20+ Cherry Easter Eggs Recipe Experience Culinary Bliss Now!

Published on: Mar 6, 2024

If you're looking for a fun and festive treat to make this Easter, then look no further than our delicious cherry easter eggs recipe. These sweet and tangy treats are the perfect addition to any Easter basket or dessert table. And the best part? They're easy to make and require only a handful of ingredients. So let's get started and make some cherry easter eggs that will surely impress your family and friends.

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1 of 20

“Dr. Scola” Dr. Pepper Cocktail

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Morgan Tayler
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If you're a fan of both Dr. Pepper and beer, then this unique cocktail is a must-try. The combination of sweet and tangy flavors will tantalize your taste buds and leave you wanting more. Simply mix together some Dr. Pepper, beer, and a splash of lemon juice for a refreshing and unexpected twist on a classic drink.
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This traditional French dessert is the perfect way to showcase the rich and juicy flavors of cherries. With a custard-like base and a crispy top, this dish is sure to impress your dinner guests. Serve it warm with a scoop of vanilla ice cream for a decadent treat.
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Pineapple Upside-Down Cake

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If you're looking for a fruity and delicious twist on a classic cake, then this recipe is for you. The combination of sweet pineapple and rich cherry flavors make for a unique and irresistible treat. Plus, the upside-down presentation adds a fun and playful touch.
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Fresh Cherry Turnovers

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These flaky and buttery turnovers are the perfect way to enjoy fresh cherries. The sweet and tart filling is encased in a golden brown crust, making for a delightful handheld dessert. Serve them warm with a dusting of powdered sugar for an extra touch of sweetness.
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Cherry Cream Cheese Breakfast Pastries

Main Ingredients: Cream Cheese, Sugar, Lemon Juice, Vanilla Extract
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Start your day off right with these delicious and easy-to-make pastries. The creamy and tangy cream cheese filling pairs perfectly with the sweet and juicy cherry topping. These pastries are great for a quick breakfast on-the-go or as a special treat for a lazy weekend morning.
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Easy Cherry Cobbler

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Cherry Clafoutis

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This version of the classic French dessert is made with a creamy and indulgent custard filling and topped with juicy cherries. The contrast between the rich custard and the tart cherries is simply irresistible. Enjoy it warm with a cup of coffee or tea for a cozy treat.
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Drunken Cherry Chocolate Cake

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This classic dessert is a staple for any cherry lover. The combination of sweet cherries and a crisp oat topping is a match made in heaven. Serve it warm with a scoop of vanilla ice cream for a delicious and comforting treat.
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Eastern European Molded Cheese Easter Dessert (Paska /...

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Regal Fruitcake

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Forget the store-bought fruitcake, this homemade version will change your mind about this holiday classic. The addition of cherries, almonds, and other dried fruits gives this fruitcake a delicious and festive twist. Enjoy it with a cup of tea or coffee for a cozy holiday treat.

Ingredients You'll Need

For the Cherry Filling:

  • 1 cup of dried cherries
  • 1/4 cup of water
  • 1/4 cup of sugar

For the Chocolate Coating:

  • 1 cup of chocolate chips
  • 1 tablespoon of coconut oil

Instructions:

Step 1: Making the Cherry Filling

To start, we'll make the delicious cherry filling for our easter eggs. In a small saucepan, combine 1 cup of dried cherries, 1/4 cup of water, and 1/4 cup of sugar. Bring the mixture to a boil and then let it simmer for about 10 minutes, until the cherries are soft and the liquid has thickened. Set aside and let it cool.

Step 2: Shaping the Eggs

Once the cherry filling has cooled down, it's time to shape our eggs. Take small portions of the cherry mixture and roll them into egg-shaped balls. Place them on a parchment-lined baking sheet and pop them in the fridge for about 30 minutes to firm up.

Step 3: Making the Chocolate Coating

While the cherry eggs are chilling, we'll make the chocolate coating. In a microwave-safe bowl, melt 1 cup of chocolate chips and 1 tablespoon of coconut oil in 30-second intervals, stirring in between until smooth and creamy.

Step 4: Dipping the Eggs

Take the cherry eggs out of the fridge and dip them one by one into the chocolate mixture, making sure they are fully coated. Place them back on the parchment-lined baking sheet and let the chocolate set in the fridge for at least 15 minutes.

Step 5: Finishing Touches

To give our cherry easter eggs a festive touch, we can decorate them with some colorful sprinkles or drizzle them with some melted white chocolate. Get creative and have fun with it! And there you have it, a simple yet delicious cherry easter eggs recipe that will be the talk of your Easter celebration. These eggs can be stored in an airtight container in the fridge for up to a week, but we doubt they will last that long. Enjoy!
20+ cherry easter eggs recipe Experience culinary bliss now!

Pineapple Upside-Down Cake

yield: 8 total time: 70 minutes
2.0 Stars (1 reviews)
View Recipe

Ingredients

  • 1 3/4 cups flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon fine salt
  • 1 1/3 cups unsalted butter
  • 1 cup sugar
  • 1 tablespoon distilled white vinegar
  • 3 teaspoons vanilla
  • 3 eggs
  • 1 1/3 cups low-fat buttermilk
  • 10 tablespoons dark brown sugar
  • 2 tablespoons brandy
  • 7 slices pineapple canned
  • 1 1/2 cups maraschino cherries stemmed

Nutrition

  • Calories : 730 calories
  • Carbohydrate : 100 grams
  • Cholesterol : 160 milligrams
  • Fat : 33 grams
  • Fiber : 3 grams
  • Protein : 8 grams
  • SaturatedFat : 20 grams
  • Sodium : 290 milligrams
  • Sugar : 75 grams
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