20 Chicken Canton Noodles Chinese Recipe Savor The Mouthwatering Goodness!

Published on: Mar 22, 2024

One of the most popular and beloved Chinese dishes is chicken canton noodles. This simple yet flavorful dish has become a staple in many households and restaurants around the world. With a perfect balance of savory, sweet, and spicy flavors, chicken canton noodles are a must-try for any food enthusiast. In this article, we will delve into the history and origins of this delicious dish, as well as provide a professional and well-organized introduction to preparing it at home.

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1 of 20

Chinese New Year Long Life Noodles

Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
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Celebrate Chinese New Year with this delicious and symbolic dish. Long life noodles are believed to bring longevity and good fortune to those who eat them. Made with thin egg noodles, vegetables, and a savory sauce, this dish is a must-try for the holiday season.
2 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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These crispy and flavorful wontons are a staple in Chinese cuisine. Filled with a mixture of ground pork, vegetables, and spices, these fried dumplings are perfect as an appetizer or a main dish. Serve with sweet and sour sauce for a delicious dipping experience.
3 of 20

Chop Suey | Traditional Chinese-American Like Mom Made

Main Ingredients: Pork Tenderloin, Olive Oil, Onion, Celery, Bean
Chop Suey | Classic Chinese-American Recipe Like Mom Made | Recipe ...
This is the BEST traditional American Chop Suey recipe from New England ...
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This classic Chinese-American dish is a favorite among many families. Made with a variety of vegetables, meat, and a savory sauce, chop suey is a delicious and comforting meal that will remind you of home-cooked meals by your mom.
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CopyKat Panda Express Chow Mein Noodles (with Chicken)

Main Ingredients: Sesame Oil, Chicken Breasts, Salt, Pepper, Seasoning
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Love Panda Express? Now you can recreate their famous chow mein noodles at home. This copycat recipe is made with chicken, a variety of vegetables, and a flavorful sauce. It's an easy and delicious meal that will satisfy your cravings for Chinese takeout.
5 of 20

Bam-I

Main Ingredients: Pork, Chicken, Chinese Sausage, Shrimp, Canton Noodles
Bam-I Recipe
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If you're a fan of Filipino cuisine, you have to try Bam-I. This dish is a delicious combination of two types of noodles - canton and sotanghon - along with vegetables, meat, and a flavorful sauce. It's a hearty and satisfying meal that will leave you wanting more.
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How to Cook Special Pancit Canton ala Corazon

Main Ingredients: Canton Noodles, Chinese Sausage, Pork, Chicken, Chicken
Not your ordinary Pancit Canton - Foxy Folksy Pinoy Recipes
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Pancit Canton is a popular Filipino noodle dish that is perfect for any occasion. This version, ala Corazon, is made with a special combination of ingredients including chicken, shrimp, and vegetables. It's a flavorful and colorful dish that will impress your family and friends.
7 of 20

Pancit Bam-i with Canton and Sotanghon Noodles

Main Ingredients: Vegetable Oil, Garlic, Onion, Pork Shoulder, Chicken
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Another delicious variation of Pancit Bam-i, this version includes both canton and sotanghon noodles for a unique and tasty twist. Packed with vegetables, meat, and a savory sauce, this dish is sure to become a family favorite.
8 of 20

Filipino Pancit Canton, Egg Noodles with Chicken and...

Main Ingredients: Canton Noodles, Boneless Chicken Breast, Water
Filipino Noodles with pork, shrimp and vegetables aka Pancit Canton ...
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This traditional Filipino dish is a must-try for all noodle lovers. Made with egg noodles, chicken, vegetables, and a flavorful sauce, this dish is easy to make and bursting with delicious flavors. Add your own personal touch by adding your favorite vegetables or protein.
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Filipino Pancit Canton

Main Ingredients: Canton Noodles, Pork Belly, Chicken Breast, Shrimps
Not your ordinary Pancit Canton - Foxy Folksy Pinoy Recipes
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Simple yet satisfying, this Filipino Pancit Canton dish is made with egg noodles, vegetables, and your choice of meat. It's a quick and easy meal that is perfect for busy weeknights. Feel free to customize it with your own favorite ingredients.
10 of 20

Stir Fried Noodles with Shrimp and Vegetables

Main Ingredients: Shrimp, Oil, Garlic, Onion, Green Cabbage, Large
This stir-fried noodle dish is packed with flavor and loaded with shrimp and vegetables. Made with a variety of sauces and spices, it's a quick and easy meal that is perfect for busy days. Feel free to add your own favorite vegetables for a personalized touch.
11 of 20

Pei Wei Shrimp Lo Mein Copycat

Main Ingredients: Canola Oil, Egg Whites, Cornstarch, Sea Salt, Medium
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Love Pei Wei's lo mein? Now you can make it at home with this copycat recipe. Made with shrimp, vegetables, and a flavorful sauce, this dish is sure to satisfy your cravings for Chinese takeout without having to leave your house.
12 of 20

Jjamppong (Korean Spicy Seafood Noodle Soup)

Main Ingredients: Neutral Oil, Garlic Cloves, Small Onion, Cabbage
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If you're a fan of spicy food, you have to try Jjamppong. This Korean noodle soup is packed with seafood, vegetables, and a spicy broth. It's a hearty and comforting meal that will warm you up on a cold day.
13 of 20

Pancit Canton with Sardines

Main Ingredients: Canton Noodles, Pepper, Soy Sauce, Oyster Sauce
A simple and easy pancit canton recipe that gets its flavor from a can ...
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This unique and flavorful dish combines pancit canton noodles with canned sardines for a delicious twist. Packed with protein and vegetables, it's a quick and easy meal that is perfect for busy days when you're craving something different.
14 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Chinese Crispy Noodles (Chow Mein) | RecipeTin Eats
You can't go wrong with a classic Chinese fried noodle dish. This homemade version is made with egg noodles, vegetables, and your choice of protein. It's a simple and tasty meal that is perfect for any day of the week.
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Traditional Filipino Pancit

Main Ingredients: Vegetable Oil, Mixed Vegetables, Onion, Garlic, Ginger
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How to Make Filipino Pancit Recipe - Grab Food Fast
This traditional Filipino pancit dish is a classic for a reason. Made with thin rice noodles, vegetables, and your choice of protein, it's a light and flavorful meal that is perfect for any occasion. Add your own personal touch by adding your favorite vegetables or protein.
16 of 20

Pancit Canton

Main Ingredients: Oil, Squid, Garlic, Medium Onion, Chicken Liver
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This simple and delicious dish is made with pancit canton noodles, meat, and vegetables. It's a quick and easy meal that is perfect for busy weeknights. Feel free to add your own personal touch by adding your favorite vegetables or protein.
17 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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This mouth-watering dish combines tender and flavorful pork belly with a sticky and sweet glaze. Made with a combination of sauces and spices, it's a dish that will impress your family and friends. Serve with rice and vegetables for a complete meal.
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This popular Chinese dish is loved by many for its crispy and flavorful chicken pieces coated in a tangy orange sauce. Recreate this dish at home with this easy and delicious recipe. Serve with rice and vegetables for a satisfying meal.
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Spice up your dinner with this Chinese-inspired spicy chicken dish. Made with a variety of sauces and spices, this dish is full of flavor and perfect for those who love a little heat in their meals. Serve with rice and vegetables for a balanced and satisfying meal.
20 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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These tender and juicy chicken thighs are marinated in a flavorful Chinese sauce and then baked to perfection. It's a simple and delicious meal that is perfect for any day of the week. Serve with rice and vegetables for a complete and balanced meal.

The History and Origins of Chicken Canton Noodles

The Canton Region of China

The roots of chicken canton noodles can be traced back to the Canton region of China, now known as Guangzhou. This bustling port city has a rich history and is renowned for its Cantonese cuisine. With a heavy emphasis on fresh ingredients, Cantonese dishes are known for their delicate and balanced flavors. The city's proximity to the ocean also means that seafood is a key component in many of their dishes.

The Influence of Cantonese Cuisine

Cantonese cuisine has had a significant influence on Chinese food culture, both domestically and internationally. With a large number of Chinese immigrants settling in various parts of the world, Cantonese cuisine has become one of the most widely recognized and loved styles of Chinese cooking. This has led to the popularity of dishes like chicken canton noodles, which can now be found on menus in Chinese restaurants around the globe.

The Evolution of Chicken Canton Noodles

While the exact origins of chicken canton noodles are unknown, it is believed that the dish evolved from traditional Cantonese stir-fried noodles. Over time, different variations of the dish emerged, each with its unique blend of flavors and ingredients. Today, chicken canton noodles can be found in various forms, from street food stalls to upscale restaurants, and has become a staple in Chinese cuisine.

How to Make Chicken Canton Noodles at Home

Now that we have explored the history and origins of this delicious dish, let's dive into how to make it at home. The ingredients and method may vary slightly depending on the recipe, but the basic components remain the same. The dish typically consists of Cantonese-style egg noodles, tender pieces of chicken, and a flavorful sauce made from a combination of soy sauce, oyster sauce, and other seasoning. The noodles are first cooked and then stir-fried with the other ingredients until they are coated in the rich and flavorful sauce. The result is a mouthwatering dish that is sure to impress your family and friends. So, next time you're craving Chinese food, why not try making chicken canton noodles at home? With its rich history and delicious flavors, this dish is sure to become a favorite in your household.
20 chicken canton noodles chinese recipe Savor the mouthwatering goodness!

Chinese New Year Long Life Noodles

yield: 2 total time: 10 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 teaspoons oyster sauce
  • 1 teaspoon sesame oil
  • 1/2 teaspoon chinese rice wine or gin
  • 1 1/2 teaspoons ginger finely sliced
  • 1/2 teaspoon soy sauce thin or supreme
  • 1/2 teaspoon sugar
  • 1/2 teaspoon cornstarch
  • 1/8 teaspoon salt
  • white pepper to taste
  • 1/2 pound chicken thinly sliced
  • 1 cup chicken stock
  • 1 1/2 tablespoons cornstarch mixed with 3 tablespoons cold water
  • 1 tablespoon oyster sauce
  • 1 tablespoon sesame oil
  • 1/2 teaspoon dark soy
  • 1 teaspoon sugar
  • 1/8 teaspoon salt
  • white pepper to taste
  • 3 tablespoons cooking oil
  • 1/2 pound egg noodles fresh, cooked
  • 1 1/2 tablespoons ginger thinly sliced
  • 2 teaspoons garlic minced
  • 1/2 cup bamboo shoots strips
  • 1/4 pound baby bok choy or Chinese broccoli
  • 5 mushrooms black Chinese, soaked 30 minutes, stems discarded, sliced
  • 3 green onions cut into 1 1/2-inch pieces

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 111 grams
  • Cholesterol : 175 milligrams
  • Fat : 39 grams
  • Fiber : 9 grams
  • Protein : 48 grams
  • SaturatedFat : 5 grams
  • Sodium : 1150 milligrams
  • Sugar : 11 grams
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