16 Cherry Tomatoes Italian Peppers Recipe Dive Into Deliciousness!
Published on: Mar 16, 2024
Looking for a delicious and easy-to-make dish that will transport you to the sunny countryside of Italy? Look no further than this mouth-watering recipe for cherry tomatoes and Italian peppers. Bursting with flavors and colors, this dish is the perfect combination of sweet and savory, making it a crowd-pleaser for any occasion. Plus, with only a handful of ingredients and minimal preparation time, it's a great option for busy weeknights. Let's dive into the recipe and learn how to recreate this Italian classic in your own kitchen.
Start off your Italian-inspired feast with a simple and refreshing salad. Toss together crisp romaine lettuce, juicy cherry tomatoes, crunchy cucumbers, and tangy red onions.
For the dressing, whisk together olive oil, lemon juice, Dijon mustard, and a sprinkle of Italian seasoning. Drizzle over the salad and top with freshly grated parmesan cheese for a burst of flavor.
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Everyday Italian Salad
Main Ingredients: Spring Greens, Red Onion, Cherry Tomatoes, Croutons
If you're looking for a heartier salad to serve as a main dish, try this everyday Italian salad. Mix together a bed of mixed greens, salami, pepperoni, mozzarella cheese, and black olives.
For the dressing, combine balsamic vinegar, olive oil, honey, and minced garlic. Pour over the salad and toss to coat. Serve with a slice of crusty Italian bread for a complete meal.
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Sheet Pan Italian Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
For a no-fuss dinner option, try this sheet pan Italian chicken recipe. Place chicken breasts on a sheet pan and surround them with colorful bell peppers, red onions, and zucchini.
Drizzle with olive oil and sprinkle with Italian seasoning, salt, and pepper. Bake in the oven for 25 minutes and serve with your favorite pasta or rice.
Pasta salad is a classic dish that is perfect for potlucks and picnics. This Italian version is loaded with salami, pepperoni, mozzarella cheese, black olives, and cherry tomatoes.
Toss with cooked rotini pasta and a homemade Italian dressing made with olive oil, red wine vinegar, dried oregano, and a dash of red pepper flakes. This salad can be made ahead of time and refrigerated for a quick and easy meal.
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Italian Flank Steak with Roasted Cherry Tomatoes
Main Ingredients: Flank Steak, Olive Oil, Italian Seasoning, Sea Salt
For a protein-packed main dish, try this Italian flank steak recipe. Marinate the steak in a mixture of olive oil, balsamic vinegar, minced garlic, and Italian seasoning for at least 30 minutes.
Grill to your desired level of doneness and top with roasted cherry tomatoes. Serve with a side of garlic mashed potatoes and a green vegetable for a well-rounded meal.
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Italian Sausage Caprese Pasta
Main Ingredients: Olive Oil, Ground Italian Sausage, Ditalini Pasta
Caprese salad gets a twist in this Italian sausage caprese pasta dish. Cook your favorite pasta and toss with a mixture of Italian sausage, diced tomatoes, fresh basil, and mozzarella cheese.
Drizzle with a balsamic glaze and top with freshly grated parmesan cheese. This dish is bursting with classic Italian flavors that the whole family will love.
This Italian chopped salad is a great option for a lighter meal or as a side dish. Toss together chopped romaine lettuce, salami, pepperoni, mozzarella cheese, black olives, and cherry tomatoes.
Drizzle with a homemade Italian dressing and top with chopped red onions. Serve with a side of crusty Italian bread for a delicious and satisfying meal.
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Italian Vegan Garbanzo Bean Soup
Main Ingredients: Olive Oil, Onion, Garlic, Carrots, Celery, Fennel Bulb
For our vegan friends, this Italian garbanzo bean soup is a flavorful and hearty option. Start by sautéing onions, carrots, and celery in a large pot.
Add in vegetable broth, canned garbanzo beans, diced tomatoes, oregano, and thyme. Let simmer for 20 minutes and serve with a sprinkle of freshly chopped parsley on top.
Farro, an ancient grain, is the star of this Italian farro salad. Cook the farro according to package instructions and let cool.
Toss with diced cucumbers, cherry tomatoes, red onions, fresh basil, and a simple dressing made with olive oil, red wine vinegar, and dried oregano. This salad is a great option for a light and healthy lunch.
Bowtie pasta, also known as farfalle, is the perfect shape for this Italian pasta salad. Cook the pasta and toss with salami, pepperoni, mozzarella cheese, black olives, cherry tomatoes, and red onions.
Whisk together olive oil, balsamic vinegar, minced garlic, and dried basil for the dressing. Chill in the fridge for at least an hour before serving for maximum flavor.
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Pesto Pasta with Fresh Mozzarella and Cherry Tomatoes
Main Ingredients: Penne, Pesto Sauce, Boconccini, Cherry Tomatoes
Pesto pasta is a classic Italian dish that can be made in a variety of ways. Try this recipe that incorporates fresh mozzarella and cherry tomatoes for added flavor and texture.
Cook your pasta and toss with a homemade pesto sauce made with fresh basil leaves, pine nuts, olive oil, and parmesan cheese. Top with halved cherry tomatoes and chunks of fresh mozzarella for a delicious and satisfying meal.
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Tomato, Ricotta, and Basil Pizza
Main Ingredients: Pizza Doughs, Garlic Cloves, Part Skim Ricotta Cheese
No Italian-inspired meal is complete without pizza! This tomato, ricotta, and basil pizza is a fresh and flavorful option.
Start with a pre-made pizza crust and top with a mixture of ricotta cheese, fresh basil, and chopped tomatoes. Drizzle with olive oil and bake in the oven until the crust is crispy and the cheese is melted.
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Italian Roasted Vegetables
Main Ingredients: Crimini Mushrooms, Cauliflower, Cherry Tomatoes, Garlic
Vegetable side dishes don't have to be boring. These Italian roasted vegetables are full of flavor and color.
Toss together zucchini, bell peppers, red onions, cherry tomatoes, and asparagus with olive oil, garlic, and Italian seasoning. Roast in the oven until tender and serve as a side dish or on top of a bed of pasta.
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Rainbow Vegetable Pasta Salad with Creamy Italian Herb...
Main Ingredients: Mayonnaise, White Wine Vinegar, Olive Oil, Honey
This colorful and flavorful pasta salad is perfect for summer picnics and barbecues. Cook your favorite pasta and toss with a variety of chopped vegetables such as carrots, broccoli, red cabbage, red bell peppers, and cherry tomatoes.
For the dressing, combine olive oil, Greek yogurt, dried herbs, and lemon juice. Chill in the fridge for at least an hour before serving for maximum flavor.
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Parmesan Pesto Risotto with Cherry Tomatoes
Main Ingredients: Olive Oil, Small Onion, Garlic, Arborio Rice, Chicken
Risotto is a classic Italian dish that can be made with a variety of ingredients. Try this version with a twist, using pesto and parmesan cheese for added flavor.
Saute arborio rice in olive oil and minced garlic until lightly toasted. Slowly add in chicken broth, stirring constantly, until the rice is cooked and creamy. Stir in pesto and top with halved cherry tomatoes and freshly grated parmesan cheese.
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Summer Italian Spaghetti Salad
Main Ingredients: Thin Spaghetti, Cherry Tomatoes, Cucumber, Salami
This summer spaghetti salad is a refreshing and unique twist on traditional pasta salad. Cook and drain spaghetti and toss with cherry tomatoes, black olives, pepperoni, and red onions.
For the dressing, whisk together olive oil, red wine vinegar, Italian seasoning, and garlic powder. Chill in the fridge for at least an hour before serving for maximum flavor.
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Pasta with Baby Spinach, Tomatoes and Italian Sausage
Main Ingredients: Rigatoni Pasta, Extra Virgin Olive Oil, Baby Spinach
This pasta dish is a great option for a quick and easy weeknight dinner. Cook your favorite pasta and toss with a mixture of Italian sausage, baby spinach, cherry tomatoes, and a sprinkle of red pepper flakes.
Drizzle with a homemade dressing made with olive oil, balsamic vinegar, and Italian seasoning. Top with freshly grated parmesan cheese for a flavorful and satisfying meal.
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Chopped Italian Salad
Main Ingredients: Romaine Lettuce, Salami, Provolone Cheese, Red Bell
This chopped Italian salad is packed with fresh and flavorful ingredients. Toss together romaine lettuce, cherry tomatoes, cucumber, red onion, salami, pepperoni, and mozzarella cheese.
Drizzle with a homemade Italian dressing made with olive oil, red wine vinegar, garlic, and Italian seasoning. Top with freshly chopped basil for a burst of flavor.
This zesty Italian pasta salad is a great option for a summer barbecue or potluck. Cook your favorite pasta and mix with a variety of colorful vegetables such as zucchini, bell peppers, cherry tomatoes, and red onions.
Toss with a homemade dressing made with olive oil, lemon juice, honey, and Italian seasoning. This salad can be made ahead of time and refrigerated for a delicious and easy meal.
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Easy Homemade Italian Pasta Salad Dressing
Main Ingredients: Lemons, Olive Oil, Garlic, Honey, Italian Seasoning
Looking for a quick and easy dressing to elevate your pasta salads? Look no further than this easy homemade Italian dressing. Mix together olive oil, white wine vinegar, honey, and a sprinkle of Italian seasoning.
Pour over your favorite pasta salad or use as a marinade for chicken or vegetables. This versatile dressing is a must-have in any Italian-inspired kitchen.
The Ingredients
To make this flavorful dish, you will need: cherry tomatoes, Italian peppers, olive oil, balsamic vinegar, garlic, and fresh herbs such as basil, oregano, or thyme. These ingredients can easily be found at your local grocery store or farmer's market, ensuring that you are using fresh and seasonal produce.
Cherry Tomatoes
These little red gems are the star of this recipe. Cherry tomatoes are not only delicious, but they are also packed with nutrients such as vitamin C and antioxidants. They add a burst of sweetness and acidity to the dish, balancing out the flavors of the peppers and herbs.
Italian Peppers
Italian peppers, also known as sweet peppers, are a staple in Italian cuisine. They have a mild and sweet flavor, making them perfect for roasting or grilling. In this recipe, they add a depth of flavor and a beautiful pop of color to the dish.
Olive Oil and Balsamic Vinegar
These two ingredients are essential for creating a delicious dressing for the cherry tomatoes and Italian peppers. Olive oil adds a rich and fruity flavor, while balsamic vinegar adds a tangy and slightly sweet note, creating a harmonious balance of flavors.
Garlic and Fresh Herbs
No Italian dish is complete without the classic combination of garlic and fresh herbs. The garlic adds a delicious depth of flavor, while the herbs add freshness and aroma to the dish. You can use any herbs you like, but we recommend sticking to traditional Italian herbs like basil, oregano, or thyme.
Now that we have all the ingredients, let's move on to the recipe.
The Recipe
To start, preheat your oven to 400°F (200°C). While the oven is heating up, wash and dry the cherry tomatoes and Italian peppers. Cut the peppers into thin strips and place them in a roasting tray. Drizzle them with olive oil and season with salt and pepper. Toss them to evenly coat them with the oil and spices.
Next, add the cherry tomatoes to the roasting tray and toss them with the peppers. Crush a few cloves of garlic and add them to the tray. Roast the vegetables for 20-25 minutes, or until they are tender and slightly caramelized.
While the vegetables are roasting, prepare the dressing. In a small bowl, mix together olive oil, balsamic vinegar, and your choice of fresh herbs. Whisk everything together until well combined.
Once the vegetables are done roasting, take them out of the oven and drizzle them with the dressing. Toss everything together, making sure all the vegetables are coated with the dressing. Serve the dish hot as a side dish or as a topping for bruschetta.
The Final Verdict
This cherry tomatoes and Italian peppers recipe is a true ode to Italian flavors. It's simple, yet bursting with flavors and textures that will transport you to the heart of Italy. Whether you serve it as a side dish or as a topping for your favorite Italian dishes, this recipe is sure to become a staple in your kitchen. So why wait? Head to your local grocery store, pick up the ingredients, and try this delicious recipe today!
