20 Chicken Drumstick Recipe Chinese Style Unlock Flavor Sensations!
Published on: Mar 22, 2024
The Chinese cuisine is known for its bold and flavorful dishes, and one of the most popular dishes is the Chinese-style chicken drumstick. This dish is a perfect combination of spices, sauces, and tender chicken that will leave your taste buds craving for more. So, if you're looking for a delicious and easy-to-make meal, give this chicken drumstick recipe Chinese style a try.
Main Ingredients: Honey, Vegetable Oil, Fresh Lemon Juice, Soy Sauce
This recipe combines the sweetness of honey with the tanginess of soy sauce for a mouthwatering glaze that will have you licking your fingers clean. The chicken is first marinated in a mixture of honey, soy sauce, garlic, and ginger before being grilled to perfection. Serve with your choice of steamed vegetables for a complete and healthy meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you love fried chicken, then you have to try this recipe. The chicken legs are coated in a crispy mixture of flour, cornstarch, and Chinese five-spice powder before being deep-fried until golden brown and crispy. The result is a flavorful and crunchy dish that will satisfy your cravings.
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Oven Baked Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Drumsticks, Cornstarch, Garlic
Skip the deep fryer and try this healthier version of sticky Chinese chicken. The chicken is coated in a delicious sauce made with honey, soy sauce, hoisin sauce, and Chinese five-spice powder before being baked in the oven. The result is tender and juicy chicken with a sticky glaze that is hard to resist.
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Sticky Chinese Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Olive Oil, Chilli Powder, Fresh
If you're a fan of sticky and sweet flavors, then you will love this recipe. The chicken drumsticks are marinated in a mixture of hoisin sauce, honey, soy sauce, and Chinese five-spice powder before being baked to perfection. The result is tender and flavorful chicken with a sticky glaze that will have you licking your fingers clean.
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Chinese Honey Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Teriyaki Sauce, Hoisin Sauce
Another variation of sticky and sweet chicken, this recipe uses honey as the main ingredient for the glaze. The chicken is marinated in a mixture of honey, soy sauce, hoisin sauce, and Chinese five-spice powder before being baked in the oven. The result is juicy and flavorful chicken with a sticky and sweet glaze that will have you coming back for seconds.
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Chinese Five Spice Chicken Drumsticks
Main Ingredients: Olive Oil, Soy Sauce, Chinese Five Spice Powder
This recipe takes a classic Chinese spice blend and uses it to marinate the chicken drumsticks. The blend of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns gives the chicken a unique and fragrant flavor. The chicken is then baked in the oven until crispy and golden brown.
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Paleo Chinese Salt and Pepper Chicken
Main Ingredients: Coconut Aminos, Garlic, Chicken Drumsticks, Tapioca
For those following a Paleo diet, this recipe is perfect for you. The chicken is coated in a mixture of almond flour, salt, and pepper before being baked in the oven. The result is crispy and flavorful chicken that is Paleo-friendly and delicious. Serve with your choice of vegetables for a complete meal.
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One Pot Chinese Chicken and Rice
Main Ingredients: Shiitake Mushrooms, Chicken Drumsticks, Jasmine Rice
This recipe is perfect for those busy weeknights when you don't have a lot of time to cook. The chicken and rice are cooked in one pot with a delicious sauce made with soy sauce, hoisin sauce, and Chinese five-spice powder. The result is flavorful and filling dish that will satisfy your hunger.
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Chinese Sticky and Crispy Sous Vide Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Salt, Ground Black Pepper, White
If you have a sous vide machine, then this recipe is a must-try. The chicken is first marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder before being cooked in a sous vide machine. The result is tender and juicy chicken with a crispy and sticky skin.
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Chinese Style One-pot Chicken Rice (葱油鸡饭)
Main Ingredients: Chicken Drumsticks, Shaoxing Rice Wine, White Pepper
This dish is a Chinese comfort food staple and for a good reason. The chicken is cooked in a flavorful mixture of soy sauce, ginger, and green onions before being served over steamed rice. The result is a savory and filling dish that will warm your soul.
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Three Cup Chicken (San Bei Ji)
Main Ingredients: Chicken Drumsticks, Baking Soda, Dark Sesame Oil, Old
This recipe is a classic Taiwanese dish that is flavorful and easy to make. The chicken is cooked in a mixture of soy sauce, sesame oil, and rice wine for a savory and fragrant dish. Serve with steamed vegetables and rice for a complete meal.
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Honey-Glazed Chinese Chicken
Main Ingredients: Marinade Sauce, Kikkoman Hoisin Sauce, Honey, Chicken
For a sweet and savory twist on Chinese chicken, try this recipe. The chicken is first marinated in a mixture of honey, soy sauce, and Chinese five-spice powder before being baked in the oven. The result is moist and flavorful chicken with a sweet and savory glaze.
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Sesame Oil Chicken (麻油鸡)
Main Ingredients: Chicken Drumsticks, Ginger, Soy Sauce, Oyster Sauce
This traditional Chinese dish is fragrant and delicious. The chicken is first marinated in a mixture of sesame oil, soy sauce, and ginger before being cooked in a flavorful broth. The result is tender and juicy chicken with a rich and aromatic flavor.
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Chicken Drumstick
Main Ingredients: Brown Sugar, Sweet Paprika, Dry Mustard, Ground Cumin
This simple yet flavorful recipe is perfect for those who prefer a more traditional approach to cooking chicken. The drumsticks are seasoned with salt, pepper, and herbs before being baked in the oven. The result is tender and juicy chicken with a crispy skin.
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Healthy Chicken Stir Fry
Main Ingredients: Chicken Drumsticks, Boneless Chicken Breast, Stir Fry
For a healthy and flavorful meal, try this chicken stir fry recipe. The chicken is cooked with a variety of colorful vegetables and a delicious sauce made with soy sauce, hoisin sauce, and Chinese five-spice powder. Serve over rice or quinoa for a complete and nutritious meal.
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Steamed Chicken with Black Bean Sauce
Main Ingredients: Chicken Drumsticks, Chinese Cooking Wine, Light Soy
This recipe is a light and healthy take on Chinese-style chicken. The chicken is steamed and then topped with a flavorful black bean sauce. The result is tender and juicy chicken with a savory and delicious sauce.
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Five-spice roast chicken drumsticks / Hot and sour...
Main Ingredients: Groundnut Oil, Garlic, Fresh Root Ginger, Shaoxing Rice
This recipe is a spicy and savory twist on Chinese-style chicken. The drumsticks are roasted in a mixture of Chinese five-spice powder, chili powder, and other aromatic spices for a fiery and flavorful dish. Serve with hot sauce for an extra kick.
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Twice-cooked Soy Sauce Chicken
Main Ingredients: Chicken Drumsticks, Vegetable Oil, Garlic Cloves, Red
This recipe takes a little more time and effort, but the result is worth it. The chicken is first poached in a flavorful broth before being browned in a pan with a soy sauce glaze. The result is tender and juicy chicken with a crispy and savory skin.
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Hoisin Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Salt, White Pepper, Light Soy
This recipe is perfect for those who love rich and sweet flavors. The chicken is marinated in a hoisin sauce mixture before being baked in the oven. The result is tender and juicy chicken with a sweet and flavorful sauce.
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Braised chicken in shacha sauce (沙茶鸡), Fujian style
Main Ingredients: Chicken Drumsticks, Vegetable Oil, Medium Onion
This Fujian-style dish is flavorful and delicious. The chicken is braised in a rich and savory sauce made with shacha sauce, soy sauce, and other aromatic ingredients. The result is tender and juicy chicken with a bold and complex flavor.
Ingredients:
For the marinade:
8 chicken drumsticks
1/4 cup soy sauce
1/4 cup hoisin sauce
2 tablespoons honey
2 tablespoons rice wine
1 tablespoon sesame oil
2 cloves garlic, minced
1 teaspoon five-spice powder
1 teaspoon ginger paste
1 teaspoon red chili flakes
Salt and pepper to taste
For the glaze:
1/4 cup honey
2 tablespoons soy sauce
1 tablespoon hoisin sauce
1 tablespoon rice wine
1 tablespoon sesame oil
1 teaspoon five-spice powder
1 teaspoon ginger paste
1 teaspoon red chili flakes
Instructions:
Start by making the marinade. In a bowl, mix together the soy sauce, hoisin sauce, honey, rice wine, sesame oil, minced garlic, five-spice powder, ginger paste, and red chili flakes. Mix well until all the ingredients are well combined.
Place the chicken drumsticks in a large ziplock bag and pour the marinade over them. Seal the bag and massage the marinade into the chicken until they are well coated. Marinate for at least 2 hours or overnight for best results.
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper and place the marinated chicken drumsticks on it, leaving some space between each piece.
Bake the chicken for 25 minutes. While the chicken is cooking, make the glaze by mixing together the honey, soy sauce, hoisin sauce, rice wine, sesame oil, five-spice powder, ginger paste, and red chili flakes in a small saucepan. Cook over medium heat for 5-7 minutes, until the glaze thickens.
After 25 minutes, remove the chicken from the oven and brush the glaze over each piece. Return the chicken to the oven and bake for an additional 10-15 minutes, until the glaze is sticky and caramelized.
Once done, remove the chicken from the oven and let it rest for 5 minutes. Serve hot and enjoy your Chinese-style chicken drumsticks with your favorite side dishes.
This chicken drumstick recipe Chinese style is a perfect balance of sweet and savory flavors. The marinade and glaze give the chicken a beautiful caramelized and sticky coating, while the spices add a depth of flavor. This dish is perfect for a weeknight dinner or even for a special occasion. So, give it a try and impress your family and friends with this delicious Chinese-style dish!
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