19+ Cherry Almond Christmas Cake Recipe Delight In These Amazing Recipes!
Published on: Mar 23, 2024
If you're looking for a festive and delicious dessert to serve this holiday season, look no further than this cherry almond Christmas cake recipe. Bursting with the flavors of sweet cherries and nutty almonds, this cake is sure to be a hit with your family and friends. Plus, it's easy to make and can be enjoyed by all, making it the perfect addition to your holiday menu. So, let's dive into the recipe and get ready to impress your loved ones with this scrumptious treat!
Main Ingredients: Almonds, Raisins, Prunes, Dates, Walnut, Cashew Nut
Christmas is the perfect time to indulge in some delicious treats, and what better way to do that than with a rum soaked fruit and nut cake? This recipe combines the traditional flavors of Christmas with a boozy twist, making it a must-try for any holiday celebration. The rum adds a rich depth of flavor to the cake, while the fruits and nuts provide a delicious texture. Trust us, this will be a hit with your family and friends!
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Plum cake, also known as Christmas cake, is a staple dessert during the holiday season. This rich and indulgent cake is packed with dried fruits, nuts, and warm spices. It's often served with a dollop of whipped cream or a drizzle of brandy sauce. This classic dessert is a must-have for any Christmas dinner, and your guests will be begging for the recipe.
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Christmas Fruit And Nut Semifreddo With Coconut Cream
Main Ingredients: Eggs, Honey, Vanilla Bean, Vanilla Powder, Zest Of
If you're looking for a lighter alternative to the traditional Christmas cake, this fruit and nut semifreddo with coconut cream is the perfect option. This frozen dessert is made with whipped cream, dried fruits, and nuts, and is served with a creamy coconut topping. It's a refreshing and delicious way to end a heavy holiday meal.
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Raw Mini Christmas Puddings with Paw Paw Custard
Main Ingredients: Almonds, Medjool Dates, Pitted Prunes, Raisins
If you want to impress your guests with a unique and healthy dessert, these raw mini Christmas puddings with paw paw custard are the way to go. Made with dates, dried fruits, and nuts, these bite-sized treats are packed with flavor and nutrients. The paw paw custard adds a creamy and tropical twist to the traditional Christmas pudding.
Looking for a fun and festive treat to make with your kids? These Christmas haystacks are easy and fun to make, and they're perfect for holiday parties or as a homemade gift. Made with chow mein noodles, chocolate, and festive sprinkles, these haystacks are sure to be a hit with both kids and adults alike.
No Christmas celebration is complete without a traditional Christmas cake. This rich and moist cake is loaded with dried fruits, nuts, and spices, and it's often topped with marzipan and icing. It's a labor of love to make, but the end result is well worth it. Serve it with a cup of tea or coffee for the perfect holiday treat.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Whatever you call it, fruit cake is a classic holiday dessert that has been enjoyed for centuries. This dense and flavorful cake is made with dried fruits, nuts, and warming spices, and it's often soaked in alcohol for an extra kick. It's a versatile dessert that can be served with a variety of toppings, making it a favorite among many.
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Irish American Mom’s Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Blueberries, Cherries, Orange
This Christmas pudding recipe has been passed down through generations in the Irish American community, and for good reason. It's a rich and indulgent dessert made with dried fruits, nuts, and brandy. Serve it with brandy butter or custard for the perfect holiday treat.
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Dresden Style German Christmas Stollen
Main Ingredients: Fruit, Cherries, Golden Raisins, Zante Currants, Spiced
If you want to add some international flavor to your holiday spread, try making a Dresden style German Christmas stollen. This traditional fruit bread is packed with dried fruits, nuts, and spices, and it's often topped with a dusting of powdered sugar. It's a delicious and unique dessert that will have everyone asking for seconds.
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Kirsten Tibballs’ Summer Christmas Pudding
Main Ingredients: Egg Yolks, Caster Sugar, Water, Vanilla Beans, Gelatine
For those of us celebrating Christmas in the Southern Hemisphere, the traditional Christmas pudding can seem out of place in the warm weather. That's where Kirsten Tibballs' summer Christmas pudding comes in. Made with a combination of fresh and dried fruits, this pudding is light, refreshing, and perfect for a summer celebration.
Jamaican Christmas cake, also known as black cake, is a popular dessert in the Caribbean. This rich and boozy cake is made with dried fruits, spices, and rum, and it's often served at weddings and special occasions. It's a must-try for anyone looking to add some Caribbean flair to their holiday celebration.
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Easy Peasy Christmas Cake
Main Ingredients: Softened Butter, Soft Brown Sugar, Sultanas, Raisins
If you're short on time but still want to impress your guests with a homemade Christmas cake, this easy peasy recipe is for you. Made with a boxed cake mix and a few simple ingredients, this cake is quick and easy to make, but still packed with all the traditional flavors of a Christmas cake.
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Christmas cake with a healthy Indian twist
Main Ingredients: Whole Wheat Flour, Dates, Cherry, Cranberries, Golden
For a healthier take on the traditional Christmas cake, try adding some Indian flavors to the mix. This recipe uses jaggery, a natural sweetener, and a blend of warm spices to create a delicious and guilt-free holiday dessert. It's also eggless, making it suitable for those with dietary restrictions.
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Mom's Fruitcake
Main Ingredients: Sliced Almonds, Walnuts, Dates, Golden Raisins
There's nothing quite like a homemade fruitcake, especially when it's made by mom. This recipe has been passed down through generations and is sure to become a family favorite. Made with a variety of dried fruits and nuts, this fruitcake is full of flavor and nostalgia.
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Vegan Christmas Cake
Main Ingredients: Raisins, Sultanas, Currants, Dried Cranberries, Candied
No need to miss out on the traditional Christmas cake if you follow a vegan diet. This vegan version is made with all plant-based ingredients, but still packs a punch of flavor and texture. Serve with a dollop of vegan whipped cream for the perfect holiday dessert.
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Eggless Christmas cake | Plum cake | Fruit cake
Main Ingredients: Dates, Raisins, Yellow Raisins, Dried Cranberries
If you or your loved ones have an egg allergy, this eggless Christmas cake is the perfect solution. Made with simple ingredients like flour, sugar, and dried fruits, this cake is moist and flavorful without the use of eggs. It's also a great option for vegetarians.
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English Christmas Cake
Main Ingredients: Butter, Sugar, Honey, Eggs, Flour, Ground Almonds
The English are known for their love of fruitcake, and their Christmas cake is no exception. This rich and dense cake is packed with dried fruits, nuts, and spices, and is often topped with marzipan and icing. It may take some time to make, but the end result is well worth the effort.
Every family has their own version of the perfect Christmas cake, and this recipe is sure to become yours. Made with a combination of dried fruits, nuts, and a splash of brandy, this cake is rich, moist, and full of holiday flavors. It's the perfect dessert to enjoy with your loved ones on a cold winter night.
This traditional British Christmas cake is a must-have for any holiday celebration. Made with a variety of dried fruits, nuts, and spices, this cake is packed with flavor and texture. It's often served with a layer of marzipan and icing, making it a show-stopping dessert.
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Genoa Cake (Italian Christmas Cake)
Main Ingredients: Unsalted Butter, Powdered Sugar, Eggs, Vanilla Extract
If you're looking to add some Italian flair to your holiday feast, try making a Genoa cake. This Italian Christmas cake is made with a combination of dried fruits, nuts, and liqueur, and is often topped with a dusting of powdered sugar. It's a delicious and unique addition to any holiday spread.
Ingredients You'll Need:
Dry Ingredients:
1 ½ cups of all-purpose flour
1 teaspoon of baking powder
½ teaspoon of baking soda
½ teaspoon of salt
Wet Ingredients:
1 cup of granulated sugar
½ cup of unsalted butter, softened
1 egg
1 teaspoon of almond extract
½ cup of milk
Cherry Filling:
1 ½ cups of frozen cherries
1 tablespoon of cornstarch
2 tablespoons of water
Instructions:
In a bowl, mix together the dry ingredients: all-purpose flour, baking powder, baking soda, and salt.
In a separate bowl, cream together the granulated sugar and softened butter until light and fluffy.
Add in the egg and almond extract, and mix well.
Gradually add in the dry ingredients and alternate with the milk, mixing until well combined.
In a saucepan, heat the frozen cherries over medium heat until they start to release their juices.
In a small bowl, mix together the cornstarch and water until smooth, then add it to the cherries.
Cook until the cherry mixture thickens, then remove from heat and let it cool.
Pour half of the cake batter into a greased 9-inch round cake tin.
Spread the cooled cherry filling on top of the batter.
Cover the cherry filling with the remaining cake batter.
Bake at 350 degrees Fahrenheit for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool before serving, and enjoy!
Why This Cake is Perfect for Christmas:
This cherry almond Christmas cake is the perfect dessert for the holiday season because it incorporates traditional Christmas flavors such as cherries and almonds. The rich and nutty taste of almonds pairs perfectly with the sweet and tangy flavor of cherries, making every bite of this cake a delight for your taste buds. Plus, the vibrant red color of the cherry filling adds a festive touch to your dessert table. So, impress your guests this Christmas with this delicious and visually appealing cake.
Incorporating Your Own Twist:
While this recipe is already a winner, feel free to get creative and add your own twist to it. You can try using different fruits for the filling, such as cranberries or raspberries, or even add some chopped nuts to the cake batter for added texture. You can also top the cake with a drizzle of almond glaze or some whipped cream for an extra indulgent treat. The possibilities are endless, so have fun experimenting and make this recipe your own.
Now that you have the perfect recipe for a cherry almond Christmas cake, it's time to put on your apron and get baking. Your loved ones will be impressed by this delicious and festive dessert, and it will definitely become a holiday tradition in your household. Happy baking!
