20 Chicken Curry Indian Recipe For 10 People Savor The Mouthwatering Goodness!

Published on: Mar 29, 2024

Do you have a large gathering coming up and are looking for a delicious and easy meal to prepare? Look no further than this chicken curry Indian recipe that serves 10 people. Originating from the vibrant and flavorful cuisine of India, this dish is sure to please everyone's taste buds. Let's dive into the steps and ingredients needed to create this mouth-watering dish.

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1 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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Looking for a flavorful and easy Indian chicken curry recipe? Look no further! This recipe is perfect for a weeknight dinner, with minimal prep time and a delicious end result. The combination of spices, tender chicken, and creamy sauce will have you coming back for seconds. Plus, it's gluten-free and can be made dairy-free by using coconut milk instead of heavy cream. Serve with basmati rice or naan bread for a complete meal.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian chicken curry is a classic dish that is sure to please a crowd. The rich and aromatic sauce is made with a blend of spices like cumin, coriander, and garam masala. The chicken is marinated in yogurt and then cooked in the sauce for a tender and flavorful result. This dish is best served with steamed rice and naan bread. It's a must-try for any Indian food lover.
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This Indian chicken curry recipe is a family favorite that is passed down through generations. The secret to this dish is the spice blend used in the sauce, which gives it a unique and delicious flavor. The chicken is slow-cooked in the sauce, resulting in tender and flavorful meat. Serve this dish with basmati rice and roti for a traditional Indian meal.
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Easy Chicken Curry

Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
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If you're short on time but still want a delicious and homemade chicken curry, this easy recipe is perfect for you. With just a few basic ingredients and spices, you can have a flavorful and satisfying meal in no time. This dish is versatile and can be served with rice, naan, or even pasta for a fusion twist. It's a great go-to recipe for busy weeknights.
5 of 20

Indian Coconut Chicken Curry

Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
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This Indian coconut chicken curry is a creamy and flavorful twist on the traditional dish. The addition of coconut milk adds a richness and sweetness to the sauce that pairs perfectly with the spices and tender chicken. This dish is best served with basmati rice and naan bread for a satisfying and comforting meal.
6 of 20

Indian-style Chicken Curry

Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
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This Indian-style chicken curry is a quick and easy recipe that can be made in under 30 minutes. The spices and aromatics used in this dish give it a complex flavor without the need for a long marinating time. This dish is perfect for when you're craving Indian food but don't have a lot of time to cook. Serve with steamed rice or naan bread for a satisfying meal.
7 of 20

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Main Ingredients: Chicken, Onion, Tomato, Ginger, Garlic, Pepper, Cumin
This Madurai chicken curry recipe is a spicy and flavorful dish that is perfect for those who love heat. The combination of warm Indian spices like red chili powder, black pepper, and garam masala give this dish its intense flavor. The chicken is slow-cooked in the sauce, resulting in a tender and fall-off-the-bone meat. Serve with steamed rice and papad for a complete meal.
8 of 20

Spicy Chicken Curry

Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
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For those who love a good kick in their food, this spicy chicken curry is a must-try. The combination of spices and chili peppers make this dish fiery and flavorful. The chicken is marinated in yogurt and then cooked in the sauce for a tender and juicy result. Serve with steamed rice or naan bread to balance out the heat.
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Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
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This classic chicken curry recipe is a staple in many Indian households. The combination of spices and flavors make this dish comforting and satisfying. The chicken is slow-cooked in the sauce, resulting in a tender and juicy meat. Serve with steamed rice and roti for a traditional Indian meal that will please the whole family.
10 of 20

Instant Pot Indian Chicken Curry

Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
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This Instant Pot Indian chicken curry is a game-changer for busy weeknights. With the help of an Instant Pot, this dish can be made in under 30 minutes without compromising on flavor. The chicken is marinated in yogurt and then cooked in the sauce for a tender and flavorful result. Serve with basmati rice and naan bread for a complete meal.
11 of 20

Creamy Indian Chicken Curry

Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
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This creamy Indian chicken curry is a must-try for those who love rich and creamy dishes. The combination of spices, coconut milk, and heavy cream make this dish indulgent and satisfying. The chicken is slow-cooked in the sauce, resulting in a tender and juicy meat. Serve with basmati rice and garlic naan for a delicious and creamy meal.
Main Ingredients: Chicken, Salt, Black Pepper, Chicken Broth, Butter
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This authentic Indian chicken curry recipe is a classic dish that is sure to please any Indian food lover. The combination of spices and aromatics give this dish its distinctive flavor. The chicken is slow-cooked in the sauce, resulting in a tender and flavorful meat. Serve with steamed rice and naan bread for a truly authentic Indian meal.
13 of 20

Simple Chicken Curry for Chapathi | Simple Chicken...

Main Ingredients: Chicken, Curd, Turmeric Powder, Red Chili Powder, Cumin
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If you're looking for a simple and delicious chicken curry recipe to pair with chapathi, this is the one for you. The spices and aromatics used in this dish give it a wonderful flavor without being overpowering. The chicken is slow-cooked in the sauce, resulting in a tender and juicy meat. Serve with chapathi and raita for a simple yet satisfying meal.
14 of 20

Indian Chicken Curry with Coconut Milk

Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
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This Indian chicken curry with coconut milk is a creamy and flavorful dish that is perfect for those who love coconut. The combination of spices and coconut milk give this dish a unique flavor that is both sweet and spicy. The chicken is slow-cooked in the sauce, resulting in a tender and juicy meat. Serve with basmati rice and naan bread for a delicious and creamy meal.
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This easy South Indian chicken curry is a flavorful and spicy dish that is perfect for those who love heat. The combination of spices and aromatics give this dish its distinctive flavor. The chicken is slow-cooked in the sauce, resulting in a tender and juicy meat. Serve with steamed rice and appam for a delicious and authentic South Indian meal.
16 of 20

Garam Masala Chicken Curry

Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
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This garam masala chicken curry is a flavorful and aromatic dish that is perfect for those who love warm spices. The combination of garam masala, cumin, and coriander give this dish its distinctive flavor. The chicken is slow-cooked in the sauce, resulting in a tender and juicy meat. Serve with steamed rice and naan bread for a flavorful and satisfying meal.
17 of 20

Quick Indian Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
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Short on time but still want a delicious and homemade chicken curry? This quick Indian chicken curry is the perfect solution. With just a few basic ingredients and spices, you can have a flavorful and satisfying meal in no time. This dish is versatile and can be served with rice, naan, or even quinoa for a healthy twist.
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Basic Chicken Curry Indian

Main Ingredients: Chicken, Red Chili Powder, Cumin Powder, Coriander
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This basic chicken curry Indian recipe is a staple in many Indian households, and for good reason. The combination of spices and aromatics give this dish its distinctive flavor. The chicken is slow-cooked in the sauce, resulting in a tender and flavorful meat. Serve with steamed rice and roti for a traditional and satisfying meal.
19 of 20

Creamy Coconut Chicken Curry

Main Ingredients: Grated Coconut, Raw Cashew Nuts, Chicken, Oil, Minced
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This creamy coconut chicken curry is a rich and flavorful dish that is perfect for those who love coconut. The combination of spices and coconut milk make this dish indulgent and satisfying. The chicken is slow-cooked in the sauce, resulting in a tender and juicy meat. Serve with basmati rice and naan bread for a creamy and delicious meal.
20 of 20

Indian Chicken Curry, Dhaba Style

Main Ingredients: Chicken, Oil, Cinnamon Stick, Cardamom, Onions, Ginger
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This Indian chicken curry, dhaba style, is a flavorful and satisfying dish that is perfect for those who love authentic Indian food. The combination of spices and aromatics give this dish its distinctive flavor. The chicken is slow-cooked in the sauce, resulting in a tender and flavorful meat. Serve with steamed rice and naan bread for a traditional and delicious meal.

Ingredients

For the marinade:

  • 1 kg boneless chicken, cut into bite-sized pieces
  • 1 cup plain yogurt
  • 2 tablespoons ginger-garlic paste
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • 1 teaspoon garam masala
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1 tablespoon lemon juice
  • Salt to taste

For the curry:

  • 2 tablespoons oil
  • 2 large onions, finely chopped
  • 2 large tomatoes, finely chopped
  • 1 tablespoon ginger-garlic paste
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • 1 teaspoon garam masala
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1 cup water
  • Salt to taste
  • Cilantro leaves for garnish

Method

1. Marinate the chicken

In a large bowl, mix together the chicken, yogurt, ginger-garlic paste, turmeric powder, red chili powder, garam masala, cumin powder, coriander powder, lemon juice, and salt. Let it marinate for at least 30 minutes or up to 2 hours for maximum flavor.

2. Cook the curry

In a large pot, heat the oil over medium heat. Add the onions and cook until they turn golden brown. Add the ginger-garlic paste and cook for a minute. Then, add the tomatoes and cook until they turn mushy.

3. Add the chicken

Add the marinated chicken to the pot and cook until it turns golden brown. Then, add the turmeric powder, red chili powder, garam masala, cumin powder, coriander powder, and salt. Mix well and cook for a few minutes.

4. Add water and simmer

Add a cup of water to the pot and let the curry simmer for 15-20 minutes, or until the chicken is fully cooked and the curry thickens.

5. Garnish and serve

Garnish with cilantro leaves and serve the chicken curry hot with rice or naan bread. This chicken curry Indian recipe is perfect for feeding a large crowd. The combination of spices and flavors will leave your guests wanting more. Plus, with the marinade and simmering process, the chicken will be tender and juicy. Give this recipe a try and impress your friends and family with your culinary skills! Keywords: chicken curry, Indian recipe, 10 people, boneless chicken, marinade, spices, curry, onions, tomatoes, ginger-garlic paste, turmeric powder, red chili powder, garam masala, cumin powder, coriander powder, cilantro leaves, rice, naan bread.
20 chicken curry indian recipe for 10 people Savor the mouthwatering goodness!

Easy Indian Chicken Curry

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds organic chicken boneless skinless, cubed
  • 1 cup yogurt plain organic
  • 1 teaspoon masala tikka
  • 1/2 teaspoon ground black pepper freshly
  • 1/4 cup cilantro chopped
  • curry sauce
  • 1 tablespoon coconut oil
  • 1 red onion medium, chopped
  • 1 1/2 teaspoons turmeric
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon cumin seeds
  • 2 teaspoons curry powder
  • 28 ounces tomatoes organic diced
  • 1/2 cup chicken stock
  • 1 teaspoon cumin
  • 1/2 teaspoon masala tikka
  • 1/8 teaspoon nutmeg freshly grated
  • 1/8 teaspoon cinnamon
  • 1/2 cup heavy cream
  • salt
  • pepper
  • jasmine rice or brown rice
  • cashews chopped
  • toasted coconut toasted
  • cilantro chopped

Nutrition

  • Calories : 1040 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 305 milligrams
  • Fat : 77 grams
  • Fiber : 5 grams
  • Protein : 66 grams
  • SaturatedFat : 30 grams
  • Sodium : 530 milligrams
  • Sugar : 11 grams
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