19 Chicken Chinese Style Takeaway Recipe Ignite Your Passion For Cooking!

Published on: Mar 22, 2024

When it comes to Chinese cuisine, one dish that never fails to impress is chicken Chinese style. This popular takeaway dish is loved for its bold flavors and tender chicken pieces. The best part? You can easily recreate this dish at home with this simple and delicious recipe. In this article, we will guide you through the steps of making a mouth-watering chicken Chinese style takeaway that will have your family and friends begging for seconds.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Wontons, those delicious little pockets of savory goodness, are a staple in Chinese cuisine. But have you ever tried making them at home? These Chinese Fried Wontons are surprisingly easy to make and are the perfect appetizer for any Chinese-inspired meal. To make these wontons, start by mixing ground pork, shrimp, and a variety of seasonings together in a bowl. Then, wrap the filling in wonton wrappers and fry until golden brown. Serve with a side of sweet and sour sauce for dipping and watch them disappear in minutes.
2 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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If you're a fan of Chinese takeout, you've probably had a plate of crispy fried noodles tossed in a delicious sauce. But did you know you can make them at home? These Homemade Chinese Fried Noodles are a game changer. Start by frying up some egg noodles until they are crispy. Then, toss them in a homemade sauce made with soy sauce, oyster sauce, and a touch of sugar. Top with your favorite protein and veggies for a complete meal or serve as a side dish to your favorite Chinese entree.
3 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Pork belly is a popular ingredient in Chinese cooking and for good reason – it's rich, flavorful, and oh so delicious. This Sticky Chinese Pork Belly recipe is sure to become a favorite in your household. To make this dish, start by marinating the pork belly in a blend of soy sauce, hoisin sauce, honey, and Chinese five spice. Then, roast the pork in the oven until it's crispy on the outside and tender on the inside. Serve with a side of steamed rice and your favorite veggies for a complete meal.
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Orange chicken is a classic Chinese takeout dish that always hits the spot. But instead of ordering it from your local restaurant, why not try making it at home? This Chinese Orange Chicken recipe is easy to make and oh so tasty. To make this dish, start by coating chicken pieces in a batter made with flour, cornstarch, and spices. Then, fry until crispy and toss in a sticky orange sauce made with orange juice, soy sauce, and ginger. Serve over rice or noodles for a satisfying meal.
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If you like a bit of heat in your meals, then this Chinese Spicy Chicken recipe is for you. Sliced chicken breast is marinated in a spicy sauce made with chili paste, soy sauce, and garlic. Then, it's stir-fried with veggies and served over rice for a spicy and flavorful meal.
6 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chicken thighs are a budget-friendly and flavorful option for any meal. And these Chinese Chicken Thighs are no exception. Marinated in a blend of soy sauce, hoisin sauce, and honey, these chicken thighs are baked in the oven until tender and juicy. For an extra burst of flavor, top the chicken with some green onions and sesame seeds before serving. Serve with a side of steamed veggies and rice for a complete and satisfying meal.
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If you're looking for a quick and easy Chinese-inspired meal, look no further than this Chinese Chicken and Broccoli recipe. Tender chicken breast is stir-fried with broccoli and a savory sauce made with soy sauce, oyster sauce, and garlic. This dish comes together in under 30 minutes and is perfect for a busy weeknight dinner. Serve over rice or noodles for a complete meal that the whole family will love.
8 of 20

Easy Lemon Chicken (Chinese Takeaway Style) Using an...

Main Ingredients: Chicken Thigh Fillet, Soy Sauce, Cooking Wine, Oyster
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Love Chinese takeaway but want to save a few bucks? This Easy Lemon Chicken recipe is the answer. Using an air fryer, you can make crispy and flavorful lemon chicken at home in just a few minutes. The key to this recipe is marinating the chicken in a blend of soy sauce, cornstarch, and lemon juice. Then, air fry until crispy and toss in a tangy and sweet lemon sauce. Serve over rice for a tasty and budget-friendly meal.
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If you're a fan of wontons, you have to try making them at home. These Chinese Wontons are filled with a delicious mixture of ground pork, shrimp, and seasonings and are perfect for dipping in your favorite sauce. You can either boil or fry these wontons, depending on your preference. Whichever method you choose, these wontons are sure to be a hit at your next Chinese-inspired meal.
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If you're a fan of dim sum, you've probably had soup dumplings before. These flavorful dumplings are filled with a mixture of pork and broth and are a must-try for any Chinese food lover. And now, you can make them at home with this Chinese Soup Dumpling recipe. The key to this recipe is making the dumpling dough from scratch. It may seem intimidating, but it's surprisingly easy and adds an extra layer of flavor to the dish. Serve with a side of soy sauce or black vinegar for dipping.
11 of 20

Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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Chicken legs are a budget-friendly and delicious option for any meal. And these Crispy Chinese-style chicken legs are sure to become a favorite in your household. The chicken is coated in a flavorful mixture of soy sauce, hoisin sauce, and honey and then baked until crispy and golden brown. For an extra burst of flavor, top the chicken legs with some green onions and sesame seeds before serving. Serve with a side of steamed rice and veggies for a complete and satisfying meal.
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Baked Sticky Chinese Chicken Wings With Brown Sugar & Soy Sauce
Baked Sticky Chinese Chicken Wings With Brown Sugar & Soy Sauce
Wings are a popular appetizer at Chinese restaurants, and now you can make them at home with this Chinese Sticky Wings recipe. These wings are marinated in a blend of soy sauce, hoisin sauce, and honey and then baked until sticky and flavorful. For an extra kick, add some chili paste to the marinade for a spicy twist. Serve with a side of steamed rice and veggies for a satisfying meal.
13 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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If you're a fan of Chinese takeout, you've probably had a plate of delicious fried chicken wings. Now, you can make them at home with this Fried Chicken Wings, Chinese Takeout Style recipe. The wings are coated in a blend of flour and spices and then fried until crispy and golden brown. For a flavorful twist, serve these wings with a side of sweet and sour sauce for dipping. They make the perfect appetizer or addition to any Chinese-inspired meal.
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If you're looking for a light and refreshing meal, look no further than this Chinese Chicken Salad. Tender chicken breast is mixed with a variety of veggies and topped with a homemade dressing made with soy sauce, rice vinegar, and honey. For an extra crunch, top the salad with some crispy wonton strips or crushed peanuts. This salad is perfect for a quick and healthy lunch or dinner option.
15 of 20

Chinese Egg Rolls for Kraft Makers

Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
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Egg rolls are a popular appetizer at Chinese restaurants, but you can easily make them at home with this Chinese Egg Rolls for Kraft Makers recipe. The filling is made with pork, cabbage, and carrots, and is wrapped in egg roll wrappers and fried until crispy and golden brown. Add a side of sweet and sour sauce for dipping, and you have a delicious and budget-friendly appetizer that will impress all your guests.
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Stir fry is a staple in Chinese cuisine, and this Chinese Chicken Stir Fry recipe is a must-try. Tender chicken breast is stir-fried with a variety of veggies and a savory sauce made with soy sauce, oyster sauce, and garlic. This dish comes together in under 30 minutes and is perfect for a busy weeknight dinner. Serve over rice or noodles for a complete and satisfying meal.
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Sweet and sour chicken is a classic Chinese dish that is loved by many. And now, you can make it at home with this Chinese Sweet And Sour Chicken recipe. Tender chicken breast is coated in a batter and fried until crispy, then tossed in a sweet and tangy sauce. For an extra burst of flavor, add some pineapple chunks to the dish. Serve with a side of steamed rice and your favorite veggies for a tasty and satisfying meal.
18 of 20

Dan Dan Mian

Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
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Dan Dan Mian, also known as Dan Dan Noodles, is a popular street food dish in China. It's made with a spicy sauce, ground pork, and noodles and is a must-try for any Chinese food lover. And now, you can make it at home with this Dan Dan Mian recipe. The key to this dish is the spicy sauce, made with chili oil, soy sauce, and Szechuan peppercorns. Top with some green onions and peanuts for an extra layer of flavor and crunch.
19 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This Daddy Wu’s Chinese Chicken recipe is a family favorite for a reason. The chicken is coated in a blend of flour and spices and then fried until crispy and golden brown. Then, it's tossed in a sweet and tangy sauce made with honey and hoisin sauce. For an extra burst of flavor, top the chicken with some sesame seeds and serve with a side of steamed rice and veggies. It's a delicious and satisfying meal that will have everyone asking for seconds.
20 of 20

Chinese Pineapple Chicken

Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
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Pineapple adds a delicious sweetness to any dish, and this Chinese Pineapple Chicken is no exception. Tender chicken breast is stir-fried with veggies and a tangy sauce made with pineapple juice, soy sauce, and vinegar. For an extra burst of flavor, add some chunks of fresh pineapple to the dish. Serve over rice or noodles for a complete and tasty meal that the whole family will love.

The Ingredients You'll Need

To make this delicious chicken Chinese style takeaway, you will need the following ingredients:

1. Chicken breast

Choose boneless, skinless chicken breast for this recipe. Cut it into bite-sized pieces for optimal flavor.

2. Soy sauce

Soy sauce is a staple in Chinese cooking and adds a rich, umami flavor to the dish.

3. Garlic and ginger

These two ingredients are essential in Chinese cuisine and add a fragrant and savory taste to the dish.

4. Vegetables

Feel free to add your favorite vegetables such as broccoli, bell peppers, and carrots for added texture and nutrition.

5. Cornstarch

Cornstarch is used as a thickening agent in the sauce and helps give the chicken a crispy coating.

6. Rice

No Chinese meal is complete without a side of fluffy white rice to soak up all the delicious flavors.

The Cooking Process

Now that you have all your ingredients, it's time to start cooking!

1. Marinate the chicken

In a bowl, mix the chicken pieces with soy sauce, minced garlic, and grated ginger. Let it marinate for at least 30 minutes to allow the flavors to infuse into the meat.

2. Prepare the sauce

In a separate bowl, mix soy sauce, cornstarch, and a splash of water to create a thick sauce. Set it aside for later.

3. Stir-fry the chicken and vegetables

Heat a wok or large pan over high heat and add a tablespoon of oil. Stir-fry the marinated chicken until it is cooked and slightly crispy. Remove from the pan and set aside. In the same pan, stir-fry the vegetables until they are tender.

4. Combine and serve

Add the chicken back into the pan with the vegetables and pour the sauce over everything. Stir-fry for another minute until the sauce thickens and coats the chicken and vegetables. Serve over a bed of rice and enjoy your homemade chicken Chinese style takeaway! In conclusion, with just a few simple ingredients and easy steps, you can make a delicious chicken Chinese style takeaway at home. Impress your loved ones with this authentic and flavorful dish that will satisfy any Chinese food craving. Don't forget to add your own twist by adding your favorite vegetables or adjusting the seasoning to your taste. Give this recipe a try and you'll never order takeout again!
19 chicken chinese style takeaway recipe Ignite your passion for cooking!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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