19+ Cheesecake Filled Chocolate Easter Egg Recipe You Must Try Them!
Published on: Mar 14, 2024
If you're looking for a unique and delicious treat to celebrate Easter, look no further than this cheesecake filled chocolate Easter egg recipe. Combining the creamy richness of cheesecake with the decadent sweetness of chocolate, these eggs are sure to be a hit with your family and friends. Not only are they delicious, but they also make for a beautiful and festive addition to any Easter celebration. So let's dive in and learn how to make these mouth-watering cheesecake filled chocolate Easter eggs!
Easter is just around the corner, and what better way to celebrate than with a delicious chocolate Easter egg cake? This recipe is sure to impress your family and friends at your Easter gathering. The rich, moist chocolate cake is topped with a creamy chocolate frosting and decorated with colorful Easter eggs, making it the perfect centerpiece for your dessert table.
If you're looking for a fun and easy Easter treat, these chocolate Easter egg cookies are a must-try. The soft and chewy chocolate cookies are topped with a colorful chocolate egg, making them both delicious and festive. They are a great activity to do with kids, and they make for a cute addition to any Easter basket.
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Milk Chocolate Easter Egg Cookies
Main Ingredients: Butter, Brown Sugar, Granulated Sugar, Egg, Vanilla
If you prefer milk chocolate over dark chocolate, these milk chocolate Easter egg cookies are the perfect recipe for you. They are made with a soft and buttery cookie base, topped with a creamy milk chocolate egg and sprinkles. These cookies are sure to be a hit with kids and adults alike.
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Easter Egg Cookie Cake with Pink Buttercream
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract, Large
Take your Easter dessert game to the next level with this delicious Easter egg cookie cake. The cake is made with layers of soft and chewy sugar cookies, filled with a creamy and fluffy pink buttercream frosting. It is then decorated with colorful Easter eggs, making it a beautiful and tasty centerpiece for your Easter celebration.
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M&M Easter Egg Marshmallow Fudge Brownies
Main Ingredients: Unsalted Butter, Bittersweet Chocolate Chips, Large
If you love a good brownie, then you have to try these M&M Easter egg marshmallow fudge brownies. They are rich and fudgy, topped with a layer of gooey marshmallows and colorful M&M eggs. These brownies are a fun and festive twist on a classic dessert.
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Oreo Dirt Pudding Cake
Main Ingredients: Oreos, Cream Cheese, Butter, Powdered Sugar, Cool Whip
This Oreo dirt pudding cake is a fun and delicious treat for Easter. It is made with layers of crushed Oreos, creamy pudding, and topped with a layer of chocolate ganache and decorated with chocolate Easter eggs. It's a simple and fun recipe that the whole family can enjoy making and eating.
For a unique and tasty Easter dessert, try these cheesecake filled Easter eggs. They are made by filling hollow chocolate Easter eggs with a creamy and rich cheesecake filling. They are a fun and creative way to enjoy cheesecake and make for a cute and festive dessert.
This chocolate Easter bunny cake is a show-stopping dessert that is sure to impress your guests. The cake is made with layers of rich chocolate cake, filled and frosted with a creamy chocolate buttercream, and decorated with a cute chocolate Easter bunny on top. It's a fun and delicious way to celebrate Easter.
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Messy Easter S'mores Bars
Main Ingredients: Butter, Icing Sugar, Brown Sugar, Vanilla Essence, Egg
If you're looking for a fun and messy Easter treat, these s'mores bars are the perfect choice. They are made with layers of graham crackers, chocolate, and marshmallows, and topped with colorful Easter candy. These bars are great for kids and adults who love a good s'more.
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Easter Egg Clafoutis
Main Ingredients: Eggs, Full Fat Milk, Caster Sugar, Vanilla Extract
For a unique and elegant Easter dessert, try this Easter egg clafoutis. This French dessert is made with a creamy custard base and topped with colorful Easter eggs. It's a simple and impressive dessert that is sure to be a hit at your Easter gathering.
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Easter Egg Stuffed Crescent Rolls
Main Ingredients: Cooking Spray, Refrigerated Crescent Rolls, Chocolate
These Easter egg stuffed crescent rolls are a creative and tasty way to use up leftover Easter eggs. They are made by wrapping hard-boiled eggs in crescent roll dough and baking them until golden and flaky. These are great for a quick and easy Easter breakfast or snack.
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Dove Easter Egg Coconut Macaroon Cookies
Main Ingredients: Flaked Coconut, All Purpose Flour, Salt, Eagle Brand
If you're a fan of coconut, you have to try these Dove Easter egg coconut macaroon cookies. They are soft and chewy, filled with creamy coconut and topped with a Dove chocolate Easter egg. These cookies are a delicious and unique Easter treat that everyone will love.
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Easter Egg Cupcakes
Main Ingredients: Pillsbury Funfetti Cake Mix, Frosting, Sweetened
These Easter egg cupcakes are a fun and festive way to celebrate the holiday. They are made with a light and fluffy vanilla cupcake, topped with a creamy buttercream frosting, and decorated with colorful Easter eggs. They are a great option for those who prefer a lighter and less rich dessert.
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Strawberry Easter Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
If you're looking for a fruity and refreshing Easter dessert, this strawberry Easter cake is the perfect choice. The light and airy vanilla cake is filled and frosted with a fresh strawberry buttercream and decorated with colorful Easter eggs. It's a beautiful and delicious way to welcome the spring season.
This Easter garden cake is a gorgeous and tasty dessert that is sure to impress your guests. It is made with layers of moist chocolate cake, filled and frosted with a creamy chocolate buttercream, and decorated with edible flowers and Easter eggs. It's a beautiful and delicious centerpiece for your Easter table.
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Hot Cross Bun Cruffins With White Chocolate Sauce And...
Main Ingredients: Instant Yeast, Water, Cake Flour, Salt, Sugar, Canela
For a unique and delicious Easter breakfast, try these hot cross bun cruffins. These hybrid pastries are a cross between a croissant and a muffin, filled with a sweet and spicy hot cross bun filling and topped with a white chocolate sauce and colorful Easter sprinkles. They are a fun and tasty twist on a classic Easter treat.
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Easy No Bake Mini Eggs Cheesecake
Main Ingredients: Graham Cracker Crumbs, Melted Butter, Full Fat Cream
If you're looking for a simple and delicious Easter dessert, this no-bake mini eggs cheesecake is the perfect choice. It is made with a buttery graham cracker crust, filled with a creamy and tangy cheesecake filling, and topped with colorful mini eggs. It's a great option for those who don't want to spend hours in the kitchen.
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Coconut Macaroon Easter Nests
Main Ingredients: Sweetened Flaked Coconut, Sweetened Condensed Milk
These coconut macaroon Easter nests are a fun and easy Easter treat that the whole family can enjoy. They are made with a simple and tasty coconut macaroon base, shaped into nests, and filled with colorful Easter eggs. These are a great option for a quick and cute Easter dessert.
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EASTER CHOCOLATE POTS DE CREME
Main Ingredients: Bittersweet Chocolate Chips, Whole Milk, Heavy Cream
For a decadent and indulgent Easter dessert, try these chocolate pots de creme. They are a rich and creamy chocolate custard, topped with whipped cream and decorated with colorful Easter eggs. These individual desserts are perfect for a fancy Easter dinner or a special treat for chocolate lovers.
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Chocolate Nests
Main Ingredients: Vegetable Oil, Rice Vermicelli Noodles, Semi Sweet
These chocolate nests are a classic and timeless Easter treat that is loved by both kids and adults. They are made with crispy chow mein noodles, mixed with melted chocolate and shaped into nests. They are then filled with colorful Easter eggs, making them a fun and tasty snack for the holiday.
Ingredients
For the chocolate eggs:
1 cup milk chocolate chips
1 cup dark chocolate chips
Plastic Easter egg molds
Parchment paper
For the cheesecake filling:
8 oz cream cheese, softened
1/4 cup granulated sugar
1/2 tsp vanilla extract
1/2 cup heavy cream
Instructions
Step 1: Making the chocolate eggs
Start by melting the milk chocolate chips in a double boiler or in the microwave, stirring every 30 seconds until smooth.
Using a spoon, coat the inside of the plastic Easter egg molds with the melted chocolate, making sure to cover all the sides evenly.
Place the coated molds on a parchment-lined baking sheet and refrigerate for 10 minutes to set.
Repeat the same process with the dark chocolate chips, making sure to coat the molds with a thick layer of chocolate.
Refrigerate the molds again for 10 minutes to set.
Step 2: Preparing the cheesecake filling
In a mixing bowl, beat the cream cheese, sugar, and vanilla extract until smooth and creamy.
In a separate bowl, whip the heavy cream until stiff peaks form.
Gently fold the whipped cream into the cream cheese mixture until well combined.
Step 3: Assembling the eggs
Remove the chocolate egg molds from the refrigerator and carefully remove the chocolate shells from the molds.
Fill one half of each chocolate egg with the prepared cheesecake filling.
Place the other half of the chocolate egg on top and gently press to seal the edges.
Refrigerate the filled eggs for at least an hour to set.
Step 4: Serving and storing
Once the eggs are set, they are ready to be served and enjoyed! These cheesecake filled chocolate Easter eggs can also be stored in an airtight container in the refrigerator for up to 3 days.
So there you have it, a simple and delicious recipe for cheesecake filled chocolate Easter eggs. Get creative and have fun with different flavors and decorations to make these eggs truly unique and special for your Easter celebration. Happy baking!