17 Chef John Swedish Meatballs Recipe Savor The Mouthwatering Goodness!

Published on: Mar 6, 2024

Chef John is known for his delicious and innovative recipes, and his Swedish meatball recipe is no exception. This classic dish is a staple in Swedish cuisine and has become a favorite all over the world. With Chef John's step-by-step instructions and helpful tips, you can recreate this flavorful and savory dish in your own kitchen. So, let's dive into the world of Swedish meatballs and learn how to make these mouth-watering morsels.

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Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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When it comes to comfort food, Swedish meatballs are always at the top of the list. These delicious meatballs are a staple in Swedish cuisine, and for good reason. They are hearty, flavorful, and easy to make. Whether you're looking for a classic recipe or a modern twist, there are endless possibilities when it comes to Swedish meatball recipes. Here are 19 of the best Swedish meatball recipes to try for your next meal.
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Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
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If you're short on time but still want to enjoy the delicious flavors of Swedish meatballs, this recipe is for you. Made with frozen meatballs, this dish can be whipped up in no time. The secret to making these meatballs extra tasty is adding a creamy sauce made with sour cream, beef broth, and Worcestershire sauce. Serve over egg noodles or mashed potatoes for a satisfying meal.
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Pin on Beef Main Dishes
No meatball is complete without a delicious sauce, and Swedish meatballs are no exception. The sauce for these meatballs is rich, creamy, and packed with flavor. Made with a combination of beef broth, heavy cream, and Dijon mustard, this sauce will take your Swedish meatballs to the next level. Don't forget to sprinkle some fresh parsley on top for a pop of color and freshness.
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There are many variations of Swedish meatballs, but this recipe claims to be the best, and for good reason. Made with a combination of ground beef and pork, these meatballs are tender, juicy, and full of flavor. The addition of allspice and nutmeg adds a unique and delicious taste that sets these meatballs apart from the rest. Serve with lingonberry jam for a traditional touch.
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If you're looking for a recipe that stays true to the traditional Swedish meatball, this is the one for you. Made with a mix of ground beef and pork, these meatballs are seasoned with a blend of spices and breadcrumbs for the perfect texture. The creamy sauce is made with beef broth and heavy cream for a rich and flavorful finish. Serve with mashed potatoes and lingonberry jam for a classic Swedish meal.
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The Instant Pot has revolutionized the way we cook, and now you can make delicious Swedish meatballs in a fraction of the time. This recipe uses frozen meatballs and a homemade sauce made with beef broth, cream of mushroom soup, and Worcestershire sauce. The result is tender and flavorful meatballs in a rich and creamy sauce that is perfect for pouring over egg noodles or mashed potatoes.
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30 Minute Swedish Meatballs

Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
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For those busy weeknights when you don't have a lot of time to cook, this 30-minute Swedish meatball recipe is a lifesaver. Using pre-made meatballs and a simple homemade sauce, you can have a delicious meal on the table in no time. The best part? This recipe only requires one pot, making cleanup a breeze.
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Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
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Crock Pot recipes are perfect for busy days when you don't have time to stand over the stove. These crock pot Swedish meatballs are no exception. Made with frozen meatballs and a creamy sauce, this recipe requires minimal prep work. Just let the crock pot do all the work and come home to a delicious and comforting meal.
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Super Easy Swedish Meatballs

Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
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For a no-fuss Swedish meatball recipe, look no further. This recipe uses pre-made meatballs and a simple sauce made with beef broth, Worcestershire sauce, and sour cream. The result is tender and flavorful meatballs in a creamy sauce that pairs perfectly with egg noodles or mashed potatoes. This is a great recipe to have on hand for those busy days when you still want a delicious and satisfying meal.
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For a classic and no-frills Swedish meatball recipe, this is the one. Made with a mixture of ground beef and pork, seasoned with salt, pepper, and allspice, these meatballs are simple but full of flavor. The creamy sauce is made with beef broth, heavy cream, and Dijon mustard for a tangy and rich finish. Serve with egg noodles or mashed potatoes for a traditional Swedish meal.
11 of 19

Easy Old-Fashioned Swedish Meatballs

Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
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For those looking for a classic and old-fashioned recipe, this one is sure to please. Made with a blend of ground beef and pork, these meatballs are seasoned with allspice, nutmeg, and breadcrumbs. The creamy sauce is made with beef broth and heavy cream, creating a rich and flavorful dish. Serve with lingonberry jam for a traditional touch.
12 of 19

IKEA Meatballs in Sauce (Swedish Meatballs)

Main Ingredients: Olive Oil, Ground Beef, Ground Pork, Milk, Panko Bread
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IKEA is known for their delicious and affordable Swedish meatballs, and now you can recreate them at home with this recipe. Made with ground beef and pork, these meatballs are seasoned with allspice, nutmeg, and breadcrumbs for the perfect texture. The creamy sauce is made with beef broth, heavy cream, and Worcestershire sauce, just like the one you can find at IKEA. Serve with mashed potatoes and lingonberry jam for a taste of Sweden at home.
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Crockpot Swedish Meatballs

Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
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If you love the convenience of crock pot meals, you'll love this recipe for Swedish meatballs. Made with frozen meatballs and a creamy sauce, this dish requires minimal prep work. Just let it cook in the crock pot and come home to a delicious and comforting meal. Serve with egg noodles or mashed potatoes for a satisfying and easy dinner.
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This slow cooker Swedish meatball recipe is perfect for those busy days when you want a home-cooked meal without all the fuss. Made with pre-made meatballs and a simple sauce, this dish requires minimal prep work. Just let it cook in the slow cooker for a few hours and come home to a delicious and comforting meal.
Main Ingredients: Ground Beef, Ground Pork, Eggs, Bread Crumbs, Milk
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For those who can't get enough of IKEA's famous Swedish meatballs, this recipe is a must-try. Made with a combination of ground beef and pork, these meatballs are seasoned with allspice, nutmeg, and breadcrumbs for the perfect flavor and texture. The creamy sauce is made with beef broth, heavy cream, and Worcestershire sauce for a rich and delicious finish. Serve with mashed potatoes and lingonberry jam for a true IKEA experience at home.
16 of 19

Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
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The Best Crock Pot Swedish Meatballs #crockpot #meatballs
some meatballs and noodles on a plate with gravy over them, ready to be ...
For an easy and delicious Swedish meatball recipe, look no further than your crock pot. Made with frozen meatballs and a simple sauce, this dish requires minimal prep work. Just let it cook in the crock pot and come home to a delicious and comforting meal. Serve with egg noodles or mashed potatoes for a satisfying dinner that the whole family will love.
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If you're looking for a vegetarian twist on the classic Swedish meatball, this recipe is for you. Made with a blend of lentils, mushrooms, and walnuts, these meatballs are packed with flavor and texture. The creamy sauce is made with vegetable broth and heavy cream, creating a delicious and rich finish. Serve with mashed potatoes and lingonberry jam for a vegetarian version of this traditional dish.
Main Ingredients: Meatballs, Olive Oil, Onion, Garlic Cloves, Ground
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For an easy and flavorful Swedish meatball recipe, this one is a winner. Made with a mixture of ground beef and pork, these meatballs are seasoned with allspice and nutmeg for a delicious and unique taste. The creamy sauce is made with beef broth and heavy cream, creating a rich and flavorful dish. Serve with egg noodles or mashed potatoes for an easy and satisfying meal.
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Easy Keto Swedish Meatballs

Main Ingredients: Ground Pork, Ground Chuck, Zucchini, Egg, All Purpose
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For those following a keto diet, this recipe for Swedish meatballs is perfect for you. Made with a combination of ground beef and pork, these meatballs are seasoned with allspice, nutmeg, and almond flour for a low-carb twist. The creamy sauce is made with beef broth and heavy cream, creating a rich and flavorful dish that is keto-friendly. Serve with cauliflower rice or zucchini noodles for a complete meal.

The Perfect Blend of Flavors

Using Quality Ingredients

Chef John's Swedish meatballs recipe starts with the perfect blend of ground beef and pork, creating a rich and flavorful base for the meatballs. To this, he adds featured ingredients like grated onion, minced garlic, and breadcrumbs, which not only add flavor but also help bind the meatballs together.

A Touch of Allspice

One of the key ingredients in Swedish meatballs is allspice, and Chef John's recipe uses it in just the right amount to enhance the flavor without overpowering it. This warm and fragrant spice adds a unique depth to the meatballs and is a must-have for that authentic Swedish taste.

Creamy Sauce for the Win

No Swedish meatball dish is complete without a creamy sauce, and Chef John's recipe takes it to the next level. Featured ingredients like beef broth, heavy cream, and Worcestershire sauce come together to create a rich and silky sauce that perfectly complements the meatballs.

A Hint of Nutmeg

To add a subtle sweetness and warmth to the sauce, Chef John includes a pinch of nutmeg. This understated ingredient adds a unique flavor profile to the dish and elevates it to a whole new level.

Serve with Lingonberry Jam

Traditionally, Swedish meatballs are served with lingonberry jam, and Chef John's recipe is no exception. This tart and slightly sweet jam cuts through the richness of the dish and adds a burst of flavor. If you can't find lingonberry jam, cranberry sauce makes for a good substitute.

Final Thoughts

Chef John's Swedish meatballs recipe is a perfect balance of flavors and textures. With the right combination of ingredients and a few helpful tips, you can recreate this classic dish and impress your family and friends. So, put on your apron and get ready to indulge in some delicious Swedish meatballs.
17 chef john swedish meatballs recipe Savor the mouthwatering goodness!

Swedish Meatballs

yield: 9 total time: 80 minutes
4.6 Stars (47 reviews)
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Ingredients

  • 2 tablespoons butter
  • 1 white onion or large yellow, peeled, grated, use the large holes of a box cheese grater
  • 2/3 cup milk
  • 5 slices bread crusts removed, bread cut into pieces
  • 2 eggs
  • 1 pound ground pork
  • 1 1/2 pounds ground beef
  • 2 teaspoons kosher salt
  • 1 teaspoon ground nutmeg freshly
  • 1 teaspoon ground cardamom
  • 2 teaspoons black pepper
  • 6 tablespoons butter
  • 1/3 cup flour
  • 1 quart beef stock
  • 3/4 cup sour cream
  • salt
  • 4 tablespoons lingonberry red currant, raspberry or cranberry jelly, less or more to taste, optional

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 175 milligrams
  • Fat : 38 grams
  • Fiber : 1 grams
  • Protein : 30 grams
  • SaturatedFat : 18 grams
  • Sodium : 1120 milligrams
  • Sugar : 4 grams
  • TransFat : 1 grams
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