19 Chef John's Swedish Meatball Recipe Taste The Magic Today!
Published on: Mar 6, 2024
Chef John's Swedish meatball recipe has been a family favorite for generations, and it's no surprise why. These savory and succulent meatballs are bursting with flavor and have the perfect texture. Whether you're serving them as an appetizer or as the main course, this recipe is guaranteed to be a hit. And the best part? They're surprisingly easy to make! So, grab your apron and get ready to impress your friends and family with this delicious dish.
Looking for a delicious and easy way to enjoy Swedish meatballs? Look no further than this mouth-watering recipe for Swedish Meatball Gravy! This creamy and savory gravy is the perfect accompaniment to your favorite meatballs, whether you choose to serve them over egg noodles or as a dipping sauce for a tasty appetizer.
The key to this recipe is a rich and flavorful beef broth that is combined with a roux made from butter and flour. The addition of fresh thyme and dijon mustard gives the gravy a unique and delicious flavor that is sure to impress your family and friends. Serve this Swedish Meatball Gravy over your favorite pasta or as a tasty dip for your next party!
2of 20
Swedish Meatball Skillet
Main Ingredients: Ground Beef, Plain Dry Bread Crumbs, Milk, Eggs, Water
For a quick and easy weeknight meal, try this delicious Swedish Meatball Skillet recipe. The combination of frozen meatballs, egg noodles, and a creamy sauce made with sour cream and heavy cream makes for a hearty and satisfying dish that the whole family will love.
This skillet version of Swedish meatballs is a great way to save time without sacrificing flavor. The meatballs are first cooked in the skillet, then set aside while the sauce is prepared. The egg noodles are cooked in the same skillet before everything is combined for a one-pot meal that is both delicious and easy to clean up.
Take your love for Swedish meatballs to the next level with this tasty Swedish Meatball Pasta recipe. This dish combines the classic flavors of Swedish meatballs with the comfort of pasta for a meal that is sure to become a family favorite.
The meatballs are made with a combination of ground beef and pork, giving them a rich and flavorful taste. The addition of breadcrumbs and egg helps to keep the meatballs moist and tender. Served over your favorite pasta and topped with a creamy gravy, this dish is a delicious twist on a classic comfort food.
If you're looking for a quick and easy way to make Swedish meatballs, this recipe for Easy Swedish Meatball Sauce is perfect for you. With only a few ingredients, you can have a delicious and creamy sauce that pairs perfectly with your favorite meatballs.
This sauce is made with beef broth, heavy cream, and a touch of soy sauce, giving it a rich and savory flavor. Simply heat the ingredients in a saucepan and let it simmer until thickened. Pour over your meatballs and enjoy a delicious and fuss-free meal!
If you're short on time but still want to enjoy the delicious taste of Swedish meatballs, this recipe for Easy Swedish Meatballs is perfect for you. With only five ingredients, you can have a tasty dish that is sure to satisfy your cravings.
These meatballs are made with a combination of frozen meatballs, beef broth, and sour cream, making them a quick and easy option for busy weeknights. Serve over egg noodles or with your favorite side dish for a delicious and hassle-free meal.
6of 20
Swedish Meatball Noodle Soup
Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
Warm up on a chilly day with this comforting and flavorful Swedish Meatball Noodle Soup. This soup is a twist on the classic Swedish meatball dish, with the addition of egg noodles and vegetables to make it a hearty and satisfying meal.
The homemade meatballs in this soup are made with a combination of ground beef and pork, as well as breadcrumbs, egg, and spices for a delicious and flavorful taste. Serve with a crusty baguette for a complete and comforting meal.
7of 20
IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!
Main Ingredients: Breadcrumbs, Butter, White Onion, Garlic, Ground
If you're a fan of the famous Swedish meatballs from IKEA, you'll love this recipe for a homemade version that is just as delicious! Made with a combination of ground beef and pork, as well as breadcrumbs, egg, and spices, these meatballs are a tasty and budget-friendly way to satisfy your cravings.
The creamy and savory gravy is made with beef broth, heavy cream, and soy sauce, giving it that signature IKEA flavor. Serve these meatballs over mashed potatoes or with lingonberry jam for a taste of Sweden in your own home.
8of 20
The Amazing Swedish Meatball
Main Ingredients: Ground Beef, Ground Pork, Chopped Onion, Bread Crumbs
If you're looking for a traditional and authentic Swedish meatball recipe, look no further than this Amazing Swedish Meatball recipe. Made with a combination of ground beef, pork, and veal, as well as breadcrumbs, egg, and spices, these meatballs are full of flavor and sure to impress.
The creamy gravy is made with beef broth, heavy cream, and sour cream, giving it a rich and delicious taste that pairs perfectly with the meatballs. Serve with lingonberry jam and mashed potatoes for a truly authentic Swedish meal.
9of 20
Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
Take your love for Swedish meatballs to the next level with this tasty and comforting Swedish Meatball Casserole. This dish combines all the classic flavors of Swedish meatballs with the convenience of a casserole for a meal that is sure to become a family favorite.
The meatballs are made with a combination of ground beef, pork, and breadcrumbs, and are then combined with egg noodles, sour cream, and beef broth before being topped with a creamy gravy and baked to perfection. Serve with your favorite vegetables for a complete and delicious meal.
If you're craving Swedish meatballs but don't have a lot of time to spend in the kitchen, try this quick and easy Swedish Meatball recipe. Made with a combination of ground beef, pork, and breadcrumbs, as well as spices and egg, these meatballs are full of flavor and can be ready in just 30 minutes.
The creamy gravy is made with beef broth, heavy cream, and soy sauce, giving it a unique and delicious taste. Serve over egg noodles or with your favorite side dish for a satisfying and tasty meal.
Warm up on a cold day with this hearty and flavorful Swedish Meatball Soup. This soup is a twist on the classic Swedish meatball dish, with the addition of vegetables and egg noodles to make it a complete and satisfying meal.
The meatballs in this soup are made with a combination of ground beef and pork, as well as breadcrumbs, egg, and spices for a delicious and flavorful taste. Serve with crusty bread for a comforting and delicious meal.
If you're a fan of the famous Swedish meatballs from IKEA, you'll love this recipe for a homemade version that is just as delicious and easy to make. These meatballs are made with a combination of frozen meatballs, beef broth, and sour cream, making them a quick and convenient option for busy weeknights.
The creamy and savory gravy is made with heavy cream, beef broth, and soy sauce, giving it that signature IKEA flavor. Serve these meatballs over mashed potatoes or with your favorite side dish for a tasty and satisfying meal.
13of 20
Swedish Meatball Orzo
Main Ingredients: Lean Ground Beef, Chopped Onion, Garlic, Garlic Salt
Looking for a new and delicious way to enjoy Swedish meatballs? Try this recipe for Swedish Meatball Orzo! Made with a combination of ground beef, pork, and breadcrumbs, as well as egg and spices, these meatballs are full of flavor and perfect for a quick and easy weeknight meal.
The creamy and flavorful sauce is made with beef broth, heavy cream, and sour cream, giving it a rich and delicious taste that pairs perfectly with the meatballs. Serve over orzo pasta for a unique and tasty twist on a classic dish.
14of 20
Swedish Meatball Saute
Main Ingredients: Lean Ground Turkey, Coconut Oil, Egg Noodles, Onion
Elevate your weeknight dinner with this tasty and easy Swedish Meatball Saute recipe. Made with a combination of frozen meatballs, beef broth, and heavy cream, this dish is full of flavor and can be on the table in just 20 minutes.
The creamy gravy is made with sour cream, beef broth, and dijon mustard, giving it a unique and delicious taste. Serve over egg noodles or with your favorite side dish for a quick and satisfying meal.
This Swedish Meatball Noodle Bake is the perfect comfort food for a cold winter night. Made with a combination of ground beef and pork, breadcrumbs, and egg, these meatballs are full of flavor and perfect for a cozy night in.
The creamy sauce is made with beef broth, heavy cream, and sour cream, giving it a rich and savory taste. The addition of egg noodles and vegetables makes this dish a complete and satisfying meal for the whole family.
16of 20
Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
If you're looking for a delicious and easy way to enjoy Swedish meatballs, try this recipe for Easy Swedish Meatball Casserole. This dish combines all the classic flavors of Swedish meatballs with the convenience of a casserole, making it a perfect option for busy weeknights.
The meatballs are made with a combination of frozen meatballs, egg noodles, and sour cream, making this a quick and fuss-free option. The creamy gravy is made with beef broth, heavy cream, and dijon mustard, giving it a unique and delicious flavor. Serve with your favorite vegetables for a complete and satisfying meal.
17of 20
Swedish Meatball Pasta Bake
Main Ingredients: Panko Bread Crumbs, Butter, Yellow Onion, Salt, Pepper
Enjoy the classic flavors of Swedish meatballs in a new and delicious way with this Swedish Meatball Pasta Bake. Made with a combination of ground beef and pork, breadcrumbs, and egg, these meatballs are full of flavor and perfect for a cozy night in.
The creamy and flavorful sauce is made with beef broth, heavy cream, and sour cream, giving it a rich and delicious taste. The addition of pasta and vegetables makes this dish a complete and satisfying meal for the whole family.
If you're looking for a traditional and authentic Swedish meatball recipe, this recipe for The Best Swedish Meatball is perfect for you. Made with a combination of ground beef, pork, and veal, as well as breadcrumbs, egg, and spices, these meatballs are full of flavor and sure to impress.
The creamy and savory gravy is made with beef broth, heavy cream, and dijon mustard, giving it a unique and delicious taste that pairs perfectly with the meatballs. Serve with lingonberry jam and mashed potatoes for a truly authentic Swedish meal.
19of 20
Swedish Meatball Sloppy Joes
Main Ingredients: Ground Beef, Sliced Mushrooms, Fat Free Beef Broth
For a fun and tasty twist on a classic dish, try these Swedish Meatball Sloppy Joes. Made with a combination of frozen meatballs, beef broth, and heavy cream, these sloppy joes are full of flavor and perfect for a quick and easy weeknight meal.
The creamy and savory sauce is made with sour cream, beef broth, and dijon mustard, giving it a unique and delicious taste. Serve on your favorite buns for a fun and delicious take on a classic sandwich.
20of 20
Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
Combine two comfort food favorites with this delicious Swedish Meatball Mac and Cheese recipe. The creamy and cheesy mac and cheese is elevated with the addition of homemade meatballs, making this a hearty and satisfying dish that the whole family will love.
The meatballs in this recipe are made with a combination of ground beef and pork, breadcrumbs, and egg, and are then combined with a rich and creamy sauce made with heavy cream, beef broth, and dijon mustard. Serve with a side salad for a complete and delicious meal.
The Secret to Perfect Swedish Meatballs
A Blend of Meat for Optimal Flavor
One of the key elements in Chef John's Swedish meatball recipe is the combination of meats used. While most recipes call for just ground beef, this recipe includes a mixture of ground beef, pork, and veal. This combination adds depth and richness to the meatballs, making them stand out from the average meatball recipe.
The Importance of Proper Seasoning
Another crucial factor in achieving the perfect Swedish meatball is the seasoning. Ground allspice and nutmeg are the two main spices used in this recipe, giving the meatballs their signature Swedish flavor. The spices are subtle yet essential, enhancing the taste of the meat without overpowering it. Don't be afraid to play around with the seasoning to find the perfect balance for your taste buds.
The Key to Tender Meatballs: The Milk and Breadcrumb Mixture
One of the secrets to achieving the perfect texture in these Swedish meatballs is the addition of a milk and breadcrumb mixture. The milk helps to keep the meatballs moist and tender, while the breadcrumbs act as a binder, ensuring the meatballs hold their shape. This combination also adds a subtle creaminess to the meatballs, making them even more irresistible.
Time-Saving Tips for Busy Weeknights
If you're short on time, don't worry! This recipe can easily be adapted to fit your busy schedule. You can make the meatballs ahead of time and freeze them for later use. Or, you can even make the entire dish ahead of time and reheat it when needed. These meatballs also make for delicious leftovers, so don't be afraid to make a big batch and enjoy them throughout the week.
Impress Your Guests with These Swedish Meatballs
Whether you're hosting a dinner party or just looking for a tasty weeknight meal, Chef John's Swedish meatball recipe is sure to impress. With its unique blend of meats, perfect seasoning, and tender texture, these meatballs are a standout dish that will have everyone asking for the recipe. So, next time you're in the mood for some comfort food, give this recipe a try and taste the deliciousness for yourself.
