15 Chicken And Tofu Chinese Recipe Get Ready To Indulge!

Published on: Mar 20, 2024

Chinese cuisine is known for its bold flavors and diverse use of ingredients. Among the many dishes that have captured the hearts and palates of food enthusiasts all over the world, chicken and tofu recipes are among the most popular. This dynamic duo brings together the tender and juicy taste of chicken with the soft and creamy texture of tofu, creating a perfect balance of flavors and textures. In this article, we will explore a delicious and easy-to-follow chicken and tofu Chinese recipe that will surely become a staple in your kitchen.

Jump to Recipe
Main Ingredients: Vegetables, Oil, Eggs, Green Onions, Minced Garlic
Chinese Vegetable Fried Rice Recipe | Subbus Kitchen
Chinese Fried Rice, Veg Chinese Fried Rice recipe | Chinese Vegetable ...
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Chinese Vegetable Fried Rice Recipe - Subbus Kitchen
Chinese Vegetable Fried Rice is a classic dish that is easy to make and bursting with flavors. A perfect combination of rice, vegetables, and seasonings, this dish is a staple in Chinese cuisine. It is also a great way to use up leftover rice and vegetables in your fridge. The key to making the perfect fried rice is to use cold, cooked rice, and to stir-fry the ingredients quickly over high heat. Serve this dish as a side or add some protein to make it a complete meal.
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Southern Chinese Sour & Hot Soup

Main Ingredients: Dried Shiitake Mushrooms, Lily Flowers, Stock
Restaurant style Chinese Hot and Sour Soup Recipe- perfect and ...
Hot and Sour Soup-Suan La Tang - China Sichuan Food
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hot and sour soup recipe | hot n sour soup | hot sour soup recipe
This Southern Chinese Sour & Hot Soup is a popular dish that is both tangy and spicy. Made with chicken broth, vinegar, and chili oil, this soup is perfect for warming you up on a cold day. The combination of sour and spicy flavors will tantalize your taste buds and leave you wanting more. You can also customize this soup by adding your favorite vegetables and protein. Serve it as a starter or as a light meal with some steamed rice.
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Tofu and Sweetcorn Soup – a Chinese

Main Ingredients: Tofu, Sweetcorn, Chicken, Sugar, Salt, Cornstarch
The Soup Queen: Quick Tofu, Bittergourd and Minced Pork Soup
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Tofu and Sweetcorn Soup is a delicious and healthy Chinese dish that is perfect for vegetarians. Made with tofu, sweetcorn, and a flavorful broth, this soup is packed with protein and nutrients. It is also a great way to use up leftover tofu and vegetables. The sweetness of the corn balances out the savory flavors of the broth, making this soup a crowd-pleaser. Serve it hot with some crunchy crackers on top for added texture.
Egg Drop Soup - An Easy Chinese favorite
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Chinese Egg Drop Soup is a simple yet satisfying dish that is perfect for a quick meal. Made with chicken broth, eggs, and scallions, this soup is light and flavorful. The eggs are beaten and then slowly poured into the hot broth, creating thin strands that give this soup its signature texture. You can also add some vegetables or protein to make it a heartier meal. Serve it hot with some soy sauce and sesame oil for added flavor.
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Chinese Chicken Salad is a refreshing and healthy dish that is perfect for a light lunch or dinner. Made with shredded chicken, crunchy vegetables, and a tangy dressing, this salad is a perfect balance of flavors and textures. You can also add some noodles or peanuts for added crunch. Serve it cold for a refreshing meal on a hot day, or pack it for a picnic or lunch at work.
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Chinese Hot Pot at Home: How To! | The Woks of Life
Chinese Hot Pot is a communal dish that is perfect for sharing with friends and family. It is a combination of a soup and a stir-fry, where various ingredients are cooked in a simmering broth at the table. You can add a variety of meats, vegetables, and noodles to the hot pot and customize it to your liking. The best part is that you can continue adding ingredients as you eat, making this a fun and interactive dining experience.
Chinese Vegetarian Hot and Sour Soup Recipe
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Vegetarian Chinese Hot and Sour Soup - Culinary Ginger
Chinese Hot & Sour Soup is a flavorful and hearty dish that is perfect for a cold day. Made with mushrooms, tofu, and a variety of spices, this soup is both spicy and sour, making it a unique and delicious combination. The key to making this soup is to use a variety of mushrooms for different textures and flavors. Serve it hot with some green onions and cilantro for added freshness.
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Sweet & Sticky Chinese BBQ Pork (Char Siu)

Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
Sweet and Sticky Char Siu (Chinese BBQ Pork) | Recipe | Pork recipes ...
Cha Siu (叉燒, Char Siu, Chinese BBQ Pork) | Healthy Nibbles by Lisa Lin ...
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Sweet & Sticky Chinese BBQ Pork, also known as Char Siu, is a popular dish in Chinese cuisine. It is made with pork marinated in a sweet and savory sauce and then roasted until it is caramelized and sticky. The key to making the perfect Char Siu is to use a combination of honey, soy sauce, and Chinese five-spice powder. Serve it hot as a main dish with some steamed rice and vegetables for a complete meal.
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Chinese Stir-fried Tofu and Chicken Giblets

Main Ingredients: Chicken Gizzards, Chicken Liver, Blood, Bean Curd
Chinese Stir-fried Tofu and Chicken Giblets is a unique and delicious dish that is perfect for adventurous eaters. The combination of tofu and chicken giblets may seem unusual, but it creates a flavorful and protein-packed dish. The key to making this dish is to marinate the chicken giblets in a flavorful sauce before stir-frying them with the tofu and vegetables. Serve it hot with some rice for a satisfying meal.
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Chinese Tofu Veggie Chow Mein {Gluten-Free, Vegan}

Main Ingredients: Water, Gluten Free Brown Rice Spaghetti, Canola Oil
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Chinese Tofu Veggie Chow Mein is a gluten-free and vegan version of the classic Chinese dish. Made with tofu, vegetables, and gluten-free noodles, this dish is healthy and delicious. The key to making the perfect Chow Mein is to use a hot wok and to stir-fry the ingredients quickly over high heat. Serve it hot as a main dish or as a side with your favorite Chinese dishes.
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Char Siu or Chinese BBQ Roast Pork

Main Ingredients: Honey, Soy Sauce, Hoisin Sauce, Sesame Oil, Garlic
Char Siu (Chinese BBQ Pork), Restaurant-Style - The Woks of Life ...
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Char Siu Pork (Chinese BBQ Pork) | RecipeTin Eats
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Char Siu or Chinese BBQ Roast Pork is a versatile dish that can be served as a main dish or used in other Chinese dishes. The pork is marinated in a sweet and savory sauce and then roasted until it is caramelized and tender. The key to making the perfect Char Siu is to use a combination of honey, soy sauce, and Chinese five-spice powder. Serve it hot with some steamed rice and vegetables for a complete meal.
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Tofu and Mushroom Lettuce Wraps

Main Ingredients: Chicken, Mushroom, Lettuce, Meals, Salt, Soy Sauce
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Tofu and Mushroom Lettuce Wraps are a delicious and healthy dish that is perfect for a light meal. Made with tofu, mushrooms, and a variety of seasonings, this dish is packed with flavor and nutrients. The key to making the perfect lettuce wrap is to use a flavorful filling and to wrap it in crisp lettuce leaves. Serve it as an appetizer or as a main dish with some rice on the side.
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Hot and Sour Soup - All Our Way

Main Ingredients: Boneless Skinless Chicken Breasts, Chicken Broth
20 Minute Hot and Sour Soup Recipe | Amy in the Kitchen
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Hot and Sour Soup {Yummy Healthy Way} | HomeNaturallyMade
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Hot and Sour Soup is a popular Chinese dish that is easy to make at home. This recipe is packed with flavor and can be customized to your taste. You can add your favorite vegetables, protein, or spices to make it your own. The key to making this soup is to balance the hot and sour flavors. Serve it hot with some green onions and cilantro for added freshness.
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Congee (chinese Rice Porridge)

Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
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Congee, also known as Chinese Rice Porridge, is a comforting and nourishing dish that is perfect for breakfast or as a light meal. Made with rice, broth, and a variety of toppings, this dish is simple yet flavorful. The key to making the perfect congee is to cook it low and slow until it becomes thick and creamy. Serve it hot with your favorite toppings such as green onions, fried shallots, and sesame oil.
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Vegetarian Chinese Potsticker Appetizers

Main Ingredients: Rice, Tofu, Onion, Garlic Cloves, Ginger, Shredded
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Vegetarian Chinese Potsticker Appetizers are a delicious and easy-to-make dish that is perfect for parties or as a snack. These dumplings are filled with a flavorful and savory mixture of vegetables and can be pan-fried or steamed. The key to making the perfect potstickers is to seal the edges properly to prevent the filling from spilling out. Serve them hot with your favorite dipping sauce.
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Char Siu Pork-Chinese BBQ Pork

Main Ingredients: Pork Butt, Ginger, Garlic Cloves, Light Soy Sauce
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Char Siu Pork, also known as Chinese BBQ Pork, is a popular dish that is often served as a main dish or used in other Chinese dishes. The pork is marinated in a flavorful sauce and then roasted until it is caramelized and tender. The key to making the perfect Char Siu is to use a combination of honey, soy sauce, and Chinese five-spice powder. Serve it hot with some steamed rice and vegetables for a complete meal.
17 of 20

Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein

Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
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Vegetable Lo Mein with Tofu! Made with just tamari, sesame oil, pure ...
Vegetable Lo Mein is a delicious and healthy Chinese dish that is perfect for a quick and easy meal. Made with a variety of vegetables, tofu, and noodles, this dish is packed with flavor and nutrients. The key to making the perfect Lo Mein is to use a hot wok and to stir-fry the ingredients quickly over high heat. Serve it hot as a main dish or as a side with your favorite Chinese dishes.
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Hot and Sour Soup Spicy Comfort Food

Main Ingredients: Boneless Skinless Chicken Breasts, Chicken Broth
20 Minute Hot and Sour Soup Recipe | Amy in the Kitchen
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Hot and Sour Soup is a popular Chinese dish that is perfect for a cold day. This version is extra spicy and is sure to warm you up from the inside out. The combination of mushrooms, tofu, and a variety of spices creates a flavorful and hearty soup. The key to making this soup is to balance the hot and sour flavors. Serve it hot with some green onions and cilantro for added freshness.
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Hot Plate Sizzling Tofu

Main Ingredients: Tofu, Cornstarch, Chicken Breast, Prawns, Shiitake
What you need to make this Sizzling Hot Plate Tofu - WoonHeng
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Hot Plate Sizzling Tofu is a popular Chinese dish that is bursting with flavors and textures. The tofu is marinated in a spicy and savory sauce and then stir-fried with vegetables and served on a sizzling hot plate. The key to making this dish is to use a hot wok and to stir-fry the ingredients quickly over high heat. Serve it hot with some steamed rice for a complete meal.
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Chinese Dumplings, also known as Potstickers, are a delicious and versatile dish that can be served as a snack, appetizer, or main dish. The filling can be made with a variety of ingredients such as meat, vegetables, and tofu. The key to making the perfect potstickers is to seal the edges properly to prevent the filling from spilling out. Serve them hot with your favorite dipping sauce for a tasty and satisfying meal.

The Health Benefits of Chicken and Tofu

Why Chicken and Tofu are a Great Combination

Not only does this chicken and tofu Chinese recipe taste amazing, but it also offers numerous health benefits. Chicken is a great source of lean protein, which is essential for muscle growth and repair. It also contains important vitamins and minerals such as iron, zinc, and potassium. Tofu, on the other hand, is a plant-based protein and is a staple in many Asian cuisines. It is rich in calcium, magnesium, and iron, making it a great addition to a vegetarian or vegan diet. Combining these two powerhouse ingredients not only adds depth of flavor to your dish, but it also provides a well-rounded nutritional profile.

The Perfect Balance of Flavors and Textures

A Match Made in Culinary Heaven

What makes this chicken and tofu Chinese recipe so special is the perfect balance of flavors and textures. The chicken is marinated in a savory blend of soy sauce, ginger, and garlic, while the tofu is marinated in a sweet and tangy sauce made with honey, vinegar, and chili flakes. These two contrasting flavors complement each other, creating a delicious harmony in every bite. The chicken is cooked until tender and juicy, while the tofu is lightly fried until crispy on the outside and soft on the inside. This contrast in textures adds a delightful element to the dish, making it a crowd-pleaser for both meat-lovers and vegetarians alike.

Easy to Follow Recipe

Making Delicious Chinese Cuisine at Home

Now that you know the health benefits and the perfect balance of flavors and textures in this chicken and tofu Chinese recipe, it’s time to get cooking! The ingredients are easy to find and the steps are simple to follow, making this dish perfect for beginner cooks. Plus, by making this dish at home, you can control the amount of oil and sodium used, making it a healthier option than takeout. So why not impress your family and friends with your newfound culinary skills and serve them this mouthwatering chicken and tofu Chinese dish. In conclusion, this chicken and tofu Chinese recipe not only satisfies your taste buds but also provides numerous health benefits. The combination of chicken and tofu creates a perfect balance of flavors and textures that will leave you wanting more. With its easy-to-follow steps, you can now recreate this delicious dish in the comfort of your own home. So what are you waiting for? Grab your apron and get cooking!
15 chicken and tofu chinese recipe Get ready to indulge!

Chinese Vegetable Fried Rice

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 5 cups vegetables chopped, your choice, 2 eggs, cold cooked rice, plus soy and sesame oil – and other optional add-ins – not shown.
  • 2 tablespoons oil divided canola, peanut, vegetable
  • 2 eggs
  • 2 green onions chopped
  • 4 cups vegetables chopped, Note 1
  • 2 teaspoons minced garlic 2 cloves
  • 3 cups cooked white rice cold, long grain, Basmati, Jasmine
  • 2 cups fresh baby spinach roughly chopped, optional
  • 2 tablespoons soy sauce or more to taste light is fine
  • 2 teaspoons toasted sesame oil or more to taste
  • 1 cup tofu 8 oz, 248 g crumbled or cubed
  • 2 cups chicken chopped, cooked meat e.g., pork, beef, ham, sausage
  • green onions additional chopped

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 52 grams
  • Cholesterol : 180 milligrams
  • Fat : 22 grams
  • Fiber : 15 grams
  • Protein : 43 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 760 milligrams
  • Sugar : 1 grams
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