19 Cheese Viscuits Recipe East You Won't Believe The Taste!
Published on: Mar 17, 2024
Cheese biscuits are a beloved snack or side dish that can be enjoyed at any time of the day. With their crispy exterior and gooey, cheese-filled center, these biscuits are a crowd-pleaser that is surprisingly easy to make. While there are many variations of this classic recipe, we have come up with a tried and true method that will have you whipping up delicious cheese biscuits in no time. So get ready to impress your friends and family with our simple yet irresistible cheese biscuits recipe.
Main Ingredients: Flour, Cake Flour, Sugar, Baking Powder, Salt, Baking
These cream cheese biscuits are a delicious twist on a classic recipe. The addition of cream cheese adds a rich, tangy flavor that pairs perfectly with the buttery, flaky texture of the biscuit. They are easy to make and are sure to be a crowd-pleaser at any gathering.
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Mini Cheese Biscuits with Buttermilk
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
If you're looking for a bite-sized snack that packs a punch of flavor, these mini cheese biscuits with buttermilk are the perfect choice. These tiny biscuits are loaded with sharp cheddar cheese and have a hint of tanginess from the buttermilk. They are perfect for snacking on while watching a game or as an appetizer at a party.
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Garlic Cheese Biscuits
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Garlic Powder
Garlic lovers, rejoice! These garlic cheese biscuits are bursting with the savory, bold flavor of garlic. The addition of cheese adds a creamy, cheesy element that takes these biscuits to the next level. They are perfect for serving alongside a bowl of soup or as a side dish for a hearty meal.
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Easy Cheese Biscuits
Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Salt, Cream Of
These easy cheese biscuits are the perfect recipe for beginner bakers. With just a handful of ingredients and a few simple steps, you can have homemade, delicious biscuits in no time. The secret to their flaky texture is the use of cold butter and buttermilk. They are perfect for serving at breakfast or as a side dish for dinner.
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2 Ingredient Cheese Biscuits
Main Ingredients: Biscuits, Fresh Mozzarella Balls
Yes, you read that right – these cheese biscuits only require two ingredients! All you need is self-rising flour and your choice of cheese (cheddar or parmesan work well). These biscuits are incredibly simple to make, but they are loaded with flavor. They are perfect for when you need a quick and easy side dish.
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Cheese Biscuits
Main Ingredients: All Purpose Flour, Cayenne, Salt, Black Pepper, Baking
This classic cheese biscuit recipe is a staple in many households. It's a simple, no-fuss recipe that produces delicious, fluffy biscuits every time. The key is to use a sharp cheddar cheese for maximum flavor. These biscuits are perfect for serving alongside your favorite comfort food dishes.
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Garlic and Cheese Biscuits
Main Ingredients: Eggs, Cheddar, Parmesan, Coconut Flour, Butter, Garlic
If you can't get enough of garlic and cheese, then these biscuits are for you. They are loaded with both garlic and cheese, making them a flavorful and indulgent treat. The garlic and cheese are mixed into the dough, so every bite is bursting with flavor. These biscuits are perfect for serving at a brunch or as a side dish for a dinner party.
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Eggless Cheese Biscuits
Main Ingredients: Whole Wheat Flour, Atta, All Purpose Flour, Maida
For those who are looking for an eggless option, these cheese biscuits are a great choice. They are made with buttermilk and vegetable shortening, which creates a light and fluffy texture. The cheese adds a savory element, making these biscuits perfect for snacking on or serving alongside your favorite meal.
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Bloomin' Garlic Cheese Biscuits
Main Ingredients: Buttermilk, Biscuits, Cheese, Grated Parmesan Cheese
This recipe takes the classic garlic cheese biscuit and turns it into a show-stopping centerpiece. The biscuits are placed in a circular pattern, resembling a blooming flower. They are brushed with a garlic butter mixture and topped with cheese, making them irresistible. These bloomin' garlic cheese biscuits are perfect for special occasions or as a fun twist on a classic recipe.
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Sausage and Cheese Biscuits
Main Ingredients: Self Rising Flour, Plain Nonfat Greek Yogurt, Eggs
These sausage and cheese biscuits are a hearty and delicious dish that can be served for breakfast, brunch, or as a side dish for dinner. The sausage adds a savory element, while the cheese adds a creamy, cheesy flavor. These biscuits are sure to be a hit with the whole family.
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Ham and Cheese Biscuits
Main Ingredients: All Purpose Flour, Salt, Sugar, Baking Powder, Heavy
Ham and cheese is a classic flavor combination, and it works perfectly in these biscuits. Chunks of ham are mixed into the dough, along with sharp cheddar cheese. The result is a savory, hearty biscuit that is perfect for serving at a brunch or as a side dish for dinner.
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Cheese Biscuits – Weight Watchers
Main Ingredients: Bisquick, Fat Free Buttermilk, Cheddar Cheese
If you're following the Weight Watchers program, you don't have to miss out on these delicious cheese biscuits. This recipe uses light butter and reduced-fat cheese to create a lighter version of the classic biscuit. They are still loaded with flavor, making them a guilt-free treat.
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Cheese Biscuits (with savoury filling)
Main Ingredients: Flour, Butter, Cheese, Egg, Cold Water, Savoury
Take your cheese biscuits to the next level by adding a savory filling. These biscuits are stuffed with a delicious mixture of sausage, cheese, and herbs. They are perfect for serving as an appetizer or alongside a bowl of soup for a hearty meal.
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Whole-Wheat Buttermilk Cheese Biscuits
Main Ingredients: Wheat, Baking Powder, Salt, Butter, Cheese, Buttermilk
If you're looking for a healthier option, these whole-wheat buttermilk cheese biscuits are a great choice. They are made with whole-wheat flour, buttermilk, and a reduced amount of butter. The result is a hearty, flavorful biscuit that is perfect for serving at any meal.
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Stuffed Bacon and Cheese Biscuits
Main Ingredients: Crescent Rolls, Cheese, Bacon, Flour
Bacon and cheese lovers, this one's for you. These biscuits are stuffed with a mixture of bacon, cheese, and green onions. They are then brushed with a garlic butter mixture and topped with more cheese. These biscuits are perfect for serving at breakfast or as a party appetizer.
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Tomato Cobbler with Pimento Cheese Biscuits
Main Ingredients: Onion, Butter, Garlic, Salt, Basil Leaves, Cherry
This unique recipe combines a traditional tomato cobbler with pimento cheese biscuits. The result is a savory, cheesy cobbler that is perfect for serving as a side dish or main course. The biscuits are topped with a layer of pimento cheese, adding a tangy, spicy element to the dish.
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Deliciously Simple Garlic Cheese Biscuits
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
If you're short on time but still want to enjoy some delicious homemade biscuits, this recipe is for you. These garlic cheese biscuits are incredibly simple to make, but they are loaded with flavor. The garlic and cheese are mixed into the dough, so every bite is bursting with flavor.
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Ham & Cheese Biscuits
Main Ingredients: Butter, All Purpose Flour, Baking Powder, Sharp Cheddar
These ham and cheese biscuits are a perfect option for using up leftover ham. The chunks of ham add a savory element to the biscuit, while the cheese adds a creamy, cheesy flavor. These biscuits are perfect for serving as a hearty snack or alongside a bowl of soup.
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Cheddar Cheese Biscuits
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Garlic Powder
This classic cheddar cheese biscuit recipe is a must-try. The biscuits are made with sharp cheddar cheese, which adds a bold, tangy flavor. They are perfect for serving alongside your favorite comfort food dishes or as a snack on their own.
If you're in the mood for a different twist on the classic cheese biscuit, try these Italian cheese biscuits. They are made with a blend of Italian herbs and spices, along with parmesan cheese. These biscuits are perfect for serving at a party or alongside a bowl of pasta.
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Cream Cheese Biscuits
Main Ingredients: Flour, Cake Flour, Sugar, Baking Powder, Salt, Baking
Start your beer can chicken feast off with these delicious cream cheese biscuits. They are the perfect combination of savory and creamy, with a flaky texture that will leave you wanting more. These biscuits are easy to make and will impress all of your guests.
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Mini Cheese Biscuits with Buttermilk
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
If you're looking for a smaller version of the classic cheese biscuit, then look no further. These mini cheese biscuits are made with buttermilk for a tangy twist and are the perfect size for snacking on while you wait for your beer can chicken to cook. They are also great for parties and gatherings.
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Garlic Cheese Biscuits
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Garlic Powder
Take your cheese biscuits to the next level with the addition of garlic. These biscuits are loaded with garlic flavor and will pair perfectly with your beer can chicken. The garlic adds a nice depth of flavor and will have your guests asking for the recipe.
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Easy Cheese Biscuits
Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Salt, Cream Of
If you're short on time but still want to impress your guests with homemade cheese biscuits, then this recipe is for you. These easy cheese biscuits require minimal ingredients and can be whipped up in no time. They are perfect for a busy weeknight meal or a last-minute addition to your beer can chicken dinner.
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2 Ingredient Cheese Biscuits
Main Ingredients: Biscuits, Fresh Mozzarella Balls
Yes, you read that right – these cheese biscuits only require 2 ingredients! They are made with self-rising flour and cheese, making them incredibly simple and budget-friendly. Don't let the simplicity fool you, these biscuits are still packed with flavor and will be a hit at your beer can chicken dinner.
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Cheese Biscuits
Main Ingredients: All Purpose Flour, Cayenne, Salt, Black Pepper, Baking
Sometimes you just can't beat a classic. These cheese biscuits are made with a simple combination of flour, cheese, and butter, and they never fail to impress. They are flaky, cheesy, and the perfect compliment to your beer can chicken. Plus, they are so easy to make that you'll want to keep this recipe on hand for any occasion.
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Garlic and Cheese Biscuits
Main Ingredients: Eggs, Cheddar, Parmesan, Coconut Flour, Butter, Garlic
If you can't get enough of the garlic and cheese combo, then you'll love these biscuits. They are loaded with garlic and cheese, making them irresistible. The addition of garlic powder and dried herbs takes these biscuits to a whole new level of flavor.
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Eggless Cheese Biscuits
Main Ingredients: Whole Wheat Flour, Atta, All Purpose Flour, Maida
If you or your guests have dietary restrictions, these eggless cheese biscuits are the perfect solution. They are still packed with cheesy goodness and have a light and fluffy texture. You won't even miss the eggs in this recipe.
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Bloomin' Garlic Cheese Biscuits
Main Ingredients: Buttermilk, Biscuits, Cheese, Grated Parmesan Cheese
These bloomin' garlic cheese biscuits are a show-stopper. They are made in a muffin pan and have a beautiful blooming shape. The garlic, butter, and cheese create a delicious flavor, and the presentation will wow your guests at your beer can chicken dinner.
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Sausage and Cheese Biscuits
Main Ingredients: Self Rising Flour, Plain Nonfat Greek Yogurt, Eggs
If you're looking for a heartier biscuit to pair with your beer can chicken, these sausage and cheese biscuits are the answer. They are filled with savory sausage and melted cheese, making them the ultimate comfort food. They are perfect for a cozy night in or a hearty brunch.
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Ham and Cheese Biscuits
Main Ingredients: All Purpose Flour, Salt, Sugar, Baking Powder, Heavy
Another hearty option for your beer can chicken dinner – ham and cheese biscuits. These biscuits are filled with chunks of ham and melted cheese, making them a delicious and filling side dish. They are also great for using up any leftover ham from previous meals.
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Cheese Biscuits – Weight Watchers
Main Ingredients: Bisquick, Fat Free Buttermilk, Cheddar Cheese
If you're following the Weight Watchers program, you can still enjoy cheese biscuits with this WW-friendly recipe. It uses light ingredients and still has all the flavor of a traditional cheese biscuit. You won't have to sacrifice your diet for these tasty biscuits.
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Cheese Biscuits (with savoury filling)
Main Ingredients: Flour, Butter, Cheese, Egg, Cold Water, Savoury
For a twist on the classic cheese biscuit, try filling them with a savory filling. These biscuits are stuffed with a mixture of sausage, onion, and cheese, creating a delicious flavor explosion. They are perfect for a party or gathering, as they can be served as a handheld snack.
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Whole-Wheat Buttermilk Cheese Biscuits
Main Ingredients: Wheat, Baking Powder, Salt, Butter, Cheese, Buttermilk
If you're looking for a healthier option, these whole-wheat buttermilk cheese biscuits are a great choice. They are made with whole-wheat flour and buttermilk, making them a bit more nutritious than traditional biscuits. They are still just as tasty and will pair perfectly with your beer can chicken.
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Stuffed Bacon and Cheese Biscuits
Main Ingredients: Crescent Rolls, Cheese, Bacon, Flour
Bacon and cheese – need I say more? These biscuits are stuffed with crispy bacon and gooey cheese, making them the ultimate indulgence. They are perfect for a special occasion or a treat for yourself. And of course, they pair perfectly with beer can chicken.
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Tomato Cobbler with Pimento Cheese Biscuits
Main Ingredients: Onion, Butter, Garlic, Salt, Basil Leaves, Cherry
If you're looking for a unique and flavorful side dish for your beer can chicken, look no further than this tomato cobbler with pimento cheese biscuits. The sweet and tangy tomatoes are topped with cheesy biscuits for a delicious combination of flavors. This dish is sure to impress your guests.
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Deliciously Simple Garlic Cheese Biscuits
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
Sometimes simple is best, and these garlic cheese biscuits are proof of that. They are made with basic ingredients and are easy to whip up. The garlic and cheese make them incredibly flavorful, and they will be a hit at your next beer can chicken dinner.
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Ham & Cheese Biscuits
Main Ingredients: Butter, All Purpose Flour, Baking Powder, Sharp Cheddar
Another delicious variation of ham and cheese biscuits, this recipe incorporates shredded ham into the biscuit dough for an extra dose of flavor. These biscuits are perfect for using up leftover ham and will be a hit with any meat-lovers at your beer can chicken dinner.
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Cheddar Cheese Biscuits
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Garlic Powder
When it comes to cheese biscuits, cheddar is a classic choice. These biscuits are made with sharp cheddar cheese, giving them a bold and rich flavor. They are perfect for pairing with your beer can chicken or enjoying on their own as a snack.
Add an Italian twist to your beer can chicken dinner with these Italian cheese biscuits. They are loaded with Italian herbs and spices, as well as a blend of cheeses, for an irresistibly flavorful biscuit. They are also great for dipping in marinara sauce.
The Secret to Flaky Cheese Biscuits
Using the Right Cheese
One of the most important factors in making the perfect cheese biscuits is choosing the right type of cheese. While any cheese can be used, cheddar is the most commonly used and a personal favorite for its strong and tangy flavor. For an extra kick, try using a combination of different cheeses such as parmesan or pepper jack. The key is to use a cheese that has a good melting point and will add flavor without becoming too greasy.
Handling the Dough
Another crucial step in making the perfect cheese biscuits is handling the dough correctly. Overmixing the dough can result in tough and dense biscuits, so it's important to mix just until the ingredients are combined. To achieve a flaky texture, it's also important to refrigerate the dough for at least 30 minutes before baking. This will allow the butter in the dough to firm up and create pockets of air that will give the biscuits their light and airy texture.
Adding a Twist to the Classic Recipe
While the classic cheese biscuits recipe is delicious on its own, there are many ways to elevate it and add a personal touch. For a savory twist, try adding herbs like rosemary or thyme to the dough before baking. For a sweet variation, add a sprinkle of cinnamon and sugar on top of the biscuits before they go into the oven. You can also experiment with different types of cheese and add-ins like bacon bits or jalapenos for a unique flavor combination.
Get Creative with Your Cheese Biscuits
The best thing about cheese biscuits is that they are incredibly versatile and can be enjoyed in many different ways. Serve them as a side with your favorite soup or chili, or use them as the base for a delicious breakfast sandwich. You can even turn them into a dessert by adding a dollop of jam or honey on top. The possibilities are endless, so don't be afraid to get creative and make this recipe your own.
In conclusion, cheese biscuits are a simple yet delicious treat that is perfect for any occasion. With the right ingredients and techniques, you can easily create flaky and flavorful biscuits that will have everyone coming back for more. So why not give our cheese biscuits recipe a try and see for yourself just how easy and tasty they can be? Happy baking!
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