18 Chicken And Broccoli Sauce Recipe Chinese Prepare To Be Amazed!
Published on: Mar 20, 2024
Chicken and broccoli sauce is a popular dish in Chinese cuisine that is loved by many for its delicious flavors and health benefits. The combination of tender chicken and nutrient-rich broccoli, mixed with a savory sauce, makes for a satisfying and nutritious meal. In this article, we will share a delicious and easy-to-follow recipe for chicken and broccoli sauce that you can easily recreate in your own kitchen.
If you're a fan of Chinese cuisine, you've probably noticed that there are a variety of sauces used in their dishes. One of the most versatile and delicious sauces is Chinese brown sauce. It's a staple in many Chinese dishes, from stir-fries to noodle dishes. This sauce is savory, slightly sweet, and has a rich umami flavor that will make your taste buds dance. With just a few simple ingredients, you can easily make your own Chinese brown sauce at home and take your cooking to the next level.
Another popular sauce in Chinese cuisine is honey chicken sauce. It's a sweet and tangy sauce that is perfect for coating fried or grilled chicken. The sauce gets its sweetness from honey and its tanginess from vinegar, making it a perfect balance of flavors. You can also add a touch of soy sauce to give it a depth of flavor. This sauce is not only delicious on chicken, but it also works well as a dipping sauce for spring rolls or dumplings.
If you love garlic, then you have to try Chinese garlic sauce. It's a bold and flavorful sauce that is perfect for adding to stir-fries, noodles, or even as a marinade for meats. The key to making a delicious Chinese garlic sauce is to use fresh garlic and to cook it until it becomes fragrant. You can also add a pinch of chili flakes for some heat or sesame oil for a nutty flavor.
Ever wonder what that bright orange sauce is that comes with your egg rolls at a Chinese restaurant? It's called duck sauce, and it's a sweet and tangy sauce that is perfect for dipping. It gets its name from being served with Peking duck, but it's also great with other dishes like fried rice or wontons. You can make your own version of this sauce at home by combining apricot preserves, vinegar, and ginger. It's a simple and tasty sauce that will elevate your Chinese dishes.
A classic and well-loved sauce in Chinese cuisine is sweet and sour sauce. It's a combination of sweet and tangy flavors that pairs perfectly with chicken, pork, or shrimp. The sauce gets its sweetness from sugar and its tanginess from vinegar. You can also add some ketchup for a deeper red color and a hint of tomato flavor. This sauce is a must-try for any Chinese food lover.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
If you're a fan of spicy food, then you have to try Chinese fried red chili sauce. It's a fiery sauce that is made from dried red chilies, garlic, and rice vinegar. This sauce is not only great for adding heat to your dishes, but it also adds a depth of flavor. You can use it in stir-fries, noodle dishes, or even as a dipping sauce.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
Stir-fries are a staple in Chinese cuisine, and one of the key ingredients in making a tasty stir-fry is the sauce. Chinese garlic sauce is perfect for stir-fries because it adds a rich umami flavor and a touch of garlic. You can make your own version by combining hoisin sauce, oyster sauce, and soy sauce with garlic and ginger. It's a simple sauce that will take your stir-fries to the next level.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
Another variation of sweet and sour sauce that is worth mentioning is the best ever simple sweet and sour sauce. As the name suggests, this sauce is easy to make and requires just a few ingredients. All you need is brown sugar, rice vinegar, soy sauce, and ketchup. It's a versatile sauce that is perfect for dipping, marinating, or adding to stir-fries.
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Thai Sweet Hot Garlic Sauce (Nahm Jeem Gratien)
Main Ingredients: Garlic, Pepper Flakes, White Vinegar, Water, Sugar
If you're feeling adventurous and want to try something new, then you have to try Thai sweet hot garlic sauce. This sauce has a perfect balance of sweetness, heat, and garlic flavor. It's a staple in Thai cuisine and is used in many dishes like stir-fries, noodles, and even as a dipping sauce. You can make your own version at home by combining fish sauce, lime juice, honey, and chili paste. It's a flavorful sauce that will add a Thai twist to your dishes.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
Chinese black bean sauce is a savory and slightly sweet sauce that is made from fermented black beans. It's a staple in Chinese cooking and is used in many stir-fry dishes. You can make your own version of this sauce at home by combining fermented black beans, garlic, ginger, soy sauce, and rice wine. It's a pungent and flavorful sauce that will add complexity to your dishes.
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Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
For all the vegetarians out there, you don't have to miss out on the deliciousness of Chinese brown sauce. You can make a vegetarian version of this sauce by using mushroom broth instead of chicken broth. It's still just as tasty and goes well with stir-fries, noodles, and rice dishes.
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Chinese Style Sesame Sauce
Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
If you're a fan of sesame flavor, then you have to try Chinese style sesame sauce. It's a creamy and nutty sauce that is perfect for adding to noodle dishes or as a dipping sauce for dumplings. You can make your own version at home by combining sweet soy sauce, sesame oil, rice vinegar, and sesame seeds. It's a simple and delicious sauce that will add a depth of flavor to your dishes.
Chinese white sauce is a mild and velvety sauce that is perfect for adding to vegetable dishes or as a base for creamy sauces. It's made from a combination of chicken broth, cornstarch, and oyster sauce. You can also add garlic or ginger for some extra flavor. This sauce is a great alternative to heavy cream-based sauces and is a healthier option.
For all the spice lovers out there, Chinese chili sauce is a must-try. It's a hot and tangy sauce that is perfect for adding to noodle dishes, stir-fries, or even as a dipping sauce. You can make your own version at home by combining chili peppers, garlic, vinegar, and sesame oil. It's a fiery sauce that will add a kick to your dishes.
If you're a fan of sweet and spicy flavors, then you have to try Chinese spicy orange sauce. It's a tangy and spicy sauce that is perfect for coating chicken, pork, or shrimp. It gets its tanginess from orange juice and its spiciness from chili paste. You can also add ginger for some extra heat and flavor. This sauce is a crowd-pleaser and is sure to be a hit at your next dinner party.
Barbecue sauce is a staple in American cuisine, but did you know that there is a Chinese version? Chinese style barbecue sauce is slightly sweeter and less spicy than the American version. It's perfect for marinating meats and adding a sweet and tangy flavor to your dishes. You can make your own version by combining hoisin sauce, rice vinegar, garlic, and honey. It's a delicious sauce that will add a Chinese twist to your barbecue.
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Kung Pao Sauce
Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn
Kung Pao sauce is a popular sauce in Szechuan cuisine and is known for its spicy and numbing flavor. It's made from a combination of Szechuan peppercorns, chili peppers, garlic, and ginger. This sauce is perfect for adding to stir-fries or as a dipping sauce. Just be warned, it's not for the faint of heart!
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Chinese Black Bean Chili Sauce
Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt
Chinese black bean chili sauce is similar to Chinese black bean sauce, but with the addition of spicy chili peppers. It's a bold and flavorful sauce that is perfect for adding to stir-fries or as a dipping sauce. You can make your own version at home by combining fermented black beans, chili peppers, garlic, and soy sauce. It's a delicious sauce that will add a kick to your dishes.
Plum sauce is a popular dipping sauce in Chinese cuisine and is made from plums, sugar, vinegar, and spices. It's a sweet and tangy sauce that is perfect for dipping spring rolls or dumplings. You can make your own version at home by combining plums, sugar, vinegar, and five-spice powder. It's a versatile sauce that can also be used as a glaze for meats or added to stir-fries.
Last but not least, we have the best Chinese black bean sauce. This sauce is a combination of all the delicious flavors of Chinese black bean sauce, but with the addition of ground pork. It's a hearty and flavorful sauce that is perfect for adding to noodle dishes or as a dipping sauce. You can make your own version at home by combining fermented black beans, ground pork, garlic, and soy sauce. It's a must-try for all Chinese food lovers.
Ingredients
For the sauce:
Oyster sauce
Soy sauce
Honey
Garlic
Ginger
Sesame oil
Rice vinegar
Cornstarch
Water
For the chicken and broccoli:
Chicken breast
Broccoli
Oil
Salt and pepper
Instructions
1. Prepare the sauce
To make the delicious sauce for your chicken and broccoli, mix together the oyster sauce, soy sauce, honey, minced garlic, grated ginger, sesame oil, rice vinegar, cornstarch, and water in a small bowl. Stir well until the cornstarch is fully dissolved.
2. Cook the chicken and broccoli
Start by cooking the chicken breast in a pan with a little bit of oil. Season with salt and pepper to taste. Once the chicken is fully cooked, remove it from the pan and set it aside. In the same pan, add some more oil and stir-fry the broccoli until it turns bright green and becomes slightly tender.
3. Combine everything together
Once the chicken and broccoli are cooked, add the prepared sauce into the pan. Stir well and let it cook for a few minutes until the sauce thickens and coats the chicken and broccoli evenly.
4. Serve and enjoy!
Your delicious chicken and broccoli sauce is now ready to be served. You can enjoy it with some steamed rice or noodles for a complete meal. Garnish with some sesame seeds and chopped green onions for added flavor and presentation.
Benefits of Chicken and Broccoli Sauce
Besides being a tasty and satisfying meal, chicken and broccoli sauce also has many health benefits. Broccoli is packed with essential vitamins and minerals, including vitamin C, potassium, and fiber. It is also low in calories and fat, making it a great addition to any diet. Chicken is a good source of lean protein and is rich in essential amino acids that are important for muscle growth and repair. The sauce, made with ingredients like garlic and ginger, also adds a boost of antioxidants and anti-inflammatory properties to the dish.
Now that you have a delicious and healthy chicken and broccoli sauce recipe, you can easily recreate this popular Chinese dish at home. Impress your family and friends with your cooking skills and enjoy a flavorful and nutritious meal together. Give this recipe a try and discover the deliciousness of chicken and broccoli sauce for yourself!