16 Chicken And Snow Peas Chinese Recipe You Must Try Them!
Published on: Mar 20, 2024
If you're looking for a delicious and healthy meal that will transport your taste buds straight to China, then look no further than this chicken and snow peas Chinese recipe. This dish is a staple in Chinese cuisine and is loved by many for its fresh and vibrant flavors. Not only is it easy to make, but it also packs a punch in terms of nutrition, making it the perfect choice for a weeknight dinner. So, put on your apron and get ready to impress your family and friends with this mouth-watering dish.
Main Ingredients: Beef, Chicken, Shrimp, Corn Starch, Chinese Cooking
This delicious and flavorful Chinese chicken recipe is a crowd-pleaser. With a perfect combination of tender chicken, crunchy vegetables, and savory sauce, it's sure to become a family favorite. Serve over a bed of rice for a complete meal.
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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
This classic Chinese dish features tender chicken, fresh mushrooms, and crisp vegetables stir-fried in a savory sauce. The name "Moo Goo Gai Pan" means "chicken with mushrooms" in Chinese. It's a simple, yet delicious dish that can be made in just 20 minutes.
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Chicken with Snow Peas Stir-fry
Main Ingredients: Cornstarch, Light Soy Sauce, Oil, Chicken Breasts
This colorful and nutritious stir-fry is packed with tender chicken, crunchy snow peas, and a flavorful sauce. The key to a successful stir-fry is to have all your ingredients prepped and ready to go before you start cooking. This way, everything cooks quickly and evenly.
Cashew chicken is a popular Chinese takeout dish that features tender chicken, crunchy cashews, and crisp vegetables in a savory sauce. This homemade version is even better than the restaurant version, and it's healthier too. Serve it over rice for a complete meal.
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Snow Peas with Chinese Sausage
Main Ingredients: Oil, Ginger, Garlic, Chinese Sausage, Medium Onion
This unique and flavorful dish combines tender snow peas with Chinese sausage, a sweet and savory cured meat. The sausage adds a delicious depth of flavor to the stir-fry, making it a standout dish. Serve it over rice or noodles for a filling meal.
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Cashew Chicken With Snow Peas And Mushrooms
Main Ingredients: Boneless Skinless Chicken Breast, Cornstarch, Oil, Snow
Another tasty variation of cashew chicken, this recipe adds snow peas and mushrooms for extra texture and flavor. The combination of tender chicken, crunchy cashews, and crisp vegetables in a savory sauce is sure to please your taste buds.
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Stir-Fried Chicken in Chinese Garlic Sauce
Main Ingredients: Chicken Breast, Sesame Oil, Cracked Black Pepper
This mouthwatering chicken dish is made with a flavorful garlic sauce that will have you licking your plate clean. The sauce is made with a combination of soy sauce, rice vinegar, and garlic, giving it a delicious umami flavor. Serve it over rice for a complete meal.
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Shrimp and Snow Peas
Main Ingredients: Shrimp, Frozen Peas, Shaoxing Wine, Salt, Cornstarch
This tasty stir-fry features tender shrimp and crunchy snow peas in a savory sauce. The key to perfect shrimp is to not overcook them. They only take a few minutes to cook, so be sure to keep an eye on them while stir-frying.
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Chicken Lo Mein
Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
This classic Chinese dish features tender chicken, vegetables, and noodles in a savory sauce. The noodles are tossed in a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. It's a comforting and satisfying meal that is perfect for any night of the week.
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Beef with Snow Peas
Main Ingredients: Flank Steak, Low Sodium Soy Sauce, Sherry, Brown Sugar
If you're in the mood for beef, this stir-fry recipe is a must-try. It features tender beef, crisp snow peas, and a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. Serve it over rice for a complete meal.
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Low Fat Baked Crispy Orange Hoisin Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Egg, Flour, Black
This healthier version of orange chicken is just as flavorful as the restaurant version but without all the extra calories. The chicken is coated in a crispy panko breadcrumb coating and baked in the oven, rather than fried. The tangy and sweet orange hoisin sauce is the perfect finishing touch.
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Chinese Chicken Spaghetti
Main Ingredients: Spaghetti, Cornstarch, Soy Sauce, Sesame Oil, Rice Wine
If you're looking for a unique and delicious twist on spaghetti, try this Chinese-inspired recipe. It combines spaghetti with tender chicken, vegetables, and a flavorful sauce. The addition of soy sauce and sesame oil gives it a delicious Asian flair.
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Chinese Noodle Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
This simple and tasty dish is perfect for busy weeknights. It features tender chicken, vegetables, and noodles in a flavorful sauce. The noodles soak up all the delicious flavors, making each bite a burst of flavor.
This recipe truly lives up to its name. The combination of tender chicken, flavorful vegetables, and a savory sauce make it a standout dish. It's easy to make and is sure to please even the pickiest of eaters.
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Chinese Chicken Steam Buns
Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Buns
If you're feeling adventurous in the kitchen, try making these delicious Chinese steam buns. They are filled with a savory chicken and vegetable filling and steamed to perfection. Serve them as an appetizer or make a few for a complete meal.
This refreshing and flavorful pasta salad is perfect for a summer cookout or potluck. It combines tender chicken, crisp vegetables, and pasta in a tangy and savory dressing. It's a great way to switch up your usual pasta salad recipe.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
Celebrate Chinese New Year with this delicious and festive cashew chicken dish. It features tender chicken, crunchy cashews, and crisp vegetables in a savory sauce. Serve it over rice for a complete meal and ring in the new year with a tasty dish.
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Chinese New Year Pork Stir Fry
Main Ingredients: Rice, Orange Juice, Cornstarch, Vegetable Oil, Pork
If you prefer pork over chicken, this stir-fry is a great option for Chinese New Year. It features tender pork, crisp vegetables, and a flavorful sauce. The addition of Chinese five-spice powder gives it a unique and delicious flavor.
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Moo Goo Gai Pan
Main Ingredients: Vegetable Oil, Fresh Mushrooms, Broccoli Florets, Snow
This classic dish is a staple in Chinese restaurants, and for good reason. It's a simple and delicious stir-fry made with tender chicken, fresh mushrooms, and crisp vegetables in a savory sauce. Serve it over rice for a complete meal.
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Chinese Cashew Chicken (Gluten-Free, Soy-Free)
Main Ingredients: Chicken Tenders, Corn Starch, Canola Oil, Minced
If you have dietary restrictions, this gluten-free and soy-free version of cashew chicken is a must-try. It features all the delicious flavors of the traditional dish, without the gluten or soy. Serve it over rice or noodles for a complete meal.
The Benefits of Cooking with Snow Peas
Snow peas are a key ingredient in this Chinese recipe and for good reason. These crunchy and flavorful pods are not only tasty but also offer a variety of health benefits. They are an excellent source of Vitamin C, which helps boost your immune system and fight off illnesses. Snow peas also contain Vitamin K, which is essential for healthy bones and blood clotting. Additionally, they are low in calories and high in fiber, making them a great choice for those looking to maintain a healthy weight.
Why Chicken is the Perfect Protein for this Dish
In this recipe, chicken is used as the main protein, making it a healthier alternative to red meat. Chicken is a lean meat, meaning it has less fat and fewer calories than other types of meat. It is also rich in essential nutrients such as iron, zinc, and B vitamins, which are crucial for maintaining good health. Chicken is also a versatile ingredient that can be cooked in a variety of ways, making it a staple in many cuisines around the world.
The Authentic Chinese Flavors
What makes this chicken and snow peas Chinese recipe stand out is the use of authentic Chinese ingredients and seasonings. Ginger, garlic, and soy sauce are key players in this dish, adding depth and flavor to the chicken and snow peas. Ginger is known for its anti-inflammatory properties and is commonly used in Chinese cooking to add a spicy and aromatic kick. Garlic not only adds a delicious flavor but also has numerous health benefits, such as boosting the immune system and reducing the risk of heart disease. And last but not least, soy sauce is a staple in Chinese cuisine, adding a savory and umami flavor to the dish.
The Cooking Process
To make this chicken and snow peas Chinese recipe, the chicken is first marinated in a mixture of soy sauce, rice wine, and cornstarch, giving it a delicious and tender texture. The snow peas are then quickly stir-fried with garlic and ginger, maintaining their crunch and vibrant green color. Finally, the chicken and snow peas are combined, and the dish is finished off with a drizzle of sesame oil for an authentic Chinese touch.
In conclusion, this chicken and snow peas Chinese recipe is a perfect balance of health and flavor. With the use of fresh and nutritious ingredients and authentic Chinese seasonings, this dish is a must-try for anyone looking to expand their culinary horizons. So, why not impress your loved ones with this delicious and easy-to-make meal tonight?
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