creamy alfredo sauce is rich and indulgent, and the tender chicken adds protein and flavor to the dish. Serve over a bed of fettuccine and top with fresh parsley for a beautiful presentation.
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Fettuccine Alfredo Con Pollo
Main Ingredients: Boneless Skinless Chicken Breast Halves, Bertolli R
For a taste of Italy in your own home, try this Fettuccine Alfredo Con Pollo recipe. The creamy alfredo sauce is made with heavy cream and parmesan cheese, creating the perfect balance of richness and flavor. The chicken is seasoned and cooked to perfection, making this dish a well-rounded and satisfying meal.
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Dad's Pasta Primavera
Main Ingredients: Fettuccine, Olive Oil, Butter, Medium Onion, Garlic
This Dad's Pasta Primavera recipe is a classic and hearty dish that is perfect for any occasion. The fresh vegetables add a burst of color and nutrition, while the creamy white sauce brings all the flavors together. Serve over fettuccine for a delicious and filling meal that the whole family will love.
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Classic Fettuccine Alfredo
Main Ingredients: Fettuccine, Heavy Cream, Garlic Clove, Salted Butter
For a traditional and timeless dish, try this Classic Fettuccine Alfredo recipe. The creamy alfredo sauce is made with butter, heavy cream, and parmesan cheese, creating a rich and indulgent sauce that pairs perfectly with tender chicken and fettuccine pasta. Garnish with fresh parsley for a pop of freshness.
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Easy Italian Mushroom Fettuccine
Main Ingredients: Mushrooms, White Mushrooms, Salt, Olive Oil, Garlic
This Easy Italian Mushroom Fettuccine recipe is a quick and simple option for those busy weeknights. The creamy mushroom sauce is made with white wine, garlic, and fresh herbs, creating a flavorful and indulgent sauce that pairs perfectly with fettuccine pasta. Top with grated parmesan cheese for a finishing touch.
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Olive Garden Tuscan Garlic Chicken
Main Ingredients: Skinless Chicken Breasts, Flour, Salt, Black Pepper
Bring the flavors of Olive Garden to your own kitchen with this Tuscan Garlic Chicken recipe. The creamy garlic sauce is made with sun-dried tomatoes, spinach, and lemon juice, creating a burst of flavor in every bite. The grilled chicken adds protein and makes this dish a complete meal. Serve over fettuccine and top with freshly grated parmesan cheese for a delicious and satisfying meal.
Ingredients
To make the perfect chicken fettuccine carbonara, you will need chicken breasts, fettuccine pasta, eggs, Parmesan cheese, bacon, garlic, and black pepper. These simple and accessible ingredients are what make up the base of this dish. However, feel free to add your own personal touch with additional ingredients like mushrooms, peas, or cherry tomatoes.
Preparing the Chicken
The first step in creating this dish is preparing the chicken. You can use either chicken breasts or thighs, but make sure to season them generously with salt, pepper, and Italian herbs. Then, cook the chicken in a pan until it is golden brown and fully cooked. Once done, set the chicken aside and let it cool before slicing it into bite-sized pieces.
Making the Sauce
Next, it's time to make the creamy carbonara sauce. In a bowl, whisk together eggs, grated Parmesan cheese, minced garlic, and black pepper. This mixture will act as the base of the sauce and give it its rich and velvety texture. Make sure to whisk the ingredients well until they are fully combined.
Cooking the Pasta
While making the sauce, cook the fettuccine pasta according to package instructions. It is essential to cook the pasta al dente, which means it should still have a slight bite to it. Once cooked, drain the pasta and reserve a cup of the starchy pasta water.
Bringing it all Together
Now it's time to bring all the components together. In a pan, cook chopped bacon until it is crispy. Then, add the sliced chicken to the pan and cook until it is heated through. Next, add the cooked fettuccine pasta to the pan and toss it with the chicken and bacon.
Final Touches
Finally, it's time to add the carbonara sauce to the pan. Pour the sauce over the pasta and toss everything together, making sure the pasta is evenly coated with the sauce. If the sauce seems too thick, add some of the reserved pasta water to loosen it up.
Serve and Enjoy
Your chicken fettuccine carbonara is now ready to be served. Top it off with some additional grated Parmesan cheese and freshly cracked black pepper for an extra burst of flavor. Serve it hot and enjoy a taste of Italy in the comfort of your own home.
This chicken fettuccine carbonara recipe is a must-try for any Italian food lover. It's a simple yet delicious dish that will surely impress your family and friends. So next time you're in the mood for some authentic Italian flavors, give this recipe a try and transport your taste buds straight to Rome.
