18 Chicken Broccoli Recipe Chinese Style You Must Try Them!

Published on: Mar 22, 2024

Chinese-style chicken and broccoli is a classic dish that is loved by many for its delicious flavors and simple preparation. This recipe combines tender chicken, crisp broccoli, and a savory sauce to create a dish that is both healthy and satisfying. Whether you are a fan of Chinese cuisine or just looking for a new way to enjoy chicken and broccoli, this recipe is sure to become a favorite in your household. So, let's dive into the details and learn how to make this mouthwatering dish.

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Looking for a delicious and easy Chinese-inspired dish? Look no further than this mouth-watering Chinese Chicken and Broccoli recipe! Tender chunks of chicken, crisp and fresh broccoli, and a savory sauce combine to create a dish that will have your taste buds dancing.
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Chinese Chicken Broccoli Stir Fry

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If you love stir fry, then you will love this Chinese Chicken Broccoli Stir Fry recipe. It's a quick and simple meal that is packed with flavor and nutrition. The combination of tender chicken, crisp broccoli, and a savory sauce make this dish a family favorite.
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Chicken Broccoli Ramen Stir Fry

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For a twist on the traditional stir fry, try this Chicken Broccoli Ramen Stir Fry recipe. Using ramen noodles as the base, this dish is loaded with protein and veggies, making it a well-rounded and satisfying meal. The addition of broccoli adds a healthy dose of vitamins and minerals to this dish.
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Chinese Chicken Broccoli Stirfry

Main Ingredients: Skinless Boneless Chicken Breasts, Baking Soda, Soy
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This Chinese Chicken Broccoli Stirfry recipe is a perfect weeknight meal that comes together in just minutes. The combination of tender chicken, crisp broccoli, and a flavorful stir fry sauce make this dish a winner. Serve it over rice or enjoy it on its own for a delicious and satisfying meal.
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CHICKEN BROCCOLI STIR-FRY

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A classic Chinese dish, this Chicken Broccoli Stir-Fry is a must-try for any fan of Asian cuisine. The tender chicken, crisp broccoli, and savory sauce make this dish a perfect balance of flavors and textures. Plus, it's a great way to get your daily serving of veggies!
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CHICKEN BROCCOLI STIR-FRY

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This Chinese Chicken & Broccoli recipe is a healthier take on the classic takeout dish. With fresh ingredients and a homemade sauce, you can enjoy all the flavors of your favorite Chinese dish without the guilt. Plus, it's packed with protein and veggies, making it a well-rounded meal.
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Chinese Chicken & Broccoli

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Looking for a dish that will please everyone at the dinner table? Look no further than this Best Triple Delight Chinese recipe. It's a combination of chicken, beef, and shrimp, along with crisp veggies and a savory sauce, making it a dish that will satisfy everyone's cravings.
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Craving Chinese takeout, but trying to stick to a healthy diet? This Chinese Takeout Chicken and Broccoli recipe is the perfect solution. It's a healthier version of the classic dish, with all the flavor and none of the guilt.
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This Chicken, Broccoli, and Mushroom Stir-fry recipe is a delicious and nutritious meal that is perfect for busy weeknights. The combination of tender chicken, crisp broccoli, and savory mushrooms make this dish a flavorful and satisfying meal that the whole family will love.
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Chicken, Broccoli And Mushroom Stir-fry

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If you have an Instant Pot, then this Instant Pot Chicken & Broccoli recipe is a must-try. In just minutes, you can have a flavorful and nutritious meal on the table. The tender chicken, crisp broccoli, and savory sauce make this dish a winner.
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For a classic Chinese dish that is sure to please, try this Chicken Fried Rice recipe. It's a flavorful and satisfying meal that is packed with protein and veggies. Plus, it's a great way to use up leftover rice and chicken.
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Chicken Fried Rice

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If you love beef and broccoli, then you will love this Chinese Broccoli Beef recipe. The tender beef, crisp broccoli, and savory sauce make this dish a flavor explosion in every bite. Serve it over rice for a complete and satisfying meal.
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Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Broccoli
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For a dish that is rich, flavorful, and packed with protein, try this Cashew Chicken recipe. The combination of tender chicken, crunchy cashews, and crisp veggies make this dish a winner. Plus, it's a great way to use up leftover chicken.
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Cashew Chicken

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If you love your Instant Pot, then you will love this Instant Pot Chinese Chicken and Broccoli recipe. In just minutes, you can have a flavorful and healthy meal on the table. Serve it over rice or enjoy it on its own for a delicious and satisfying meal.
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Instant Pot Chinese Chicken and Broccoli

Main Ingredients: Chicken Breast, Broccoli, Garlic, Ginger, Avocado Oil
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For those following a keto or low-calorie diet, this Chinese Chicken and Broccoli recipe is a must-try. It's a healthier version of the classic dish, with all the flavor and none of the guilt. Plus, it's packed with protein and low in carbs, making it a perfect option for those watching their macros.
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Chinese Chicken and Broccoli | Keto, Low Calorie

Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Garlic
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Simple, yet delicious, this Chicken and Broccoli recipe is a great option for a quick and easy meal. The tender chicken, crisp broccoli, and savory sauce make this dish a family favorite. Serve it over rice or enjoy it on its own for a satisfying and nutritious meal.

Ingredients:

For the chicken:

  • 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
  • 1 tablespoon soy sauce
  • 1 tablespoon rice wine
  • 1 tablespoon cornstarch
  • 1 teaspoon minced garlic
  • 1 teaspoon minced ginger
  • 1 tablespoon vegetable oil

For the sauce:

  • 1/4 cup low-sodium chicken broth
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon hoisin sauce
  • 1 tablespoon honey
  • 1 teaspoon cornstarch

For the rest:

  • 1 head broccoli, cut into bite-sized florets
  • 1 tablespoon vegetable oil
  • 1 teaspoon minced garlic
  • 1 teaspoon minced ginger

Making Chinese-style chicken and broccoli is all about the balance of flavors. To achieve that, we will marinate the chicken with soy sauce, rice wine, cornstarch, minced garlic, and ginger. This will infuse the chicken with a rich umami flavor and help keep it tender during cooking.

While the chicken is marinating, we can prepare the sauce. In a small bowl, whisk together the chicken broth, soy sauce, oyster sauce, hoisin sauce, honey, and cornstarch. This will be the base of our sauce, which will add depth and sweetness to the dish.

Next, we will cook the broccoli. Heat a tablespoon of vegetable oil in a wok or large skillet over medium-high heat. Add the minced garlic and ginger and stir-fry for about 30 seconds until fragrant. Then, add the broccoli and stir-fry for 2-3 minutes until it turns bright green and is slightly tender.

Remove the broccoli from the wok and set aside. In the same wok, add another tablespoon of oil and stir-fry the marinated chicken for about 3-4 minutes until it is fully cooked and slightly browned. Then, add the prepared sauce and cook for another 1-2 minutes until it thickens and coats the chicken.

Finally, add the cooked broccoli back into the wok and stir-fry for another 1-2 minutes, allowing the flavors to combine. Serve hot over steamed rice or noodles.

With this simple recipe, you can enjoy a delicious and healthy Chinese-style chicken and broccoli dish in the comfort of your own home. So, don't wait any longer and give this recipe a try today!

18 chicken broccoli recipe chinese style You must try them!

Chinese Chicken and Broccoli

yield: 4 total time: 30 minutes
4.6 Stars (27 reviews)
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Ingredients

  • 1 head broccoli cut into florets
  • 3 tablespoons vegetable oil
  • 6 boneless chicken thighs skinless
  • 2 cloves garlic peeled and finely chopped
  • 3 spring onions green/, trimmed and sliced
  • 1 inch ginger piece of, peeled and chopped
  • 2 tablespoons hoisin sauce
  • 3 tablespoons light soy sauce extra to taste
  • 6 tablespoons honey approximately
  • 6 tablespoons hot water

Nutrition

  • Calories : 680 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 165 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 39 grams
  • SaturatedFat : 9 grams
  • Sodium : 1010 milligrams
  • Sugar : 32 grams
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