17 Chef John's Italian Meatball Recipe You Must Try Them!
Published on: Mar 15, 2024
When it comes to Italian cuisine, one dish that is loved by people all over the world is meatballs. These flavorful and juicy bite-sized balls of meat are perfect for any occasion, whether it's a family dinner or a party with friends. And if you want to impress your guests with authentic Italian meatballs, then look no further than Chef John's Italian meatball recipe. This recipe is not only easy to follow but also yields delicious and restaurant-quality meatballs that will have everyone asking for seconds.
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
When it comes to comfort food, you can't go wrong with a warm bowl of Italian meatball soup. And with this slow cooker recipe, you can enjoy all the flavors of a classic Italian meatball dish without spending hours in the kitchen. The best part? You can let your slow cooker do all the work while you go about your day. This soup is perfect for a busy weeknight or a lazy Sunday afternoon, and it's sure to become a family favorite.
This Italian meatball soup is a hearty and satisfying dish that's perfect for chilly evenings. The combination of tender meatballs, vegetables, and pasta in a flavorful broth makes for a delicious and comforting meal. Plus, it's a great way to sneak in some extra veggies for picky eaters. Serve it with a slice of crusty bread for a complete and filling meal.
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Italian Meatball Bites
Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella
If you're looking for a fun and easy appetizer for your next party or game day, these Italian meatball bites are a must-try. They are packed with flavor and are sure to be a hit with your guests. The best part is, they can be made ahead of time and reheated when you're ready to serve. Serve them with a side of marinara sauce for dipping and watch them disappear.
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Slow Cooker Italian Meatball Stew
Main Ingredients: Italian Meatballs, Olive Oil, Carrots, Celery, Red Bell
This slow cooker Italian meatball stew is the ultimate comfort food. It's a hearty and flavorful dish that will warm you up from the inside out. The slow cooker does all the work, so you can come home to a delicious and satisfying meal. Serve it with some crusty bread for dipping and enjoy a taste of Italy without leaving your house.
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Slow Cooker Italian Meatball and Tortellini Soup
Main Ingredients: Dried Basil, Dried Oregano, Diced Onion, Grated
This slow cooker Italian meatball and tortellini soup is the perfect combination of two classic Italian dishes. The tender meatballs and cheese-filled tortellini make for a hearty and delicious soup that's perfect for a cold winter night. Plus, with the help of your slow cooker, it's an easy and hands-off meal that you can enjoy any day of the week.
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Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
These easy Italian meatball sandwiches are a great way to use up any leftover meatballs from your soup or stew. They are quick and easy to make, and they are packed with flavor. The addition of melted mozzarella cheese and tangy marinara sauce takes these sandwiches to the next level. Serve them with a side of garlic parmesan fries for a delicious and satisfying meal.
If you're a fan of classic Italian flavors, you have to try this Italian meatball sandwich. Tender meatballs, tangy marinara sauce, and melted mozzarella cheese are sandwiched between a crusty roll for the ultimate comfort food. You can make a big batch of meatballs and freeze them for later use, making this sandwich a quick and easy meal option any day of the week.
These Italian meatball sliders are a fun and tasty twist on the classic meatball sandwich. They are the perfect size for a party or game day, and they are always a crowd-pleaser. The combination of meatballs, marinara sauce, and cheese in a soft slider bun is sure to be a hit with your guests. Plus, they are easy to make and can be assembled ahead of time.
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Easy Italian Meatball Soup
Main Ingredients: Cooking Oil, Carrots, Celery, Onion, Tomato Paste
This easy Italian meatball soup is a great way to use up any leftover meatballs you may have in the freezer. It's a quick and easy meal that's perfect for busy weeknights. The addition of vegetables and pasta makes it a complete and satisfying meal. Serve it with a side salad for a well-rounded dinner.
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Italian Meatball Pizza
Main Ingredients: Pillsbury Pizza Crust, Pizza Sauce, Cooked Italian
If you love pizza and meatballs, why not combine the two? This Italian meatball pizza is a delicious and creative way to enjoy your favorite flavors. The tender meatballs, tangy marinara sauce, and melted mozzarella cheese make for a mouthwatering combination. You can make your own pizza dough or use a pre-made crust for an even quicker meal.
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Italian Meatball Stromboli
Main Ingredients: Italian Style Meatballs, Butter, Baby Portabella
This Italian meatball stromboli is a fun and tasty twist on a classic Italian dish. It's essentially a rolled-up pizza filled with meatballs, cheese, and marinara sauce. It's a great option for a quick and easy dinner or a fun party appetizer. Serve it with a side of marinara sauce for dipping and enjoy all the flavors of a meatball sub in one convenient package.
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Italian Meatball Caprese Skewers
Main Ingredients: Italian Style Meatballs, Fresh Mozzarella Cheese, Grape
If you're looking for a healthier option, these Italian meatball caprese skewers are the perfect choice. They are a fun and creative way to enjoy all the flavors of a traditional Italian meatball dish without the added carbs from pasta or bread. The combination of meatballs, mozzarella cheese, and cherry tomatoes makes for a delicious and refreshing appetizer or snack.
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Crock Pot Italian Meatball Soup
Main Ingredients: Italian Style Meatballs, Low Sodium Beef Broth, Water
This crock pot Italian meatball soup is the ultimate comfort food. It's a hearty and flavorful dish that's perfect for a cold winter night. Plus, with the help of your crock pot, it's an easy and hands-off meal that you can enjoy any day of the week. Serve it with a side of crusty bread for dipping and enjoy a taste of Italy without leaving your house.
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Easy Slow Cooker Italian Meatball Subs
Main Ingredients: Italian Style Meatballs, Olive Oil, Crushed Tomatoes
These easy slow cooker Italian meatball subs are a delicious and convenient meal option for busy weeknights. The slow cooker does all the work, so all you have to do is assemble the sandwiches when you're ready to eat. The combination of tender meatballs, marinara sauce, and melted mozzarella cheese in a soft sub roll is sure to be a hit with the whole family.
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Meatball Lasagna
Main Ingredients: Italian Meatballs, Oven Ready Lasagna Noodles, Ricotta
If you're a fan of lasagna and meatballs, you have to try this meatball lasagna. It's a delicious and hearty dish that's perfect for a special occasion or a cozy family dinner. The tender meatballs, tangy marinara sauce, and layers of cheese and noodles make for a perfect bite every time. This dish may take a little extra effort, but the end result is worth it.
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Neapolitan-Style Meatball Pizza
Main Ingredients: All Purpose Flour, Active Dry Yeast, Coarse Kosher
This Neapolitan-style meatball pizza is a delicious and authentic take on a classic Italian dish. The combination of tender meatballs, tangy marinara sauce, and fresh basil on a thin and crispy crust is sure to transport you to Italy with every bite. You can make your own pizza dough or use a pre-made crust for an even quicker meal.
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Italian Style Meatball Kabobs
Main Ingredients: Garlic, Olive Oil, Balsamic Vinegar, Pesto, Green Bell
These Italian style meatball kabobs are a fun and easy option for your next BBQ or cookout. The combination of meatballs, peppers, onions, and tomatoes on a skewer makes for a tasty and colorful dish. You can use pre-made meatballs or make your own using your favorite Italian seasonings. Serve them with a side of garlic bread for a complete and delicious meal.
This Italian wedding casserole is a delicious and comforting dish that's perfect for a family gathering or potluck. It's a combination of meatballs, pasta, cheese, and vegetables in a flavorful tomato sauce. It's a great way to use up any leftover meatballs and can be easily customized to suit your taste. Serve it with a side salad for a complete and satisfying meal.
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Abruzzese Italian Meatballs and Spaghetti
Main Ingredients: Italian Meatballs, Extra Virgin Olive Oil, Tomatoes On
These Abruzzese Italian meatballs and spaghetti are a classic and delicious meal that's perfect for any occasion. The tender and flavorful meatballs are served on a bed of al dente spaghetti and topped with a tangy marinara sauce. It's a simple and satisfying dish that will please even the pickiest of eaters. Serve it with a sprinkle of parmesan cheese for added flavor.
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Hearty Italian Meatball Soup
Main Ingredients: Water, Diced Tomatoes, Beef Broth, Italian Seasoning
This hearty Italian meatball soup is a delicious and filling meal that's perfect for a cold winter night. The combination of tender meatballs, vegetables, and pasta in a flavorful broth makes for a comforting and satisfying dish. You can make a big batch and freeze the leftovers for an easy and quick meal on a busy day. Serve it with a side of crusty bread for dipping and enjoy all the flavors of Italy in one bowl.
The Secret to Perfect Italian Meatballs
Quality Ingredients
One of the main reasons why Chef John's Italian meatballs stand out is because of the quality of ingredients used. Instead of using store-bought breadcrumbs, Chef John makes his own using stale bread, giving the meatballs a perfect texture. He also uses a combination of ground beef, pork, and veal for maximum flavor. Additionally, the use of fresh herbs and spices such as parsley, oregano, and garlic adds an extra layer of flavor to the meatballs.
The Right Technique
Another secret to making perfect Italian meatballs is the right technique. Chef John emphasizes the importance of properly mixing and shaping the meat mixture. Overmixing can result in tough meatballs, while undermixing can cause them to fall apart. Similarly, shaping the meatballs too tightly can result in tough and dense meatballs, while shaping them too loosely can cause them to lose their shape during cooking. Chef John's technique ensures that the meatballs are tender, juicy, and hold their shape perfectly.
Simmering in Sauce
While many recipes call for baking or frying the meatballs, Chef John's Italian meatballs are simmered in a delicious tomato sauce. This not only infuses the meatballs with even more flavor but also keeps them moist and tender. The slow simmering process allows the meatballs to absorb the flavors of the sauce, making them even more delicious.
In conclusion, Chef John's Italian meatball recipe is a must-try for anyone who loves Italian cuisine. With the right ingredients, technique, and cooking method, you can make restaurant-quality meatballs in the comfort of your own home. So next time you're craving some authentic Italian meatballs, give this recipe a try and impress your taste buds and your guests.
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