16 Chicken Broccoli Rice Chinese Recipe Experience Flavor Like Never Before!
Published on: Mar 22, 2024
If you're looking for a delicious and nutritious meal that is quick and easy to make, then this chicken broccoli rice Chinese recipe is the perfect option for you. Combining tender chicken, flavorful broccoli, and fragrant rice, this dish is a staple in Chinese cuisine. Not only is it a crowd-pleaser, but it is also a great way to incorporate a variety of healthy ingredients into your diet. So, let's dive in and learn how to make this mouth-watering dish in just a few simple steps.
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, Salt
Who doesn't love the delicious combination of sweet and spicy flavors in General Tso's chicken? Now imagine being able to make this dish in your crock pot, with minimal effort and maximum flavor. This recipe is a game changer for busy weeknights or lazy weekends. Simply toss all the ingredients in your crock pot and let it do all the work for you. Serve it over rice or with some steamed vegetables for a complete and hearty meal.
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Cheesy Chicken Broccoli Rice Casserole
Main Ingredients: Rice, Broccoli, Chicken, Garlic Powder, Onion Powder
This comforting casserole is the perfect way to use up leftover chicken and broccoli. It's creamy, cheesy, and packed with flavor. Plus, it's a one-dish meal that requires minimal clean up. The combination of tender chicken, crisp broccoli, and creamy rice makes for a satisfying and delicious meal. Add some breadcrumbs on top for a crunchy finish.
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15 Minute Fried Rice
Main Ingredients: Rice, Egg, Broccoli, Ham, Chicken, Carrot, Frozen Peas
Craving some Chinese takeout but don't want to leave the house? This quick and easy fried rice recipe will satisfy those cravings in just 15 minutes. It's a great way to use up leftover rice and any veggies you have on hand. The key to perfect fried rice is using cold rice and high heat. Add some soy sauce and sesame oil for an authentic Asian flavor.
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Chicken Fried Rice
Main Ingredients: Chicken, Egg White, Soy Sauce, Rice Wine, Chicken
Take your fried rice to the next level by adding some protein in the form of chicken. This recipe is a complete meal in one dish, with tender chicken, fluffy rice, and a medley of veggies. It's a great way to use up leftover chicken and veggies, and it's a crowd-pleaser for both kids and adults. Don't forget to add some chili paste for a kick of heat.
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CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Chicken Breast, Scallions, Garlic, Peeled Fresh Ginger
This classic Chinese stir-fry dish is a staple for many households. It's quick, easy, and packed with flavor. The combination of tender chicken, crisp broccoli, and a savory sauce makes for a satisfying and healthy meal. Serve it over rice or noodles for a complete and balanced meal. For an extra flavor boost, add some oyster sauce and garlic to the stir-fry sauce.
If you're a fan of the popular dish "beef and broccoli," then you'll love this chicken version. This recipe is a healthier and lighter take on the classic dish, with tender chicken, crisp broccoli, and a savory sauce that's bursting with flavor. It's a great way to get your vegetables in while still indulging in a delicious meal.
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Chicken and Broccoli
Main Ingredients: Boneless Skinless Chicken Breasts, Sesame Oil, Soy
This simple and basic stir-fry dish is a great way to get a healthy and delicious meal on the table in no time. The key to this recipe is using high heat and cooking the chicken and broccoli quickly to maintain their crispness. Serve it over rice or noodles for a complete and satisfying meal. Add some soy sauce and ginger for a flavorful twist.
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Stir-fried Bok Choy and Broccoli with Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Onion, Garlic, Bok
Bok choy is a nutrient-packed and delicious vegetable that's often overlooked. This stir-fry recipe combines bok choy and broccoli with tender chicken for a colorful and flavorful meal. The bok choy adds a unique texture and flavor to the dish, and the combination of the two veggies makes for a well-balanced and healthy meal. Sesame seeds and green onions make for a great garnish and add a pop of color.
If you're a fan of takeout fried rice, try making your own at home with this simple and delicious recipe. It's a great way to use up any leftover rice and veggies, and it's a budget-friendly meal that's packed with flavor. The key to this recipe is using high heat and constantly stirring the rice to prevent it from sticking. Add some Chinese five-spice powder for an authentic and aromatic flavor.
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General Tso’s (Japanese) Chicken with a Miso and Sake...
Main Ingredients: Boneless Chicken Thighs, Oil, Large Egg, Cornstarch
This twist on the popular General Tso's chicken recipe incorporates Japanese flavors like miso and sake. The result is a dish that's bursting with umami and complex flavors. It's a great way to impress your family or dinner guests with a unique and delicious meal. Serve it over rice or with some steamed veggies for a complete and well-balanced meal.
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Chicken with Broccoli Stir Fry and Rice
Main Ingredients: Diced Chicken Breast, Broccoli, Rice, Spring Onions
Looking for a healthy and delicious meal that's quick and easy to make? This stir-fry recipe is the answer. It's packed with protein from the chicken and nutrients from the broccoli, making it a well-rounded and satisfying meal. The key to this recipe is using high heat and constantly stirring to prevent the veggies from becoming soggy. Add some hoisin sauce for a touch of sweetness to balance out the savory flavors.
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Chicken And Broccoli Stir Fry With Rice
Main Ingredients: Diced Chicken Breast, Broccoli, Rice, Spring Onions
This classic stir-fry dish is a staple for many households, and for good reason. It's quick, easy, and packed with flavor. The combination of tender chicken, crisp broccoli, and a savory sauce makes for a satisfying and healthy meal. Serve it over rice or noodles for a complete and balanced meal. Don't forget to add some oyster sauce and garlic for a flavorful twist.
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Quick and Easy Chinese Chicken and Broccoli
Main Ingredients: Chicken Broth, Dark Brown Sugar, Soy Sauce, Oyster
This recipe is perfect for those busy weeknights when you don't have a lot of time to cook but still want a delicious and healthy meal. It's a simplified version of the classic Chinese chicken and broccoli dish, but it still packs a punch of flavor. The key to this recipe is using high heat and constantly stirring to prevent the veggies from becoming soggy. Add some chili paste for a touch of heat.
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Kung Pao Chicken
Main Ingredients: Cooked Chicken Breast, Broccoli, Red Pepper, Vegetable
This spicy and flavorful Chinese dish is a favorite for many. It's a perfect balance of spicy, sweet, and savory flavors, and it's packed with tender chicken and crunchy peanuts. This recipe is a healthier take on the classic dish, with less oil and sodium. Serve it over rice or with some steamed veggies for a complete and satisfying meal. Don't forget to add some Szechuan peppercorns for an authentic and numbing sensation.
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HOMEMADE GENERAL TSO'S CHICKEN
Main Ingredients: Chicken, Sauce, Cornstarch, Egg White, Soy Sauce
If you're a fan of General Tso's chicken but want to make a healthier and more budget-friendly version at home, this recipe is for you. It uses simple and wholesome ingredients to recreate the popular dish, and the result is just as delicious. The key to this recipe is using cornstarch to create a crispy and delicious coating for the chicken. Serve it over rice or with some steamed vegetables for a complete and satisfying meal.
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Stir Fry Vegetables
Main Ingredients: White Rice, Raw Cashews, Broccoli, Large Yellow Onion
Looking for a vegetarian or vegan option for your stir-fry fix? This recipe is perfect for you. It's packed with a variety of colorful and nutritious veggies, and the stir-fry sauce adds a delicious and savory flavor to the dish. Serve it over rice or noodles for a complete and well-balanced meal. Add some tofu for an extra boost of protein.
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How To Make Stir-Fried Beef and Broccoli
Main Ingredients: Broccoli, Flank Steak, Vegetable Oil, Garlic, Fermented
This classic Chinese dish is a popular choice for takeout, but it's even better when made at home. This recipe uses flank steak for a more tender and flavorful beef option. The key to this recipe is using high heat and constantly stirring to prevent the veggies from becoming soggy. Serve it over rice or with some steamed veggies for a complete and well-balanced meal. Don't forget to add some oyster sauce for a savory flavor.
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Braised Chinese pork ribs (Wuxi style) 無錫排骨
Main Ingredients: Pork Ribs, Salt, Vegetable Oil, Broccoli, Scallions
If you're looking for a dish that's packed with flavor and fall-off-the-bone tender meat, this is the recipe for you. These braised pork ribs are cooked in a savory and slightly sweet sauce that's bursting with umami. It's a great way to impress your dinner guests or to treat your family to a special meal. Serve it over rice or with some steamed veggies for a complete and satisfying meal.
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Broccoli Beef
Main Ingredients: Flank Steak, Kosher Salt, Ground White Pepper, Soy
This classic Chinese dish is a favorite for many, and for good reason. The combination of tender beef and crisp broccoli in a savory sauce makes for a delicious and satisfying meal. This recipe is a healthier and budget-friendly version of the popular dish, with less oil and sodium. Serve it over rice or with some steamed veggies for a complete and well-balanced meal. Don't forget to add some hoisin sauce for a touch of sweetness.
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Chicken Broccoli Rice Casserole {Gluten-free}
Main Ingredients: Salted Butter, Cooked Long Grain Brown Rice, Fresh
This gluten-free casserole is a great way to use up leftover chicken and broccoli. It's creamy, cheesy, and packed with flavor. Plus, it's a one-dish meal that requires minimal clean up. The combination of tender chicken, crisp broccoli, and creamy rice makes for a satisfying and delicious meal. Add some almonds on top for a crunchy finish.
Ingredients:
For the chicken marinade:
1 pound of boneless, skinless chicken breast, cut into bite-sized pieces
2 tablespoons of soy sauce
1 tablespoon of rice wine
1 teaspoon of sesame oil
1 teaspoon of cornstarch
For the stir-fry:
2 tablespoons of vegetable oil
2 cloves of garlic, minced
1 inch of fresh ginger, minced
1 head of broccoli, cut into small florets
1 cup of cooked rice
Instructions:
In a bowl, mix together the chicken pieces with the soy sauce, rice wine, sesame oil, and cornstarch. Let it marinate for at least 15 minutes.
In a wok or a large pan, heat the vegetable oil over high heat. Add in the minced garlic and ginger, and stir-fry for about 30 seconds.
Add in the marinated chicken and stir-fry until it is cooked through, about 5-7 minutes.
Next, add in the broccoli florets and continue to stir-fry for an additional 2-3 minutes, until the broccoli is tender.
Add in the cooked rice and mix everything together until well combined.
Remove from heat and serve your delicious chicken broccoli rice Chinese dish hot.
This simple and flavorful dish is not only packed with protein and fiber, but it is also a great way to get your daily dose of veggies. The combination of soy sauce, rice wine, and sesame oil in the chicken marinade gives it that authentic Chinese flavor. And by using boneless, skinless chicken breast, you can make this dish even healthier. This recipe is also perfect for meal prepping as it can be easily reheated and enjoyed throughout the week.
So, give this chicken broccoli rice Chinese recipe a try and impress your family and friends with your cooking skills. It's a perfect meal for any occasion and is sure to be a hit with everyone. Enjoy!
![Chicken and Broccoli Stir Fry [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/01/Chicken-and-Broccoli-Recipe-2.jpg)
![Chicken and Broccoli Stir Fry [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/01/Chicken-and-Broccoli-Recipe-3.jpg)
![[Homemade] General Tso's chicken : r/food](https://i.redd.it/stc6n7q3so151.jpg)
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