20 Chicken And Pork Chinese Recipe Taste The Magic Today!
Published on: Mar 22, 2024
If you're a fan of Chinese cuisine, then you know that chicken and pork are two staple ingredients in many dishes. These two meats are versatile, flavorful, and commonly used in traditional Chinese cooking. In this article, we will share with you a delicious and easy-to-make Chinese recipe that combines the best of both worlds - chicken and pork. Get ready to tantalize your tastebuds with this mouthwatering dish!
If you're looking for a flavorful and easy dish to make, Chinese sweet and sour pork is the perfect choice. With its combination of tangy and sweet flavors, this dish is sure to be a crowd-pleaser. Plus, it's incredibly versatile and can be enjoyed with your choice of protein, making it a great option for both meat-lovers and vegetarians.
Egg rolls are a staple in Chinese cuisine and for good reason. These crispy and flavorful rolls are filled with a delicious mix of vegetables and protein, making them a satisfying meal or appetizer. And with this authentic Chinese recipe, you can easily recreate this favorite dish at home.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you love pork belly, then you have to try this sticky Chinese pork belly recipe. The combination of savory, sweet, and sticky flavors creates a mouthwatering dish that will have you coming back for more. Serve it with rice or noodles for a complete and satisfying meal.
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Easy Chinese Pasta Soup
Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
If you're in the mood for a comforting and hearty soup, look no further than this easy Chinese pasta soup. With its rich broth, tender noodles, and flavorful vegetables, this soup is the perfect way to warm up on a chilly day.
For a soup with a little more kick, try this Chinese hot and sour soup. With its combination of spicy and tangy flavors, this soup is sure to wake up your taste buds. Plus, it's packed with vegetables and protein, making it a nutritious and satisfying meal.
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Easy Chinese Sesame Pie
Main Ingredients: Flour, Egg, Lard, Water, Pork, Coriander, Water
This easy Chinese sesame pie is a delicious and unique dessert that is sure to impress. With its flaky crust and creamy filling, this pie is the perfect balance of sweet and savory. Plus, it's surprisingly simple to make, so you can enjoy this tasty treat without spending hours in the kitchen.
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Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
If you're in need of a comforting and nourishing meal, Chinese rice porridge, also known as sampan congee, is the perfect choice. This dish is a staple in Chinese culture and is often enjoyed for breakfast or as a light meal. With its creamy texture and flavorful toppings, it's the ultimate comfort food.
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Chinese Sweet and Sour Pork Chine
Main Ingredients: Pork, Black Fungus, Eggs, Sliced Green Onions, Ginger
This Chinese sweet and sour pork chine is a twist on the classic dish, using boneless pork chops instead of traditional pork pieces. The result is a dish that is tender and flavorful, with the perfect balance of tangy and sweet. Serve it with rice or vegetables for a complete and delicious meal.
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Chinese Stir-fried Lean Pork with Goji
Main Ingredients: Bamboo Shoots, Green Onions, Minced Ginger, Goji, Pork
If you're looking for a healthier option without sacrificing flavor, this Chinese stir-fried lean pork with goji is the perfect choice. Goji berries are a superfood that add a burst of nutrition and sweetness to this dish. Plus, lean pork and fresh vegetables make it a nutritious and balanced meal.
Wontons are a beloved Chinese dish that are often enjoyed as appetizers or snacks. These bite-sized pockets of deliciousness are filled with a savory mix of meat and vegetables and can be steamed, boiled, or fried. With this easy recipe, you can make your own wontons at home and impress your friends and family.
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Xiao Long Bao (Shanghai Soup Dumplings)
Main Ingredients: Chicken Wings, Chicken, Pork, Ginger, Green Onions
If you've never tried xiao long bao, also known as Shanghai soup dumplings, you are missing out. These steamed dumplings are filled with a juicy and flavorful pork filling and are served with a delicious dipping sauce. With this authentic Chinese recipe, you can make your own xiao long bao at home and experience the deliciousness for yourself.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
For a quick and easy version of classic Chinese egg rolls, try this recipe using Kraft products. With a few simple ingredients, you can create a tasty and satisfying appetizer or snack that everyone will love. Plus, they can be customized with your choice of vegetables and protein for a truly personalized dish.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan dan mian, also known as Sichuan noodles, is a popular street food in China and for good reason. This dish is packed with bold and spicy flavors and is a favorite among noodle lovers. With this easy recipe, you can recreate this delicious dish at home and enjoy it whenever a craving strikes.
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Stir-Fry Chinese Leeks with Chinese Sausages
Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
For a flavorful and unique stir-fry, try this recipe for Chinese leeks with Chinese sausages. The combination of the savory and slightly sweet sausages with the tender and flavorful leeks makes for a delicious and satisfying dish. Plus, it's quick and easy to make, making it a great option for busy weeknights.
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The Hirshon Superior Chinese Stock – 上湯
Main Ingredients: Chicken Parts, Pork, Ham, Chicken Feet, Fresh Ginger
The secret to many delicious Chinese dishes lies in the broth or stock used. This recipe for superior Chinese stock, also known as shang tang, is made with high-quality ingredients and a slow simmering process, resulting in a rich and flavorful broth that will elevate any dish you use it in.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
For a delicious and customizable dish, try this recipe for homemade Chinese fried noodles. This dish is a favorite in Chinese restaurants, but you can easily make it at home with just a few ingredients. Plus, you can add your choice of vegetables and protein to make it a complete and satisfying meal.
Orange chicken is a beloved dish in American Chinese cuisine, and for good reason. The combination of crispy chicken and tangy orange sauce is simply irresistible. With this easy recipe, you can make your own version of this popular dish at home and enjoy it whenever a craving strikes.
If you love spicy food, then this Chinese spicy chicken dish is a must-try. With its bold and flavorful sauce and tender chunks of chicken, this dish is sure to satisfy your taste buds. Plus, it's quick and easy to make, making it a great option for busy weeknights.
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Chinese Pineapple Meat
Main Ingredients: Pineapple, Pork Tenderloin, Egg White, Seasoning
This Chinese pineapple meat dish is a delicious mix of sweet and savory flavors. The pineapple adds a burst of sweetness to the savory pork, creating a dish that is both unique and delicious. Serve it over rice for a complete and satisfying meal.
For a tasty and easy-to-make dish, try these Chinese chicken patties. These patties are packed with flavor and can be enjoyed on their own or used in a variety of dishes, such as burgers or wraps. Plus, they can be made in advance and frozen for a quick and convenient meal option.
The Perfect Combination: Chicken and Pork Chinese Recipe
Ingredients:
- 1 pound of boneless chicken breasts, cut into bite-sized pieces
- 1 pound of pork tenderloin, cut into thin strips
- 2 tablespoons of vegetable oil
- 2 cloves of garlic, minced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 1 cup of broccoli florets
- 1 cup of carrots, sliced
- 1 cup of green beans, trimmed
- Salt and pepper, to taste
- 1 tablespoon of cornstarch
- 1 cup of water
- 2 tablespoons of soy sauce
- Sesame seeds, for garnish
Instructions:
1. In a wok or large skillet, heat the vegetable oil over medium-high heat.
2. Add the minced garlic and stir-fry for 1 minute until fragrant.
3. Add the chicken and pork to the wok and stir-fry for 4-5 minutes until browned.
4. Add the vegetables - bell peppers, onion, broccoli, carrots, and green beans - and stir-fry for an additional 3-4 minutes until they start to soften.
5. Season with salt and pepper to taste.
6. In a small bowl, mix together the cornstarch, water, and soy sauce until well combined.
7. Pour the sauce over the stir-fry and continue to cook for another 2-3 minutes until the sauce thickens and coats the ingredients.
8. Serve the chicken and pork stir-fry over a bed of steamed rice and garnish with sesame seeds for added flavor and texture.
This chicken and pork Chinese recipe is a perfect balance of protein, vegetables, and delicious flavors. The combination of tender chicken and juicy pork, along with the colorful vegetables, makes for a satisfying and healthy meal. Plus, it's quick and easy to make, making it a great option for busy weeknights.
One of the best things about this recipe is its versatility. You can easily swap out the vegetables with your favorites or add in some other ingredients like mushrooms, bamboo shoots, or water chestnuts for even more texture and flavor. You can also adjust the amount of soy sauce to your liking for a more or less salty taste.
In addition to being delicious, this chicken and pork stir-fry is also a nutrient-packed meal. Chicken and pork are both excellent sources of protein, while the vegetables provide a variety of vitamins and minerals. So not only does it taste great, but it's also a well-rounded and healthy dish.
In conclusion, this chicken and pork Chinese recipe is a must-try for any Chinese food lover. It's a perfect combination of flavors, textures, and nutrients, and is sure to become a family favorite. So go ahead and give it a try - your taste buds will thank you!
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