15+ Chef Tom Small Seattle Thanksgiving Turkey Recipe Delight In These Amazing Recipes!
Published on: Mar 9, 2024
As the holiday season approaches, many people are starting to plan their Thanksgiving menu. One dish that is always a staple on the dinner table is the turkey. But if you're tired of the traditional, boring turkey recipe, Chef Tom Small from Seattle has just the solution. With his expertise and creativity, he has developed a mouth-watering Thanksgiving turkey recipe that will leave your guests begging for more. So put away your old recipe and get ready to impress your loved ones with this delicious and unique turkey dish.
Spice up your Thanksgiving with this delicious and unique twist on the traditional turkey. The flavors of Mexico come alive with this recipe, featuring a spicy rub and a zesty lime and cilantro marinade. The result? A juicy and flavorful turkey that will have your guests asking for seconds.
If you're looking for a classic and foolproof way to cook your Thanksgiving turkey, look no further than this simple roasted turkey recipe. With a few basic ingredients and some patience, you can create a beautifully golden and tender turkey that will be the star of your holiday table.
Don't let your Thanksgiving leftovers go to waste - turn them into a delicious pot pie! This recipe combines all the best flavors of the holiday, from the turkey and vegetables to the creamy sauce, in a comforting and hearty pie that is perfect for a cozy post-Thanksgiving meal.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
Do you struggle with dry and flavorless turkey every Thanksgiving? This recipe will solve all your problems. By brining the turkey beforehand and cooking it at a high temperature, you'll end up with a juicy and flavorful bird that will have your guests raving.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you're short on time but still want a delicious and juicy Thanksgiving turkey, try this easy oven-roasted brined turkey recipe. Brining the turkey overnight ensures that it stays moist and tender, and roasting it in the oven is a simple and foolproof way to cook it to perfection.
If you're a novice cook or just want to keep things simple, this no-fuss Thanksgiving turkey recipe is for you. With only a handful of ingredients and minimal prep work, you can have a delicious and stress-free turkey on the table in no time.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Maple and bacon may seem like an unusual combination for a Thanksgiving turkey, but trust us - it works. The sweetness of the maple syrup and the saltiness of the bacon complement the turkey perfectly, creating a unique and delicious flavor profile that will impress your guests.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Garlic and butter are a match made in heaven, and they take center stage in this mouthwatering Thanksgiving turkey recipe. The garlic butter rub adds a rich and savory flavor to the turkey, and the homemade gravy takes it to the next level.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
Roasting a turkey may seem daunting, but with this step-by-step guide, you'll be a pro in no time. From preparing the turkey to carving it, this recipe covers all the basics and will help you create a beautiful and delicious centerpiece for your Thanksgiving feast.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
Whether you're a seasoned cook or a first-time Thanksgiving host, this recipe will guide you through the process of cooking a turkey to perfection. With tips on preparation, cooking times, and carving, you'll have everything you need to create a memorable and delicious Thanksgiving meal.
If you're tired of the same old Thanksgiving leftovers, try something new and make a gumbo with your turkey. This Cajun-inspired dish combines the flavors of Thanksgiving with the spicy and comforting flavors of gumbo, making for a unique and delicious post-holiday meal.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
Of course, we couldn't have a list of Thanksgiving turkey recipes without including the classic and traditional recipe. This tried and true method will guide you through the process of cooking a perfect turkey, from brining to basting to carving.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
Short on time and ingredients? This easy Thanksgiving turkey recipe has got you covered. With only four ingredients, including the turkey, you can have a tender and flavorful bird on the table in just a couple of hours.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Everything is better with bacon, and that includes Thanksgiving turkey. This recipe uses bacon to add a delicious smoky flavor to the turkey, as well as keeping it moist and juicy. Plus, you can never have too much bacon, right?
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
Looking for the ultimate Thanksgiving turkey recipe? Look no further than this tried and tested recipe that guarantees a perfectly cooked and flavorful turkey every time. With a few simple ingredients and some basic cooking techniques, you can create a turkey that your guests will be talking about for years to come.
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Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
If you're looking for a different way to season your turkey, try dry brining instead of traditional wet brining. This method involves rubbing the turkey with a salt and herb mixture and letting it sit in the fridge for a day or two, resulting in a flavorful and tender turkey with crispy skin.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
If you have a smoker, why not use it to cook your Thanksgiving turkey? Smoking adds a delicious and unique flavor to the turkey, and the slow cooking process ensures that it stays moist and tender. Plus, it's a great alternative for those who may not have access to an oven on the holiday.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
Are you worried about your turkey turning out dry or overcooked? This no-fail Thanksgiving turkey recipe is here to save the day. With a simple and foolproof cooking method, you can ensure that your turkey comes out perfectly every time.
Mom knows best, and this Thanksgiving turkey recipe has been passed down for generations in our family. With a flavorful and aromatic herb and butter rub, this turkey is sure to be a hit with your loved ones and become a new family tradition.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
Have you ever heard of spatchcocking? It's a technique that involves removing the backbone of the turkey and flattening it out before cooking. This results in a faster cooking time and a more evenly cooked turkey. Give it a try with this delicious spatchcocked Thanksgiving turkey recipe.
Introducing Chef Tom Small
Chef Tom Small is a renowned chef in Seattle known for his innovative and flavorful dishes.
With over 10 years of experience in the culinary industry, Chef Tom Small has become a household name in Seattle. He has worked in some of the most prestigious restaurants in the city and has gained a loyal following of food lovers. His passion for cooking and his dedication to using fresh, local ingredients have earned him numerous awards and recognition.
The Perfect Thanksgiving Turkey Recipe
Now, let's get to the main event - Chef Tom Small's perfect Thanksgiving turkey recipe. What sets this recipe apart from others is the combination of unique flavors and cooking techniques that Chef Tom has perfected over the years.
Ingredients:
1 whole turkey, about 12-15 pounds
1 cup butter, softened
1 tablespoon fresh rosemary, chopped
1 tablespoon fresh thyme, chopped
1 tablespoon fresh sage, chopped
2 cloves of garlic, minced
Salt and pepper to taste
Directions:
Preheat your oven to 350°F (175°C).
In a small bowl, mix together the softened butter, fresh herbs, and minced garlic.
Take the turkey out of the fridge and pat it dry with paper towels.
Using your fingers, gently separate the skin from the breast meat to create pockets.
Spread the herb butter mixture evenly under the skin, making sure to cover the entire breast.
Season the turkey generously with salt and pepper, both inside and out.
Place the turkey on a roasting rack in a large roasting pan.
Cover the turkey loosely with foil and roast for 2 hours.
Remove the foil and continue roasting for an additional 1-2 hours, basting the turkey with its own juices every 30 minutes.
The turkey is done when the internal temperature reaches 165°F (75°C) in the thickest part of the thigh.
Let the turkey rest for 15-20 minutes before carving and serving.
Why This Recipe?
What makes Chef Tom Small's Thanksgiving turkey recipe so special is the combination of fresh herbs and garlic butter that adds a depth of flavor to the turkey. The butter also helps keep the meat juicy and tender, making it the perfect centerpiece for your holiday feast. And the best part? This recipe is simple and easy to follow, so even beginner cooks can create a delicious turkey without any fuss.
In Conclusion
This Thanksgiving, surprise your family and friends with a delicious and unique turkey dish that will have them asking for seconds. With Chef Tom Small's perfect Thanksgiving turkey recipe, you can elevate your holiday feast and create a memorable dining experience for your loved ones. So why settle for the same old boring turkey when you can impress everyone with this amazing recipe?
Get Cooking!
Now that you have the recipe, it's time to get cooking! Don't forget to use fresh ingredients and follow Chef Tom Small's instructions for the best results. Happy cooking and happy Thanksgiving!
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