16 Chicken Curry Recipe With Coconut Milk Indian Dive Into Deliciousness!
Published on: Mar 26, 2024
Chicken curry with coconut milk is a popular Indian dish that is loved by many. It is a perfect blend of aromatic spices, tender chicken, and creamy coconut milk. This dish is easy to make and can be customized to suit different taste preferences. In this article, we will share a delicious chicken curry recipe with coconut milk that will surely satisfy your cravings. So, let's get cooking!
Main Ingredients: Bone In Chicken Breast Halves, Pepper, Salt, Olive Oil
Indian chicken curry is a popular dish that is loved by many around the world. The rich and flavorful spices used in this dish make it stand out from other chicken curries. This recipe is a classic and a must-try for anyone who loves Indian cuisine. The addition of coconut milk in this recipe gives it a creamy and smooth texture, making it a perfect accompaniment to rice or naan bread. Let's dive into the top 20 Indian chicken curry recipes that you can try at home!
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Chicken Curry in the Crockpot
Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
If you're looking for a hands-off approach to making chicken curry, then this recipe is perfect for you. The crockpot does all the work, and you're left with a delicious and flavorful chicken curry. The slow cooking process allows the chicken to absorb all the spices, making it tender and juicy. This recipe is ideal for a busy weeknight dinner or for when you want to impress your guests with minimal effort.
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Indian Chicken Curry with Coconut Milk
Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
This Indian chicken curry with coconut milk is a crowd-pleaser. The combination of spicy and creamy makes it a favorite among many. The coconut milk adds a subtle sweetness to the curry, balancing out the spices. This recipe is perfect for those who love a mild yet flavorful curry. Serve it with some basmati rice and enjoy a taste of India in every bite.
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Kerala chicken curry with coconut milk (Nadan chicken...
Main Ingredients: Chicken, Chilli Powder, Turmeric Powder, Salt, Onion
Kerala chicken curry, also known as Nadan chicken curry, is a popular dish from the South Indian state of Kerala. This recipe uses a blend of spices, including garam masala, coriander, and turmeric, to create a rich and aromatic curry. The addition of coconut milk gives it a creamy texture and enhances the flavors of the spices. This chicken curry is a must-try for anyone who loves South Indian food.
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Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
For those who are new to cooking Indian food, this easy chicken curry recipe is a great place to start. It requires minimal ingredients and is simple to make, yet it doesn't compromise on flavor. The use of whole spices adds a depth of flavor to the curry, and the addition of coconut milk makes it creamy and delicious. This recipe is perfect for beginners or for anyone looking for a quick and easy chicken curry.
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Chicken Curry with Coconut Milk
Main Ingredients: Chicken Pieces, Onions, Oil, Turmeric Powder, Cumin
This chicken curry with coconut milk is a classic recipe that has been passed down for generations. It is a staple dish in many Indian households and is loved by all. The use of coconut milk in this recipe gives it a rich and creamy texture, making it the perfect comfort food. This recipe is simple yet packed with flavor, making it a must-try for anyone who loves Indian cuisine.
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Garam Masala Chicken Curry
Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
Garam masala chicken curry is a popular dish in Northern India. The name "garam masala" translates to "hot mixture," which refers to the blend of spices used in this dish. This chicken curry is spicy, flavorful, and aromatic, thanks to the use of garam masala and other whole spices. The addition of coconut milk makes it creamy and balances out the heat from the spices. Serve this curry with some basmati rice for a delicious and satisfying meal.
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Kerala Style Chicken Curry with Coconut Milk
Main Ingredients: Chicken, Garam Masala, Turmeric Powder, Pepper, Salt
This Kerala style chicken curry with coconut milk is a favorite among many. The combination of spices used in this recipe gives it a unique flavor that is distinct to Kerala cuisine. The addition of coconut milk makes the curry rich and creamy, and the use of curry leaves adds a delicious aroma to the dish. This curry is best served with some appam or paratha for a complete meal.
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Chicken Curry In A Coconut Milk Base.
Main Ingredients: Chicken, Red Onions, Roma Tomatoes, Serrano Pepper
This chicken curry in a coconut milk base is a versatile recipe that can be customized to suit your taste preferences. You can make it as spicy or as mild as you like by adjusting the amount of chili powder used. The use of coconut milk in this recipe gives the curry a creamy and smooth texture, making it a perfect accompaniment to rice or naan bread. This dish is sure to be a hit with your family and friends.
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Kerala style Chicken Curry with Coconut Milk
Main Ingredients: Chicken, Onion, Ginger, Chopped Garlic, Green Chilies
Kerala style chicken curry is a classic dish that is loved by many. The combination of spices used in this recipe gives it a distinct flavor that is unique to Kerala cuisine. The addition of coconut milk in this curry enhances the flavors of the spices and gives it a creamy and rich texture. This chicken curry is best enjoyed with some steamed rice or paratha for a satisfying meal.
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Chicken Curry with Coconut Milk – Kerala Style
Main Ingredients: Chicken, Onion, Green Chilies, Ginger Garlic Paste
This chicken curry with coconut milk is another popular dish from the state of Kerala. The use of whole spices, including cinnamon, cardamom, and cloves, adds a depth of flavor to the curry. The coconut milk makes it creamy and balances out the heat from the spices. This Kerala-style chicken curry is a must-try for anyone who loves Indian food.
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Paleo Bangalore Chicken Curry
Main Ingredients: Chickens, Ghee, Onion, Garlic, Ground Turmeric, Ground
If you're following a Paleo diet, then this Bangalore chicken curry recipe is perfect for you. It uses simple, clean ingredients to create a delicious and healthy curry. The addition of coconut milk in this recipe makes it creamy and adds a subtle sweetness to the dish. This curry is best served with some cauliflower rice for a complete Paleo meal.
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Shrimp Curry / Indian Chicken Curry
Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil
This recipe is a twist on the classic Indian chicken curry. Instead of chicken, it uses shrimp to create a delicious and flavorful curry. The use of coconut milk in this recipe makes it creamy and balances out the spices. This curry is perfect for seafood lovers and is best served with some basmati rice or naan bread.
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Kerala Style Chicken Curry-Kerala chicken curry with...
Main Ingredients: Chicken, Coconut Oil, Onions, Garlic Cloves, Ginger
This Kerala style chicken curry is a popular dish from the South Indian state of Kerala. It is a simple yet flavorful curry that is loved by many. The use of coconut milk in this recipe makes it creamy and enhances the flavors of the spices. This chicken curry is best served with some steamed rice or Kerala paratha for a complete meal.
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Kori Rotti Chicken Curry | Mangalorean Style Chicken...
Main Ingredients: Chicken, Coconut Milk, Onion, Cinnamon, Cardamom
Kori Rotti chicken curry is a popular dish from the coastal city of Mangalore. It is a spicy and tangy curry that is best enjoyed with crispy rottis. The use of coconut milk in this recipe adds a creamy and smooth texture to the curry and balances out the flavors. This curry is a must-try for anyone who loves the bold and vibrant flavors of Mangalorean cuisine.
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Indian Coconut Chicken Curry (Whole30, Paleo, GF)
Main Ingredients: Boneless Skinless Chicken Breasts, Lemon Juice, Curry
This Indian coconut chicken curry is a healthy and flavorful dish that is suitable for those following a Whole30, Paleo, or gluten-free diet. It uses clean and simple ingredients to create a delicious and creamy curry. The addition of coconut milk gives it a rich and smooth texture, making it a perfect accompaniment to cauliflower rice or naan bread.
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Indian-Style Chicken Curry
Main Ingredients: Chicken Meat, Ghee, Onions, Turmeric, Fenugreek, Ground
This Indian-style chicken curry is a classic recipe that is loved by many. The use of whole spices, including cumin, coriander, and garam masala, adds a depth of flavor to the dish. The addition of coconut milk makes it creamy and balances out the spices, making it a perfect combination of flavors. This curry is best served with some basmati rice or naan bread.
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Indian Pumpkin Curry with Coconut Milk
Main Ingredients: Cubed Pumpkin, Medium Onion, Ripe Tomato, Ginger
This Indian pumpkin curry with coconut milk is a unique and delicious dish that is perfect for the fall season. The addition of coconut milk gives the curry a creamy and smooth texture, and the use of pumpkin adds a subtle sweetness to the dish. This curry is best enjoyed with some basmati rice or naan bread for a hearty and comforting meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken korma is a popular Indian dish that is known for its creamy and rich texture. This recipe uses a blend of spices, including cumin, coriander, and turmeric, to create a flavorful and aromatic curry. The addition of coconut milk adds a creamy twist to this classic dish, making it a must-try for anyone who loves Indian food.
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One Pan Indian Coconut Chicken Curry
Main Ingredients: Vegetable Oil, Boneless Chicken, Onion, Cauliflower
This one-pan Indian coconut chicken curry is a lifesaver on busy weeknights. It requires minimal cleanup and uses simple ingredients to create a delicious and flavorful curry. The addition of coconut milk makes it creamy and balances out the spices, making it a hit with the whole family. Serve it with some basmati rice or naan bread for a satisfying meal.
Ingredients:
1 ½ lbs. chicken, cut into bite-sized pieces
1 large onion, finely chopped
1 tbsp. ginger, minced
1 tbsp. garlic, minced
1 green chili, finely chopped
1 tsp. cumin powder
1 tsp. coriander powder
1 tsp. turmeric powder
1 tsp. garam masala
1 can (14 oz.) coconut milk
1 cup water
Salt to taste
2 tbsp. oil
Fresh coriander leaves for garnish
Instructions:
In a pan, heat the oil over medium heat and add the chopped onions. Fry until they turn golden brown.
Add the minced ginger, garlic, and green chili to the pan and sauté for a minute.
Next, add the chicken pieces to the pan and cook until they are lightly browned.
Now, add the cumin, coriander, turmeric, and garam masala to the pan. Mix everything together and cook for a minute.
Pour in the can of coconut milk and water. Stir well and let it come to a boil.
Lower the heat and let the chicken curry simmer for about 15 minutes, or until the chicken is fully cooked and tender.
Season with salt according to taste.
Garnish with fresh coriander leaves and serve hot with rice or naan bread.
Now that you have a delicious chicken curry recipe with coconut milk, you can easily recreate this flavorful dish at home. The combination of tender chicken and creamy coconut milk makes for a mouth-watering curry that will leave you wanting more. This dish is perfect for a cozy night in or for impressing your guests at a dinner party. So, give this recipe a try and enjoy the rich and exotic flavors of Indian cuisine.
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