17+ Chewy Christmas Macaroons Recipe Land O'lakesland O'lakes Unleash Your Inner Chef!

Published on: Mar 6, 2024

Christmas is the season of indulgence, and what better way to celebrate than with delicious chewy Christmas macaroons. These sweet treats are a holiday classic, and with this Land O'Lakes recipe, you can easily make them at home. These chewy Christmas macaroons are the perfect addition to any holiday gathering, and your friends and family will be begging for the recipe. So, get your apron on and let's get baking!

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1 of 20

Coconut Macaroons

Main Ingredients: Sweetened Shredded Coconut, Sweetened Condensed Milk
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Coconut macaroons are a classic holiday treat that never goes out of style. These delicious cookies are made with shredded coconut, egg whites, and sugar, and are perfect for any Christmas celebration. They are also incredibly easy to make, so even novice bakers can whip up a batch in no time. If you want to add a festive touch to your coconut macaroons, try adding red and green sprinkles to the batter before baking. This will give the cookies a holiday twist and make them even more visually appealing.
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Christmas crack is a holiday treat that is sure to be a hit with your family and friends. This sweet and salty snack is made with crackers, caramel, and chocolate, and is perfect for snacking on while watching Christmas movies or playing board games. To make your Christmas crack even more festive, try using holiday-themed crackers such as graham crackers or peppermint bark crackers. You can also add crushed candy canes on top for a pop of color and flavor.
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Christmas Morning Wife Saver

Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
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If you want to impress your family on Christmas morning, try making a Christmas morning wife saver casserole. This delicious breakfast casserole is made with layers of bread, ham, cheese, and eggs, and can be prepared the night before so all you have to do is pop it in the oven in the morning. For a festive touch, use Christmas-shaped cookie cutters to cut out the bread for the casserole. This will add a fun element to the dish and make it even more special for the holiday.
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Chewy Gingerbread Cookies

Main Ingredients: All Purpose Flour, Dark Brown Sugar, Ground Cinnamon
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Gingerbread cookies are a staple of the holiday season, and for good reason. These chewy cookies are full of warm spices and have a delicious molasses flavor that is perfect for the holidays. Plus, they are great for decorating and making with kids. To make your gingerbread cookies stand out, try using festive cookie cutters in the shapes of Christmas trees, snowflakes, or gingerbread men. You can also add red and green sprinkles or icing to decorate them with a festive touch.
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This fun and festive drink is perfect for kids and adults alike. Made with lemon-lime soda, pineapple juice, and green food coloring, this drink is sure to put a smile on everyone's face. You can also add a splash of coconut rum for an adult version. To make it even more fun, add a Grinch-inspired garnish such as a mini candy cane or a red and green straw.
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While salads may not be the first thing that comes to mind when you think of Christmas, they can actually be a refreshing and healthy addition to your holiday meal. Try making a spinach salad with cranberries, pecans, and a balsamic dressing for a festive and flavorful option. You can also add some Christmas-shaped croutons or top the salad with red and green fruits for a pop of color and holiday spirit.
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Similar to the holiday snack, Christmas crack, this Christmas punch is a crowd-pleasing drink that is perfect for any holiday gathering. Made with cranberry juice, orange juice, and ginger ale, this punch is sweet and refreshing. To make it extra festive, add some cranberries and rosemary sprigs for a garnish, and serve it in a festive punch bowl with ice cubes in the shape of snowflakes or Christmas trees.
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If you're looking for a new cookie recipe to add to your holiday baking list, try making Italian Christmas cookies. These sweet and buttery cookies are topped with colorful sprinkles and are perfect for gifting to friends and family. For an extra special touch, add some colored icing on top of the cookies in festive designs such as snowflakes or Christmas trees.
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Baking Powder
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If you're hosting a holiday brunch, a Christmas breakfast casserole is a must-have dish. This savory casserole is made with eggs, sausage, cheese, and bread, and can be customized to your liking by adding vegetables or using a different type of meat. To make it even more festive, use Christmas-themed baking dishes and top the casserole with red and green bell peppers for a pop of color.
10 of 20

Christmas Breakfast Casserole

Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
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While traditional gingerbread cookies are great, sometimes a softer and chewier version is preferred. These soft and chewy gingerbread men are perfect for those who want a more tender cookie with all the same delicious flavors. You can also decorate these cookies with colored icing and sprinkles to make them look like festive little gingerbread men.
11 of 20

Soft & Chewy Gingerbread Men

Main Ingredients: All Purpose Flour, Dark Brown Sugar, Ground Cinnamon
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If you want to make your Christmas morning extra special, try making a variety of festive treats for your family to enjoy. You can make homemade hot chocolate with whipped cream and peppermint sprinkles, eggnog French toast, or cinnamon rolls with red and green icing. These treats will not only taste delicious, but they will also add a festive touch to your morning and make it feel like a true Christmas celebration.
12 of 20

Christmas Morning Treats!

Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
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If you want to try a traditional holiday dessert, give Christmas figgy pudding a try. This rich and fruity pudding is made with dried figs, dates, and spices, and can be served with a brandy sauce for an extra indulgent treat. To make it even more festive, serve the pudding in individual ramekins and top it with a sprig of holly for a pop of color.
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Gooey butter cookies are a delicious twist on the classic gooey butter cake. These cookies are made with a cake mix, cream cheese, and butter, and are topped with powdered sugar for a sweet and indulgent treat. To make them festive, use a Christmas-shaped cookie cutter and decorate the cookies with red and green sprinkles or colored icing.
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Coconut macaroons are a versatile cookie that can be easily dressed up for the holidays. For a festive twist on this classic treat, try adding crushed candy canes to the batter before baking. This will give the cookies a minty flavor and add a festive touch to the coconut flavor.
15 of 20

Coconut Macaroons Christmas Cookie

Main Ingredients: Shredded Coconut, Cacao Powder, Salt, Coconut Oil
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If you're looking for a simple and delicious holiday drink, try making an easy Christmas punch. This punch is made with cranberry juice, ginger ale, and frozen fruit, and can be easily customized by adding alcohol for the adults or swapping out the fruit for different flavors. To make it look more festive, add some cranberries and rosemary sprigs for a garnish and serve it in a festive punch bowl.
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Sometimes, the simplest things are the best. A classic Christmas cookie is always a hit and can be decorated in a variety of ways to make it festive. Use colored icing, sprinkles, or candy to decorate your cookies in fun and festive designs.
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Thumbprint cookies are a fun and easy holiday treat to make with kids. These cookies are made with jam or preserves in the center, giving them a burst of fruity flavor. You can also use red and green jams to make them more festive. For an extra special touch, add some chocolate chips, nuts, or sprinkles on top of the jam for a fun and colorful decoration.
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For a unique and fun twist on traditional Christmas cookies, try making Kris Kringle Christmas cookies. These cookies are made with a chocolate cookie dough and are topped with a white chocolate drizzle and festive sprinkles. For an even more festive touch, use red and green food coloring to make the cookie dough and top the cookies with crushed candy canes for a pop of color and flavor.
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Coconut macaroons are a versatile cookie that can be easily dressed up for the holidays. For a festive twist on this classic treat, try adding Christmas sprinkles to the batter before baking. This will give the cookies a fun and colorful look and add a festive touch to the coconut flavor.
20 of 20

Coconut Macaroons with Christmas Sprinkles

Main Ingredients: Flour, Baking Powder, Sugar, Greek Yogurt, Butter, Egg
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If you want to add a healthy option to your Christmas morning spread, try making a Christmas morning fruit salad. This colorful and refreshing salad can be made with a variety of seasonal fruits such as cranberries, pomegranates, and clementines. To make it even more festive, use Christmas-shaped cookie cutters to cut the fruit into fun and festive shapes and serve it in a Christmas-themed bowl.

Ingredients You Will Need

Coconut Flakes and Almond Flour

To achieve the perfect chewy texture in these Christmas macaroons, we will be using a combination of coconut flakes and almond flour. These ingredients not only provide the chewiness, but they also add a rich and nutty flavor to the macaroons. Make sure to use unsweetened coconut flakes for the best results.

Land O'Lakes Butter

As the star ingredient in this recipe, Land O'Lakes butter adds a rich and creamy taste to these Christmas macaroons. Make sure to use room temperature butter for easy mixing and a smooth batter.

Sugar and Vanilla Extract

These two ingredients add the perfect amount of sweetness and flavor to these chewy Christmas macaroons. Use granulated sugar for the best texture and pure vanilla extract for the best flavor.

Red and Green Food Coloring (Optional)

For a festive touch, you can add a few drops of red and green food coloring to the macaroon batter. This will give the macaroons a pop of color and make them even more perfect for the holiday season.

Instructions

Step 1: Preheat Your Oven

Preheat your oven to 325°F and line a baking sheet with parchment paper.

Step 2: Mix the Dry Ingredients

In a medium-sized bowl, mix together coconut flakes, almond flour, and sugar until well combined.

Step 3: Add the Wet Ingredients

Next, add in the room temperature butter and vanilla extract to the dry ingredients. Mix until a thick batter forms.

Step 4: Add Food Coloring (Optional)

If you want to add some festive color, now is the time to add a few drops of red and green food coloring to the batter and mix until evenly distributed.

Step 5: Scoop and Bake

Using a small cookie scoop or tablespoon, scoop the batter onto the prepared baking sheet. Bake for 15-18 minutes, or until the edges are golden brown.

Step 6: Cool and Serve

Let the macaroons cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, serve and enjoy these chewy Christmas macaroons with your loved ones.

Conclusion

With this Land O'Lakes recipe, you can easily make delicious and festive chewy Christmas macaroons at home. These treats are perfect for sharing with friends and family during the holiday season, and with a few simple ingredients and easy instructions, you can whip them up in no time. So, spread some holiday cheer and make these chewy Christmas macaroons a part of your holiday traditions.
17+ chewy christmas macaroons recipe land o'lakesland o'lakes Unleash your inner chef!

Kris Kringle Christmas Cookies

yield: 36 total time: 24 minutes
4.6 Stars (36 reviews)
View Recipe

Ingredients

  • 1 cup butter softened
  • 1 cup sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 2 1/4 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup white chocolate baking morsels plus more for tops of cookies before baking
  • 1 cup dried cranberries plus more for tops of cookies before baking
  • 1/2 cup chopped pecans toasted, optional, plus more for tops of cookies before baking, if using

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 25 milligrams
  • Fat : 8 grams
  • Protein : 2 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 110 milligrams
  • Sugar : 9 grams
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