19 Chicken Chop Suey Recipe Jamaican Style Unlock Flavor Sensations!
Published on: Mar 31, 2024
If you're looking for a delicious and flavorful chicken dish that will transport you to the warm and colorful streets of Jamaica, then look no further than this chicken chop suey recipe. This Jamaican style dish is a fusion of Asian and Caribbean flavors, creating a unique and mouth-watering experience for your taste buds. With a few simple ingredients and some easy steps, you can recreate this popular dish in the comfort of your own home. So, let's get cooking and bring some island vibes to your kitchen with this chicken chop suey recipe.
Main Ingredients: Vegetable Oil, Chicken Breast, Cornstarch, Onion
One of the most popular ways to enjoy Beer Can Chicken is by making Chicken Chop Suey. This delicious dish combines tender chicken with a variety of vegetables and a savory sauce. It's a great way to sneak in some extra veggies and create a well-rounded meal. Plus, the beer adds an extra layer of flavor that pairs perfectly with the other ingredients.
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Keto Chicken Chop Suey
Main Ingredients: Boneless Chicken Thighs, Oil, Oyster Sauce, Garlic, Red
If you're following a Keto diet, you don't have to miss out on the deliciousness of Beer Can Chicken. This Keto Chicken Chop Suey recipe replaces the traditional noodles with low-carb zucchini noodles. It's still packed with flavor and is a great way to satisfy your cravings without going off track with your diet.
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Chicken Chop Suey (Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Vegetable Oil
For a quick and easy dinner option, try this Chicken Chop Suey Stir Fry. The chicken is cooked with a variety of vegetables in a flavorful stir-fry sauce. It's a delicious and healthy meal that can be on the table in under 30 minutes. The beer adds a tangy and robust flavor that takes this stir fry to the next level.
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Chicken Chop Suey (with an easy stir-fry sauce)
Main Ingredients: Tapioca Starch, Ground White Pepper, Black Pepper
If you love the sound of a Chicken Chop Suey stir fry but don't want to spend too much time in the kitchen, this recipe is for you. It uses a simple and easy stir-fry sauce that is packed with flavor. The beer adds a unique taste that pairs perfectly with the chicken and vegetables. It's a great option for a busy weeknight dinner.
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Chop Suey
Main Ingredients: Garlic Clove, Canola Oil, Chicken Breast, Baking Soda
Looking for a classic Chop Suey recipe? This one is sure to impress. It combines tender Beer Can Chicken with a variety of vegetables and a savory sauce. It's a hearty and satisfying meal that is perfect for any occasion. Plus, it's a great way to use up any leftover chicken you may have on hand.
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American Chop Suey
Main Ingredients: Ground Beef, Italian Seasoning, Seasoned Salt, Garlic
For a twist on the classic Chop Suey, try this American Chop Suey recipe. This dish combines Beer Can Chicken with a variety of vegetables and a tangy sauce. It's a great way to add some international flair to your dinner table. Plus, the beer adds a unique flavor that will have you coming back for more.
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Chicken Stir Fry / Chicken Chop Suey
Main Ingredients: Chicken Breast, Baking Soda, Cornflour, Light Soy
If you can't decide between a stir fry or a Chop Suey, this recipe has you covered. It combines the best of both worlds by creating a Chicken Stir Fry/Chicken Chop Suey hybrid. It's packed with tender chicken, vegetables, and a flavorful sauce. The beer adds a tangy and delicious taste that will have you going back for seconds.
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Healthy Chop Suey
Main Ingredients: Chicken Breast, Baking Soda, Chicken Broth Low Sodium
For a healthier option, try this Healthy Chop Suey recipe. It uses a variety of fresh vegetables and lean chicken to create a nutritious and delicious meal. The beer adds a unique flavor that pairs well with the other ingredients. It's a great way to enjoy a tasty meal without feeling guilty.
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Saucy Chop Suey
Main Ingredients: Vegetable Stock Powder, Warm Water, Room Temperature
This Saucy Chop Suey recipe is perfect for those who love a lot of sauce with their meals. The chicken and vegetables are cooked in a flavorful sauce that is packed with all the right spices. The beer adds an extra layer of flavor that elevates this dish to the next level. Serve it over rice for a complete and tasty meal.
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Chop Suey - Chicken Chop Suey
Main Ingredients: Chicken Thighs, Shaoxing, Oyster Sauce, Corn Starch
If you're looking for the ultimate Chicken Chop Suey recipe, look no further. This dish combines tender Beer Can Chicken with a variety of vegetables and a flavorful sauce. The beer adds a unique and delicious taste that takes this dish to the next level. Serve it over noodles or rice for a satisfying and tasty meal.
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Slow Cooker Americanized Chicken Chop Suey
Main Ingredients: Chicken Breasts, Salt, Crystallized Ginger, Celery
For an easy and hands-off approach, try this Slow Cooker Americanized Chicken Chop Suey recipe. It combines all the classic flavors of Chop Suey with the convenience of a slow cooker. The beer adds a tangy and delicious flavor that pairs perfectly with the chicken and vegetables. It's a great option for a busy day.
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Chicken Chop Suey | Rachael Ray
Main Ingredients: Chicken, Rice Cooking Wine, Light Soy Sauce
If you're a fan of Rachael Ray, then you have to try out her take on Chicken Chop Suey. Her recipe uses a variety of fresh vegetables and tender chicken in a flavorful sauce. The beer adds a unique and delicious taste that pairs well with the other ingredients. It's a great way to switch up your dinner routine and try something new.
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Cantonese Chop Suey
Main Ingredients: Chicken, Fresh Ginger, Chinese Cabbage, Bean Sprouts
For a Cantonese-inspired dish, try this Cantonese Chop Suey recipe. It's packed with flavor and combines tender Beer Can Chicken with a variety of vegetables and a savory sauce. The beer adds a tangy and delicious taste that takes this dish to the next level. Serve it over rice for a complete and tasty meal.
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American Chop Suey - How To Make Classic American Chop...
Main Ingredients: Ground Beef, Garlic, Onion, Bell Pepper, Butter, Basil
For a step-by-step guide on how to make a classic American Chop Suey, check out this recipe. It walks you through the process of creating a delicious and flavorful dish that is sure to impress. The beer adds an extra layer of flavor that pairs perfectly with the chicken and vegetables. It's a great option for a dinner party or special occasion.
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Weeknight Chicken Chop Suey
Main Ingredients: Olive Oil, Boneless Skinless Chicken Breasts, Dried
For a quick and easy weeknight dinner, try this Weeknight Chicken Chop Suey recipe. It's packed with flavor and can be on the table in under 30 minutes. The beer adds a unique and delicious taste that pairs well with the other ingredients. It's a great option for those busy days when you still want a tasty and satisfying meal.
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Chop Suey Salad
Main Ingredients: Ripe Olives, Green Bell Pepper, Sliced, Mixed Salad
For a lighter option, try this Chop Suey Salad recipe. It combines tender chicken with a variety of fresh vegetables and a tangy dressing. The beer adds a unique and delicious flavor that pairs perfectly with the other ingredients. It's a great way to enjoy the flavors of Chop Suey without feeling too heavy.
Ingredients:
For the marinade:
1 pound boneless chicken breast, cut into bite-sized pieces
1 tablespoon soy sauce
1 tablespoon Jamaican jerk seasoning
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon brown sugar
1 teaspoon vegetable oil
For the stir-fry:
1 tablespoon vegetable oil
1 onion, diced
1 bell pepper, sliced
1 carrot, sliced
1 cup chopped cabbage
1 cup sliced mushrooms
1 cup chopped pineapple
1 cup snap peas
1 tablespoon Jamaican jerk seasoning
1 tablespoon soy sauce
1 teaspoon brown sugar
1 cup chicken broth
Instructions:
In a large bowl, mix together the marinade ingredients and add the chicken. Stir to coat the chicken well and let it marinate for at least 30 minutes or overnight in the fridge.
In a wok or large skillet, heat 1 tablespoon of vegetable oil over high heat. Add the marinated chicken and cook until browned, about 5 minutes. Remove the chicken from the pan and set aside.
In the same pan, heat another tablespoon of vegetable oil and add the onion, bell pepper, and carrot. Stir-fry for 2-3 minutes until slightly softened.
Add the cabbage, mushrooms, pineapple, and snap peas to the pan. Stir-fry for another 2-3 minutes.
In a small bowl, mix together the Jamaican jerk seasoning, soy sauce, brown sugar, and chicken broth. Pour the mixture into the pan with the vegetables and stir to combine.
Add the cooked chicken back into the pan and stir to coat with the sauce. Let everything cook together for another 2-3 minutes.
Remove from heat and serve the chicken chop suey over steamed rice or noodles.
This chicken chop suey recipe is bursting with bold flavors and a perfect balance of sweet and savory. The Jamaican jerk seasoning adds a spicy kick, while the vegetables and pineapple provide a refreshing and tropical twist. You can easily customize this dish by adding your favorite vegetables or adjusting the amount of seasoning to your taste.
So next time you're craving some Jamaican cuisine, skip the takeout and give this chicken chop suey recipe a try. Your taste buds will thank you.
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