18 Chicken Chili Recipe Indian Without Egg They're Simply Irresistible!
Published on: Mar 29, 2024
When it comes to cooking a hearty and delicious meal, chicken chili is a go-to option for many. This flavorful dish originated in India and has become popular all over the world. However, many chicken chili recipes call for the use of eggs, which can be a problem for those who have dietary restrictions or allergies. But fear not, because we have a delicious chicken chili recipe that is completely egg-free, yet still packs all the traditional Indian flavors you know and love.
If you're a fan of Indian cuisine, then you know just how delicious and flavorful their dishes can be. And one of the most beloved Indian dishes is butter chicken, also known as Murgh Makhani. This creamy and rich curry is a staple in many Indian restaurants and can now be easily made at home with this simple recipe.
2of 20
Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish that features a thick and creamy sauce made with yogurt, cream, and spices. This version uses chicken as the protein, but you can also use lamb, beef, or vegetables. It's a mild and comforting dish that is perfect for those who prefer a less spicy option.
3of 20
North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian chicken curry is a flavorful and aromatic dish that is perfect for those who love a little heat in their meals. The rich and spicy sauce is made with a blend of spices and herbs, giving it a depth of flavor that will have you going back for seconds.
4of 20
Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
Murgh Makhani, also known as Indian butter chicken, is a popular Indian dish that originated in Punjab. It's a rich and creamy curry that is made with chicken, butter, cream, and a blend of spices and herbs. Serve it with basmati rice and naan bread for a complete and satisfying meal.
5of 20
Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Biryani is a classic Indian dish that is made with layers of spiced rice and meat or vegetables. This version features chicken as the protein and is packed with flavor from aromatic spices and herbs. It's a one-pot meal that is perfect for a weeknight dinner or a special occasion.
6of 20
Indian Stir Fry Chicken (Kadai Chicken)
Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
Kadai chicken is a popular Indian stir fry dish that is made with a blend of spices and herbs, including coriander, cumin, and garam masala. The chicken is cooked in a tomato-based sauce and served with rice or naan bread for a delicious and satisfying meal.
There are countless variations of chicken curry in Indian cuisine, each with its own unique blend of spices and herbs. This version is a classic Indian chicken curry that is packed with flavor from ginger, garlic, cumin, and coriander. It's a staple in many Indian households and will surely become a favorite in yours too.
8of 20
Indian Chicken Stew
Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
If you're looking for a hearty and comforting Indian dish, then this chicken stew is the perfect choice. It's made with chicken, potatoes, carrots, and a blend of spices, creating a flavorful and satisfying meal. Serve it with rice or naan bread for a complete and filling dinner.
9of 20
Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Curry chicken is a staple in Indian cuisine and for a good reason. This dish is packed with flavor from a blend of spices and herbs, including turmeric, cumin, and coriander. It's a simple and satisfying meal that can be made in under 30 minutes.
10of 20
Indian Style Chicken Briyani
Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
Briyani is a popular Indian dish that is made with layers of rice and meat or vegetables. This version features chicken as the protein and is packed with flavor from a blend of aromatic spices and herbs. It's a one-pot meal that is perfect for a weeknight dinner or a special occasion.
11of 20
Grilled Indian Chicken Skewers
Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
Take your grilling game to the next level with these Indian-style chicken skewers. The chicken is marinated in a blend of spices and yogurt, which helps to tenderize the meat and infuse it with flavor. These skewers make a great appetizer or can be served as a main dish with rice and veggies.
12of 20
Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
This slow cooker Indian butter chicken is the perfect recipe for busy days when you still want a delicious and flavorful meal. The chicken simmers in a rich and creamy sauce made with butter, cream, and a blend of spices and herbs. Serve it over rice for a complete and satisfying meal.
13of 20
Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Madras curry is a classic Indian dish that is known for its spicy and bold flavors. This recipe recreates the flavors of your favorite Indian restaurant's Madras curry in the comfort of your own home. Serve it with naan bread or rice for a delicious and satisfying meal.
14of 20
Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
This Indian coconut chicken curry is a flavorful and creamy dish that is perfect for those who love a little sweetness in their meals. The curry is made with a blend of spices and coconut milk, giving it a unique and delicious flavor. Serve it with rice or naan bread for a complete and satisfying meal.
15of 20
Tandoori Chicken
Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
Tandoori chicken is a popular Indian dish that is marinated in yogurt and a blend of spices, giving it a vibrant red color and a bold flavor. Traditionally, it is cooked in a clay tandoor oven, but this recipe shows you how to make it on the stovetop or in the oven. It's a great way to add some Indian flair to your chicken dishes.
16of 20
Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
This Indian-style chicken curry is a simple and flavorful dish that is perfect for a quick and easy weeknight dinner. The chicken is cooked in a tomato-based sauce with a blend of aromatic spices and herbs, creating a dish that is both comforting and delicious.
17of 20
Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
For those who are new to Indian cuisine, this easy chicken curry is a great place to start. It's a simple and mild curry that is easy to make and packed with flavor from a blend of spices and herbs. Serve it with rice and naan bread for a delicious and satisfying meal.
Murgh Makhani, also known as Indian butter chicken, is a popular Indian dish that originated in Punjab. It's a rich and creamy curry that is made with chicken, butter, cream, and a blend of spices and herbs. Serve it with basmati rice and naan bread for a complete and satisfying meal.
19of 20
Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
Looking for a simple and flavorful Indian dinner? Look no further than this Indian butter chicken with basmati rice. The chicken is cooked in a rich and creamy sauce made with butter, cream, and a blend of spices and herbs. Serve it with basmati rice for a complete and satisfying meal.
20of 20
Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
Take your grilling game to the next level with this grilled tandoori chicken with Indian-style rice. The chicken is marinated in a blend of spices and yogurt, giving it a bold and delicious flavor. Serve it with Indian-style rice for a complete and satisfying meal that will impress your guests.
Ingredients
Egg-Free Chicken Chili
1 kg boneless chicken, cut into bite-sized pieces
2 tbsp vegetable oil
1 large onion, chopped
3 cloves garlic, minced
1 inch ginger, grated
1 green chili, finely chopped
1 tsp cumin powder
1 tsp coriander powder
1 tsp garam masala
1 tsp turmeric powder
1 tsp red chili powder
1 cup tomato puree
1 cup water
1/4 cup chopped cilantro
1 tsp salt
Instructions
Step 1: Marinate the chicken
In a large bowl, mix together the chicken, cumin powder, coriander powder, garam masala, turmeric powder, red chili powder, and salt. Let it marinate for at least 30 minutes.
Step 2: Cook the chicken
Heat oil in a pan over medium heat. Add the marinated chicken and cook until it turns golden brown.
Step 3: Prepare the base
In the same pan, add the chopped onions, garlic, ginger, and green chili. Cook until the onions are translucent.
Step 4: Add spices
Add the cumin powder, coriander powder, garam masala, turmeric powder, and red chili powder to the pan. Cook for a minute or two.
Step 5: Add tomato puree
Pour in the tomato puree and cook for another 2-3 minutes.
Step 6: Simmer
Add water to the pan and bring the mixture to a simmer. Let it cook for 10-15 minutes.
Step 7: Add chicken
Once the base has thickened, add the cooked chicken to the pan and mix well. Let it cook for another 5 minutes.
Step 8: Garnish and serve
Garnish with chopped cilantro and serve hot with rice or naan.
This egg-free chicken chili recipe is a flavorful and satisfying meal that is perfect for any occasion. Whether you have dietary restrictions or simply want to try something new, this recipe is a must-try for all chicken chili lovers. So go ahead and give it a try, and let the spices and flavors of India tantalize your taste buds.
![Chicken Biryani Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2018/03/chicken-biryani-1048x1572.jpg)
+recipe+from+cooking+with+cocktail+rings+closeup)
