18 Chicken Breast Piece Recipe Indian Prepare To Be Amazed!

Published on: Mar 29, 2024

When it comes to cooking flavorful and delicious chicken dishes, Indian cuisine has a wide array of options to choose from. One popular dish that has gained popularity all over the world is the chicken breast piece recipe. This classic Indian dish is perfect for any occasion and can be easily prepared in the comfort of your own home. In this article, we will share with you an easy and professional recipe for chicken breast pieces that will surely make your taste buds dance with delight.

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Indian Buttered Chicken with Yogurt Flatbread

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Butter Chicken

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Last but certainly not least, we have the classic butter chicken recipe. This dish is made with tender pieces of chicken cooked in a rich and creamy tomato-based sauce, resulting in a dish that's both comforting and delicious. So whether you're new to Indian cuisine or just looking for a tried and true recipe, give one of these butter chicken recipes a try and see why it's such a beloved dish.

Ingredients:

For the marinade:

  • 4 chicken breast pieces
  • 1 tablespoon ginger paste
  • 1 tablespoon garlic paste
  • 1/2 cup plain yogurt
  • 1 teaspoon chili powder
  • 1 teaspoon turmeric powder
  • 1 teaspoon garam masala
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt

For the curry:

  • 3 tablespoons vegetable oil
  • 1 large onion, finely chopped
  • 1 tablespoon ginger paste
  • 1 tablespoon garlic paste
  • 1 teaspoon cumin seeds
  • 1/2 teaspoon mustard seeds
  • 1 teaspoon turmeric powder
  • 1 teaspoon coriander powder
  • 1 teaspoon cumin powder
  • 1 teaspoon garam masala
  • 1 cup water
  • 1 large tomato, chopped
  • 1/2 cup chopped coriander leaves

Instructions:

1. Marinate the chicken:

  1. Clean the chicken breast pieces and make small incisions on them.
  2. In a bowl, mix together the ginger paste, garlic paste, yogurt, chili powder, turmeric powder, garam masala, lemon juice, and salt.
  3. Marinate the chicken pieces in this mixture for at least 1 hour in the refrigerator.

2. Cook the chicken:

  1. In a pan, heat 3 tablespoons of vegetable oil.
  2. Add the finely chopped onions and cook until they turn golden brown.
  3. Add the ginger and garlic paste and cook for 1-2 minutes.
  4. Add the cumin seeds and mustard seeds and let them splutter.
  5. Add the turmeric powder, coriander powder, cumin powder, and garam masala. Stir well.
  6. Add the marinated chicken pieces and cook for 5-6 minutes on medium heat until they are slightly browned.
  7. Add 1 cup of water and bring it to a boil.
  8. Add the chopped tomatoes and cook for another 5-7 minutes until the chicken is fully cooked.
  9. Garnish with chopped coriander leaves.

3. Serve and enjoy:

Your delicious chicken breast pieces are now ready to be served. You can enjoy it with some rice, naan, or roti. This dish also goes well with some cucumber raita and mango chutney.

With its rich and bold flavors, this chicken breast piece recipe is sure to impress your family and friends. Give it a try and let us know how it turned out for you!

18 chicken breast piece recipe indian Prepare to be amazed!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
View Recipe

Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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