18 Chicken And Capsicum Indian Recipe Try These Culinary Delights!

Published on: Mar 29, 2024

Chicken and capsicum are two ingredients that are commonly used in Indian cuisine. The combination of these two ingredients creates a flavorful and aromatic dish that is loved by many. In this article, we will be sharing a delicious and authentic Indian recipe that incorporates chicken and capsicum. Not only is this dish easy to make, but it is also packed with nutrients and bursting with flavors. So, if you're looking to add some spice to your meal rotation, then keep on reading!

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1 of 20

Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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The first recipe on our list is a delicious Indian twist on the classic Beer Can Chicken. Kadai Chicken is a popular dish in Indian cuisine that features tender chunks of chicken in a spicy tomato-based sauce. This recipe adds a unique twist by incorporating beer into the sauce, giving it a rich and complex flavor. The chicken is marinated in a blend of Indian spices and yogurt before being cooked on the beer can. This results in a tender and flavorful chicken that pairs perfectly with the spicy sauce. Serve it with some basmati rice and naan bread for a complete meal.
2 of 20

Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
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If you love the flavors of Indian cuisine, then you will definitely want to try this Beer Can Chicken recipe. Tandoori Chicken is a popular Indian dish that is typically cooked in a tandoor oven, but this recipe adapts it for the grill. The chicken is marinated in a mixture of yogurt and spices, including the signature tandoori spice blend. It is then grilled on top of a beer can for added moisture and flavor. Serve it with some fragrant Indian-style rice for a delicious and satisfying meal.
3 of 20

Kadai Chicken

Main Ingredients: Chicken, Onion, Tomatoes, Capsicum, Garam Masala, Salt
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Next up on our list is another variation of the Indian-inspired Kadai Chicken. This recipe uses a combination of chicken breasts and thighs for a mix of textures and flavors. The chicken is marinated in a blend of spices and yogurt before being cooked on the beer can. The sauce is made with a mix of tomatoes, onions, and spices, creating a tangy and flavorful accompaniment to the chicken. This dish is perfect for a summer barbecue or a cozy night in with friends.
4 of 20

Kadai Chicken, Delicious Wok Fried Chicken & Capsicum...

Main Ingredients: Chicken, Rice Bran Oil, Coriander Seeds, Cumin Seeds
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For a twist on the traditional Kadai Chicken, try this wok-fried version that adds a crunchy and flavorful element to the dish. The chicken is marinated in a blend of spices and yogurt before being cooked on a beer can in the oven. While the chicken is cooking, the capsicum (bell peppers) are stir-fried in a wok with a mix of spices, giving them a delicious charred flavor. The chicken is then added to the wok and tossed with the capsicum for a tasty and unique twist on the classic Kadai Chicken.
5 of 20

Karahi/ Kadhai Chicken

Main Ingredients: Chicken, Tomatoes, Ginger, Green Chillies, Masala
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This recipe takes inspiration from the popular Indian dish Karahi Chicken, which features tender pieces of chicken cooked in a rich and flavorful tomato-based sauce. The chicken is marinated in a blend of spices and yogurt before being placed on a beer can and roasted in the oven. The sauce is made with a mix of tomatoes, onions, and spices, creating a delicious and fragrant accompaniment to the chicken. Serve it with some naan bread or rice for a satisfying and comforting meal.
6 of 20

Kadai Chicken, Chicken Karahi Masala Gravy

Main Ingredients: Chicken Pieces, Salt, Water, Chicken, Oil, Jeera
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For a more traditional take on the Kadai Chicken, try this recipe that stays true to the classic flavors of Indian cuisine. The chicken is marinated in a blend of spices and yogurt before being cooked on a beer can in the oven. The gravy is made with a mix of onions, tomatoes, and spices, creating a rich and flavorful sauce that pairs perfectly with the tender and juicy chicken. This dish is sure to be a hit with anyone who loves the bold and complex flavors of Indian cuisine.
7 of 20

Spicy Chicken Curry

Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
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If you like your food with a bit of a kick, then this Spicy Chicken Curry Beer Can Chicken recipe is for you. The chicken is marinated in a spicy blend of Indian spices and yogurt before being cooked on the beer can. The sauce is made with a mix of tomatoes, onions, and spices, creating a fiery and flavorful accompaniment to the chicken. Serve it with some cooling raita and rice to balance out the heat.
8 of 20

Chicken Tawa

Main Ingredients: Chicken, Onions, Tomato, Ginger Paste, Garlic Paste
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This recipe takes inspiration from the popular Indian street food, Chicken Tawa. The chicken is marinated in a blend of spices and yogurt before being cooked on a beer can in the oven. The Tawa-style sauce is made with a mix of tomatoes, onions, and spices, creating a tangy and flavorful accompaniment to the chicken. This dish is perfect for a casual dinner with friends or a fun and unique addition to a backyard barbecue.
9 of 20

Chicken Jalfrezi

Main Ingredients: Boneless Chicken, Yogurt, Salt, Red Chili Powder
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This Beer Can Chicken recipe is a fusion of Indian and Chinese flavors, resulting in a delicious and unique dish. The chicken is marinated in a blend of Indian spices and yogurt before being cooked on the beer can. The Jalfrezi-style sauce is made with a mix of tomatoes, onions, and spices, with the addition of soy sauce and chili paste for a tangy and spicy kick. This dish is perfect for those who love bold and flavorful food with a bit of a twist.
10 of 20

Indian Pizza with Spiced Ground Meat

Main Ingredients: Chicken, Olive Oil, Ginger Garlic Paste, Small Onion
For a fun and creative twist on the traditional Beer Can Chicken, try this Indian-inspired pizza recipe. The chicken is marinated in a blend of spices and yogurt before being cooked on the beer can in the oven. The pizza is topped with a spiced ground meat mixture, along with a variety of colorful vegetables and a generous amount of cheese. This dish is perfect for a family pizza night or a fun and unique party appetizer.
11 of 20

Quick Vegetable Puff (Indian Curry Puff)

Main Ingredients: Puff Pastry Sheets, Milk, Butter, Water, Fresh
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If you're looking for a vegetarian option for your Beer Can Chicken, this Quick Vegetable Puff recipe is a must-try. The puff pastry is filled with a flavorful mixture of Indian spices, vegetables, and chickpeas, creating a hearty and satisfying dish. The chicken is marinated in a blend of spices and yogurt before being cooked on the beer can in the oven. Serve the chicken and puff together for a complete and delicious meal.
12 of 20

Achari Murg / Indian Style Chicken Curry in pickling...

Main Ingredients: Chicken, Fenugreek Seeds, Mustard Seeds, Cumin Seeds
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This Beer Can Chicken recipe takes inspiration from the popular Indian dish Achari Murg, which features chicken cooked in a tangy and spicy pickling spice blend. The chicken is marinated in a mixture of Indian spices and yogurt before being cooked on the beer can in the oven. The pickling spice blend is made with a variety of spices, including mustard seeds, fennel seeds, and fenugreek seeds, giving the chicken a tangy and flavorful kick. Serve it with some rice and pickled vegetables for a delicious and unique meal.
13 of 20

Bombay grilled sandwich | Bombay sandwich recipe |...

Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
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This Beer Can Chicken recipe takes inspiration from the popular Indian street food, the Bombay grilled sandwich. The chicken is marinated in a blend of Indian spices and yogurt before being cooked on the beer can in the oven. The sandwich is made with layers of chicken, cheese, and a variety of vegetables, including tomatoes, onions, and bell peppers. The sandwich is then grilled to perfection, creating a delicious and satisfying meal that is perfect for a quick lunch or dinner.
14 of 20

Indian Style Masala Macaroni

Main Ingredients: Pasta, Garlic, Onion, Carrots, Capsicum, Tomatoes
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If you're looking for a unique and flavorful side dish to serve with your Beer Can Chicken, this Indian Style Masala Macaroni recipe is a great option. The macaroni is cooked in a spicy and flavorful masala sauce, which is made with a mix of Indian spices and tomatoes. The chicken is marinated in a blend of spices and yogurt before being cooked on the beer can in the oven. Serve the chicken and macaroni together for a delicious and satisfying meal.
15 of 20

Koththu Roti

Main Ingredients: All Purpose Flour, Salt, Oil, Warm Water, Chicken
Sri Lankan Chicken Kottu Roti - Famous Sri Lankan Street Food! - The ...
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This Sri Lankan-inspired Beer Can Chicken recipe features a mix of Indian and Southeast Asian flavors. The chicken is marinated in a blend of spices and yogurt before being cooked on the beer can in the oven. The Koththu Roti is a popular street food in Sri Lanka that features shredded roti bread stir-fried with a variety of vegetables and spices. Serve it with the chicken for a unique and flavorful meal that will transport your taste buds to the streets of Sri Lanka.
16 of 20

Indian Kadai Chicken Gravy

Main Ingredients: Curry, Coriander Seeds, Cumin Seeds, Fennel Seeds
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This Beer Can Chicken recipe takes inspiration from the classic Indian dish, Kadai Chicken, but adds a twist by incorporating beer into the sauce. The chicken is marinated in a blend of Indian spices and yogurt before being cooked on the beer can in the oven. The gravy is made with a mix of tomatoes, onions, and spices, creating a rich and flavorful sauce that is enhanced by the addition of beer. Serve it with some rice or naan bread for a complete and delicious meal.
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This unique Beer Can Chicken recipe features an Indian-inspired omelette that is cooked on top of the chicken as it roasts on the beer can. The omelette is made with a mix of eggs, spices, and vegetables, creating a flavorful and hearty addition to the chicken. The chicken is marinated in a blend of Indian spices and yogurt before being cooked on the beer can in the oven. Serve it with some toast for a delicious and satisfying breakfast or brunch.
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This classic Indian Chicken Curry recipe is given a twist by incorporating beer into the sauce. The chicken is marinated in a blend of Indian spices and yogurt before being cooked on the beer can in the oven. The curry is made with a mix of tomatoes, onions, and spices, creating a rich and flavorful sauce that pairs perfectly with the tender and juicy chicken. Serve it with some rice or naan bread for a delicious and comforting meal.
19 of 20

Chicken Vermicelli | Murg Masala Seviyan

Main Ingredients: Vermicelli, Boneless Chicken, Chopped Onion, Tomato
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This unique Beer Can Chicken recipe features vermicelli noodles that are cooked in a spicy and flavorful masala sauce. The sauce is made with a mix of Indian spices, tomatoes, and onions, creating a tangy and delicious accompaniment to the chicken. The chicken is marinated in a blend of spices and yogurt before being cooked on the beer can in the oven. Serve it with the vermicelli for a unique and satisfying meal that is sure to impress.
20 of 20

Paneer Sandwich (Indian Cottage Cheese Sandwich)

Main Ingredients: French Loaf, Paneer, Salt, Amchoor, Cumin Powder, Red
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For a vegetarian option, try this Paneer Sandwich that is packed with Indian flavors. The chicken is marinated in a blend of spices and yogurt before being cooked on the beer can in the oven. The sandwich is made with a mix of paneer (Indian cottage cheese), spices, and vegetables, creating a flavorful and satisfying meal. Serve it with some chutney or a side of fries for a delicious and filling lunch or dinner.

The Versatility of Chicken and Capsicum in Indian Cooking

In Indian cuisine, chicken and capsicum are often used together in a variety of dishes. These two ingredients provide a perfect balance of flavor and texture, making them a popular combination in recipes. Capsicum, also known as bell pepper, adds a pop of color and a slight sweetness to dishes, while chicken brings a rich and meaty flavor to the table.

The Health Benefits of Chicken and Capsicum

Aside from being a delicious combination, chicken and capsicum also offer numerous health benefits. Chicken is a great source of lean protein, making it a staple in many diets. It is also rich in essential vitamins and minerals, such as iron, zinc, and B-vitamins. On the other hand, capsicum is packed with antioxidants and is a great source of Vitamin C, which helps boost the immune system and promotes healthy skin and hair.

By incorporating chicken and capsicum into your diet, you can reap the benefits of these two nutritious ingredients while indulging in a flavorful meal.

Spice Up Your Meal with this Chicken and Capsicum Indian Recipe

Now, let's get to the main event - the recipe! This chicken and capsicum dish is a classic Indian recipe that is perfect for any occasion. It is a one-pot dish that is easy to make and requires minimal ingredients. So, even if you're a novice in the kitchen, you can still whip up this tasty dish.

To make this dish, you will need:

  • 500g boneless chicken, cut into bite-size pieces
  • 2 medium-sized capsicums, cut into strips
  • 1 large onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 inch piece of ginger, grated
  • 3-4 green chilies, finely chopped (optional)
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1 tsp garam masala
  • 1 tsp turmeric powder
  • 1 tsp red chili powder
  • 1 tsp salt
  • 1 tbsp vegetable oil
  • 1/4 cup water

To start, heat the oil in a large pan over medium heat. Add the onions and sauté until they turn translucent. Then, add the garlic, ginger, and green chilies (if using) and cook for a minute. Next, add the chicken and cook until it turns golden brown.

Once the chicken is cooked, add the ground cumin, coriander, garam masala, turmeric powder, red chili powder, and salt. Stir well to coat the chicken with the spices. Then, add the capsicum strips and mix everything together.

Pour in the water and bring the mixture to a boil. Reduce the heat to low, cover the pan, and let it simmer for 10-15 minutes or until the chicken is fully cooked and the capsicums are tender.

And there you have it, a delicious and spicy chicken and capsicum dish that is perfect to serve with rice or naan bread. This dish is sure to be a hit with your family and friends, and it's a great way to explore the flavors of Indian cuisine.

In Conclusion

Chicken and capsicum are a dynamic duo in Indian cooking, and this recipe is a testament to that. It's a simple yet flavorful dish that is perfect for any occasion. So, go ahead and give it a try, and let your taste buds be transported to the vibrant and aromatic flavors of India.

18 chicken and capsicum indian recipe Try these culinary delights!

Indian Stir Fry Chicken (Kadai Chicken)

yield: 4 total time: 20 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 chicken pack Foster Farms Simply Raised, – Breast Tenders
  • 1 capsicum Large, – diced
  • 2 onion Large, – diced
  • 1/2 cup plain yogurt
  • 1 tablespoon cream
  • 1 teaspoon ginger paste
  • 1 teaspoon garlic paste
  • 1 tablespoon tomato paste
  • 4 tablespoons olive oil
  • 1 teaspoon cilantro – optional – for decoration
  • 1 teaspoon ginger Shredded
  • 1 green chili chopped
  • spices
  • 1 teaspoon coriander powder
  • 1 teaspoon cumin powder
  • 1/2 teaspoon turmeric powder
  • red chili – as per taste
  • salt – as per taste

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 255 milligrams
  • Fat : 27 grams
  • Fiber : 3 grams
  • Protein : 78 grams
  • SaturatedFat : 7 grams
  • Sodium : 540 milligrams
  • Sugar : 5 grams
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