17 Cheesy Mexican Bake Recipe Dive Into Deliciousness!

Published on: Apr 7, 2024

Welcome to our delicious and easy cheesy Mexican bake recipe! This one-pan dish is perfect for busy weeknights or for feeding a crowd. Loaded with bold flavors and gooey cheese, this recipe will become a family favorite in no time. So put on your apron and get ready to impress with this mouthwatering meal.

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1 of 20

DASH Diet Mexican Bake

Main Ingredients: Cooked Rice, Skinless Boneless Chicken Breast
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This DASH Diet Mexican Bake is a delicious and healthy twist on the classic Mexican casserole. Made with lean ground turkey, black beans, and plenty of veggies, this dish is packed with protein and fiber to keep you feeling satisfied and energized. Plus, it's low in sodium and saturated fat, making it a perfect choice for those following the DASH diet.
2 of 20

3-bean Mexican Bake

Main Ingredients: Olive Oil, White Onion, Garlic, Red Bell Pepper, Orange
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Get your protein fix with this 3-bean Mexican Bake! This flavorful dish is loaded with black beans, kidney beans, and pinto beans, making it a hearty and filling meal. The addition of spicy salsa and zesty Mexican seasoning gives it a kick of flavor that will have your taste buds dancing.
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4 Cheese Mexican Bake

Main Ingredients: Boneless, Skinless, Chicken Thighs, Petite Diced
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If you're a cheese lover, this 4 Cheese Mexican Bake is the dish for you. This indulgent casserole is loaded with four different types of cheese – cheddar, Monterey Jack, queso fresco, and cotija – for a gooey and melty masterpiece. Top it off with some fresh cilantro for a burst of freshness.
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Tangy Mexican Bake and Giveaway

Main Ingredients: Ground Turkey, Pasta, Organic Tomatoes, Onion, Mexican
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Looking for a dish that will please the whole family? This Tangy Mexican Bake is a crowd-pleaser that is sure to be a hit. Made with ground beef, refried beans, and a tangy enchilada sauce, this casserole is both filling and flavorful. Plus, it's topped with crushed tortilla chips for a satisfying crunch.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're trying to watch your waistline, this Skinny Mexican Casserole is a guilt-free option that won't sacrifice on taste. Made with lean ground turkey, low-fat cheese, and plenty of veggies, this dish is light and healthy without skimping on flavor. Serve it with a side of fresh avocado for a creamy and nutritious addition.
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This classic Mexican Bake is a tried and true favorite that never fails to please. Made with ground beef, black beans, and corn, this dish is a hearty and satisfying meal. The addition of Spanish rice gives it a flavorful and filling element.
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Mexican Brown Rice Bake – Gluten Free

Main Ingredients: Cooked Chicken Breasts, Brown Rice, Refried Beans
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For those with gluten sensitivities, this Mexican Brown Rice Bake is a delicious and safe option. Made with brown rice, ground turkey, and black beans, this casserole is packed with protein and whole grains. Top it off with some fresh salsa for a burst of flavor.
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Mexican Turkey Crescent Bake

Main Ingredients: Ground Turkey, Black Beans, Old El Paso Taco Seasoning
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Bring some new flavors to your dinner table with this Mexican Turkey Crescent Bake. The addition of ground turkey and chunky salsa gives this dish a unique and tasty twist. Plus, the crescent roll crust adds a flaky and buttery element.
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Easy Mushroom and Corn Layered Mexican Bake

Main Ingredients: Olive Oil, Onion, Garlic, Bell Pepper, White Button
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Mushroom and corn may not be traditional Mexican ingredients, but they add a delicious and unexpected element to this Easy Mushroom and Corn Layered Mexican Bake. The layers of mushrooms, corn, and cheese create a flavorful and satisfying dish that will have you coming back for seconds.
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One Pot Cheesy Mexican Beef and Rice

Main Ingredients: Olive Oil, Ground Beef, Vidalia Onion, Taco Seasoning
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If you're looking for a quick and easy meal that requires minimal cleanup, this One Pot Cheesy Mexican Beef and Rice is the answer. Everything cooks together in one pot, making for a flavorful and convenient meal. Top it off with some diced tomatoes for a pop of freshness.
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Cheesy Mexican Skillet Casserole

Main Ingredients: Cooked Rice, Onion, Bell Peppers, Ground Beef, Black
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This Cheesy Mexican Skillet Casserole is a creamy and delicious twist on the classic Mexican casserole. Made with ground beef, enchilada sauce, and cream cheese, this dish is rich and flavorful. Serve it with a side of fresh guacamole for a burst of creaminess.
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As the name suggests, this Easy Mexican Casserole is a simple and hassle-free dish that can be whipped up in no time. Made with pantry staples like black beans, corn, and enchilada sauce, this casserole is perfect for those busy weeknights when you don't have time to cook. Top it off with some diced avocado for a refreshing and nutritious addition.
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Beefy and Cheesy Low-Carb Green Chile Bake

Main Ingredients: Green Chiles, Olive Oil, Lean Ground Beef, Salt, Ground
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For those following a low-carb diet, this Beefy and Cheesy Low-Carb Green Chile Bake is a satisfying and tasty option. Made with beef, green chiles, and cream cheese, this dish is rich and creamy without the added carbs. Serve it with a side of cauliflower rice for a complete and healthy meal.
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This Mexican Casserole is a classic and comforting dish that is sure to please the whole family. Made with layers of tortillas, ground beef, and enchilada sauce, this casserole is easy to make and packed with flavor. Top it off with some sour cream for a creamy and tangy addition.
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Cornbread gets a cheesy and flavorful upgrade in this Cheesy Mexican Cornbread. The addition of corn kernels and green chiles gives this dish a Mexican twist, while shredded cheese adds a gooey and savory element. Serve it as a side dish or enjoy it as a snack on its own.
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Ingredients:

For the Bake:

  • 1 pound ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (15 oz) corn, drained
  • 1 can (10 oz) diced tomatoes and green chilies, drained
  • 1 packet taco seasoning
  • 1 cup salsa
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1/4 cup chopped fresh cilantro
  • Salt and pepper to taste

For the Toppings:

  • 1 cup crushed tortilla chips
  • 1/2 cup chopped green onions
  • 1/2 cup sliced black olives
  • 1/2 cup sliced jalapenos
  • Sour cream for serving

Instructions:

  1. Preheat your oven to 375°F.
  2. In a large skillet, brown the ground beef over medium-high heat. Drain any excess fat.
  3. Add the diced onion and minced garlic to the skillet and cook until softened.
  4. Stir in the black beans, corn, diced tomatoes and green chilies, taco seasoning, and salsa. Season with salt and pepper to taste.
  5. Transfer the mixture to a 9x13 inch baking dish.
  6. Sprinkle the shredded cheddar and Monterey Jack cheese on top of the mixture.
  7. Cover the baking dish with foil and bake for 20 minutes.
  8. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
  9. Top with crushed tortilla chips, green onions, black olives, and jalapenos.
  10. Garnish with chopped cilantro and serve with sour cream on the side.

Expert Tips:

  • Make it vegetarian: Omit the ground beef and add extra beans or your favorite meat substitute.
  • Make it spicier: Use hot salsa and add extra jalapenos or a dash of hot sauce.
  • Make it ahead: This dish can be assembled ahead of time and refrigerated until ready to bake. Just add a few extra minutes to the baking time.
  • Get creative: Feel free to add your own twist to this recipe by adding your favorite veggies or toppings.
Now that you have the recipe for this cheesy Mexican bake, it's time to gather your ingredients and get cooking! This dish is sure to please even the pickiest eaters and will become a go-to for busy weeknights. So why not add some Latin flavor to your dinner rotation and give this recipe a try? Your taste buds will thank you.
17 cheesy mexican bake recipe Dive into deliciousness!

DASH Diet Mexican Bake

yield: 6 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 cups cooked rice preferably brown
  • 1 pound skinless boneless chicken breast cut in bite-sized pieces
  • 29 ounces tomatoes no-salt-added, diced or crushed
  • 15 ounces no-salt-added black beans drained and rinsed
  • 1 cup corn kernels frozen yellow
  • 1 cup red bell pepper chopped
  • 1 cup poblano pepper chopped
  • 1 tablespoon chili powder
  • 1 tablespoon cumin
  • 4 garlic cloves crushed
  • 1 cup reduced fat monterey jack cheese shredded
  • 1/4 cup jalapeno pepper slices, optional

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 65 milligrams
  • Fat : 7 grams
  • Fiber : 3 grams
  • Protein : 29 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 510 milligrams
  • Sugar : 8 grams
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