15 Chicago Style Italian Beef Crock Pot Recipe Delight In These Amazing Recipes!
Published on: Mar 15, 2024
If you're craving a taste of Chicago's famous Italian beef sandwich, but don't have the time to slow cook it all day, then this crock pot recipe is the perfect solution. With just a few simple ingredients and minimal prep time, you can have a delicious and authentic Italian beef sandwich right in your own home. So fire up your crock pot and get ready to savor the flavors of the Windy City without ever having to leave your kitchen.
Main Ingredients: Boneless Beef Roast, Ground Black Pepper, Dried
Indulge in the classic flavors of Chicago with this mouth-watering slow cooker sandwich. The tender beef is seasoned with Italian herbs and slow cooked to perfection, making it the perfect choice for a busy weeknight dinner or a weekend cookout with friends and family.
This recipe stays true to the traditional Chicago-style Italian beef, but with the convenience of a slow cooker. Thinly sliced beef is simmered in a flavorful broth of beef broth, Italian seasoning, and pepperoncini peppers, resulting in a tender and juicy meat that is perfect for sandwiches or served over pasta.
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Slow Cooker Italian Beef
Main Ingredients: Sliced Roast Beef, Salad Dressing Mix, Pepperoncini
If you love Italian flavors, this slow cooker Italian beef recipe is a must-try. The beef is seasoned with garlic, oregano, and basil, and slow cooked in a delicious sauce made of beef broth, red wine, and tomato paste. Serve it over creamy polenta or on a crusty bread for a hearty and satisfying meal.
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Crock Pot Italian Meatballs
Main Ingredients: Large Eggs, Breadcrumbs, Finely Chopped Onion, Grated
These homemade meatballs are a game-changer for any pasta dish. Made with a combination of ground beef, Italian sausage, and breadcrumbs, these meatballs are slow cooked in a tomato sauce until they are tender and packed with flavor. Serve them on top of your favorite pasta or in a sub sandwich for a delicious meal.
Take your sandwich game to the next level with this Chicago-style Italian beef sandwich. The beef is slow cooked with garlic, Italian seasoning, and Worcestershire sauce for a rich and savory flavor. Served on a crusty roll with giardiniera and provolone cheese, this sandwich is sure to become a new favorite.
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Italian Minestrone Soup in the Slow Cooker
Main Ingredients: Lean Ground Meat, Beef, Sliced Mushrooms, Yellow Onion
Warm up with a bowl of hearty Italian minestrone soup, made in the slow cooker for ultimate convenience. This soup is packed with vegetables, beans, and pasta, and simmered in a flavorful broth infused with Italian herbs and spices. Serve with a sprinkle of parmesan cheese and crusty bread for a complete meal.
If you're looking for a crowd-pleasing meal, these slow cooker Italian beef sandwiches are the way to go. The beef is slow cooked until it is fall-apart tender, and then served on a crusty roll with melty provolone cheese and sautéed peppers and onions. This recipe is perfect for game day or a casual dinner with friends.
These slow cooker Italian meatballs are perfect for a busy weeknight dinner. Simply mix together ground beef, Italian seasoning, and breadcrumbs, and let them cook in a tomato sauce until they are tender and flavorful. Serve over pasta or in a sub sandwich for a delicious and easy meal.
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Slow Cooker Spaghetti Bolognese
Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
Transport yourself to Italy with this slow cooker spaghetti bolognese recipe. The hearty and meaty sauce is made with ground beef, Italian sausage, and tomatoes, and slow cooked with red wine and herbs for a rich and flavorful pasta dish. Serve with a sprinkle of freshly grated parmesan cheese for the ultimate Italian meal.
If you're craving a taste of Chicago, these crock pot Italian beef sandwiches are the answer. The beef is slow cooked with garlic, Italian seasoning, and beef broth until it is tender and full of flavor. Serve on a crusty roll with spicy giardiniera for a delicious and satisfying sandwich.
This crock-pot Italian wedding soup is the perfect meal for a cold day. Made with meatballs, pasta, and vegetables, this soup is slow cooked in a flavorful broth until all the flavors come together. Serve with a crusty bread for a complete and comforting meal.
These slow cooker Italian meatballs are a versatile and delicious addition to any meal. Made with a combination of ground beef, Italian sausage, and breadcrumbs, these meatballs are slow cooked in a tomato sauce until they are tender and packed with flavor. Serve them over pasta, in a sandwich, or on their own as an appetizer.
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Crock Pot Lasagna
Main Ingredients: Beef, Onion, Olive Oil, Rotel Tomatoes, Minced Garlic
No need to heat up your kitchen with this crock pot lasagna recipe. Layers of pasta, meat sauce, and cheese are slow cooked to perfection, resulting in a delicious and satisfying meal. Use Italian sausage for an extra kick of flavor, and serve with a side salad for a complete meal.
Take your taste buds on a trip to Italy with this authentic Italian braciole recipe. Thinly sliced beef round is rolled with a flavorful filling of bread crumbs, parmesan cheese, and herbs, and slow cooked in a tomato sauce until it is tender and packed with flavor. Serve over pasta for a delicious and impressive meal.
This crock pot Italian beef recipe is a staple in many households for its simplicity and deliciousness. The beef is slow cooked until it is tender and full of flavor, and then served on a crusty roll with spicy giardiniera for a classic Chicago-style sandwich. Make a big batch and freeze the leftovers for an easy and convenient meal.
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Crock Pot Lasagna Slow Cooker
Main Ingredients: Lean Ground Turkey, Onion, Pasta Sauce, Fresh Basil
This crock pot lasagna slow cooker recipe is a game-changer for busy weeknights. Layers of pasta, meat sauce, and cheese are slow cooked to perfection, resulting in a flavorful and satisfying meal. Plus, it's a great way to sneak in some vegetables for picky eaters.
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Crock Pot Lasagna Casserole
Main Ingredients: Ground Beef, Pasta, Spaghetti Sauce, Small Onion
If you love lasagna but don't have the time to make it from scratch, this crock pot lasagna casserole recipe is for you. It has all the flavors of a traditional lasagna, but in a convenient casserole form. Simply layer pasta, meat sauce, and cheese in the slow cooker and let it do the work for you.
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Easy Summers | Crock Pot Italian Swiss Steak
Main Ingredients: Chuck Roast, Fire Roasted Diced Tomatoes, Onion, Hunts
This crock pot Italian Swiss steak is a comfort food dream come true. The beef round is slow cooked until it is tender and flavorful, and then served with a creamy mushroom sauce that is loaded with Italian seasoning for an extra kick of flavor. Serve over mashed potatoes for the ultimate comfort meal.
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Crockpot Italian Beef
Main Ingredients: Pot Roast, Salad Dressing Mix, Beef Broth, Salt
This crockpot Italian beef recipe is a staple in many households for its versatility and deliciousness. The beef is slow cooked until it is tender and full of flavor, and can be used in a variety of dishes such as sandwiches, pasta, or even tacos. Keep leftovers in the fridge for an easy and convenient meal throughout the week.
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Slow Cooker Italian Pot Roast
Main Ingredients: Boneless Beef Roast, Pasta Sauce, Garlic, Coarse Salt
Put a twist on a classic Sunday dinner with this slow cooker Italian pot roast recipe. The beef is slow cooked with Italian herbs and spices, resulting in a tender and flavorful meat. Serve with roasted vegetables and a side of creamy polenta for a complete and satisfying meal.
Ingredients:
3-4 pounds of beef chuck roast
1 large onion, sliced
1 jar of pepperoncini peppers, with juice
1 can of beef broth
1 tablespoon of oregano
1 teaspoon of garlic powder
1 teaspoon of onion powder
1 teaspoon of salt
1 teaspoon of black pepper
Italian-style rolls
Provolone cheese
Instructions:
Start by placing the beef chuck roast in your crock pot and sprinkle it with the oregano, garlic powder, onion powder, salt, and black pepper.
Slice the onion and add it to the crock pot on top of the beef.
Drain the peppers from the jar and add them to the crock pot, making sure to include some of the juice for added flavor.
Pour the can of beef broth over the top of the beef and peppers.
Cover the crock pot and cook on low for 8-10 hours or on high for 4-6 hours.
Once the beef is cooked, shred it using two forks.
Slice the Italian-style rolls and place the shredded beef on top.
Top with provolone cheese and broil in the oven for a few minutes until the cheese is melted and bubbly.
Serve hot and enjoy your homemade Chicago-style Italian beef sandwich!
This crock pot recipe is perfect for busy weeknights or for hosting a party. The slow cooking method allows the flavors to develop and the beef to become tender and juicy. The pepperoncini peppers add a spicy kick to the dish, while the provolone cheese adds a creamy and savory element. Don't be surprised if your guests start asking for the recipe!
