17 Chicken Curry Puffs Indian Recipe Taste The Magic Today!

Published on: Mar 29, 2024

In today's article, we will be taking a journey to India to explore one of their most beloved and popular dishes – chicken curry puffs. These delicious and savory snacks are a staple in Indian cuisine and are often enjoyed as a quick and easy street food. But don't let their simplicity fool you, these puffs are packed with bold and complex flavors that will have your taste buds dancing. Get ready to learn how to make these delectable chicken curry puffs with this authentic Indian recipe.

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1 of 20

North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
North Indian Chicken Curry - Valerie's Keepers
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Looking for a delicious and flavorful way to cook chicken? Look no further than this North Indian Chicken Curry recipe. Made with a blend of spices and herbs, this dish is packed with bold flavor and is sure to be a hit with your family and friends. Serve with rice or naan bread for a complete and satisfying meal.
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One of the most popular dishes in Indian cuisine, this Indian Chicken Curry is a must-try for any food lover. The combination of tender chicken, creamy sauce, and aromatic spices make this dish a feast for the senses. Serve with basmati rice and raita for a truly authentic experience.
3 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
North Indian Chicken Curry - Valerie's Keepers
Quick and Easy Indian Chicken Curry in 15 Minutes - Veena Azmanov
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Spice up your next dinner with this Indian Curry Chicken recipe. The chicken is marinated in a mixture of yogurt and spices, then cooked in a rich sauce made with onions, tomatoes, and more spices. The end result is a dish that is bursting with flavor and will have you going back for seconds.
4 of 20

Curry Puffs/ Veg Puffs (made with Puff Pastry)

Main Ingredients: Puff Pastry, Potato, Mixed Vegetables, Onion, Green
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If you're looking for a tasty and easy appetizer, these Curry Puffs made with puff pastry are the way to go. The flaky and buttery pastry is filled with a savory vegetable and spice mixture, making for a delicious bite-sized treat. Serve with a mint chutney for a burst of freshness.
5 of 20

Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Recreate the flavors of your favorite Indian restaurant with this Madras Curry recipe. A blend of spices, including garam masala and curry powder, give this dish its signature taste. The chicken is cooked until tender in a rich and flavorful sauce, making for a dish that will leave you feeling satisfied and happy.
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Butter Chicken, also known as murg makhani, is a classic Indian dish that is loved all around the world. This recipe uses a blend of spices, butter, and cream to create a rich and creamy sauce that pairs perfectly with the tender chicken. Serve with basmati rice and garlic naan for a truly indulgent meal.
7 of 20

Indian Coconut Chicken Curry

Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
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For a twist on traditional Indian curry, try this Indian Coconut Chicken Curry. The coconut milk adds a creamy and slightly sweet element to the dish, while the spices and herbs still provide plenty of flavor. This dish is perfect for those who prefer milder curries, but can also be made spicier with the addition of chili powder.
8 of 20

Potato Curry Puffs

Main Ingredients: Frozen Puff Pastry, Potato, Curry Powder, Milk, Onion
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These Potato Curry Puffs are a great vegetarian option for those who still want to enjoy the flavors of Indian cuisine. The puff pastry is filled with a potato and spice mixture, making for a hearty and flavorful snack. Serve with tamarind chutney for a tangy kick.
9 of 20

Easy Chicken Curry

Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
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Don't let the long list of ingredients intimidate you, this Easy Chicken Curry is actually quite simple to make. The key is to have all the spices and herbs on hand, which can easily be found at your local Indian grocery store. The end result is a delicious and authentic curry that will have you feeling like a pro in the kitchen.
10 of 20

Indian-style Chicken Curry

Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
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This Indian-style Chicken Curry is the perfect way to spice up your weeknight dinner routine. The chicken is marinated in a yogurt and spice mixture, then cooked in a flavorful sauce made with coriander, cumin, and garam masala. Serve over rice for a complete and satisfying meal.
11 of 20

Crispy Curry Puffs with Yogurt Sauce

Main Ingredients: Potato, Sweet Potato, Cooking Oil, Onion, Garlic
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These Crispy Curry Puffs with Yogurt Sauce are a delicious and unique twist on traditional curry puffs. The yogurt sauce adds a cool and creamy element to the crispy and spicy puff pastry, making for a perfectly balanced bite. This dish is sure to be a hit at your next party or potluck.
12 of 20

Indian Curry Puffs

Main Ingredients: Vegetable Oil, Beef, Curry Powder, Onion, Large Potato
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For a vegetarian twist on traditional curry puffs, try these Indian Curry Puffs. The filling is made with a blend of vegetables, spices, and paneer cheese, making for a delicious and protein-packed snack. Serve with a cilantro chutney for an added burst of flavor.
13 of 20

Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
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Looking for a new way to enjoy chicken? Try this Chicken Kofta Curry recipe, which features chicken meatballs cooked in a rich and spicy Indian sauce. The meatballs are made with a blend of spices and herbs, making for a flavorful and satisfying dish. Serve with rice or naan bread for a complete meal.
14 of 20

Karipap (Malay Style Curry Puffs) - Smooth Crust

Main Ingredients: Small Potatoes, Sweet Potato, Vegetable Oil, Onion
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This Karipap recipe is a twist on traditional Indian curry puffs, featuring a smooth and flaky crust instead of the usual puff pastry. The filling is made with a blend of spices, potatoes, and chicken, making for a hearty and satisfying snack. Serve with a spicy sauce for an extra kick.
15 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish characterized by its thick and rich sauce. This Indian Chicken Korma recipe is no exception, with a sauce made from a blend of cashews, coconut milk, and spices. The chicken is cooked until tender, making for a dish that is both creamy and satisfying.
16 of 20

Madurai Chicken Curry-Chicken Curry with warm Indian...

Main Ingredients: Chicken, Onion, Tomato, Ginger, Garlic, Pepper, Cumin
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This Madurai Chicken Curry is a spicy and flavorful dish that originates from the city of Madurai in South India. The chicken is cooked in a blend of warm and aromatic spices, including star anise, cinnamon, and cloves. Serve with rice and raita for a delicious and authentic meal.
17 of 20

Indian Chicken Curry with Coconut Milk

Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
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This Indian Chicken Curry with Coconut Milk is a great option for those looking for a dairy-free alternative to traditional curry. The coconut milk adds a creamy and slightly sweet element to the dish, while the spices and herbs still provide plenty of flavor. Serve with rice or roti for a complete meal.
18 of 20

Instant Pot Indian Chicken Curry

Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
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Short on time? This Instant Pot Indian Chicken Curry recipe is the perfect solution. The pressure cooker allows for the chicken to cook quickly and retain its tenderness, while the blend of spices and herbs infuses the dish with flavor. Serve with basmati rice for a quick and satisfying meal.
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Spicy Chicken Curry

Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
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Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
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The Perfect Combination of Indian and Western Flavors

A fusion of spices and ingredients

One of the reasons why chicken curry puffs are so popular is because of their unique blend of Indian and Western flavors. The use of Indian spices such as cumin, coriander, and turmeric give these puffs their distinct aroma and taste. But what sets them apart is the addition of ingredients like potatoes, carrots, and peas, which are commonly found in Western cuisine. This fusion of flavors creates a harmonious balance that will leave you craving for more.

Spice it up with your favorite curry powder

The secret to a flavorful chicken curry puff lies in the curry powder used. In this recipe, we will be using a blend of garam masala, red chili powder, and coriander powder. However, feel free to adjust the amount of spices according to your preference. If you prefer a spicier kick, add more red chili powder. Want a milder flavor? Simply reduce the amount of garam masala. This recipe is versatile so you can customize it to your liking.

A Versatile Snack for Any Occasion

Perfect for a quick snack or party appetizer

These chicken curry puffs are not only delicious but also incredibly versatile. They make for a great snack to satisfy those midday cravings or can be served as a party appetizer. Their compact size and easy-to-eat shape make them perfect for any occasion. Plus, with a prep time of just 20 minutes, you can whip up a batch in no time.

Make it your own with different fillings

While this recipe calls for chicken as the main filling, you can experiment with different ingredients to make it your own. Swap out the chicken for paneer, tofu, or minced beef to cater to different dietary preferences. You can also add in other vegetables like bell peppers, mushrooms, or spinach for an extra dose of nutrition and flavor. Converting to HTML code:

The Perfect Combination of Indian and Western Flavors

A fusion of spices and ingredients

One of the reasons why chicken curry puffs are so popular is because of their unique blend of Indian and Western flavors. The use of Indian spices such as cumin, coriander, and turmeric give these puffs their distinct aroma and taste. But what sets them apart is the addition of ingredients like potatoes, carrots, and peas, which are commonly found in Western cuisine. This fusion of flavors creates a harmonious balance that will leave you craving for more.

Spice it up with your favorite curry powder

The secret to a flavorful chicken curry puff lies in the curry powder used. In this recipe, we will be using a blend of garam masala, red chili powder, and coriander powder. However, feel free to adjust the amount of spices according to your preference. If you prefer a spicier kick, add more red chili powder. Want a milder flavor? Simply reduce the amount of garam masala. This recipe is versatile so you can customize it to your liking.

A Versatile Snack for Any Occasion

Perfect for a quick snack or party appetizer

These chicken curry puffs are not only delicious but also incredibly versatile. They make for a great snack to satisfy those midday cravings or can be served as a party appetizer. Their compact size and easy-to-eat shape make them perfect for any occasion. Plus, with a prep time of just 20 minutes, you can whip up a batch in no time.

Make it your own with different fillings

While this recipe calls for chicken as the main filling, you can experiment with different ingredients to make it your own. Swap out the chicken for paneer, tofu, or minced beef to cater to different dietary preferences. You can also add in other vegetables like bell peppers, mushrooms, or spinach for an extra dose of nutrition and flavor.

17 chicken curry puffs indian recipe Taste the magic today!

North Indian Chicken Curry

yield: 4 total time: 50 minutes
4.0 Stars (1 reviews)
View Recipe

Ingredients

  • 7 cloves
  • 1 cinnamon stick
  • 7 cardamom pods
  • 1 onion large, finely diced
  • 3 tablespoons fresh ginger finely diced or grated
  • 9 cloves garlic crushed
  • 1 teaspoon turmeric
  • 1 teaspoon chilli powder
  • 1 1/2 teaspoons coriander powder
  • 4 tomatoes pureed, or a 400g tin of tomatoes
  • 2 pounds chicken ideally on the bone
  • 1 green pepper sliced, optional
  • 1 teaspoon Garam Masala

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 145 milligrams
  • Fat : 8 grams
  • Fiber : 7 grams
  • Protein : 49 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 190 milligrams
  • Sugar : 6 grams
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