18 Chicken Breast Recipe Indi Deliciousness Awaits You!
Published on: Mar 29, 2024
When it comes to cooking a delicious and healthy meal, chicken breast is a go-to ingredient that never disappoints. Not only is it a lean protein source, but it is also incredibly versatile and can be cooked in various ways. In this article, we will be sharing a mouth-watering chicken breast recipe from India that is sure to impress your taste buds. With a perfect balance of spices and flavors, this dish is a must-try for anyone looking to add a touch of Indian cuisine to their meals.
Main Ingredients: Chicken Breasts, Paprika, Oregano, Garlic Powder, Onion
Looking for a delicious and easy way to cook chicken breast? Look no further than this oven baked chicken breast recipe. With a few simple ingredients, you can have a juicy and flavorful chicken breast in no time. This recipe is perfect for a quick weeknight dinner or a hassle-free meal prep option.
To begin, preheat your oven to 375°F. While the oven is heating up, prepare your chicken breast by seasoning it with salt, pepper, and any other desired herbs and spices. Place the chicken breast on a baking sheet lined with parchment paper.
Next, drizzle olive oil over the chicken breast, ensuring that it is evenly coated. This will help keep the chicken moist while it bakes. You can also add a few lemon slices on top of the chicken for added flavor.
Bake the chicken for 25-30 minutes, or until the internal temperature reaches 165°F. Once done, remove it from the oven and let it rest for a few minutes before slicing and serving. This oven baked chicken breast is perfect for pairing with your favorite sides, such as roasted vegetables or garlic mashed potatoes.
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30-Minute One Pan Lemon Chicken Breast
Main Ingredients: Mushrooms, Green Beans, Chicken Breast, Garlic Cloves
Looking for a quick and flavorful chicken breast recipe? This 30-minute one pan lemon chicken breast is the answer. With the tangy flavor of lemon, garlic, and thyme, this dish is sure to be a crowd pleaser. Plus, it can be made in just one pan, making clean-up a breeze.
To begin, heat a large skillet over medium-high heat. Season your chicken breast with salt, pepper, and garlic powder. Place the chicken breast in the skillet and cook for 6-7 minutes on each side, or until it reaches an internal temperature of 165°F.
Once the chicken is fully cooked, remove it from the skillet and set aside. In the same skillet, add butter, lemon juice, chicken broth, and thyme. Stir to combine and let it simmer for a few minutes until the sauce thickens.
Return the chicken to the skillet and spoon the sauce over the chicken. Let it cook for an additional 2-3 minutes, or until the chicken is fully coated in the sauce. Serve with a side of rice pilaf or quinoa for a complete meal.
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10-Minute Pan-Fried Chicken Breast
Main Ingredients: Chicken Breasts, Olive Oil, Kosher Salt, Black Pepper
If you're short on time but still want a delicious and flavorful chicken breast, this 10-minute pan-fried recipe is perfect for you. With a simple seasoning and a quick pan fry, you can have a juicy and tender chicken breast in no time.
To start, heat a skillet over medium-high heat and add a drizzle of olive oil. Season your chicken breast with salt, pepper, and paprika. Once the skillet is hot, add the chicken breast and let it cook for 5 minutes on each side, or until it reaches an internal temperature of 165°F.
Once done, remove the chicken from the skillet and let it rest for a few minutes before slicing and serving. This pan-fried chicken breast is perfect for topping on a salad or using in a chicken wrap for a quick and easy meal.
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Heavenly Broiled Chicken Breast
Main Ingredients: Chicken Breasts, Garlic Cloves, Olive Oil, Salt, Black
If you're looking for a way to cook chicken breast that results in a crispy and flavorful skin, this heavenly broiled chicken breast recipe is for you. With a few simple ingredients and a quick broil in the oven, you'll have a delicious and juicy chicken breast in no time.
To start, preheat your broiler and line a baking sheet with foil. Season your chicken breast with salt, pepper, and garlic powder. Place the chicken on the prepared baking sheet and broil for 6-7 minutes on each side, or until it reaches an internal temperature of 165°F.
Once done, remove the chicken from the oven and let it rest for a few minutes before slicing and serving. This broiled chicken breast is perfect for pairing with roasted vegetables or garlic mashed potatoes for a tasty and satisfying meal.
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Garlic Butter Stuffed Chicken Breast
Main Ingredients: Chicken Breasts, Sea Salt, Black Pepper, Eggs, All
For a burst of flavor in every bite, this garlic butter stuffed chicken breast recipe is a must-try. With a savory and buttery filling, this chicken breast will be a hit with the whole family. Plus, it's easy to make and only requires a few ingredients.
To start, preheat your oven to 375°F. In a small bowl, mix together softened butter, minced garlic, chopped parsley, and lemon juice. Set aside. Next, carefully cut a slit in the side of the chicken breast to create a pocket for the filling.
Stuff the chicken with the garlic butter mixture and secure the opening with toothpicks. Season the chicken with salt, pepper, and Italian seasoning. Place the chicken on a baking sheet lined with foil and bake for 25-30 minutes, or until it reaches an internal temperature of 165°F.
Remove the toothpicks before serving and enjoy this flavorful and juicy garlic butter stuffed chicken breast. Serve with a side of roasted potatoes or steamed vegetables for a complete meal.
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Air Fryer Chicken Breast
Main Ingredients: Chicken Breast, Pickle Juice, Almond Flour, Parmesan
Looking for a healthier option for cooking chicken breast? Try this air fryer chicken breast recipe. With the use of an air fryer, you can achieve a crispy and flavorful exterior without the added oil. Plus, it's a quick and easy way to cook chicken breast.
To start, preheat your air fryer to 375°F. In a small bowl, mix together bread crumbs, parmesan cheese, Italian seasoning, and garlic powder. Season your chicken breast with salt and pepper, then coat it in the bread crumb mixture.
Place the chicken in the air fryer basket and cook for 12-15 minutes, or until it reaches an internal temperature of 165°F. Serve with your favorite dipping sauce, such as honey mustard or bbq sauce, for a delicious and guilt-free meal.
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Baked Sour Cream Chicken Breast
Main Ingredients: Sour Cream, Garlic Powder, Seasoned Salt, Black Pepper
If you're looking for a way to keep your chicken breast juicy and tender, this baked sour cream chicken breast recipe is the one for you. With the added moisture from the sour cream, your chicken will come out perfectly cooked and flavorful every time.
To begin, preheat your oven to 375°F. In a small bowl, mix together sour cream, chopped chives, garlic powder, and lemon juice. Season your chicken breast with salt and pepper, then spread the sour cream mixture on top of the chicken.
Place the chicken on a baking sheet lined with foil and bake for 25-30 minutes, or until it reaches an internal temperature of 165°F. Let it rest for a few minutes before slicing and serving. This baked sour cream chicken breast is perfect for pairing with a side of rice pilaf or steamed vegetables.
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Cajun Stuffed Chicken Breast
Main Ingredients: Chicken Breasts, Olive Oil, Cremini Mushrooms, Red Bell
Spice up your chicken breast with this Cajun stuffed chicken breast recipe. With a flavorful and spicy filling, your taste buds will thank you. Plus, it's a great way to use up any leftover cornbread or rice you have on hand.
To start, preheat your oven to 375°F. In a small bowl, mix together cooked and crumbled sausage, cooked rice, chopped red bell pepper, chopped green onion, and Cajun seasoning. Set aside. Carefully cut a slit in the side of the chicken breast to create a pocket for the filling.
Stuff the chicken with the Cajun mixture and secure the opening with toothpicks. Season the chicken with salt, pepper, and ground cayenne pepper. Place the chicken on a baking sheet lined with foil and bake for 25-30 minutes, or until it reaches an internal temperature of 165°F.
Remove the toothpicks before serving and enjoy this spicy and flavorful Cajun stuffed chicken breast. Serve with a side of roasted vegetables or cajun-spiced sweet potatoes for a complete meal.
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Million Dollar Baked Chicken Breast
Main Ingredients: Bacon, Chicken Breasts, Cream Cheese, Mayonnaise
If you're looking for a chicken breast recipe that is fit for a special occasion, this million dollar baked chicken breast is the one for you. With a creamy and indulgent sauce, this dish will surely impress your guests.
To start, preheat your oven to 375°F. In a small bowl, mix together cream cheese, sour cream, mayonnaise, garlic powder, and parmesan cheese. Spread the mixture on top of your chicken breast and season with salt and pepper.
Place the chicken on a baking sheet lined with foil and bake for 25-30 minutes, or until it reaches an internal temperature of 165°F. For a crispy and golden top, broil for an additional 2-3 minutes. Serve with a side of roasted potatoes or steamed vegetables for a delicious and decadent meal.
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Baked Honey Mustard Chicken Breast with a Touch of...
Main Ingredients: Chicken Breasts, Dijon Mustard, Wholegrain Mustard
If you're a fan of sweet and tangy flavors, this baked honey mustard chicken breast recipe is a must-try. With a touch of apple cider vinegar, this dish takes on a whole new level of flavor. Plus, it's easy to make and only requires a few ingredients.
To start, preheat your oven to 375°F. In a small bowl, mix together honey, mustard, apple cider vinegar, and garlic powder. Season your chicken breast with salt and pepper, then coat it in the honey mustard mixture.
Place the chicken on a baking sheet lined with foil and bake for 25-30 minutes, or until it reaches an internal temperature of 165°F. For a golden and crispy exterior, broil for an additional 2-3 minutes. Serve with a side of rice pilaf or quinoa for a complete meal.
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Spinach Stuffed Chicken Breast
Main Ingredients: Baby Spinach, Sour Cream, Shredded Cheese, Garlic
For a healthy and flavorful option, try this spinach stuffed chicken breast recipe. With the added nutrition from spinach and bell peppers, this dish is not only delicious but also nutritious. Plus, it's easy to make and only requires a few ingredients.
To start, preheat your oven to 375°F. In a small bowl, mix together chopped spinach, chopped bell peppers, minced garlic, and shredded mozzarella cheese. Carefully cut a slit in the side of the chicken breast to create a pocket for the filling.
Stuff the chicken with the spinach mixture and secure the opening with toothpicks. Season the chicken with salt, pepper, and Italian seasoning. Place the chicken on a baking sheet lined with foil and bake for 25-30 minutes, or until it reaches an internal temperature of 165°F.
Remove the toothpicks before serving and enjoy this healthy and delicious spinach stuffed chicken breast. Serve with a side of quinoa or steamed vegetables for a complete meal.
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Asparagus Stuffed Chicken Breast
Main Ingredients: Chicken Breasts, Lemon Zest, Salt, Pepper, Asparagus
For a unique and flavorful twist on traditional stuffed chicken breast, try this asparagus stuffed chicken breast recipe. With the added crunch and nutrition from asparagus, this dish is sure to impress your taste buds and your guests.
To start, preheat your oven to 375°F. In a small bowl, mix together cream cheese, minced garlic, chopped parsley, and lemon zest. Set aside. Carefully cut a slit in the side of the chicken breast to create a pocket for the filling.
Stuff the chicken with the cream cheese mixture and secure the opening with toothpicks. Season the chicken with salt, pepper, and paprika. Place the chicken on a baking sheet lined with foil and bake for 25-30 minutes, or until it reaches an internal temperature of 165°F.
Remove the toothpicks before serving and enjoy this flavorful and unique asparagus stuffed chicken breast. Serve with a side of roasted potatoes or steamed vegetables for a complete meal.
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Chicken Breast with Tomatoes and Garlic
Main Ingredients: Chicken Breasts, Dried Oregano, Salt, Ground Black
For a burst of flavor and color, try this chicken breast with tomatoes and garlic recipe. With the sweetness of cherry tomatoes and the tanginess of balsamic vinegar, this dish is a flavorful and healthy option for any meal.
To start, preheat your oven to 375°F. Season your chicken breast with salt and pepper, then place it on a baking sheet lined with foil. In a small bowl, mix together cherry tomatoes, minced garlic, and balsamic vinegar. Spoon the tomato mixture on top of the chicken.
Bake for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F. For a crispy and golden top, broil for an additional 2-3 minutes. Let it rest for a few minutes before slicing and serving. This chicken breast with tomatoes and garlic is perfect for pairing with a side of garlic bread or quinoa.
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Slow Cooker Chicken Breast
Main Ingredients: Red Onion, Chicken Breasts, Garlic Powder, Chilli
The Classic Indian Chicken Breast Recipe
Ingredients:
4 boneless chicken breasts
1/2 cup plain yogurt
2 tablespoons lemon juice
1 tablespoon ginger paste
1 tablespoon garlic paste
1 teaspoon garam masala
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon turmeric powder
1 teaspoon red chili powder
1/2 teaspoon black pepper
Salt to taste
2 tablespoons oil
Instructions:
In a bowl, mix together yogurt, lemon juice, ginger paste, garlic paste, garam masala, cumin powder, coriander powder, turmeric powder, red chili powder, black pepper, and salt.
Add the chicken breasts and coat them well with the marinade. Cover the bowl and let it marinate in the refrigerator for at least 30 minutes, or overnight for best results.
In a pan, heat 2 tablespoons of oil over medium heat.
Remove the chicken breasts from the marinade and shake off any excess. Place them in the pan and cook for 5-6 minutes on each side or until they are golden brown and fully cooked.
Remove the chicken breasts from the pan and let them rest for 5 minutes.
Serve hot with your choice of sides and enjoy your delicious Indian chicken breast.
This classic Indian chicken breast recipe is perfect for a weeknight dinner or a special occasion. The yogurt-based marinade not only adds a tangy flavor but also helps to keep the chicken tender and juicy. The combination of various spices gives this dish a burst of flavors that will leave your taste buds craving for more.
For added authenticity, you can also cook the chicken in a clay oven or tandoor, which is commonly used in Indian cooking. This method will give the chicken a smoky flavor and a slightly charred texture, just like how it is traditionally prepared in India.
So, next time you are in the mood for something different and flavorful, give this Indian chicken breast recipe a try. It is a simple yet delicious dish that will take your taste buds on a journey to India.
