19 Chicago Italian Beef Sandwich Recipe Slow Cooker Dive Into Deliciousness!
Published on: Mar 14, 2024
If you're a fan of hearty and flavorful sandwiches, then you've probably heard of the famous Chicago Italian beef sandwich. This delicious creation is made with succulent beef, tangy giardiniera, and savory au jus, all served on a crusty roll. While the traditional method of making this sandwich involves slow-roasting the beef for hours, we've found a way to achieve the same mouth-watering taste with the convenience of a slow cooker. Follow this recipe and impress your friends and family with your homemade Chicago Italian beef sandwich.
If you're looking for a classic and delicious way to enjoy your beer can chicken, then look no further than these top 20 Chicago Italian beef sandwich recipes. These hearty and flavorful sandwiches are a staple in the Windy City and are sure to become a favorite in your household.
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Crock pot Italian Beef Sandwich
Main Ingredients: Roast, Red Bell Pepper, Seasoning, Sandwiches, Butter
This slow cooker version of the Italian beef sandwich is perfect for those busy days when you still want a delicious and satisfying meal. Simply throw all the ingredients in the crock pot and let it cook all day, resulting in tender and juicy beef that is perfect for stuffing in a bun.
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Ditka’s Italian Beef Sandwich
Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
This recipe is inspired by the famous Chicago Bears coach Mike Ditka and his love for Italian beef sandwiches. The meat is slow-cooked with Italian herbs and spices, resulting in a flavorful and tender filling that is perfect for sandwiches. Top it off with hot giardiniera for an extra kick of flavor.
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Chicago Style Italian Beef Slow Cooker Sandwich
Main Ingredients: Boneless Beef Roast, Ground Black Pepper, Dried
For those who prefer a more traditional Chicago-style sandwich, this recipe is a must-try. The beef is slow-cooked with Italian seasonings and au jus sauce, resulting in a juicy and flavorful filling. Add some sweet peppers and giardiniera for a true Chicago-style experience.
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Crock Pot Italian Beef Sandwich
Main Ingredients: Rump Roast, Italian Dressing Mix, Garlic Salt, Pepper
This crock pot recipe is perfect for those who want a quick and easy way to make Italian beef sandwiches. The beef is slow-cooked with Italian seasonings and beef broth, resulting in a delicious and tender filling that is perfect for sandwiches.
This simple yet flavorful recipe is a great way to enjoy your beer can chicken. The beef is cooked with Italian seasonings, garlic, and onion, resulting in a delicious and versatile filling that can be used in a variety of sandwiches.
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Slow Cooker Italian Beef Sandwich
Main Ingredients: Beef Roast, Seasoning Mix, Banana Peppers, Water
This slow cooker recipe is perfect for those who want a hands-off approach to making Italian beef sandwiches. The beef is cooked with Italian seasonings and beef broth, resulting in a tender and flavorful filling that is perfect for stuffing in a bun.
This classic Chicago-style recipe is a must-try for any Italian beef sandwich lover. The beef is slow-cooked with Italian herbs and spices, resulting in a juicy and flavorful filling. Top it off with some sweet peppers and giardiniera for an authentic Chicago-style experience.
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Slow Cooker Italian Pot Roast | Sunday Dinner or...
Main Ingredients: Onion, Beef Chuck Roast, Ranch Dressing Mix, Au Jus
This delicious and hearty pot roast is perfect for a Sunday dinner or a special occasion. The beef is slow-cooked with Italian herbs and red wine, resulting in a tender and flavorful filling that is perfect for serving with mashed potatoes or in sandwiches.
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Slow Cooker Italian Beef
Main Ingredients: Sliced Roast Beef, Salad Dressing Mix, Pepperoncini
If you're looking for a simple and delicious way to enjoy your beer can chicken, then this slow cooker Italian beef recipe is a must-try. The beef is slow-cooked with Italian seasonings and beef broth, resulting in a tender and flavorful filling that is perfect for sandwiches.
This classic Chicago-style Italian beef sandwich recipe is a staple in the Windy City. The beef is slow-cooked with Italian herbs and spices, resulting in a juicy and flavorful filling. Top it off with sweet peppers and giardiniera for an authentic Chicago-style experience.
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Crock Pot Italian Meatballs
Main Ingredients: Large Eggs, Breadcrumbs, Finely Chopped Onion, Grated
Looking for a unique twist on your typical Italian beef sandwich? Try this recipe for crock pot Italian meatballs. The meatballs are slow-cooked with Italian seasonings and marinara sauce, resulting in a delicious and flavorful filling for your sandwiches.
This classic Chicago-style Italian beef sandwich recipe is a must-try for any Italian beef sandwich lover. The beef is slow-cooked with Italian herbs and spices, resulting in a juicy and flavorful filling. Top it off with some sweet peppers and giardiniera for an authentic Chicago-style experience.
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Italian Minestrone Soup in the Slow Cooker
Main Ingredients: Lean Ground Meat, Beef, Sliced Mushrooms, Yellow Onion
This comforting and hearty minestrone soup is perfect for those cold and rainy days. The beef is slow-cooked with Italian herbs and tomatoes, resulting in a flavorful and filling soup that is perfect for serving with crusty bread or as a side to your beer can chicken.
If you're looking for a simple and delicious way to enjoy your beer can chicken, then these slow cooker Italian beef sandwiches are a must-try. The beef is slow-cooked with Italian seasonings and beef broth, resulting in a tender and flavorful filling that is perfect for stuffing in a bun.
These slow cooker Italian meatballs are perfect for those who want a hands-off approach to making their sandwiches. The meatballs are slow-cooked with Italian seasonings and marinara sauce, resulting in a delicious and flavorful filling that is perfect for stuffing in a bun.
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Slow Cooker Spaghetti Bolognese
Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
If you're looking for a unique and delicious way to enjoy your beer can chicken, then try this recipe for slow cooker spaghetti bolognese. The beef is slow-cooked with Italian herbs and red wine, resulting in a flavorful and hearty sauce that is perfect for serving with your spaghetti or as a filling for sandwiches.
This crock pot version of the classic Italian beef sandwich is perfect for those busy days when you still want a flavorful and satisfying meal. The beef is slow-cooked with Italian seasonings and beef broth, resulting in a tender and juicy filling for your sandwiches.
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Instant Pot Chicago Italian Beef Sandwich
Main Ingredients: Olive Oil, Top Round Roast, Kosher Salt, Black Pepper
For those who want a quick and easy way to make their Italian beef sandwiches, try this recipe for Instant Pot Chicago Italian beef. The beef is pressure cooked with Italian herbs and spices, resulting in a tender and flavorful filling that is perfect for stuffing in a bun.
This delicious and comforting soup is perfect for those cold and rainy days. The beef is slow-cooked with Italian herbs and spinach, resulting in a flavorful and hearty soup that is perfect for serving with crusty bread or as a side to your beer can chicken.
Ingredients
For the beef:
3-4 pounds beef chuck roast
1 cup beef broth
1 cup water
1/4 cup Italian seasoning
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon salt
1 teaspoon black pepper
For the giardiniera:
1 cup chopped celery
1 cup chopped carrots
1 cup chopped cauliflower
1 cup chopped bell peppers
1/2 cup chopped jalapenos
1/4 cup chopped garlic
1/4 cup olive oil
1/4 cup white vinegar
1 tablespoon dried oregano
1 tablespoon red pepper flakes
1 teaspoon salt
Instructions
Step 1: Slow cook the beef
Place the beef chuck roast in the slow cooker and add the beef broth and water. In a small bowl, mix together the Italian seasoning, garlic powder, onion powder, salt, and black pepper. Rub this mixture all over the beef. Cover the slow cooker and cook on low for 8 hours or on high for 4-5 hours.
Step 2: Make the giardiniera
In a large bowl, mix together the chopped celery, carrots, cauliflower, bell peppers, jalapenos, garlic, olive oil, white vinegar, oregano, red pepper flakes, and salt. Let it marinate for at least 30 minutes.
Step 3: Shred the beef
Once the beef is cooked, remove it from the slow cooker and shred it using two forks. Return the shredded beef to the slow cooker and mix it with the juices.
Step 4: Assemble the sandwich
Slice open a crusty roll and fill it with the shredded beef. Top it with the giardiniera and drizzle with some of the au jus from the slow cooker. Serve hot and enjoy your homemade Chicago Italian beef sandwich!
So next time you're craving this iconic sandwich, skip the long roasting process and try making it in your slow cooker. The result will be just as delicious and you'll save yourself some time in the kitchen. Buon appetito!
