16 Chicken Fajitas Recipe Mexican Food You Must Try Them!
Published on: Apr 7, 2024
Chicken fajitas are a popular Mexican dish that has become a go-to meal for many people. The combination of tender chicken, colorful peppers, and savory spices all wrapped in a warm tortilla makes for a delicious and satisfying meal. Whether you are a seasoned cook or just starting out in the kitchen, this chicken fajitas recipe will have you feeling like a pro in no time. So, let's dive into the steps of making this mouth-watering dish and bring some Mexican flavor to your dinner table.
Main Ingredients: Mazola Corn Oil, Chicken Breast Tenders, Onion, Red
Nothing beats a classic, and that's exactly what these chicken fajitas are. Marinated in a blend of spices and cooked to perfection on the grill, these fajitas are a crowd-pleaser. Serve them with your favorite toppings for a customizable dinner that everyone will love.
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Easy Crockpot Chicken Fajitas
Main Ingredients: Chicken Breasts, Pepper, Onions, Taco Seasoning, Flour
Short on time? Let your crockpot do the work for you with these easy chicken fajitas. Simply toss all the ingredients into the slow cooker and let it do its magic. You'll come home to tender and flavorful chicken that's ready to be stuffed into tortillas.
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Sheet Pan Chicken Fajitas
Main Ingredients: Chicken, Boneless, Skinless Chicken Breasts, Red Bell
If you're looking for an easy cleanup, sheet pan fajitas are the way to go. Cook all your ingredients on one pan for a quick and hassle-free dinner. Plus, the chicken gets a delicious char from the high heat of the oven.
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Skillet Chicken Fajitas
Main Ingredients: Chicken Breasts, Fresh Cilantro, Extra Virgin Olive
For a stovetop option, try these skillet chicken fajitas. The key to this recipe is a hot cast iron skillet, which gives the chicken a nice sear and helps to caramelize the onions and peppers. Plus, it's a one-pan meal, making cleanup a breeze.
Add some extra Mexican flare to your fajitas with this recipe. The chicken is marinated in a blend of Mexican spices and served with a creamy avocado salsa. It's a delicious twist on a classic dish.
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Crock Pot Chicken Fajitas
Main Ingredients: Boneless Skinless Chicken Breasts, Diced Tomatoes With
Another slow cooker option, these crock pot chicken fajitas are a lifesaver for busy weeknights. The chicken is cooked low and slow for maximum flavor and tenderness. Top with your favorite fixings for a simple and satisfying meal.
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Slow Cooker Chicken Fajitas
Main Ingredients: Boneless Skinless Chicken Breast Halves, Diced Tomatoes
Not a fan of crock pots? No problem. This recipe uses a slow cooker to make delicious and tender chicken fajitas. The chicken is marinated in a flavorful sauce and slow-cooked with peppers and onions. Serve with warm tortillas for an easy and delicious meal.
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Skinny Chicken Fajitas
Main Ingredients: Boneless Skinless Chicken Breasts, Red Bell Pepper
Watching your waistline? These skinny chicken fajitas are a healthy and delicious option. The chicken is marinated in a zesty lime and cilantro sauce and served with a fresh avocado salad. It's a guilt-free way to enjoy your favorite Mexican flavors.
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Classic Chicken Fajitas
Main Ingredients: Canola Oil, Lime Juice, Seasoned Salt, Dried Oregano
You can't go wrong with a classic, and this recipe delivers just that. The chicken is marinated in a blend of spices and cooked until juicy and flavorful. Serve with warm tortillas and all your favorite toppings for a dinner that will please everyone.
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Mexican Chicken Fajitas
Main Ingredients: Tortilla Wraps, Chicken Breast, Red Pepper, Yellow
If you're looking to add a little heat to your fajitas, this recipe has got you covered. The chicken is marinated in a spicy adobo sauce for maximum flavor. Serve with all your favorite fixings for a fiesta in your mouth.
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Grilled Chicken Fajitas
Main Ingredients: Chicken, Lime Juice, Orange Juice, Olive Oil, Garlic
Take your fajitas to the next level with this grilled chicken recipe. The chicken is marinated in a flavorful blend of spices and cooked on the grill until tender and juicy. Plus, the grill adds a delicious smoky char to the chicken, giving it an extra layer of flavor.
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Easy Healthy Chicken Fajitas
Main Ingredients: Boneless, Skinless Chicken Breasts, Dressing, Chili
Healthy and easy? Yes, it's possible with these chicken fajitas. The chicken is marinated in a simple but delicious blend of spices and served with a fresh and flavorful salsa. It's a light and satisfying meal that's perfect for any night of the week.
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Easy Chicken Fajitas
Main Ingredients: Chicken, Canola Oil, Onion, Green Pepper, Green Chiles
When you're short on time but still want a delicious dinner, turn to this easy chicken fajita recipe. The chicken is marinated in a zesty sauce and cooked quickly on the stovetop for a flavorful and easy meal. Serve with warm tortillas and all your favorite toppings for a restaurant-quality dinner at home.
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Sizzling Chicken Fajitas
Main Ingredients: Boneless Skinless Chicken Thighs, Lime Juice, Kosher
Add some sizzle to your dinner with these chicken fajitas. The chicken is marinated in a tangy lime and honey sauce and served with sizzling hot peppers and onions. It's a fun and flavorful way to enjoy this classic dish.
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Oven Baked Chicken Fajitas
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Chili
If you don't have a grill or a stovetop, you can still make delicious chicken fajitas in the oven. The chicken is marinated in a blend of spices and cooked alongside peppers and onions for a simple and tasty dinner. Plus, baking them in the oven means they'll stay warm and ready to eat until you're ready to serve.
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Tequila-Lime Chicken Fajitas
Main Ingredients: Limes, Tequila, Chile Powder, Garlic, Olive Oil, Salt
Add a little tequila to your fajitas with this recipe. The chicken is marinated in a tangy tequila and lime sauce for a delicious and unique flavor. Serve with all your favorite fixings for a fiesta in your mouth.
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Easy Skillet Chicken Fajitas
Main Ingredients: Salt, Oregano, Cumin, Garlic Powder, Chili Powder
This recipe is all about convenience. The chicken is cooked in a skillet with peppers and onions for a one-pan meal. It's quick, easy, and delicious, making it perfect for busy weeknights.
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20 Minute Flavorful Chicken Fajitas
Main Ingredients: Chicken Breasts, Large Onion, Bell Pepper, Chilli
Short on time but still want a tasty dinner? These chicken fajitas can be on the table in just 20 minutes. The chicken is marinated in a flavorful blend of spices and cooked quickly for a delicious and speedy meal.
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Easy 30-Minute Chicken Fajitas
Main Ingredients: Olive Oil, Boneless Skinless Chicken Breasts, Vidalia
Another quick and easy option, these chicken fajitas can be on the table in just 30 minutes. The chicken is marinated in a zesty sauce and cooked with peppers and onions for a flavorful and satisfying meal.
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Easy Weeknight Chicken Fajitas
Main Ingredients: Chili Powder, Garlic Powder, Onion Powder, Crushed Red
Make weeknight dinners a breeze with this chicken fajita recipe. The chicken is marinated in a simple but delicious blend of spices and cooked quickly for a flavorful and easy meal. Serve with warm tortillas and all your favorite toppings for a dinner that will please the whole family.
Ingredients You Will Need
Marinade:
- 1/4 cup of lime juice
- 1/4 cup of olive oil
- 1 tablespoon of chili powder
- 1 teaspoon of cumin
- 1 teaspoon of garlic powder
- 1/2 teaspoon of paprika
- 1/4 teaspoon of cayenne pepper
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
Chicken Fajitas:
- 1 pound of chicken breast, cut into thin strips
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 onion, sliced
- 8-10 flour tortillas
- Optional toppings: shredded cheese, salsa, guacamole, sour cream, etc.
Marinating the Chicken
To ensure maximum flavor, it is important to marinate the chicken for at least 30 minutes before cooking. In a large bowl, mix together the lime juice, olive oil, chili powder, cumin, garlic powder, paprika, cayenne pepper, salt, and black pepper. Add the chicken strips to the marinade and toss to coat. Cover the bowl and let it marinate in the fridge for at least 30 minutes, or up to 4 hours for a stronger flavor.
Preparing the Fajitas
Once the chicken is marinated, heat a large skillet over medium-high heat. Add the chicken strips and cook for about 5-6 minutes, until fully cooked and slightly charred. Remove the chicken from the skillet and set aside.
In the same skillet, add the sliced bell peppers and onions. Cook for about 4-5 minutes, until they are slightly softened. Add the cooked chicken back to the skillet and mix everything together for another minute.
Serving the Chicken Fajitas
Warm up the flour tortillas in the microwave or on a skillet for a few seconds. Place the tortillas on a plate and add a generous amount of the chicken and pepper mixture in the center. Add your desired toppings such as shredded cheese, salsa, guacamole, and sour cream. Roll up the tortilla and enjoy your delicious homemade chicken fajitas.
In conclusion, this chicken fajitas recipe is a must-try for anyone who loves Mexican food or is looking for a new and flavorful meal to add to their repertoire. With its simple yet flavorful marinade and colorful combination of ingredients, it is sure to become a family favorite. So, gather your ingredients and get ready to impress your taste buds and your loved ones with this delicious and easy-to-make dish.
