18 Cheese Tartlets Recipe Indian You Won't Believe The Taste!
Published on: Mar 29, 2024
If you're a fan of Indian cuisine, you're probably familiar with the rich and flavorful dishes that are a staple in the country. But have you ever thought of incorporating Indian flavors into your desserts? If you're looking for a unique and delicious treat, then you should try these cheese tartlets with a touch of Indian spices. This recipe combines the creaminess of cheese with the warmth of traditional Indian spices, creating a fusion of flavors that will leave your taste buds wanting more. Let's dive into the details of this mouth-watering cheese tartlets recipe Indian.
Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
Get ready to take your sandwich game to the next level with this Indian-inspired twist on a classic toastie. The combination of spicy chicken, creamy cheese, and tangy chutney makes for a flavor explosion in every bite. Just imagine biting into a crunchy toasted sandwich filled with tender chicken and aromatic Indian spices. It's the perfect lunch or snack for any foodie looking to spice things up.
No list of top Indian recipes would be complete without butter chicken! This creamy and rich dish is a staple in Indian cuisine and for good reason. Tender chicken is marinated in a spicy yogurt sauce and then cooked in a buttery tomato gravy. The result is a luxurious and flavorful dish that will have you coming back for seconds.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish that features tender chicken cooked in a creamy and fragrant sauce. This dish is perfect for those who love mild yet flavorful dishes. The sauce is made from a blend of cashews, coconut milk, and aromatic spices, giving it a creamy texture and complex flavor. Serve it with some naan or rice for a satisfying meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Looking for a vegetarian option? This chickpea coconut curry is a delicious and nutritious dish that is perfect for anyone following a plant-based diet. The chickpeas are simmered in a coconut milk and spicy tomato sauce, giving them a creamy and flavorful coating. Serve it over rice for a satisfying and hearty meal.
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Navajo Tacos (Indian Fry Bread)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
Navajo tacos, also known as Indian fry bread, are a traditional Native American dish that has become a popular staple in many households. The dough is made from a simple mixture of flour, baking powder, and water, and then fried until it's crispy and golden brown. The fried bread is then topped with your favorite taco toppings, such as ground beef, lettuce, tomatoes, and cheese.
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Spanish Indian Potato Omelet
Main Ingredients: Eggs, Ghee, Potatoes, Onion, Green Chilli, Salt, Garam
This fusion dish combines the best of both Spanish and Indian cuisine. Thinly sliced potatoes are cooked with spices and chilies, and then mixed with eggs and cheese to create a flavorful and savory omelet. It's the perfect dish for brunch or a light and satisfying dinner.
This classic Indian dish is a must-try for anyone looking to explore the world of Indian cuisine. The tender and juicy chicken is cooked in a spicy and aromatic sauce made from a blend of tomatoes, onions, and Indian spices. Serve it over rice or with some naan for a satisfying and flavorful meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Similar to the previous dish, this Indian curry chicken recipe is packed with flavor and heat. The chicken is marinated in a spicy and creamy yogurt sauce, and then cooked in a rich and flavorful gravy. This dish is perfect for those who enjoy bold and spicy flavors in their meals.
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Gnocchi in Indian Curry Sauce with Spinach and Cheese
Main Ingredients: Gnocchi, Cheese, Spinach, Crushed Black Pepper, Olive
This fusion dish combines the creamy and savory flavors of Italian gnocchi with the spicy and fragrant flavors of Indian curry. The soft and pillowy gnocchi is cooked in a spicy and creamy curry sauce, and then topped with spinach and cheese. It's a unique and delicious dish that is sure to impress anyone who tries it.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a creamy and flavorful lentil dish that is a staple in Indian cuisine. The lentils are cooked with spices and tomatoes, and then simmered in cream and butter to create a rich and satisfying dish. Serve it with some naan or rice for a hearty and flavorful meal.
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Indian Style Masala Pasta
Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
If you're looking for a quick and easy Indian-inspired dish, then this masala pasta is the perfect choice. The pasta is cooked with spices, tomatoes, and onions, and then topped with cilantro and lemon for a fresh and zesty flavor. It's a delicious and unique way to enjoy pasta.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This coconut lentil curry is a creamy and flavorful dish that is perfect for vegetarians and meat-eaters alike. The lentils are simmered in a coconut milk and spicy tomato sauce, giving them a rich and satisfying flavor. Serve it over rice for a complete and satisfying meal.
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Creamy Cashew Indian Butter Paneer...with Fried Paneer!
Main Ingredients: Coconut Oil, Paneer Cheese, Coconut Milk, Roasted
Paneer, a type of fresh cheese commonly used in Indian cuisine, is the star of this dish. The cheese is marinated in a spicy and creamy sauce made from cashews, tomatoes, and Indian spices, and then fried until it's crispy and golden brown. It's a satisfying and flavorful dish that is perfect for any cheese lover.
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Mexican Chicken Tikka Quesadilla (South Indian Fusion...
Main Ingredients: Whole Wheat Flour, Salt, Water, Chicken, Oil, Mustard
This fusion dish combines the spicy and flavorful flavors of Mexican cuisine with the aromatic and spicy flavors of South Indian cuisine. Tender chicken is marinated in a spicy and creamy sauce and then grilled until it's juicy and tender. The chicken is then stuffed into a quesadilla with cheese and vegetables, creating a delicious and unique dish.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry is a flavorful and authentic dish that is perfect for anyone looking to experience the true flavors of Indian cuisine. The chicken is cooked in a spicy and aromatic sauce made from a blend of tomatoes, onions, and Indian spices. Serve it with some naan or rice for a satisfying and flavorful meal.
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Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some fluffy and buttery roti. This traditional Indian flatbread is made from a simple dough of flour, water, and ghee, and then cooked on a griddle until it's puffed up and golden brown. It's the perfect accompaniment to any Indian dish and is great for soaking up all the delicious sauces.
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Palak Paneer
Main Ingredients: Paneer, Spinach, Onion, Minced Garlic, Minced Ginger
This creamy and delicious dish combines spinach and paneer (Indian cheese) to create a satisfying and nutritious meal. The spinach is cooked with spices and tomatoes, and then mixed with cubes of paneer to create a creamy and flavorful sauce. Serve it over rice for a complete and delicious meal.
If you're a fan of tender and flavorful meat dishes, then this Indian lamb curry is a must-try. The lamb is marinated in a spicy and fragrant sauce and then cooked until it's fall-off-the-bone tender. The result is a satisfying and flavorful dish that is perfect for any meat lover.
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Paneer Butter Masala / Indian Cheese Curry
Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
Last but not least, we have another dish featuring paneer, a popular and delicious Indian cheese. The cheese is cooked in a rich and creamy tomato gravy, creating a flavorful and satisfying dish that is perfect for vegetarians. Serve it with some naan or rice for a complete and delicious meal.
Ingredients for Cheese Tartlets:
For the tart crust:
1 ½ cups all-purpose flour
½ cup unsalted butter, cold and cubed
1 tablespoon granulated sugar
¼ teaspoon salt
3-4 tablespoons ice water
For the filling:
1 cup cream cheese, room temperature
⅓ cup granulated sugar
1 egg
½ teaspoon ground cardamom
¼ teaspoon ground ginger
¼ teaspoon ground cinnamon
½ cup heavy cream
For the topping:
¼ cup pistachios, chopped
2 tablespoons honey
Instructions:
In a large mixing bowl, combine the flour, sugar, and salt for the tart crust. Add in the cold cubed butter and use a pastry cutter or your fingers to work the butter into the flour until it resembles coarse crumbs.
Add in the ice water, 1 tablespoon at a time, and mix until the dough comes together. Shape the dough into a disk, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
Preheat your oven to 375°F (190°C). Roll out the chilled dough on a floured surface to about ⅛ inch thickness. Cut out circles using a cookie cutter or a glass and press them into a greased muffin tin.
In a separate bowl, mix together the cream cheese, sugar, egg, and Indian spices until well combined. Gradually add in the heavy cream and mix until smooth.
Pour the filling into the prepared tart crusts, filling each one about ¾ of the way full. Bake for 15-20 minutes or until the edges are golden brown and the filling is set.
Let the tartlets cool in the pan for 10 minutes before removing them and letting them cool completely on a wire rack.
Once cooled, top each tartlet with a sprinkle of chopped pistachios and a drizzle of honey.
Serve and enjoy your homemade cheese tartlets with an Indian twist!
Why You Should Try This Recipe:
This cheese tartlets recipe Indian is the perfect combination of sweet and savory. The rich and creamy filling with a hint of Indian spices is perfectly balanced by the buttery and flaky tart crust. Plus, the topping of chopped pistachios and honey adds a delightful crunch and sweetness to every bite.
These cheese tartlets are also a great option for entertaining. They are easy to make and can be prepared ahead of time, making them a stress-free dessert option for any gathering. Your guests will be impressed by the unique flavors and professional presentation of these tartlets.
So next time you're craving a delicious and unique dessert, give this cheese tartlets recipe Indian a try. Your taste buds will thank you!
Conclusion:
Incorporating Indian flavors into your desserts is a great way to add a new twist to classic recipes. These cheese tartlets with Indian spices are a perfect example of how a fusion of cultures can create something delicious and unique. So gather your ingredients and get ready to impress your taste buds with this delectable dessert!
