17 Chicken And Fresh Tomato Recipe Mexican Dive Into Deliciousness!

Published on: Apr 7, 2024

When it comes to creating flavorful and authentic Mexican dishes, chicken and fresh tomatoes are two essential ingredients that can't be missed. This dynamic duo adds a burst of color and taste to any dish, making it a staple in Mexican cuisine. If you're looking for a new and exciting way to incorporate these ingredients into your meals, look no further! We've got a delicious chicken and fresh tomato recipe that will have your taste buds dancing and your family asking for seconds.

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Chicken Tortilla Soup

Main Ingredients: Corn Tortillas, Nonstick Spray, Salt, Chicken Broth
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Warm, comforting and full of flavor, chicken tortilla soup is a must-try for any beer can chicken lover. This hearty soup is made with tender shredded chicken, tomatoes, corn, beans, and spices, all simmered together for a delicious and satisfying meal. Top it off with crispy tortilla strips and avocado slices for a touch of creamy texture. It's the perfect dish for a cozy night in or for entertaining guests.
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This one-dish wonder is a crowd-pleaser and a great way to use up leftover beer can chicken. Layered with black beans, corn tortillas, salsa, and cheese, this casserole is a flavorful combination of Mexican-inspired ingredients. It's quick and easy to make, making it a go-to weeknight dinner option. Serve with a dollop of sour cream and diced tomatoes for a colorful and tasty meal.
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One Point Weight Watchers Taco Casserole

Main Ingredients: Ground Chicken Breast, White Onion, Whole Kernel Corn
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If you're watching your weight, this low-point taco casserole is a must-try. Made with lean ground chicken, low-fat cheese, and whole wheat tortillas, this dish is packed with protein and fiber, making it a filling and satisfying meal. The addition of salsa and taco seasoning gives it a spicy kick, while chopped cilantro adds a fresh and herbaceous flavor. It's a guilt-free way to enjoy your favorite Mexican flavors.
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Skinny Chicken Mexican Stew (Pozole)

Main Ingredients: Onion, Olive Oil, Fresh Tomatoes, Chilies, Garlic
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This lighter version of the traditional Mexican stew is perfect for those looking for a healthier option. It's made with lean chicken breast, hominy, tomatoes, and spices, creating a flavorful and hearty dish. Top it off with shredded cabbage and avocado for a touch of freshness and crunch. It's a great way to warm up on a chilly day and get your fill of veggies and protein.
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Quesadillas are a classic Mexican dish, and this version with beer can chicken is a must-try. It's a simple and quick meal that can be made with just a few ingredients. Simply shred your chicken, mix it with spices and cheese, and sandwich it between two tortillas. Cook until the cheese is melted and the tortillas are crispy, and serve with salsa and guacamole for dipping. It's a fun and tasty way to enjoy your leftover chicken.
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Weight Watchers Taco Casserole

Main Ingredients: Ground Chicken Breast, White Onion, Whole Kernel Corn
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Another great option for those watching their weight, this taco casserole is a lighter and healthier take on the classic dish. Made with ground chicken, black beans, corn, and spices, it's a flavorful and satisfying meal that's also low in points. Top it off with some reduced-fat cheese and fresh veggies for a colorful and delicious dish.
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Layered Mexican Chicken Salad

Main Ingredients: Chicken Tenders, Taco Seasoning Mix, Olive Oil, Whole
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This layered salad is not only visually appealing, but it's also packed with flavor. Start with a base of shredded lettuce and black beans, then add chopped tomatoes, avocado, and beer can chicken on top. Drizzle with a creamy cilantro dressing and top with crushed tortilla chips for a satisfying crunch. It's a great option for a light and refreshing meal.
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Mexican Cauliflower Rice

Main Ingredients: Olive Oil, Ground Chicken, Frozen Corn Kernels, Black
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If you're looking for a low-carb option, try this Mexican cauliflower rice. It's a healthy alternative to traditional rice and is packed with flavorful and colorful ingredients. Simply pulse cauliflower florets in a food processor until it resembles rice, then sauté it with spices, corn, beans, and beer can chicken. It's a delicious and low-calorie way to enjoy your favorite Mexican flavors.
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Mexican Chicken Fajita Rice Bowls

Main Ingredients: Chicken Breasts, Garlic, Sweet Pepper, Olive Oil, Lime
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Rice bowls are a great way to pack in a variety of ingredients, and this Mexican chicken fajita version is no exception. Start with a bed of rice, then add sauteed bell peppers, onions, and beer can chicken on top. Top it off with salsa, guacamole, and sour cream for a complete and delicious meal. It's a great option for a quick and easy weeknight dinner.
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Slow Cooked Mexican Chicken Soup

Main Ingredients: Skinless Boneless Chicken Breasts, White Onion, Garlic
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This easy and flavorful soup is perfect for chilly days. Simply toss beer can chicken, tomatoes, beans, and spices into a slow cooker and let it cook for a few hours. The result is a rich and hearty soup that's full of Mexican flavors. Serve with crushed tortilla chips and shredded cheese for a crunchy and cheesy topping.
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Chicken Enchiladas

Main Ingredients: Large Flour Tortillas, Cooked Chicken, Finely Chopped
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Enchiladas are a staple in Mexican cuisine, and this version with beer can chicken is a must-try. Simply mix shredded chicken with enchilada sauce and spices, then roll it up in tortillas and top with more sauce and cheese. Bake until the cheese is melted and bubbly, and serve with your favorite toppings like sour cream, guacamole, and salsa. It's a delicious and filling meal that the whole family will love.
12 of 20

Mexican Spiced Chicken and Lime Salsa Salad

Main Ingredients: Boneless Skinless Chicken Breasts, Whole Wheat Flour
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This fresh and flavorful salad is a great way to use up leftover beer can chicken. Simply toss chopped romaine lettuce with cilantro, lime juice, and Mexican spices, then top with diced chicken, tomatoes, avocado, and shredded cheese. The result is a colorful and tasty salad that's perfect for a light lunch or dinner.
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Mexican Lasagna with Corn Tortillas

Main Ingredients: Ground Chuck, Taco Seasoning, Water, Green Onions
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This twist on traditional lasagna is a must-try for any beer can chicken lover. Instead of using pasta, this recipe uses corn tortillas for a Mexican-inspired flavor. Layer the tortillas with shredded chicken, enchilada sauce, and cheese, then bake until golden and bubbly. Top with your favorite toppings like sour cream, guacamole, and salsa for a delicious and filling meal.
14 of 20

Southwestern Salmon Nachos

Main Ingredients: Chicken, Salsa, Chili Powder, Lime Juice, Cayenne
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For a twist on classic nachos, try this southwestern version with salmon and beer can chicken. Simply top tortilla chips with cooked salmon, shredded chicken, and black beans, then bake until the cheese is melted and the chips are crispy. Top with jalapenos, sour cream, and guacamole for a spicy and flavorful dish.
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Green Chile Chicken Enchiladas

Main Ingredients: Cooked Chicken, Green Enchilada Sauce, Green Chiles
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If you're a fan of green chiles, then you'll love this twist on traditional chicken enchiladas. Mix shredded chicken with green chile sauce and spices, then roll it up in tortillas and top with more sauce and cheese. Bake until the cheese is melted and bubbly, and serve with sour cream, avocado slices, and salsa. It's a delicious and flavorful way to enjoy your leftover chicken.
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Chicken Taco Salad with Cilantro Ranch

Main Ingredients: Chili Powder, Salt, Cumin, Oregano, Garlic Powder
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This colorful and flavorful salad is a great option for a light and refreshing meal. Toss chopped romaine lettuce with corn, black beans, beer can chicken, and crispy tortilla strips, then drizzle with a creamy cilantro ranch dressing. The result is a salad that's packed with protein, fiber, and a variety of textures and flavors.
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Easy Fresh Mexican Salsa

Main Ingredients: Fresh Tomatoes, Chopped Tomatoes, Green Onion, Sweet
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No Mexican meal is complete without a side of fresh salsa, and this easy and fresh version is a great way to use up leftover beer can chicken. Simply mix diced tomatoes, onions, jalapenos, and lime juice, and serve with tortilla chips for a quick and tasty snack or appetizer. You can also add in some shredded chicken for an extra protein boost.
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Make Ahead Mexican Breakfast Casserole (Gluten Free,...

Main Ingredients: Eggs, Onion, Ground Beef, Sweet Potato, Jalapeno
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This gluten-free breakfast casserole is perfect for meal prep or for feeding a crowd. Layer corn tortillas, sausage, cheese, and shredded chicken, then pour over eggs and milk. Let it sit overnight, then bake in the morning for a delicious and filling breakfast. Serve with salsa and avocado slices for a Mexican twist on a classic breakfast dish.
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Cheesy Baked Chicken Tacos

Main Ingredients: Ground Chicken, Butter, Olive Oil, Large Yellow Onion
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If you're a fan of tacos, then you have to try this baked version for a fun and tasty twist. Simply fill taco shells with shredded chicken and cheese, then bake until the cheese is melted and the shells are crispy. Serve with salsa, sour cream, and guacamole for a delicious and cheesy meal.
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Flank Steak Fajitas

Main Ingredients: Olive Oil, Worcestershire Sauce, Fresh Lime Juice
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If you're in the mood for something other than chicken, try these flank steak fajitas for a tasty and protein-packed meal. Simply marinate the steak in a Mexican-inspired sauce, then grill and slice. Serve with warm tortillas, sauteed bell peppers, onions, and guacamole for a flavorful and satisfying dinner. It's a great way to mix up your usual chicken routine.

The Perfect Combination: Chicken and Fresh Tomatoes

Why They Work So Well Together

Mexican cuisine is known for its bold and vibrant flavors, and chicken and fresh tomatoes are no exception. Chicken is a lean protein that pairs well with a variety of ingredients, making it a versatile choice for any dish. On the other hand, fresh tomatoes bring a burst of freshness and acidity to the dish, balancing out the richness of the chicken. Together, they create a harmonious flavor profile that is sure to please your taste buds.

A Twist on a Classic: Chicken and Fresh Tomato Enchiladas

One popular way to incorporate chicken and fresh tomatoes into a Mexican dish is by making enchiladas. To make this dish, you'll need chicken breast, fresh tomatoes, corn tortillas, onions, garlic, enchilada sauce, and cheese. Begin by cooking the chicken breast in a skillet until fully cooked, then shred it with a fork. In a separate pan, sauté the onions and garlic until they become translucent, then add in the fresh tomatoes. Once the tomatoes have softened, add in the shredded chicken and mix well. Next, fill each corn tortilla with the chicken and tomato mixture, roll them up, and place them in a baking dish. Pour the enchilada sauce over the top, sprinkle with cheese, and bake in the oven until the cheese is melted and bubbly. Serve with your favorite toppings, such as sour cream and avocado, for a delicious and satisfying meal.

Other Ways to Enjoy Chicken and Fresh Tomatoes

If you're looking for more ways to incorporate these ingredients into your meals, the possibilities are endless. You can use them to make chicken tacos, tomato salsa, or even a chicken and tomato soup. The key is to let the flavors of the chicken and fresh tomatoes shine by using simple and fresh ingredients. In conclusion, chicken and fresh tomatoes make for a winning combination in Mexican cuisine. Whether you're making enchiladas, tacos, or soup, these two ingredients are sure to add a burst of flavor and freshness to your dishes. So, the next time you're in the kitchen, remember to reach for these two ingredients and get creative with your Mexican cooking!
17 chicken and fresh tomato recipe mexican Dive into deliciousness!

Chicken Tortilla Soup

yield: 6 total time: 35 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 1/2 cup pasta elbows
  • 2 tablespoons olive oil
  • 2 cloves garlic minced
  • 1 onion diced
  • 4 cups chicken stock
  • 28 ounces crushed tomatoes
  • 4 ounces green chiles
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon oregano
  • 1 pinch cayenne pepper
  • kosher salt
  • ground black pepper
  • 2 cups chicken breast shredded
  • 1 cup corn kernels roasted
  • 2 tablespoons cilantro leaves chopped fresh
  • 1 lime
  • 1 avocado halved, seeded, peeled and diced, for serving
  • tortilla strips, for serving

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 40 milligrams
  • Fat : 14 grams
  • Fiber : 7 grams
  • Protein : 27 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 970 milligrams
  • Sugar : 8 grams
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