19 Cheesecake In Easter Egg Recipe They're Simply Irresistible!

Published on: Mar 18, 2024

Easter is just around the corner and it's time to start planning your holiday menu. While traditional Easter desserts like hot cross buns and carrot cake are always a hit, why not switch things up this year and try something new? This Easter, surprise your family and friends with a delicious and creative twist on a classic dessert – cheesecake in an Easter egg! Not only is this recipe easy to make, but it's also a fun and festive way to celebrate the holiday. Cheesecake in Easter egg is the perfect combination of creamy, indulgent cheesecake and cute, colorful Easter eggs. So, put on your apron and get ready to impress with this mouth-watering treat!

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1 of 20

Philadelphia Classic Cheesecake

Main Ingredients: Graham Cracker Crumbs, Sugar, Butter, Philadelphia
PHILADELPHIA Classic Cheesecake - 3-Step
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If you're looking for the perfect dessert to complement your beer can chicken, look no further than this classic Philadelphia cheesecake. Creamy, rich, and with a hint of tanginess, this cheesecake is a tried and true favorite for any occasion. Made with a graham cracker crust and a smooth filling, this cheesecake is sure to be a crowd-pleaser.
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Easy No Bake Easter Cheesecake {In Easter Egg Bowls!}

Main Ingredients: Digestive Biscuits, Unsalted Butter, Full Fat Cream
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No oven? No problem! This easy no bake Easter cheesecake is a delicious and fun twist on the classic dessert. The best part? It's served in cute Easter egg bowls, making it the perfect addition to your Easter dinner spread. With a creamy filling and a golden graham cracker crust, this no bake cheesecake is a must-try.
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Easter Egg Cheesecake

Main Ingredients: Eggs, Digestive Biscuits, Butter, Cream Cheese, Icing
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Easter Egg Cheesecake
Take your Easter celebration to the next level with this festive Easter egg cheesecake. Made with a colorful swirl of pastel colors, this cheesecake is a feast for the eyes and the taste buds. With a buttery graham cracker crust and a creamy vanilla filling, this cheesecake is a delicious way to celebrate the holiday.
4 of 20

Easter Egg - Deviled Egg Chicks

Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, Garlic Powder
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Looking for a fun and creative way to use up those leftover hard-boiled eggs from Easter? These Easter egg deviled egg chicks are the perfect solution. With a cute chick design and a tasty filling made with spicy mustard and mayonnaise, these deviled eggs will be a hit at any spring gathering.
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Easter Egg Coconut Cheesecake

Main Ingredients: Graham Cracker, Butter, Granulated Sugar, Cream Cheese
Easter Egg Coconut Cheesecake - Kleinworth & Co
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If you love the combination of coconut and cheesecake, then this Easter egg coconut cheesecake is a must-try. With a coconut cookie crust and a creamy coconut filling, this cheesecake is full of tropical flavors. Top it off with some shredded coconut and colorful Easter eggs for a festive touch.
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Cheesecake Filled Easter Egg

Main Ingredients: Digestive Biscuits, Unsalted Butter, Mascarpone, Double
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Why settle for a plain old Easter egg when you can have a cheesecake filled one? These adorable Easter eggs are filled with a smooth and creamy cheesecake filling, making them a unique and tasty treat. Perfect for Easter egg hunts or as a fun addition to your dessert table.
7 of 20

Malted Easter Egg Chocolate Cheesecake

Main Ingredients: Oreo Cookie Crumbs, Salted Butter, Cream Cheese, Sugar
Malted Easter Egg Chocolate Cheesecake | Easter Dessert Recipe
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Chocolate lovers, rejoice! This malted Easter egg chocolate cheesecake is a dream come true. With a rich and velvety chocolate filling and a crunchy malted milk ball crust, this cheesecake is a chocolate lover's delight. Top it off with some crushed Easter egg candies for a pop of color and flavor.
8 of 20

Easter Egg Mini Cheesecake Cupcake

Main Ingredients: Graham Cracker Crumbs, Sugar, Butter, Philadelphia
Mini chocolate cupcakes (perfect for Easter) - A Mummy Too
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These mini cheesecake cupcakes are a fun and easy way to enjoy the flavors of Easter. Made with a graham cracker crust and a creamy cheesecake filling, these cupcakes are topped with colorful Easter eggs for a festive touch. Plus, they are the perfect size for individual servings.
9 of 20

Easter Egg Cheesecake (no-bake)

Main Ingredients: Oreo Cookies, Butter, Cream Cheese, Dark Chocolate
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If you're short on time but still want to impress your guests with a delicious dessert, this no-bake Easter egg cheesecake is the perfect solution. With a crunchy Oreo cookie crust and a smooth and creamy filling, this cheesecake comes together in no time. Top it off with your favorite Easter candies for a fun and festive touch.
10 of 20

Skinny Easter Egg Cake Balls

Main Ingredients: Yellow Cake Mix, Fat Free Greek Yogurt, Water, Large
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Indulge in some guilt-free dessert with these skinny Easter egg cake balls. Made with a low-fat cream cheese and a light cake mix, these cake balls are a healthier way to enjoy the flavors of Easter. Plus, they are the perfect bite-sized treat for snacking or dessert.
11 of 20

Easter Egg and Cinnamon Toast Soldiers

Main Ingredients: Eggs, Brioche Bread, Large Eggs, Milk, Vanilla Extract
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Get creative with your Easter brunch with these Easter egg and cinnamon toast soldiers. Made with cinnamon swirl bread and hard-boiled eggs, this dish is a fun and tasty twist on the classic breakfast combo. Perfect for dipping in your favorite jam or spread.
12 of 20

Easter Egg Brunch Wreath

Main Ingredients: Crescent Rolls, Eggs, Bacon, Cheese, Caraway Seeds
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Impress your guests with this beautiful and delicious Easter egg brunch wreath. Made with crescent dough, eggs, and bacon, this wreath is not only visually stunning, but also full of savory flavors. Perfect for a holiday brunch or any special occasion.
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Easter Egg Sugar Cookies with Marbled Royal Icing

Main Ingredients: All Purpose Flour, Baking Powder, Unsalted Butter
Easter Egg Sugar Cookies with Marbled Royal Icing | The Beach House Kitchen
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Put a spin on traditional sugar cookies with these Easter egg sugar cookies. Made with a marbled royal icing and decorated with colorful sprinkles and candies, these cookies are a fun and festive addition to any dessert table. Plus, they are a great activity to do with kids.
14 of 20

Easter Egg Cupcakes or Easter Cupcakes

Main Ingredients: All Purpose Flour, Vegetable Oil, Brown Sugar, Large
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If you can't decide between cupcakes or Easter eggs, why not have both? These Easter egg cupcakes are a delightful combination of the two. Made with a vanilla cupcake, a creamy frosting, and a chocolate egg topper, these cupcakes are a cute and delicious way to celebrate the holiday.
15 of 20

Easter Egg Blondies | Simple Easters

Main Ingredients: Firmly Packed Brown Sugar, Butter, Flour, White Sugar
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Blondies are a classic dessert that can easily be dressed up for any occasion. These Easter egg blondies are a perfect example. Made with white chocolate chips, pastel M&M's, and coconut flakes, these blondies are a fun and festive treat for Easter.
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Perfect Cheesecake

Main Ingredients: Graham Cracker Crumbs, Sugar, Salt, Unsalted Butter
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The Best EASY Cheesecake Recipe | Step-by-Step | Cookies and Cups
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If you're a cheesecake purist, this recipe for the perfect cheesecake is a must-try. Made with full-fat cream cheese, sour cream, and vanilla extract, this cheesecake is rich, creamy, and oh-so-delicious. Serve it up plain or with your favorite toppings for a classic dessert.
17 of 20

Best Cheesecake

Main Ingredients: Graham Cracker Crumbs, Granulated Sugar, Unsalted
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With so many cheesecake recipes out there, it can be hard to choose just one. But this recipe for the best cheesecake is a clear winner. Made with a graham cracker crust and a combination of cream cheese and mascarpone cheese, this cheesecake is ultra-creamy and full of flavor.
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Easter Egg Cheesecake Dip

Main Ingredients: Cream Cheese, Granulated Sugar, Creamer, Food Coloring
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Looking for a fun and easy way to enjoy the flavors of Easter? This Easter egg cheesecake dip is the perfect solution. Made with a creamy cheesecake base and topped with crushed Easter egg candies, this dip is great for dipping fruit, graham crackers, or other sweet treats.
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New York Cheesecake

Main Ingredients: Large Eggs, Sour Cream, Cream Cheese, Unsalted Butter
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New York-style cheesecake is a classic dessert that never goes out of style. Made with cream cheese, heavy cream, and vanilla extract, this cheesecake is rich, dense, and oh-so-satisfying. Top it off with your favorite fruit topping for a burst of freshness.
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Blueberry Cheesecake

Main Ingredients: Graham Crackers, Melted Butter, Sugar, Fresh
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Blueberry season is the perfect time to make this delicious blueberry cheesecake. Made with a blueberry swirl and a graham cracker crust, this cheesecake is bursting with fruity flavor. Plus, it's a great way to use up those fresh blueberries from the farmer's market.

How to Make Cheesecake in Easter Egg

Ingredients:

  • Easter eggs – 6 large
  • Graham crackers – 1 ½ cups, crushed
  • Butter – ⅓ cup, melted
  • Cream cheese – 16 oz, softened
  • Sugar – ½ cup
  • Eggs – 2
  • Sour cream – ¼ cup
  • Vanilla extract – 1 tsp
  • Food coloring – various colors

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Take 6 large Easter eggs and carefully use a sharp knife to cut off the top third of each egg. Save the tops for later.
  3. In a mixing bowl, combine the crushed graham crackers and melted butter until well combined. Press the mixture into the bottom of each egg, forming a crust.
  4. In a separate bowl, beat the cream cheese and sugar until smooth. Add in the eggs, sour cream, and vanilla extract, and mix until well combined.
  5. Divide the cheesecake mixture into 4-5 smaller bowls and add a few drops of food coloring to each bowl, creating different colors for each bowl.
  6. Spoon the colored cheesecake mixture into each egg, layering the colors to create a rainbow effect.
  7. Place the eggs on the prepared baking sheet and bake for 15-20 minutes, or until the cheesecake is set.
  8. Let the eggs cool completely before placing them in the fridge to chill for at least 1 hour.
  9. Once chilled, place the tops of the eggs back on and decorate with some whipped cream and sprinkles.
  10. Serve and enjoy your cheesecake in Easter egg – a fun and delicious Easter dessert everyone will love!

With this recipe, you can get creative and use different colors and designs to make your Easter eggs unique and festive. You can also involve your kids in the process and let them decorate the eggs themselves. This dessert is not only tasty, but it also makes for a fun and interactive activity for the whole family.

So, this Easter, ditch the traditional desserts and try something new with cheesecake in Easter egg. Your taste buds and your guests will thank you for it. Happy Easter!

19 cheesecake in easter egg recipe They're simply irresistible!

Philadelphia Classic Cheesecake

yield: 16 total time: 345 minutes
4.7 Stars (22 reviews)
View Recipe

Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 3 tablespoons sugar
  • 1/3 cup butter or margarine, melted
  • 4 packages Philadelphia Cream Cheese 8 oz. each, softened
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 4 eggs

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 125 milligrams
  • Fat : 25 grams
  • Protein : 6 grams
  • SaturatedFat : 14 grams
  • Sodium : 280 milligrams
  • Sugar : 20 grams
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