16 Cheesecake Recipe Indian Style Experience Culinary Bliss Now!

Published on: Mar 29, 2024

Cheesecake is a delicious and indulgent dessert that is loved by people all over the world. While traditionally associated with Western countries, this delectable treat has made its way into Indian cuisine and has become a popular dessert among Indians. In this article, we will share with you a unique and flavorful Indian style cheesecake recipe that will surely impress your taste buds.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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Looking for a unique and flavorful way to enjoy your beer can chicken? Look no further than this Indian spiced lentil recipe. The combination of warm spices like cumin, coriander, and garam masala with tender lentils and juicy chicken creates a dish that is sure to impress. Plus, the technique of cooking the chicken on a beer can adds extra moisture and flavor to the dish. Serve with some fluffy basmati rice and naan bread for a complete meal.
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This classic Indian dish is a must-try for any beer can chicken lover. Tender, juicy chicken is marinated in a creamy and flavorful sauce made with butter, tomato, and traditional Indian spices like turmeric, garam masala, and fenugreek. The chicken is then grilled on a beer can for added moisture and smoky flavor. Serve with some basmati rice and enjoy a taste of India in your own backyard.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish that features a rich and creamy sauce made with yogurt, almonds, and spices like cardamom, cinnamon, and cloves. This recipe takes that delicious sauce and pairs it with tender beer can chicken for a unique and flavorful twist. The result is a dish that is both comforting and complex in flavor. Serve with some naan bread and Indian style lentils for a complete meal.
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Looking for a seafood twist on your beer can chicken? This Indian shrimp curry is the perfect recipe for you. The combination of tender grilled chicken and succulent shrimp in a spicy and creamy coconut curry sauce is sure to be a hit. The chicken is cooked on a beer can to keep it moist and add a hint of smokiness. Serve with some basmati rice and naan bread for a taste of India in every bite.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option that is still packed with flavor, try this Indian chickpea coconut curry with beer can chicken. The hearty chickpeas and creamy coconut milk create a delicious and satisfying base for the tender chicken. The spices are traditional Indian flavors like cumin, turmeric, and coriander, giving this dish a unique and delicious taste. Serve with some basmati rice and naan bread for a complete meal.
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No list of Indian recipes would be complete without a classic chicken curry. This recipe takes the traditional dish and adds a twist by cooking the chicken on a beer can. The result is a tender and flavorful chicken with a deliciously spiced curry sauce. Serve with some basmati rice and naan bread for a meal that will transport you to the streets of India.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal nirvana, also known as dal makhani, is a popular Indian dish made with black lentils, kidney beans, and a rich and creamy sauce. This recipe takes that classic dish and pairs it with tender beer can chicken for a flavorful and satisfying meal. The combination of spices like cumin, coriander, and garam masala add a traditional Indian flavor to the dish. Serve with some basmati rice and naan bread for a complete meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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If you're looking for a quick and easy way to enjoy your beer can chicken, this Indian curry chicken recipe is the perfect choice. The chicken is marinated in a flavorful spice blend and then cooked on a beer can for added moisture and smokiness. The result is a tender and juicy chicken with a deliciously spiced crust. Serve with some basmati rice and naan bread for a complete meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This Indian coconut lentil curry is a creamy and flavorful dish that is perfect for pairing with beer can chicken. The lentils are cooked in a rich and creamy coconut milk sauce and flavored with traditional Indian spices like turmeric, cumin, and coriander. The chicken is cooked on a beer can for added moisture and flavor, making this a perfect match for a flavorful and satisfying meal. Serve with some basmati rice and naan bread.
10 of 20

North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This North Indian chicken curry is a delicious and aromatic dish that is perfect for pairing with beer can chicken. The chicken is marinated in a flavorful spice blend and then cooked on a beer can for added moisture and smokiness. The curry sauce is made with tomatoes, onions, and traditional Indian spices like garam masala, cumin, and coriander. Serve with some basmati rice and naan bread for a complete meal.
11 of 20

Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal would be complete without some roti, a buttery and flaky Indian flatbread. This recipe provides a step-by-step guide for making your own roti at home, perfect for pairing with your beer can chicken. The combination of butter, flour, and water creates a soft and delicious bread that is perfect for dipping in your flavorful curry sauce. Serve hot alongside your chicken for an authentic Indian dining experience.
12 of 20

Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This Indian restaurant style madras curry is a spicy and flavorful dish that is sure to impress. The chicken is cooked on a beer can to keep it moist and add a hint of smokiness, while the curry sauce is made with a blend of traditional Indian spices like cumin, coriander, and turmeric. Serve with some basmati rice and naan bread for a complete meal that rivals your favorite Indian restaurant.
13 of 20

Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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If you're looking for a tasty side dish to pair with your beer can chicken, give this crispy Indian okra recipe a try. The okra is coated in a flavorful blend of spices and then fried until crispy and golden brown. The result is a delicious and unique side dish that pairs perfectly with the smoky flavors of the chicken. Serve hot and enjoy the delicious crunch with every bite.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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This Indian fried cabbage recipe is a simple and flavorful side dish that is perfect for pairing with beer can chicken. The cabbage is cooked with traditional Indian spices like cumin, coriander, and turmeric, creating a delicious and aromatic dish. Serve alongside your chicken for a balanced and satisfying meal.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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If you're a fan of lamb, this Indian lamb curry is a must-try recipe. The tender and flavorful lamb is marinated in a blend of traditional Indian spices like garam masala, cumin, and coriander, and then cooked on a beer can for added moisture and flavor. The result is a dish that is sure to impress with its complex and bold flavors. Serve with some basmati rice and naan bread for a complete and satisfying meal.
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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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No Indian meal would be complete without some naan bread to soak up all the delicious flavors. This stovetop naan bread recipe provides an easy and convenient way to make your own naan bread at home. The bread is soft and slightly chewy, perfect for dipping in your beer can chicken's flavorful sauce. Serve hot and enjoy a taste of India in every bite.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This Indian dal soup is a hearty and comforting dish that is perfect for pairing with beer can chicken. The combination of lentils, vegetables, and traditional Indian spices creates a flavorful and satisfying soup that is perfect for a cold day. Serve with some naan bread and enjoy a complete meal that is both delicious and nutritious.
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Dahl, also known as dal, is a staple in Indian cuisine and for good reason. This Indian red lentil dahl recipe is a delicious and easy way to incorporate this flavorful dish into your meal. The lentils are cooked with a blend of Indian spices and served alongside your beer can chicken for a complete and satisfying meal. Serve with some basmati rice and naan bread for an authentic taste of India.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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This Indian lemon rice is a simple and flavorful side dish that pairs perfectly with your beer can chicken. The rice is cooked with lemon juice, mustard seeds, and traditional Indian spices like turmeric and cumin, creating a bright and delicious dish that is sure to please. Serve alongside your chicken for a complete and balanced meal.
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Quick & Easy Indian Flatbread (Roti)

Main Ingredients: Vegetable Oil, Plain Flour, Salt, Water
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If you're short on time but still want to enjoy some homemade flatbread with your beer can chicken, this quick and easy Indian flatbread recipe is the perfect solution. The dough comes together in just minutes and can be cooked on a stovetop for a delicious and authentic roti experience. Serve hot and enjoy the soft and buttery bread alongside your flavorful chicken.

Ingredients for Indian Style Cheesecake

For the crust:

  • Graham crackers
  • Butter
  • Sugar
  • Ground cardamom

For the filling:

  • Cream cheese
  • Sugar
  • Sour cream
  • Eggs
  • Vanilla extract
  • Ground cardamom
When it comes to making a cheesecake recipe Indian style, the key is to infuse traditional Indian flavors into the classic cheesecake recipe. This is achieved by incorporating ingredients such as cardamom, a popular spice used in Indian cuisine. The crust is made by crushing Graham crackers and mixing them with melted butter, sugar, and ground cardamom. This adds a delicious and fragrant twist to the traditional graham cracker crust. For the filling, we use a combination of cream cheese, sugar, sour cream, eggs, vanilla extract, and ground cardamom. These ingredients are mixed together until smooth and creamy. The addition of cardamom gives the filling a unique and aromatic flavor that sets it apart from a regular cheesecake.

Method for Indian Style Cheesecake

Step 1: Preparing the crust

To make the crust, start by crushing Graham crackers in a food processor or by placing them in a plastic bag and crushing them with a rolling pin. Mix the crushed crackers with melted butter, sugar, and ground cardamom. Press the mixture into the bottom of a greased springform pan and bake it in a preheated oven for 10 minutes.

Step 2: Making the filling

In a separate bowl, beat together cream cheese and sugar until smooth. Next, add in sour cream, eggs, vanilla extract, and ground cardamom. Mix everything together until well combined.

Step 3: Baking the cheesecake

Pour the filling over the crust and smooth it out with a spatula. Bake the cheesecake in the oven for 50-60 minutes, or until the edges are set but the center is slightly wobbly. Let it cool completely before refrigerating for at least 4 hours, or overnight.

Step 4: Serving the cheesecake

Once chilled, remove the cheesecake from the pan and place it on a serving platter. Garnish with a sprinkle of ground cardamom and serve it chilled. Your Indian style cheesecake is ready to be devoured! In conclusion, this unique and flavorful Indian style cheesecake recipe is a perfect fusion of traditional Indian ingredients and the classic cheesecake recipe. It's a must-try for all cheesecake lovers and is sure to be a hit at any gathering. So, go ahead and impress your friends and family with this delicious and indulgent dessert!
16 cheesecake recipe indian style Experience culinary bliss now!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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