20 Chicken And Bean Sprouts Chinese Recipe Elevate Your Taste Buds!
Published on: Mar 22, 2024
Chicken and bean sprouts is a popular combination in Chinese cuisine, bringing together tender and flavorful chicken with crunchy and nutritious bean sprouts. This simple yet delicious dish is a staple in many Chinese households, and its popularity has spread to other parts of the world. In this article, we will explore the traditional Chinese recipe for chicken and bean sprouts and how you can recreate it at home. Get ready to tantalize your taste buds with this mouth-watering dish!
One of the easiest ways to add some Chinese flair to your beer can chicken is by turning it into a salad. Simply grill your chicken, shred it, and toss it with some fresh greens, crunchy vegetables, and a delicious Asian-inspired dressing. This Chinese chicken salad is not only tasty, but also healthy and satisfying.
2of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Who says you need takeout to enjoy some tasty Chinese noodles? With this recipe, you can make your own homemade Chinese fried noodles to pair with your beer can chicken. These crispy and flavorful noodles are the perfect side dish to complement the juicy and tender chicken.
For a heartier meal, why not try pairing your beer can chicken with some Chinese beef and broccoli? This classic dish is a favorite in many Chinese restaurants, but you can easily make it at home. The tender chicken and savory beef and broccoli make for a well-balanced and satisfying meal.
If you're a fan of Chinese-American cuisine, then you'll love this beer can chicken recipe. This dish combines the flavors of Chinese chow mein with the juicy and flavorful beer can chicken. Serve it with some fried rice for a complete and delicious meal.
5of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Fried rice is a staple in Chinese takeout, and it's also the perfect side dish for your beer can chicken. This classic pork fried rice recipe is easy to make and packed with flavor. The combination of tender chicken and savory pork is a match made in heaven.
For a fun twist on traditional beer can chicken, try turning it into Chinese egg rolls. These crispy and flavorful rolls are perfect for a party or as an appetizer. Fill them with shredded chicken, vegetables, and your favorite Chinese seasonings for a tasty and unique dish.
This Chinese chow mein recipe is a great way to use up leftover beer can chicken. Simply chop up the chicken, combine it with some fresh vegetables and noodles, and stir-fry it all together for a quick and delicious meal.
8of 20
Yunnan Rice Noodle Soup (云南小锅米线)
Main Ingredients: Ground Pork, Shaoxing Wine, Dark Soy Sauce, Light Soy
If you're looking for a comforting and flavorful soup to pair with your beer can chicken, then try this Yunnan rice noodle soup. This dish features a flavorful broth, tender chicken, and a variety of toppings for a complete and satisfying meal.
9of 20
Chinese Chicken and Vegetables with Rice
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Onion
For a simple and healthy meal, try this Chinese chicken and vegetables recipe. This dish features tender chicken, fresh vegetables, and a flavorful sauce served over a bed of rice. It's a great way to get your protein and veggies in one delicious dish.
10of 20
Spicy Chinese Vegetable Stir Fry with Chicken
Main Ingredients: Bacon, Boneless Skinless Chicken Thighs, Egg White
If you like your food with a kick, then this spicy Chinese vegetable stir fry with chicken is the perfect dish for you. This recipe combines tender chicken, a variety of vegetables, and a spicy sauce for a flavorful and satisfying meal.
11of 20
Vegetables in Chinese Brown Sauce
Main Ingredients: Pak Choi, Carrots, Bean Sprouts, Shiitake Mushrooms
This dish is a great way to add some extra vegetables to your beer can chicken meal. The combination of fresh veggies and a savory brown sauce makes for a tasty and healthy side dish.
12of 20
Easy Chinese Chopped Chicken Salad & Want it Wednesday...
Main Ingredients: Savoy Cabbage, Shredded Carrots, Purple Cabbage
This Chinese chopped chicken salad is a great way to use up any leftover beer can chicken. Simply chop up the chicken, combine it with fresh vegetables and a flavorful dressing, and enjoy a healthy and satisfying meal.
13of 20
Chicken Noodle Soup with Mushrooms, Ginger and Chinese...
Main Ingredients: Boneless Skinless Chicken Thighs, Salt, Pepper, Chinese
This chicken noodle soup is a great way to warm up on a chilly day. Made with tender beer can chicken, mushrooms, and a touch of ginger, this soup is packed with flavor and nutrients.
14of 20
Chicken Chow Mein
Main Ingredients: Egg Noodles, Chicken Breast, Oil, Garlic, Cabbage
This classic chicken chow mein recipe is a great way to add some Chinese flavor to your beer can chicken. The combination of tender chicken, crispy noodles, and fresh vegetables makes for a tasty and satisfying meal.
15of 20
Stir-fried chicken and Chinese cabbage in chilli bean...
Main Ingredients: Vegetable Oil, Chicken Thigh Fillets, Garlic, Ginger
This stir-fried chicken and Chinese cabbage dish is a great way to add some spice to your beer can chicken. The combination of tender chicken, crunchy cabbage, and a spicy chili bean sauce makes for a flavorful and satisfying meal.
16of 20
Easy Chicken Chow Mein
Main Ingredients: Chow Mein Noodles, Chicken Breasts, Cole Slaw Mix
If you're short on time but still want a delicious and flavorful meal, then try this easy chicken chow mein recipe. This dish takes less than 30 minutes to make and is packed with tender chicken, crispy noodles, and fresh vegetables.
17of 20
Panda Express Chow Mein But Better
Main Ingredients: Chinese Cooking Wine, Dark Soy Sauce, Ground White
If you're a fan of Panda Express, then you'll love this homemade version of their chow mein. This dish features tender beer can chicken, crispy noodles, and a flavorful sauce that's even better than the original.
18of 20
10-Minute EASY Tantanmen Ramen & Video
Main Ingredients: Tsuyu, Tahini, Chili Oil, Garlic, Ginger, Toban Djan
If you're a fan of ramen, then you'll love this quick and easy tantanmen ramen recipe. Made with tender beer can chicken and a flavorful broth, this dish is perfect for a busy weeknight meal.
Main Ingredients: Bean Sprouts, Carrots, Dried Wood Ear Fungus, Chicken
This stir-fried bean sprouts, carrots, and wood ear fungus dish is a great way to add some texture and flavor to your beer can chicken meal. The combination of tender chicken and crunchy vegetables makes for a well-balanced and delicious meal.
Main Ingredients: Peanut Oil, Onions, Celery, Garlic, Fresh Ginger Root
If you have a pressure cooker, then you have to try this spaghetti squash chicken chow mein recipe. This dish is packed with tender chicken, flavorful vegetables, and a delicious sauce, all served over a bed of spaghetti squash for a healthier twist.
Ingredients You Will Need
There are only a few key ingredients required to make this scrumptious dish, making it an easy and convenient option for a quick weekday meal. The main ingredients you will need are chicken breast, bean sprouts, soy sauce, oyster sauce, garlic, and sesame oil. You can also add your own personal touch by including other vegetables such as carrots, bell peppers, or mushrooms. It is important to use fresh and high-quality ingredients to ensure the best flavor in your dish.
Preparing the Chicken and Bean Sprouts
To begin, start by slicing the chicken breast into thin strips and marinate them in a mixture of soy sauce, oyster sauce, and garlic. Let the chicken marinate for at least 20 minutes, allowing the flavors to infuse into the meat. While the chicken is marinating, you can prepare the bean sprouts by washing them thoroughly and trimming off the ends. Once the chicken is ready, heat a wok or a large skillet over high heat and add a drizzle of sesame oil.
Cooking the Dish
When the oil is hot, add the marinated chicken and stir-fry for a few minutes until it is cooked through. Next, add the bean sprouts to the wok and continue to stir-fry for a few more minutes. The bean sprouts will add a nice crunch to the dish and complement the tender chicken. You can also add any additional vegetables at this point. Finally, add a splash of soy sauce for extra flavor and continue to stir-fry until everything is well combined.
Serving Suggestions
Once the dish is ready, remove it from the heat and transfer it to a serving dish. You can serve it with steamed rice or noodles for a complete meal. To add some color and freshness, you can top the dish with some chopped green onions or cilantro. This dish is not only delicious, but it is also nutritious and low in fat, making it a perfect option for those looking for a healthy and flavorful meal.
Conclusion
In conclusion, chicken and bean sprouts is a classic Chinese dish that is loved by many. It is a simple and easy-to-make recipe that is packed with flavor and nutrition. With just a few key ingredients and some simple steps, you can recreate this dish in the comfort of your own home. So why not give it a try and add some Chinese flair to your next meal?