19 Chicken And Rice Stuffed Pepper Recipe Mexican You Won't Believe The Taste!
Published on: Apr 7, 2024
Looking for a delicious and easy dish to spice up your dinner routine? Look no further than this chicken and rice stuffed pepper recipe with a Mexican twist! This mouthwatering recipe combines the savory flavors of chicken and rice with the bold and tangy flavors of traditional Mexican cuisine. Perfect for a busy weeknight or a fun weekend meal, these stuffed peppers are sure to please the whole family. So let's dive into the details of this delicious dish!
Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
This layered Mexican chicken rice bake is a hearty and flavorful twist on the classic beer can chicken recipe. It features layers of tender chicken, Mexican rice, black beans, corn, and cheese, all baked to perfection. The combination of spices and flavors makes this dish a true crowd-pleaser. Serve it with a dollop of sour cream and some fresh cilantro for an extra kick of flavor.
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Crock Pot Stuffed Peppers – Mexican Style –
Main Ingredients: Bell Peppers, Olive Oil, Jalapeno Pepper, White Onion
These crock pot stuffed peppers are a delicious and easy way to enjoy the flavors of Mexico. Stuffed with a mixture of ground beef, rice, beans, and spices, these peppers are packed with protein and flavor. The slow cooker does all the work for you, making this the perfect meal for a busy weeknight. Serve with a side of guacamole for a truly satisfying meal.
If you're looking for an authentic and flavorful side dish to pair with your beer can chicken, this authentic Mexican rice recipe is a must-try. Made with simple ingredients like tomatoes, onions, and spices, this rice is easy to make and pairs perfectly with any Mexican-inspired dish. The addition of chicken broth adds an extra layer of flavor to this already delicious dish.
Another twist on the classic stuffed peppers, these Mexican stuffed peppers are filled with a mixture of chicken, beans, corn, and rice, and topped with gooey cheese. These peppers are bursting with flavor and are sure to be a hit with the whole family. The addition of jalapeños adds a touch of heat to this dish, but you can adjust the spice level to your liking.
This simple and flavorful Mexican rice recipe is a staple in many households. Made with tomatoes, onions, and spices, this rice is a perfect side dish for any Mexican-inspired meal. The key to making this rice extra delicious is using chicken broth instead of water. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
If you're craving some old-fashioned comfort food, these stuffed cabbage rolls are the perfect dish to make. Filled with a mixture of ground beef, rice, and spices, these cabbage rolls are hearty and delicious. The addition of tomato sauce adds a tangy and sweet element to this dish. Serve with a side of sour cream for a truly indulgent meal.
This Mexican casserole is a quick and easy way to enjoy the flavors of Mexico. Made with layers of chicken, beans, corn, and cheese, this casserole is a crowd-pleaser. The addition of taco seasoning adds a burst of flavor to this dish. Serve with a side of tortilla chips for some added crunch.
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Chicken and Roasted Corn Mexican Rice
Main Ingredients: Rice, Extra Virgin Olive Oil, White Onion, Minced
This chicken and roasted corn Mexican rice is a delicious and filling meal that is perfect for any night of the week. Made with tender chicken, roasted corn, and Mexican rice, this dish is packed with protein and flavor. The addition of black beans adds an extra layer of texture to this dish. Serve with a side of avocado for a creamy and healthy addition.
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Mexican Rice Supper with Chorizo, Zucchini and Corn
Main Ingredients: Tomatoes, Red Chilies, Large Garlic Clove, Chopped
This Mexican rice supper is a one-pot meal that is full of flavor and texture. Made with chorizo, zucchini, corn, and Mexican rice, this dish is a unique spin on the classic beer can chicken. The addition of chicken broth adds a depth of flavor to this dish. Serve with a side of guacamole for a burst of freshness.
This Mexican chicken casserole is the ultimate comfort food. Made with layers of chicken, beans, corn, and cheese, this casserole is a crowd-pleaser. The addition of taco seasoning adds an extra layer of flavor to this dish. Serve with a side of salsa for a tangy and fresh addition.
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Coconut Lime Chicken Burritos with Spicy Sriracha...
Main Ingredients: Peanut Sauce, Low Fat Creamy Peanut Butter, Lime
If you're looking for a flavorful and unique way to enjoy your beer can chicken, these coconut lime chicken burritos are a must-try. Filled with tender chicken, coconut-lime rice, and a spicy Sriracha sauce, these burritos are bursting with flavor. The addition of pineapple adds a touch of sweetness to this dish, balancing out the spice from the Sriracha sauce.
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Chicken and Rice Mexican Style (Arroz con Pollo)
Main Ingredients: Rice, Boneless, Skinless Chicken Breast, Salt, Ground
This chicken and rice Mexican style dish, also known as Arroz con Pollo, is a classic in many households. Made with tender chicken, Spanish rice, and spices, this dish is a delicious and hearty meal. The addition of peas and carrots adds a pop of color and texture to this dish. Serve with a side of plantains for a truly authentic experience.
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Grilled Chicken Burrito Bowls
Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
These grilled chicken burrito bowls are a healthy and flavorful option for enjoying your beer can chicken. Filled with tender chicken, black beans, corn, and rice, these bowls are packed with protein and flavor. The addition of pico de gallo adds a fresh and tangy element to this dish. Serve with a side of avocado for a creamy and healthy addition.
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One Pot Mexican Chicken & Rice Casserole
Main Ingredients: Uncooked Rice, Boneless Skinless Chicken Breast, Olive
This one-pot Mexican chicken and rice casserole is a quick and easy way to enjoy the flavors of Mexico. Made with tender chicken, Spanish rice, and a variety of spices, this dish is bursting with flavor. The addition of corn adds a pop of sweetness to this dish. Serve with a side of cilantro for a fresh and herbaceous touch.
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Mexican Brown Rice Bake – Gluten Free
Main Ingredients: Cooked Chicken Breasts, Brown Rice, Refried Beans
This Mexican brown rice bake is a delicious and gluten-free way to enjoy your beer can chicken. Made with brown rice, chicken broth, and spices, this dish is packed with flavor and nutrients. The addition of bell peppers adds a pop of color and nutrients to this dish. Serve with a side of black beans for some added protein and texture.
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One Pot Southwest Chicken and Rice
Main Ingredients: Boneless Chicken Breast, Rice, Olive Oil, Chili Powder
This one-pot Southwest chicken and rice is a simple and flavorful way to enjoy your beer can chicken. Made with tender chicken, black beans, corn, and rice, this dish is packed with protein and flavor. The addition of green chilies adds a subtle heat to this dish. Serve with a side of jalapeños for an extra kick of spice.
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Crock Pot Fiesta Mexican Chicken & Rice
Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
This crock pot fiesta Mexican chicken and rice is a delicious and easy way to enjoy your beer can chicken. Made with tender chicken, Spanish rice, and a variety of spices, this dish is full of flavor. The addition of peppers and onions adds a pop of color and nutrients to this dish. Serve with a side of guacamole for a creamy and fresh addition.
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Grilled Taco Chicken Bowls with a Corn Avocado Salsa
Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Limes
These grilled taco chicken bowls are a unique and delicious way to enjoy your beer can chicken. Filled with tender chicken, Spanish rice, and a corn avocado salsa, these bowls are bursting with flavor and texture. The addition of taco seasoning adds a classic Mexican flavor to this dish. Serve with a side of sour cream for a tangy and creamy element.
If you're feeling adventurous, why not try making your own Mexican tamales to pair with your beer can chicken? These traditional Mexican corn husk-wrapped tamales are filled with a flavorful mixture of chicken, spices, and masa dough. Serve with a side of hot sauce for an added kick of flavor.
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Cheesy Mexican Chicken and Rice
Main Ingredients: Olive Oil, Chicken Breast, Salt, Pepper, Onion, Garlic
This cheesy Mexican chicken and rice is a quick and easy way to enjoy your beer can chicken. Made with tender chicken, Spanish rice, and plenty of cheese, this dish is a true crowd-pleaser. The addition of green onions adds a fresh and vibrant touch to this dish. Serve with a side of salsa for a tangy and spicy addition.
Ingredients you will need:
1. Bell Peppers
The star of this dish is, of course, the bell peppers. Choose firm and fresh peppers in a variety of colors for a beautiful presentation. Red, yellow, and green peppers work best for this recipe.
2. Cooked Chicken
For the filling, you will need cooked chicken. You can use leftover rotisserie chicken or cook your own chicken breasts and shred them. For a vegetarian option, you can substitute tofu or black beans.
3. Cooked Rice
The base of the filling is cooked rice. Use any kind of rice you prefer, such as white, brown, or even quinoa for a healthier option.
4. Mexican Spices
To give this dish its Mexican flair, you will need a combination of spices such as cumin, chili powder, and paprika. These spices will add a depth of flavor to the dish.
5. Salsa
No Mexican dish is complete without salsa! Use your favorite store-bought salsa or make your own for an extra special touch.
6. Cheese
What's a stuffed pepper without some gooey melted cheese? Use shredded Mexican blend cheese or any other cheese you prefer.
7. Toppings
To top off this dish, you can add any additional toppings you like such as sour cream, guacamole, or chopped cilantro.
Directions:
1. Preheat your oven to 375°F (190°C).
2. Cut the tops off the bell peppers and remove the seeds.
3. In a bowl, mix together the cooked chicken, cooked rice, Mexican spices, and salsa.
4. Stuff the peppers with the chicken and rice mixture.
5. Sprinkle shredded cheese on top of each pepper.
6. Place the peppers in a baking dish and bake for 25-30 minutes, or until the cheese is melted and the peppers are tender.
7. Serve hot with your desired toppings.
This chicken and rice stuffed pepper recipe is not only delicious but also a great way to sneak in some veggies and protein into your meal. Plus, it's a one-dish meal that makes clean-up a breeze. So next time you're looking for a flavorful and easy dinner option, give this Mexican-inspired stuffed pepper recipe a try. Your taste buds will thank you!
Don't forget to experiment with different spices and toppings to make this dish your own. And for a complete Mexican-themed meal, serve these stuffed peppers with some chips and guacamole on the side. Enjoy!
HTML Code:
<p> Looking for a delicious and easy dish to spice up your dinner routine? Look no further than this <b>chicken and rice stuffed pepper recipe with a Mexican twist</b>! This mouthwatering recipe combines the savory flavors of <b>chicken</b> and <b>rice</b> with the bold and tangy flavors of traditional <b>Mexican cuisine</b>. Perfect for a busy weeknight or a fun weekend meal, these stuffed peppers are sure to please the whole family. So let's dive into the details of this delicious dish! </p>
<h2>Ingredients you will need:</h2>
<h3>1. Bell Peppers</h3>
<p> The star of this dish is, of course, the bell peppers. Choose firm and fresh peppers in a variety of colors for a beautiful presentation. <b>Red, yellow, and green peppers</b> work best for this recipe. </p>
<h3>2. Cooked Chicken</h3>
<p> For the filling, you will need cooked chicken. You can use leftover <b>rotisserie chicken</b> or cook your own chicken breasts and shred them. For a vegetarian option, you can substitute <b>tofu</b> or <b>black beans</b>. </p>
<h3>3. Cooked Rice</h3>
<p> The base of the filling is cooked rice. Use any kind of rice you prefer, such as <b>white, brown, or even quinoa</b> for a healthier option. </p>
<h3>4. Mexican Spices</h3>
<p> To give this dish its Mexican flair, you will need a combination of <b>spices</b> such as <b>cumin, chili powder, and paprika</b>. These spices will add a depth of flavor to the dish. </p>
<h3>5. Salsa</h3>
<p> No Mexican dish is complete without <b>salsa</b>! Use your favorite store-bought salsa or make your own for an extra special touch. </p>
<h3>6. Cheese</h3>
<p> What's a stuffed pepper without some <b>gooey melted cheese</b>? Use shredded <b>Mexican blend cheese</b> or any other cheese you prefer. </p>
<h3>7. Toppings</h3>
<p> To top off this dish, you can add any additional toppings you like such as <b>sour cream, guacamole, or chopped cilantro</b>. </p>
<h2>Directions:</h2>
<ol>
<li>Preheat your oven to 375°F (190°C).</li>
<li>Cut the tops off the bell peppers and remove the seeds.</li>
<li>In a bowl, mix together the cooked chicken, cooked rice, Mexican spices, and salsa.</li>
<li>Stuff the peppers with the chicken and rice mixture.</li>
<li>Sprinkle shredded cheese on top of each pepper.</li>
<li>Place the peppers in a baking dish and bake for 25-30 minutes, or until the cheese is melted and the peppers are tender.</li>
<li>Serve hot with your desired toppings.</li>
</ol>
<p> This chicken and rice stuffed pepper recipe is not only delicious but also a great way to sneak in some veggies and protein into your meal. Plus, it's a one-dish meal that makes clean-up a breeze. So next time you're looking for a flavorful and easy dinner option, give this Mexican-inspired stuffed pepper recipe a try. Your taste buds will thank you! </p>
<b>Don't forget to experiment with different spices and toppings to make this dish your own. And for a complete Mexican-themed meal, serve these stuffed peppers with some chips and <b>guacamole</b> on the side. Enjoy!</b>
