19 Chicken Chinese Rice Recipe In Urdu Youtube Discover Culinary Perfection!

Published on: Mar 23, 2024

If you're looking for a delicious and authentic chicken Chinese rice recipe that is easy to make and full of flavor, then you've come to the right place. This recipe is perfect for anyone who loves Chinese cuisine and wants to recreate it in the comfort of their own home. With simple ingredients and step-by-step instructions, you'll be able to impress your family and friends with this mouthwatering dish. So, let's get started and learn how to make this chicken Chinese rice recipe in Urdu on YouTube.

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1 of 20

Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic

Spicy Honey Garlic Chicken - Tiffy Cooks

Crispy Chilli Chicken Recipe - My Morning Mocha

Easy Honey Garlic Chicken - Cafe Delites

If you're a fan of Chinese takeout, then this recipe is a must-try. The combination of crispy chicken and sweet honey garlic sauce is simply irresistible. To make this dish, marinate the chicken with soy sauce, sesame oil, and Chinese five-spice powder. Then, cook the chicken on the grill with a beer can inserted in the cavity. For the honey garlic sauce, simply mix together honey, minced garlic, and rice vinegar. This dish is perfect for a weeknight dinner or a weekend barbecue with friends.

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Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low

Recipe: Perfect Easy Chinese Fried Rice | Recipes Collection

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Another popular Chinese dish, fried rice, can also be made using the beer can chicken method. This recipe uses basmati rice instead of the traditional jasmine rice for a lighter and fluffier texture. The chicken is marinated with soy sauce and Chinese cooking wine, giving it that authentic Chinese flavor. The key to perfect fried rice is to use cold, leftover rice. This allows the grains to stay separate and not become mushy. Add in some diced vegetables and scrambled eggs for a complete and delicious meal.

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Chinese Simmered Chicken

Main Ingredients: Chicken, Extra Virgin Olive Oil, Soy Sauce, Brown

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This Chinese-style chicken is cooked in a flavorful broth made with star anise, cinnamon, and ginger. The chicken is placed on a beer can and then simmered in the broth until it's tender and juicy. This dish is perfect for a cold winter night, as it will warm you up from the inside out. Serve it with some steamed rice and cilantro for a complete Chinese meal.

4 of 20

Pressure Cooker Chinese Simmered Chicken

Main Ingredients: Chicken, Extra Virgin Olive Oil, Soy Sauce, Brown

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If you're short on time, this recipe is for you. Using a pressure cooker, you can achieve the same tender and flavorful chicken in a fraction of the time. The chicken is marinated with soy sauce, hoisin sauce, and Chinese five-spice powder. The pressure cooker locks in the flavors and moisture, resulting in a perfectly cooked chicken. Serve it with some steamed vegetables and sesame seeds for a healthy and delicious meal.

5 of 20

Chinese Rice Porridge (Sampan Congee)

Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp

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Congee, also known as rice porridge, is a staple in Chinese cuisine. It's a comforting and nourishing dish that is perfect for breakfast or when you're feeling under the weather. This recipe uses the beer can chicken method to cook the chicken, which adds a depth of flavor to the congee. The chicken is then shredded and added to the congee, along with green onions, ginger, and sliced mushrooms. This dish is simple yet satisfying.

6 of 20

One pot Chinese chicken fried rice

Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil

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If you're looking for a quick and easy meal on a busy weeknight, this one-pot chicken fried rice is the way to go. Using a large skillet, cook the chicken on the beer can and then add in the rice, vegetables, and seasoning. The result is a flavorful and filling dish that will please the whole family. Plus, the clean-up is a breeze since everything is cooked in one pot.

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Pressure Cooker Chinese Take-Out Sweet 'N Sour Chicken

Main Ingredients: Chicken, Potato Starch, Sea Salt, Freshly Ground Black

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Satisfy your take-out cravings with this homemade sweet and sour chicken. Using a pressure cooker, you can have this dish on the table in no time. The chicken is marinated with soy sauce and Chinese five-spice powder before being pressure cooked to perfection. The tangy and sweet sauce is made with ketchup, honey, rice vinegar, and pineapple juice. Serve it over some steamed rice for a complete meal.

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Chili Chicken | How to make Chinese Chicken Chili

Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour

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If you're a fan of spicy food, then this Chinese chicken chili is a must-try. The chicken is marinated with soy sauce, sriracha, and garlic before being grilled on the beer can. The result is a juicy and flavorful chicken with a kick of heat. Serve it over a bed of rice with some chili flakes for an extra spicy kick.

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Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black

Chicken Fried Rice - Better Than Takeout! - 30 minutes meals

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This classic Chinese dish is a staple in many households. It's a great way to use up leftover rice and vegetables. This recipe uses chicken breast cooked on a beer can for added flavor and juiciness. The key to perfect fried rice is to use high heat and constantly stir the rice to prevent it from sticking. Top it off with sesame oil and green onions for an authentic Chinese taste.

10 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster

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This recipe is a tribute to Daddy Wu, a Chinese immigrant who taught the author's father how to make this delicious chicken dish. The chicken is marinated with hoisin sauce, Chinese five-spice powder, and dark soy sauce before being grilled on a beer can. The result is a sticky and flavorful chicken that will transport you to the streets of China. Serve it with some steamed bok choy for a complete meal.

11 of 20

Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce

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This fried rice recipe is a popular dish in Cantonese cuisine. The addition of Chinese sausage adds a smoky and savory flavor to the dish. The chicken is cooked on a beer can and then diced and added to the fried rice along with the sausage, scrambled eggs, and frozen peas. The combination of flavors and textures in this dish is simply irresistible.

12 of 20

Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves

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Celebrate Chinese New Year with this festive and delicious chicken fried rice. The chicken is marinated with soy sauce, five-spice powder, and garlic before being grilled on a beer can. The rice is then fried with Chinese sausage, shrimp, and scrambled eggs for a hearty and flavorful dish. This recipe is a great way to incorporate traditional Chinese ingredients into your cooking.

13 of 20

Better Than Takeout Chinese Fried Rice

Main Ingredients: Cooked Rice, Cooked Chicken, Eggs, Frozen Vegetables

This easy Chinese Chicken Fried Rice recipe is the best ever! It tastes ...

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Top 10 recipe for fried rice ideas and inspiration

Who needs takeout when you can make this better-than-takeout fried rice at home? This recipe uses jasmine rice and chicken thighs cooked on a beer can for added flavor. The rice is then fried with red bell peppers, frozen peas, and scrambled eggs. The secret to this dish is the homemade sauce made with soy sauce, hoisin sauce, and oyster sauce. This dish will surely become a family favorite.

14 of 20

Chinese Chicken Congee

Main Ingredients: Rice, Water, Salt, Pepper, Green Onion, Ginger

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Chicken Congee in Slow Cooker - Chinese Breakfast | The Worktop

This recipe takes the traditional Chinese congee to the next level with the addition of beer can chicken. The chicken is cooked on the beer can and then shredded and added to the congee, along with green onions, ginger, and shredded carrots. The result is a creamy and flavorful porridge that is perfect for breakfast or when you're feeling under the weather.

15 of 20

Chinese Chicken Curry

Main Ingredients: Chicken Breasts, Cornflour, Onion, Garlic, Ginger

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Slow Cooker Chinese Curry Chicken Recipe - Jeanette's Healthy Living

This Chinese-style chicken curry is a comforting and flavorful dish that is perfect for a cold night. The chicken is marinated with coconut milk, curry powder, and lemongrass before being cooked on a beer can. The curry sauce is made with coconut milk, curry powder, chili paste, and fish sauce. Serve it over some steamed rice and top it off with fresh cilantro for a burst of freshness.

16 of 20

Chinese Black Pepper Chicken

Main Ingredients: Chicken, Corn Starch, Egg, Rice Vinegar, Salt, Soy

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This dish is a fusion of Chinese and Indian flavors, making it a unique and delicious dish. The chicken is marinated with black pepper, garlic, and soy sauce before being grilled on a beer can. The black pepper adds a spicy kick to the dish, while the soy sauce adds a savory note. Serve it with some steamed vegetables and basmati rice for a complete meal.

17 of 20

Peruvian-Chinese Rice Dish

Main Ingredients: Eggs, Chicken Breast, Ginger, Garlic, Red Bell Pepper

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This recipe combines the flavors of Peru and China to create a mouthwatering dish. The chicken is marinated with soy sauce, lime juice, and cumin before being cooked on a beer can. The rice is then cooked with onions, bell peppers, and frozen peas. The result is a flavorful and colorful dish that is perfect for a family dinner.

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Chinese Plum Chicken Stir Fry

Main Ingredients: Vegetable Oil, Chicken Breast Fillets, Cornflour

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This stir fry recipe is packed with flavor and is a great way to use up leftover beer can chicken. The chicken is diced and stir-fried with plum sauce, soy sauce, garlic, and ginger. The addition of broccoli, bell peppers, and carrots adds a pop of color and nutrition to the dish. Serve it over some steamed rice for a complete and satisfying meal.

19 of 20

Crock Pot General Tso's Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, Salt

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If you love General Tso's chicken, then you have to try this crockpot version. The chicken is marinated with soy sauce, hoisin sauce, and Chinese five-spice powder before being cooked on the beer can. The sauce is made with chicken broth, honey, rice vinegar, and chili paste. The result is a tender and flavorful chicken that will have you coming back for seconds.

20 of 20

Chinese Imperial Palace General Tso Chicken

Main Ingredients: Cornstarch, Water, Minced Garlic, Minced Ginger Root

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This recipe is a tribute to the original General Tso's chicken, which was created by the imperial chef of a Chinese general. The chicken is marinated with soy sauce, Chinese five-spice powder, and garlic before being cooked on a beer can. The sauce is made with chicken broth, honey, rice vinegar, and hoisin sauce. Serve it over some steamed rice and top it off with green onions for a delicious and authentic Chinese meal. There you have it, the top 20 beer can chicken recipes with a Chinese twist. Whether you're a fan of traditional Chinese flavors or looking to try something new, these recipes are sure to impress. So grab a beer, fire up the grill, and get cooking! Your taste buds will thank you.

The Ingredients You'll Need

To make this chicken Chinese rice dish, you'll need the following ingredients:

1 pound boneless chicken, cut into bite-sized pieces
2 cups uncooked rice
3 tablespoons vegetable oil
1 onion, chopped
2 cloves of garlic, minced
1 tablespoon ginger, grated
1 cup mixed vegetables (carrots, peas, corn, etc.)
3 tablespoons soy sauce
1 teaspoon sesame oil
1 teaspoon white pepper
Salt to taste

Preparing the Chicken

To start, heat the vegetable oil in a wok or large pan over medium-high heat. Add the chicken and stir-fry until it is cooked through and slightly browned. Remove the chicken from the pan and set it aside.

Cooking the Rice

In the same pan, add the chopped onion, garlic, and ginger. Stir-fry for a few minutes until the onion is translucent. Then, add the uncooked rice and continue to stir-fry for a minute or two. Next, add 4 cups of water and bring it to a boil. Once the water is boiling, reduce the heat to low, cover the pan, and let the rice simmer for about 15 minutes or until fully cooked.

Making the Chicken Chinese Rice

Once the rice is cooked, add the cooked chicken back into the pan with the rice. Add the mixed vegetables, soy sauce, sesame oil, white pepper, and salt to taste. Mix everything together and let it cook for another 5 minutes.

Serving and Enjoying

Once everything is heated through and well combined, your chicken Chinese rice is ready to be served. You can garnish it with some chopped green onions or sesame seeds for some extra flavor and texture. Enjoy your delicious and authentic Chinese rice dish! With this easy and flavorful chicken Chinese rice recipe, you can easily satisfy your cravings for Chinese food without having to leave your house. Impress your loved ones with your newfound cooking skills and enjoy a tasty and satisfying meal. Give this recipe a try and let us know how it turns out for you!