16 Cheesy Nachos Recipe Indian Try These Culinary Delights!

Published on: Mar 29, 2024

If you're a fan of both Indian cuisine and cheesy nachos, then this is the perfect recipe for you. Combining the bold flavors of Indian spices with the gooey deliciousness of melted cheese, this cheesy nachos recipe is sure to be a crowd-pleaser. Whether you're looking for a quick snack or a flavorful appetizer for your next party, this recipe is both easy to make and incredibly delicious. So, let's dive into the world of Indian-inspired cheesy nachos and get cooking!

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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If you're looking for a seafood option, this Indian shrimp curry is a must-try. The shrimp is cooked in a flavorful curry sauce made with coconut milk, ginger, and spices. It's a perfect complement to the beer can chicken.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a traditional and straightforward chicken curry recipe, look no further. This dish is made with a blend of spices, including cumin, coriander, and turmeric, and cooked until the chicken is tender and flavorful. Serve it alongside your beer can chicken for a complete meal.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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This dish is a special type of lentil curry made with a variety of lentils and slow-cooked with spices, cream, and butter. The result is a creamy and hearty dish that is perfect for dipping your naan bread into.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Indian Sheet Nachos

Main Ingredients: Masala, Chopped Tomatoes, Onions, Green Peppers, Greek
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Take your nacho game to the next level with this Indian-inspired twist. Instead of using tortilla chips, this recipe uses crispy sheets of papadum, topped with a spicy chicken and bean mixture, and melted cheese. It's a perfect appetizer to enjoy while grilling your beer can chicken.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This vegetarian dish is made with lentils and a blend of Indian spices, including turmeric, cumin, and coriander. The coconut milk adds a creamy and rich texture to the dish, making it a great pairing with beer can chicken.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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If you want to switch up your curry game, try this North Indian version. The chicken is marinated in a flavorful yogurt and spice mixture and then cooked in a rich and aromatic curry sauce made with tomatoes, onions, and spices.
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Roti (Buttery Indian Flatbread)

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(Corn Crackers, Indian Style Nachos)

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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This restaurant-style curry is a must-try for any Indian food lover. The chicken is marinated in a spicy yogurt mixture and cooked in a rich and flavorful curry sauce made with tomatoes, onions, and a blend of spices. It's a perfect main dish to serve with your beer can chicken.
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If you're looking for a unique side dish to serve with your beer can chicken, this crispy Indian okra recipe is a must-try. The okra is coated in a blend of spices and fried until crispy and flavorful.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Stovetop Naan bread( Indian Naan bread)

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Last but not least, no Indian meal is complete without some naan bread. This recipe yields soft and fluffy bread that is perfect for sopping up the delicious sauces from your beer can chicken and other dishes.

The Perfect Blend of Indian and Mexican Flavors

When you think of nachos, you probably envision a classic Mexican dish topped with salsa, beans, and guacamole. But in this recipe, we're taking a twist on the traditional nachos and infusing it with Indian flavors. The result? A mouth-watering fusion of two cuisines that will leave your taste buds wanting more.

Indian Spices for Maximum Flavor

No Indian dish is complete without a medley of aromatic spices, and this cheesy nachos recipe is no exception. We'll be using a combination of garam masala, cumin, coriander, and turmeric to add a burst of flavor to our nachos. These spices not only add depth and complexity to the dish, but they also provide numerous health benefits, making this recipe a win-win.

The Secret Ingredient: Paneer

Paneer, a type of Indian cheese, is the star ingredient in this recipe. It adds a creamy texture and a subtle tanginess to the nachos, complementing the spicy flavors perfectly. You can either make your own paneer at home or find it at your local Indian grocery store. If you can't find paneer, you can substitute it with shredded cheese, but trust us, the paneer takes these nachos to a whole new level.

A Quick and Easy Recipe

Not only is this recipe packed with flavor, but it's also incredibly easy to make. Simply layer your favorite tortilla chips on a baking sheet, sprinkle the spices on top, add the paneer, and bake until the cheese is melted and bubbly. You can even add some toppings like sliced jalapenos, diced tomatoes, and cilantro for an extra kick of flavor.

Bringing People Together

Food has always been a way to bring people together, and this cheesy nachos recipe is no exception. Whether you're hosting a game night or having a family movie night, these Indian-inspired nachos are sure to be a hit with everyone. So, gather your loved ones and indulge in this delicious fusion of flavors. In conclusion, this cheesy nachos recipe is a creative and flavorful twist on the classic dish, perfect for any occasion. So, why not give it a try and wow your taste buds with the ultimate combination of Indian and Mexican flavors? Your friends and family will thank you.
16 cheesy nachos recipe indian Try these culinary delights!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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